Wild Bean Cafe in Kapiti Coast Menu

Nearby Sample Menus

Steak black bean sauce / Steak mushroom / Chicken Black Bean sauce / Chicken mushroom $12.00
Seafood fritters / Mussel fritters $5.00
Shrimps / Cashew nuts / Any other meats / Bowl of steamed rice $3.50
Crabstick / Pineapple fritter $1.80
Chips / Hot Dog / Fish $3.00
Tomato / Mushroom $1.00
Bacon Fritter / Banana Fritter / Paua Fritter / Corn Fritters $3.00
Cheese & corn / Cheese & onion $4.00

SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
BBQ BEEF BURGER $20.00
- crispy onions, gherkin, lettuce, swiss cheese, bbq sauce aioli, fries (add free range bacon $4.00)
POACHED OR SCRAMBLED EGG ON TOAST $5.00
BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
COMPREHENSIVE BREAKFAST $19.50
- poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
KIDS FISH & CHIPS $10.00
Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00

the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato
the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
-Sausages $2.90
Gluten free bread avaliable $2 Extra
-Eggs $2.90
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
-Extra filling $0.50
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.

Add $1.00 for lamb
7) Chicken/Lamb/Beef Peshwari $15.00
- A dish prepared with a combination of butter sauce, coconut and onion and tomato gravy finished with dry fruits.
8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.
5) Papadoms each $0.70
- Crispy lentil wafers
9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
2) Paneer Pakora $9.00
- Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
15) Chicken/Lamb/Beef Chatnaad $15.00
- A traditional south Indian dish cooked in our special coconut gravy, generally made medium to hot.
4) Kachumber $6.00
- Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala

Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
Served with rice
GF=Gluten Free / V=Vegetarian
Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
GF=Gluten Free / V=Vegetarian
Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy

portobello mushrooms, tomatoes, potato, toasted house-made bread 5
tomato relish, aioli, maple syrup, hollandaise (weekends only)
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta

Satay Chicken $20.50/$14.50
- smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
Herb $11.50/$7.50
Gelato-lemon Sorbet $5.00
Gelato-Caramel $5.00
Gelato-Raspberry sorbet $5.00
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Gelato-Vanilla Bean $5.00
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips