Wishing Well of India in Auckland Menu

APPETISERS (ENTREE) APPETISERS (ENTREE)
  • Samosa $6.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Vegetable Pakora $6.00
    • Fresh vegetables smothered in a spicy thick pea batter and deep fried
  • Onion Bhajis $6.00
    • Onion slices in a spicy thick pea batter and deep fried
  • Chicken Tikka $9.50
    • Boneless pieces of chicken marinated with yoghurt and spices then roasted over charcoal
  • Chicken Wing Pakoras $8.00
    • Marinated with vinegar and garlic and dipped in thick pea flour and deep fried
  • Lamb Kebab $11.50
    • Lamb ribs marinated with spices and roasted over charcoal
  • Prawn Pakora $9.00
    • King prawns dipped in spicy thick pea batter and deep fried
  • Sheik Kebab $7.00
    • Mince (Lamb) with mint and herbs stewed and cooked in Tandoori oven
  • Platter for Two $15.00
    • Fine selection of a few of above (Samosa, veg-Pakoras, Sheik Kebab and Chicken)
  • Dal Soup $8.00
    • Lentils cooked in Punjab style, garnished with coriander and ginger
CURRIES (All curries served with rice) CURRIES (All curries served with rice)
  • Available as mild, medium & hot. Please specify when confirming order. N/A
LAMB LAMB
  • Rogan Josh (Mild to Medium) $14.50
    • Cubes of lamb cooked in traditional Indian style
  • Lamb Do Piaza (Mild, Medium, or Hot) $14.50
    • Boneless pieces of lamb cooked with sauted onions in refreshing curry
  • Saag Meat (Mild) $14.50
    • Boneless pieces of lamb and spinach skillfully blended in exotic curry
  • Lamb Vindaloo (Hot) $14.50
    • From Goa in red hot curry with potatoes and palm vinegar
  • Lamb Nawabi (Medium) $14.50
    • South Indian style curry garnished with almond and coconut
  • Lamb Korma (Mild) $14.50
    • North Indian style curry garnished with cashew nut gravy
  • Lamb Bhuna (Mild to Medium) $14.50
    • Boneless pieces of lamb cooked with sauted onion and capsicums in refreshing curry
  • Lamb Masala (Mild, Medium, Hot) $14.50
    • Thick spicy curry cooked in a blend of chopped onion, capsicum, tomatoes and coriander
BEEF BEEF
  • Beef Korma (Mild) $13.00
    • North Indian style curry garnished with almond and cashew nuts
  • Beef Madras (Medium) $13.00
    • South Indian style hot curry cooked with coconut
  • Beef Vindaloo (Hot) $13.00
    • From Goa in red hot curry with potatoes and palm vinegar
  • Beef Masala (Mild to Medium) $13.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Beef Nawabi (Medium to Hot) $13.00
    • South Indian style curry garnished with almond & coconut
SUBDI MUNDI (VEGETABLES) SUBDI MUNDI (VEGETABLES)
  • Kashimir Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Aloo Gobi $12.00
    • Cubed potatoes with cauliflower
  • Aloo Matar $12.00
    • Potatoes & green peas cooked in spiced gravy
  • Matar Paneer $12.00
    • Peas & cottage cheese cooked in spiced gravy
  • Palak Paneer $13.00
    • Mild pure & spinach cooked with cottage cheese & mildly spiced
  • Dhal Makhini $12.00
    • Lentils cooked as Punjab style, garnished with coriander & ginger
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in a light creamy gravy
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Bombay Aloo $12.00
    • Fresh potatoes cooked in creamy gravy & cummin seeds and pieces of egg
  • Butter Potatoes $12.00
    • Boiled potatoes cooked in creamy tomatoes, mild
  • Palak Aloo $12.00
    • Mild pure & spinach cooked with potato & mildly spiced
SIDE DISHES SIDE DISHES
  • Raita $3.00
    • Cucumber & yoghurt
  • Mint Chutney $2.50
  • Sweet Mango Chutney $2.50
  • Tomato & Onion Kachumber $2.50
  • Pickles $2.50
    • Lime, Mango, Chillies
  • Platter $9.00
    • Combination of all above
BREADS FROM TANDOORI OVEN BREADS FROM TANDOORI OVEN
  • Butter Naan $3.00
    • Indian bread baked in a Tandoor
  • Keema Naan $3.50
    • Naan stuffed with spicy mince
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Cheese Naan $3.50
    • Naan stuffed with spiced cottage cheese
  • Garlic & Cheese Naan $4.00
    • Naan stuffed with spiced cottage cheese and garlic
  • Paswari Naan $4.00
    • Naan stuffed with dried fruit
  • Roti $3.00
    • Wholemeal bread from Tandoor
  • Vege Pratha $3.50
    • Unleavened layer wholemeal bread stuffed with vegetables
  • Aloo Pratha $3.50
    • Mixed potatoes and wholemeal bread
RICE - BIRYANI RICE - BIRYANI
  • Boiled Rice $4.00
  • Extra Rice $4.00
  • Vegetable Biryani $12.00
    • Rice cooked with fresh vegetables, fruit & nuts
  • Chicken Biryani $15.00
    • Rice cooked with boneless pieces of chicken
  • Lamb Biryani $14.00
    • Rice cooked with boneless pieces of lamb
  • Pilau Rice $6.00
    • Rice cooked & garnished with dried fruits
DESSERTS DESSERTS
  • Plain Ice Cream $3.00
    • Vanilla ice cream
  • Gulab Jamun $5.50
    • Sweet cottage cheese balls cooked in syrup & rose essence
  • Mango Kulfi $5.50
    • Indian mango flavoured ice cream
CHICKEN CHICKEN
  • Butter Chicken (Mild) $15.00
    • Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
  • Chicken Tikka Masala (Mild to Medium) $15.00
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy green peppers, tomatoes and coriander leaves
  • Chicken Patia (Sweet Hot and Sour Dishes) $15.00
    • Cooked with tomatoes and coriander leaves
  • Chicken Vindaloo (Hot) $15.00
    • From Goa red hot curry with potatoes and palm vinegar
  • Chicken Masala (Mild to Medium) $15.00
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Chicken Korma (Mild) $15.00
    • North Indian style curry garnished with cashew nut gravy
  • Chicken Bhuna (Mild to Medium) $15.00
    • Boneless pieces of chicken cooked with sauted onion and capsicums in a refreshing curry
  • Saag Chicken (Mild) $15.00
    • Boneless pieces of chicken and spinach skillfully blended in exotic curry
  • Chicken Jalfriz $15.00
    • Boneless pieces of chicken and vegetables cooked in tomato puree and coriander
  • Subji Murg $15.00
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Chicken Madras (Medium) $15.00
    • South Indian style medium curry cooked with coconut cream
SEAFOOD SEAFOOD
  • Fish Patia (Medium Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Butter Prawn (Mild) $16.00
    • Shelled prawn cooked in a creamy tomatoes
  • Fish Masala (Mild Medium) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums and coriander
  • Fish Curry (Mild) $16.00
    • Cooked in a thick tomato & coconut gravy with lemon & cream
  • King Prawn Masala (Mild) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Prawn Patia (Medium to Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Prawn Malabri $16.00
    • Thick creamy gravy cooked in tomatoes and coriander leaves & coconut
TANDOORI OVEN (MAIN COURSE) TANDOORI OVEN (MAIN COURSE)
  • Tandoori Chicken $22.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spics and roasted over charcoal
  • Chicken Tikka $20.00
    • Tender pieces of boneless chicken marinated with yoghurt and spices roasted over charcoal
  • Lamb Kebab $22.00
    • Lamb ribs marinated with spices and roasted over charcoal

Nearby Sample Menus

  • Potato Gems $4.50
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Wedges $4.50
  • 2 X Large Pizzas $30.00
    • Monday, Tuesday Only
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Extra Vege $2.50
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Thai-Style Vegetarian Noodles $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
  • Red Curry with Roast Duck (Jasmine rice) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Money Bags $5.50
    • prawn and crabstick dumpling with Thai herbs
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Grilled Asparagus, Mustard Dressing $11
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Spicy Sambal Chicken $14.50
    • robust spicy sambal chicken with onion served with Jasmine Rice
  • Curry Chicken $14.50
    • home style curry chicken served with jasmine rice
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Roti Bawang 1pcs Roti Onion $11.00
    • roti onion served with Indian cabbage Dhai and chicken gravy
  • Prawn $11.90
  • Chicken & Mushroom $10.50
  • Hamburger $3.00
  • Vegetable $9.00
  • Special $11.90
  • Crab Stick $1.30
  • Combination Seafood $14.00
  • Combination Meat $11.90
  • Chicken Burger $5.50
  • Ham $2.50
  • Egg Burger $4.00
  • Bacon & Egg $3.50
  • Curry Rolls $2.20
  • Cheese Burger $4.50
  • Paua Fritters $2.00
  • Chicken nuggets $0.70
  • -1 Course $48.00
  • Whole Snapper Seasonal Price
    • Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Fujian E-Fu Noodles $18.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • Sigara Borek $1.80
  • Lamb $15.50
  • Tabouli
  • Mix chicken/lamb $14.50
  • Garlic Yogurt
  • Barbeque
  • Falafel Vegetarian $12.50
  • Falafel $10.00/$14.50
  • Lemon Fish $12.00
  • Hawaiian $4.00
  • Spring Roll (home made) $2.20
  • Fish (snapper) $5.00
  • Curry Roll (home made) $2.20
  • Battered Sausage $1.70
  • Seafood $16.00
  • American Hot Dog $4.20
  • Hot Roast Meat Roll or Sandwich $11.00
    • with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Beef $7.00
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Pork $7.00
  • Beef $19.00
  • Chips $2.80
  • Beef $15.00
  • With free range chicken $22
  • Buckwheat Pancakes (GF)
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Back To Basics
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pickles $8
  • Moonshines cornbread with burnt butter $7
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Collard greens $9
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • VEGETABLE BUN
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • PORK BUN
  • Cheesey Pizza Bread $9.50
    • w caramalised onions, rosemary & mozzarella
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Chicken Tenders & Chips n/a
    • Crumbed chicken tenderloins with chunky Fries & tomato Sauce
  • Roast Beef $19.50/ $12.50
    • Roasted Rib Eye w Yorkshire Pudding & horseradish sauce (Adult/ Under 12)
  • Roast Chicken $19.50/ $12.50
    • w fresh Herb and apricot stuffing (Adult/ Under 12)
  • Lamb Shank $22.50
    • w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
  • Kids Steak n/a
    • Rib Eye steak with salad & chunky Fries
  • Pullapart Loaf $9.50
    • w spreads and Balsamic Olive oil
Wishing Well of India

Wishing Well of India

location

Address

344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand

phone

Phone

09 4264499

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand