Wishing Well of India in Auckland Menu

APPETISERS (ENTREE) APPETISERS (ENTREE)
  • Samosa $6.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Vegetable Pakora $6.00
    • Fresh vegetables smothered in a spicy thick pea batter and deep fried
  • Onion Bhajis $6.00
    • Onion slices in a spicy thick pea batter and deep fried
  • Chicken Tikka $9.50
    • Boneless pieces of chicken marinated with yoghurt and spices then roasted over charcoal
  • Chicken Wing Pakoras $8.00
    • Marinated with vinegar and garlic and dipped in thick pea flour and deep fried
  • Lamb Kebab $11.50
    • Lamb ribs marinated with spices and roasted over charcoal
  • Prawn Pakora $9.00
    • King prawns dipped in spicy thick pea batter and deep fried
  • Sheik Kebab $7.00
    • Mince (Lamb) with mint and herbs stewed and cooked in Tandoori oven
  • Platter for Two $15.00
    • Fine selection of a few of above (Samosa, veg-Pakoras, Sheik Kebab and Chicken)
  • Dal Soup $8.00
    • Lentils cooked in Punjab style, garnished with coriander and ginger
CURRIES (All curries served with rice) CURRIES (All curries served with rice)
  • Available as mild, medium & hot. Please specify when confirming order. N/A
LAMB LAMB
  • Rogan Josh (Mild to Medium) $14.50
    • Cubes of lamb cooked in traditional Indian style
  • Lamb Do Piaza (Mild, Medium, or Hot) $14.50
    • Boneless pieces of lamb cooked with sauted onions in refreshing curry
  • Saag Meat (Mild) $14.50
    • Boneless pieces of lamb and spinach skillfully blended in exotic curry
  • Lamb Vindaloo (Hot) $14.50
    • From Goa in red hot curry with potatoes and palm vinegar
  • Lamb Nawabi (Medium) $14.50
    • South Indian style curry garnished with almond and coconut
  • Lamb Korma (Mild) $14.50
    • North Indian style curry garnished with cashew nut gravy
  • Lamb Bhuna (Mild to Medium) $14.50
    • Boneless pieces of lamb cooked with sauted onion and capsicums in refreshing curry
  • Lamb Masala (Mild, Medium, Hot) $14.50
    • Thick spicy curry cooked in a blend of chopped onion, capsicum, tomatoes and coriander
BEEF BEEF
  • Beef Korma (Mild) $13.00
    • North Indian style curry garnished with almond and cashew nuts
  • Beef Madras (Medium) $13.00
    • South Indian style hot curry cooked with coconut
  • Beef Vindaloo (Hot) $13.00
    • From Goa in red hot curry with potatoes and palm vinegar
  • Beef Masala (Mild to Medium) $13.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Beef Nawabi (Medium to Hot) $13.00
    • South Indian style curry garnished with almond & coconut
SUBDI MUNDI (VEGETABLES) SUBDI MUNDI (VEGETABLES)
  • Kashimir Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Aloo Gobi $12.00
    • Cubed potatoes with cauliflower
  • Aloo Matar $12.00
    • Potatoes & green peas cooked in spiced gravy
  • Matar Paneer $12.00
    • Peas & cottage cheese cooked in spiced gravy
  • Palak Paneer $13.00
    • Mild pure & spinach cooked with cottage cheese & mildly spiced
  • Dhal Makhini $12.00
    • Lentils cooked as Punjab style, garnished with coriander & ginger
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in a light creamy gravy
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Bombay Aloo $12.00
    • Fresh potatoes cooked in creamy gravy & cummin seeds and pieces of egg
  • Butter Potatoes $12.00
    • Boiled potatoes cooked in creamy tomatoes, mild
  • Palak Aloo $12.00
    • Mild pure & spinach cooked with potato & mildly spiced
SIDE DISHES SIDE DISHES
  • Raita $3.00
    • Cucumber & yoghurt
  • Mint Chutney $2.50
  • Sweet Mango Chutney $2.50
  • Tomato & Onion Kachumber $2.50
  • Pickles $2.50
    • Lime, Mango, Chillies
  • Platter $9.00
    • Combination of all above
BREADS FROM TANDOORI OVEN BREADS FROM TANDOORI OVEN
  • Butter Naan $3.00
    • Indian bread baked in a Tandoor
  • Keema Naan $3.50
    • Naan stuffed with spicy mince
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Cheese Naan $3.50
    • Naan stuffed with spiced cottage cheese
  • Garlic & Cheese Naan $4.00
    • Naan stuffed with spiced cottage cheese and garlic
  • Paswari Naan $4.00
    • Naan stuffed with dried fruit
  • Roti $3.00
    • Wholemeal bread from Tandoor
  • Vege Pratha $3.50
    • Unleavened layer wholemeal bread stuffed with vegetables
  • Aloo Pratha $3.50
    • Mixed potatoes and wholemeal bread
RICE - BIRYANI RICE - BIRYANI
  • Boiled Rice $4.00
  • Extra Rice $4.00
  • Vegetable Biryani $12.00
    • Rice cooked with fresh vegetables, fruit & nuts
  • Chicken Biryani $15.00
    • Rice cooked with boneless pieces of chicken
  • Lamb Biryani $14.00
    • Rice cooked with boneless pieces of lamb
  • Pilau Rice $6.00
    • Rice cooked & garnished with dried fruits
DESSERTS DESSERTS
  • Plain Ice Cream $3.00
    • Vanilla ice cream
  • Gulab Jamun $5.50
    • Sweet cottage cheese balls cooked in syrup & rose essence
  • Mango Kulfi $5.50
    • Indian mango flavoured ice cream
CHICKEN CHICKEN
  • Butter Chicken (Mild) $15.00
    • Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
  • Chicken Tikka Masala (Mild to Medium) $15.00
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy green peppers, tomatoes and coriander leaves
  • Chicken Patia (Sweet Hot and Sour Dishes) $15.00
    • Cooked with tomatoes and coriander leaves
  • Chicken Vindaloo (Hot) $15.00
    • From Goa red hot curry with potatoes and palm vinegar
  • Chicken Masala (Mild to Medium) $15.00
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Chicken Korma (Mild) $15.00
    • North Indian style curry garnished with cashew nut gravy
  • Chicken Bhuna (Mild to Medium) $15.00
    • Boneless pieces of chicken cooked with sauted onion and capsicums in a refreshing curry
  • Saag Chicken (Mild) $15.00
    • Boneless pieces of chicken and spinach skillfully blended in exotic curry
  • Chicken Jalfriz $15.00
    • Boneless pieces of chicken and vegetables cooked in tomato puree and coriander
  • Subji Murg $15.00
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Chicken Madras (Medium) $15.00
    • South Indian style medium curry cooked with coconut cream
SEAFOOD SEAFOOD
  • Fish Patia (Medium Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Butter Prawn (Mild) $16.00
    • Shelled prawn cooked in a creamy tomatoes
  • Fish Masala (Mild Medium) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums and coriander
  • Fish Curry (Mild) $16.00
    • Cooked in a thick tomato & coconut gravy with lemon & cream
  • King Prawn Masala (Mild) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Prawn Patia (Medium to Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Prawn Malabri $16.00
    • Thick creamy gravy cooked in tomatoes and coriander leaves & coconut
TANDOORI OVEN (MAIN COURSE) TANDOORI OVEN (MAIN COURSE)
  • Tandoori Chicken $22.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spics and roasted over charcoal
  • Chicken Tikka $20.00
    • Tender pieces of boneless chicken marinated with yoghurt and spices roasted over charcoal
  • Lamb Kebab $22.00
    • Lamb ribs marinated with spices and roasted over charcoal

Nearby Sample Menus

  • -A $46.90
    • Welcome special chow mein, steak & tomato & cashew nuts & veges on white rice, nasi goreng, sweet & sour pork, plate of chips
  • Prawns & pineapple & veges $16.00
  • Mushroom $3.80
  • Sea dog $3.80
  • Plain fried rice $8.50
  • Ham fu yoong $10.50
  • Black bean squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Beef with satay sauce $13.00
  • Flavoured Rice: $2.50
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L40. Wan Dan Mix Noodles $15.90
  • L1. Hainanese Chicken Rice $12.90
  • L25. Sizzling Prawn Rice $16.90
  • L7. Sambal Fried Rice $12.90
  • L34. Lor Mee KL Style $13.90
  • L21. Assam Fish Fillet Rice $16.90
  • Baked Beans on Toast Bacon in Bread $5.50
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Egg & Soldiers $6.50
  • Gluten Free Bread $0.50
  • Nutrition Bomb (V) $17.50
    • Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
  • Smoked Salmon $6.00
  • GARLIC PRAWNS 17.50
    • (DEEP FRIED TIGER PRAWNS TOSSED WITH GARLIC, CAPSICUM AND SERVED WITH MIX SALAD)
  • ONION KULCHA / LAMB MINCE 4.90
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • VINDALOO 10.00
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
  • Prawn & Veges $15.50
  • Won Tons $13.00
  • Steak $14.00
  • Egg $3.20
  • Bacon $4.00
  • Combnation Meats $14.00
  • Combination Meatss $15.00
  • Donut $1.50
  • Prawn Fried Rice $12.00
  • Beef Tataki $16.00
  • Sashimi Boat
  • Ora King Salmon $7.00
  • Karaage
  • Prawn $8.00
  • Takoyaki $7.00
  • Mixed Sushi
  • Teppan grass fed Scotch Beef
  • Crunchy Tiger Prawn Roll
  • Teriyaki Chicken
  • Fresh Tuna & Salad Roll
  • Slow cooked Scotch Beef
  • Teriyaki Chicken $24
    • Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination
  • ‘The Boss’ Bento Box (A traditional style combination lunch box) $25
  • Karaage Fried Chicken
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Spicy cold noodle $12.00
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Dolsot bibimbao $14.00
    • Rice with beef and mixed vegetables in a hot stone pot
  • North Island’s West Coast
  • Mashed potato, chicken gravy $12.00
  • Smoked free range pork spare ribs $24.00
  • Red Wine Jus N/A
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
  • Waffle $8
  • Wedges $7.5
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Nuggets n Chips $8
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Grilled Salmon $7.50
    • x3p
  • ●Bento $14.50
  • -Salmon Teriyaki $2.00
  • Takoyaki $4.50
    • x4p
  • Platter orders must be placed or least a day before
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • Noodle with Meat Sauce $9.00
  • Tofu - each $1.20
  • Steamed Mini Buns (6) $10.00
  • Beef Noodle N/A
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Pork Vegetable Wonton Soup N/A
  • Rice Noodle $2.00
  • Seafood - each $1.50
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Rice $3
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Shoestring fries; garden salad $6.5 each
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Steak Pie $3.20
  • Chicken Pie $3.60
  • Mince Pie $3.20
  • Mince Potato Top Savoury $1.30
  • Pork Pastry $3.40
  • Mince & Cheese Pie $3.60
  • Steak & Mushroom Pie $3.60
  • Mince Savoury $1.20
Wishing Well of India

Wishing Well of India

location

Address

344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand

phone

Phone

09 4264499

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand