Wild Bean Cafe in Kapiti Coast Menu

Nearby Sample Menus

Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
Devilled Lambs Kidneys $18
- with chorizo & onion puree on toasts
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
Crab, Chilli and Avocado Remoulade $17
- served with toast
Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips

Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad

SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
Beef or veg burger w/ cheese & shoestring fries $10.00
ADD FRIES OR SLAW TO ANY SANDWICH $3.00
-house smoked pastrami $17.50
THE RUSSIAN $17.50
- poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
THE CYPRIOT SANDWICH $15.00
- grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
HOT SMOKED SALMON BREAKFAST $18.50
- baked egg style w/ house smoked salmon, spinach goats cheese, cream & toasted sourdough
Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00

MARTILLO POLLO $19.00
- chicken, cranberry sauce, spinach & brie
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
LASAGNE $17.00
- beef & cheese layered between fresh pasta
TIRAMISU $8.00
- pronto's style mascarpone, coffee, sponge & chocolate
CARNIVORA $20.00
- tomato, cheese chorizo salami, ham, meatballs and bacon
PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
SPAGHETTI POLPETTE $17.00
- beef meatballs in a Napoli tomato sauce with spaghetti

You can also choose the size of your ice cream to be served in a cup.
-Organic Chocolate Ice Cream
Chocolate Brownie $3.50
Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
Large waffle cone $6.50
Blackcurrant Cheesecake $6.00
Chocolate Cheesecake $6.00
Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt

Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Gelato-Vanilla Bean $5.00
Gelato-cafe latte $5.00
Homemade garlic butter ficelles $5.50
Gelato-Raspberry sorbet $5.00
Kiwi $16.50/$11.50
- bacon, egg, mozzarella
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella