Wild Bean Cafe in Kapiti Coast Menu

Nearby Sample Menus

Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Garlic Bread $11
Battered fish and chips $11
Buttered asparagus finished with a parmesan & balsamic dressing $9
NZ Cheese - Cheeseboard $32
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Crab, Chilli and Avocado Remoulade $17
- served with toast

Eggs, as you like with toasted ciabatta $10.90
-Tomatoes $2.90
Gluten free bread avaliable $2 Extra
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
extra with all breakfasts
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
-Bacon $2.90

Lamb Iskender
Affogato $6.50
- vanilla ice cream with espresso coffee poured over
Chicken Iskender
Baklava $4.50
- with walnuts and honey syrup
Grilled Halloumi Cheese $12.00
- with humus, felafels and Turkish bread
- with ice cream, add $2.50
Chicken Shish, Lamb Shish or Mixed Shish $17.50
- Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread

Porridge oats, cranberries, almonds $ 8.00
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Scrambled eggs on toast $ 9.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Bread(GF) $ 1.50
Toasted brioche & jam $ 6.50
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Banana bread, toasted oats, cream, raspberries $ 7.00

SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
portobello mushrooms, tomatoes, potato, toasted house-made bread 5
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
tomato relish, aioli, maple syrup, hollandaise (weekends only)
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta

Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
Kids Pizza $12.50
- any of the above lust kids size
Crumbed fish Gougons with tartare $10.00
for every topping added on $2.00
Salt n pepper squid with aioli $10.00
Wedges with sweet chilli and sour cream $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Prawn twisters with lemon aioli or sweet chilli $10.00

Chicken tenderioins $18.50
- in house crumbed chicken with salad and chips
Chicken and Avocado salad $18.00
- your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Hoki fish bites & chips $9.00
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips