kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
Fettuccini Soprano $28.00
fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
Anatra GF $34.00
pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A
Bowl of gourmet’s served with garlic confit (ordered with a meal)
Kids quesadilla $8.00
Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Ice Cream sundae $6.50
Vanilla ice cream topped with chocolate or berry sauce & whipped cream
Roast baby potatoes with confit garlic $5.00
●Main meals
Garlic bread $6.00
Oven baked sliced ciabatta with buttered garlic
Spicy chicken $14.00
Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1