Wild Bean Cafe in 1-3 Wainuiomata Road Menu

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Wild Bean Cafe in Lower Hutt has no menu available, but can choose from many other options such as Cheesy Garlic Bread or Soup of the Day from Steps - Travelodge Hotel. Mediterranean Foods offers many options including ANTIPASTO –ALL and Perfect to share. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. Toasted Ciabatta Bread and Selection of Bread from . MacKinnon Room offers Arabica Cafe and Salmon and Avocado Salad (G).

Nearby Sample Menus

C-5. Pad Priao Wan
- Choice of meat or prawn stir fried with sweet and sour sauce
A-8. Ka Num Jeab (3 pieces) $8.50
- Prawn and chicken mince wrapped with wonton pastry and steamed
C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
F-4. Som Tum $15.50
- Spicy carrot salad
B-6. Vegetable Pad Khing
- Stir fried vegetable with ginger
B-9. Vegetable with Oyster
B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
Chicken / Pork / Beef / Lamb $17.50

Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream
250gm Scotch Fillet $29.90
- Horseradish mash, tempura battered onion rings, broccolini & red wine jus
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce

Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
Ora King Salmon $34.90
- warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.

Bread crumbed or battered
bacon &egg $5.50
Corn on Cob $2.20
Chicken Nuggets $0.80
chicken $4.50
Paua Fritter $2.20
Whole Chicken $17.00
Sausage $2.50

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00

Crab stick $ 1.50
Potato/Veg roll $ 2.50
Crumbed $ 3.20
Salad of the day $ 5.80
Fish cake $ 2.00
Apricot turnover $ 2.20
Corn fritter $ 2.50
Oyster
- Seasonal

Potato Fritter $0.80
Hawaiian Burger $4.80
Squid Ring $1.00
Cod $9.00
Ham Burger $3.50
Spring Roll $2.00
Snapper $8.00
Bacon Burger $4.50

Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
Mussel fritters $2.20
Potato fritters
Family feast #1 $32.00
- 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
Doughnuts $1.50
-half dozen $12.00
Family feast #2 $32.00
- 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
Dinner deal #1 $16.00
- 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips

Fish Cake (homemade) $3.00
Paua Fritter (homemade) $5.90
Oysters each, seasonal $2.90
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Sausage $2.80
Prawns, each $2.90
Chips (scoops) $3.00

Angus Pure Steak Sandwich (GF*) $18.00
- Tender slices of grilled beef on toasted ciabatta smothered with relish and seared onions with lettuce & tomato served with fries
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
Pan Seared Lambs Fry (GF*) $18.00
- On roasted root vegetable cake with bacon and pan seared black pudding finished with char grilled vegetable relish and a rich beef jus
Hash Browns with Bacon & Egg $9.00
Spring Rolls $6.00
Five Spices Marinated Duck $32.00
- Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
For our guest 12 and under

-Chicken katsu $13.90
·Topping
Yakisoba $14,5
-Ramen
- (Egg Noodle)
-Gyoza $13.90
- (Pork or vegetarian)
Veges tempura $9,9
Chicken and salmon $24,9
Takoyaki $8,9

Corn Salsa
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Guacamole Extra Black Rice Extra
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Bowls $14.50
- IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Jalapeños
Burritos / Chikitos (Smaller Burrito)
Chicken
- Marinated in mild adobo

Fish $4.50
Fillets $9.50
Garden salad $7.00
Lamb burger $8.00
Chicken nugget $1.00
Meat pattie $4.00
Kumara chips(scoop) $5.50
Coleslaw sml $2.50

LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
Beef and Onion Baguette £5.75
- with Gravy
Chilli Burger £5.75
Beef Burger £5.25

ANGUS RIB EYE STEAK $29.00
- polenta chips, onion marmalade, mushroom, jus
Fried Squid Cakes, Aioli, Lemon $9.00
Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
Smoked Ham Hock, mushroom, shallot puree, crispy egg, watercress, garlic crouton, truffle dressing $17.00
WARM GRUYERE TART $21.00
- beetroot, mixed salad
Toasted Garlic Baguette $8.00
VEGETABLES with pesto oil
served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture