Wild Bean Cafe in Kapiti Coast Menu

Nearby Sample Menus

Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Fresh casarecce pasta & tomato sauce finished with cheese $12
Buttermilk Chicken $12
- with chipolte mayonnaise
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
400g Rib Eye on the Bone $40
- with potatoes roasted in beef dripping & chimichurri

Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
Treasure Chest $6.00
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast

Roti Chanai $3.00
- The classic plain roti
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
Roti Cheese $4.50
- Filled with cheese
Curry Puff (4 pieces) (v) $7.00
- Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
Served with rice

WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
FREE RANGE EGGS SCRAMBLED ON TOAST 11
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
tomato relish, aioli, maple syrup, hollandaise (weekends only)

Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
Hummus $12.50
- served with wholemeal toast
Ground Beef Lasagne with Salad $18.50
Apricot Yoghurt cake $7.00
- with cream
Specialty Bread $13.00
- served with a selection of spreads
Nachos $13.00
- corn chips served with salsa cheese and sour cream
Spicy Wedges $10.50
- served with sour cream

Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
Marinara $20.50/$14.50
- prawns, calamari, parsley, garlic, mozzarella
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
Exra pizza toppings $3.00/$2.00
Pancetta $19.50/$14.50
- pancetta, mozzarella
Gelato-strawberry sorbet $5.00
Gelato-cafe latte $5.00
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella