Wild Bean Cafe in Kapiti Coast Menu

CAFE STYLE BREAKFAST MENU CAFE STYLE BREAKFAST MENU
  • •Gold Menu
  • Any one item from the gold menu $5.00
  • Natural Bagel, Cream Cheese & Jam
  • Egg, Cheese & Spinach Breakfast Bap
  • Bacon & Relish Breakfast Bap
  • Fruit Salad 200gm
  • Beef & Bacon Croquette
  • Classic Bacon & Egg Pie
  • •Silver Menu
  • Any one item from the silver menu $5.00
  • Apple Danish
  • Pain Au Chocolat
  • Carrot Cake Muffin
  • Peach, Apple & Blueberry Muffin
  • Raspberry & White Chocolate Muffin
  • Tangy Lemon Muffin
  • Cinnamon Cobblestone
  • Custard Cobblestone
  • Apricot Citrus Breakfast Bar
  • Oat & Fruit Yoghurt Bar
  • Bircher Muesli
  • Creamed Rice
  • Classic Sausage
  • Bacon Frittata Blockette
  • Apple & Cinnamon Blockette
  • Kumara & Sundried Tomato Brunch Cake
  • Potato & Bacon Brunch Cake
GOURMET PIES GOURMET PIES
  • Gourmet Angus Steak & Cheese $4.90
  • Gourmet Butter Chicken $4.50
  • Gourmet Thai Chicken $4.50
  • Gourmet Pepper Steak $4.50
  • Gourmet Beef, Bacon. Double Cheese $4.50
  • Gourmet Vegetarian Deluxe' $4.50
SAVOURIES SAVOURIES
  • Spinach & Feta' $3.30
  • Sausage Roll $2.10
  • Garlic & Cheese Sausage Roll $2.10
  • Brunch Cake Potato & Bacon’ $3.20
  • Brunch Cake Kumara & Sundried Tomato'’ $3.20
SANDWICHES SANDWICHES
  • Double BLT $5.90
  • Chicken Schnitzel $5.90
  • Chicken. Bne & Cranberry $5.90
  • Roast Beef $5.90
  • Ham & Swiss Cheese $5.10
  • Cheese & Onion' $4.10
  • Roast Chicken & Cheese Wrap $5.90
  • Ham Cheese & Hooey Mayo Wrap $5.70
HOT SANDWICHES HOT SANDWICHES
  • Bacon & Relish Breakfast Bap $4.60
  • Kumara Breakfast Bap $4.60
  • Roasted Veggie Ciabatta $5.90
  • Cranberry Chicken Ciabatta $6.10
BAGELS BAGELS
  • Natural Bagel. Cream Cheese & Jam $4.60
  • Parmesan Bagel. Cream Cheese & Jam $4.60
SUSHI SUSHI
  • Teriyaki Chicken Sushi 6pk $6.30
  • Salmon Sushi 6pk $6.30
SWEET OPTIONS SWEET OPTIONS
  • Raspberry White Chocolate Muffin $3.10
  • Carrot Cake Muffin $3.10
  • Peach, Apple & Blueberry Muffin $3.10
  • Custard Slice $2.90
  • Caramel Slice $2.90
  • Ginger Crunch $2.90
  • Cream Donut $3.00
  • Pam au Chocolat $3.00
  • Apple Danish $3.00
  • White Chocolate & Macadamia Cookie $1.80
  • Choc Chunk Cookie $1.80
  • Anzac Cookie $1.80
  • Fudge Brownie $2.00
  • Cookies n Cream Brownie $2.20
  • Macaroons $2.00
OTHER OTHER
  • Fruit Salad $4.70
  • Berry Yoghurt & Muesli $4.50
  • Wild Bean Cafe Peppermints $2.00

Nearby Sample Menus

  • Paua Fritter $ 2.90
  • Hot Dog $ 2.90
  • Egg Burger $ 6.00
  • Extra Fillings $ 0.70
  • Fish Burger $ 6.00
  • Kapiti Burger $ 8.50
  • Sausage $ 2.90
  • Crab Stick $ 1.90
  • Specially mixed appetisers $12.00
    • a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
  • Gallic and pepper
    • choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Tamarind duck(half duck) $17.50
  • King prawn, scallop or squid $20.00
  • Red Curry
    • choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Pad Praram
    • choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
  • Steak&Egg $5.80
  • Fried Noodles $11.50
  • Curry Roll $1.50
  • Lasagna Square $3.60
  • Cashew Nuts & Veg $16.50
  • Fried Rice $14.00
  • Wedges chips scoop $4.70
  • Spring roll $2.60
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Spaghetti Carbonara $28.00
    • fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Alla Griglia GF $35.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Jalapeno peppers, cream cheese, aioli V $9.50
  • BEER BATTERED FISH $21.50
    • shoestring fries, fresh garden salad, aioli, lemon
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • BEER BATTERED FISH AND CHIPS $21.50
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • Affogato, Kapiti vanilla bean ice cream, espresso, chocolate crumb GF $10.00
  • Mushrooms (fried in oil) $3.50
  • Vegetables of the day $5.50
  • Petit burrito (vegetarian) $12.00
    • Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)
  • Garlic prawn tostadas topped with pineapple, pickled red onion, guacamole & jalapeno $13.00
  • Menu hems are ordered at the table - please see your waiter/waitress
  • Kids bacon & egg - $7.50
    • Your choice of poached, fried or scrambled egg served with toast
  • Garlic bread $6.00
    • Oven baked sliced ciabatta with buttered garlic
  • Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
  • Crumbed Hoki Fillet $8.00
  • Soya Sauce Fried Noodles Small $6.50 Lrg $8.00
  • Nasi Goreng (Rice) Small $12.00 Lrg $13.50
  • Battered Mussels $2.20
  • Chicken $3.50
  • Paua Fritter $3.00
  • Kumerachips / Scoop $4.50
  • Roast Pork $3.50
  • Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Chicken Iskender
  • Vege Fritters $9.50
    • battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Grilled Chicken
  • Spanakopita $16.00
    • Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
  • Chicken Shish, Lamb Shish or Mixed Shish $17.50
    • Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • - with ice cream, add $2.50
  • Zucchini & Carrot Fritters
  • Taro Pork $18.00
  • Fish Dinner $16.50
    • 3 fish, egg, salad & Chips
  • Pork in batter $16.00
  • Pan Fried minced pork Dumplings $5.00
  • Chicken Dinner $16.50
    • 1/2 chicken salad & chips
  • Squid $15.50
  • Combination curry or satay sauce $16.90
  • Sizzling Combination seafood with tofu $30.00
  • Chicken, cranberry & brie $4.20
  • Potato top $3.70
  • Steak, bacon & cheese $3.90
  • Mince $3.00
  • Mince $ 3.00
  • Chicken & mayo $3.50
  • Cheese & pineapple $3.50
  • Mince, bacon & cheese $3.90
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • Sausage Roll $3.70
    • w tomato sauce
  • Quiche $9.90
    • Spinach & feta w salad
  • Beef strognoff $10.00
    • w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Filo Twist $10.50
    • Chicken & mush sweet curry w salad
  • Soups $9.90
    • French Onion w Toast
  • Cakes $5.70
    • Blueberry sour cream
  • Steak & Kidney
  • Vege Tex-Mex
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Triple ‘B’ (beef, bacon, blue vein)
  • Choc, Chilli, Beef
  • Pork, Apple & Fennel
  • Spanakopita
  • Roast Vege, Feta & Olive
  • Hummus $12.50
    • served with wholemeal toast
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Chips $7.50
    • lightly salted
  • Muffin $4.50
    • blueberry with bran
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Gelato-lemon Sorbet $5.00
  • Gelato-Raspberry sorbet $5.00
  • Chicken Chorizo $20.50/$14.50
    • chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
  • Marinara $20.50/$14.50
    • prawns, calamari, parsley, garlic, mozzarella
  • Greek salad $6.50
    • cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
  • Spring Special $18.50/$13.50
    • pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
  • Cheese $11.50/$7.50
    • mozzarella, oregano
Wild Bean Cafe

Wild Bean Cafe

location

Address

5/17 Amohia Street, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

049027450

email

Email

None

clock

Opened hours

Mon 5 AM to 10 PM Tue 5 AM to 10 PM Wed 5 AM to 10 PM Thu 5 AM to 10 PM Fri 5 AM to 10 PM Sat 5 AM to 10 PM Sun 5 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted

Location
5/17 Amohia Street, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
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