a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
Gallic and pepper
choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
Ginger
choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
Pork on toast $7.00
minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
Tamarind duck(half duck) $17.50
King prawn, scallop or squid $20.00
Red Curry
choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
Pad Praram
choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce