Wishing Well of India in Auckland Menu

APPETISERS (ENTREE) APPETISERS (ENTREE)
  • Samosa $6.00
    • Triangular pastry with spiced potatoes and peas filling and deep fried
  • Vegetable Pakora $6.00
    • Fresh vegetables smothered in a spicy thick pea batter and deep fried
  • Onion Bhajis $6.00
    • Onion slices in a spicy thick pea batter and deep fried
  • Chicken Tikka $9.50
    • Boneless pieces of chicken marinated with yoghurt and spices then roasted over charcoal
  • Chicken Wing Pakoras $8.00
    • Marinated with vinegar and garlic and dipped in thick pea flour and deep fried
  • Lamb Kebab $11.50
    • Lamb ribs marinated with spices and roasted over charcoal
  • Prawn Pakora $9.00
    • King prawns dipped in spicy thick pea batter and deep fried
  • Sheik Kebab $7.00
    • Mince (Lamb) with mint and herbs stewed and cooked in Tandoori oven
  • Platter for Two $15.00
    • Fine selection of a few of above (Samosa, veg-Pakoras, Sheik Kebab and Chicken)
  • Dal Soup $8.00
    • Lentils cooked in Punjab style, garnished with coriander and ginger
CURRIES (All curries served with rice) CURRIES (All curries served with rice)
  • Available as mild, medium & hot. Please specify when confirming order. N/A
LAMB LAMB
  • Rogan Josh (Mild to Medium) $14.50
    • Cubes of lamb cooked in traditional Indian style
  • Lamb Do Piaza (Mild, Medium, or Hot) $14.50
    • Boneless pieces of lamb cooked with sauted onions in refreshing curry
  • Saag Meat (Mild) $14.50
    • Boneless pieces of lamb and spinach skillfully blended in exotic curry
  • Lamb Vindaloo (Hot) $14.50
    • From Goa in red hot curry with potatoes and palm vinegar
  • Lamb Nawabi (Medium) $14.50
    • South Indian style curry garnished with almond and coconut
  • Lamb Korma (Mild) $14.50
    • North Indian style curry garnished with cashew nut gravy
  • Lamb Bhuna (Mild to Medium) $14.50
    • Boneless pieces of lamb cooked with sauted onion and capsicums in refreshing curry
  • Lamb Masala (Mild, Medium, Hot) $14.50
    • Thick spicy curry cooked in a blend of chopped onion, capsicum, tomatoes and coriander
BEEF BEEF
  • Beef Korma (Mild) $13.00
    • North Indian style curry garnished with almond and cashew nuts
  • Beef Madras (Medium) $13.00
    • South Indian style hot curry cooked with coconut
  • Beef Vindaloo (Hot) $13.00
    • From Goa in red hot curry with potatoes and palm vinegar
  • Beef Masala (Mild to Medium) $13.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Beef Nawabi (Medium to Hot) $13.00
    • South Indian style curry garnished with almond & coconut
SUBDI MUNDI (VEGETABLES) SUBDI MUNDI (VEGETABLES)
  • Kashimir Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Aloo Gobi $12.00
    • Cubed potatoes with cauliflower
  • Aloo Matar $12.00
    • Potatoes & green peas cooked in spiced gravy
  • Matar Paneer $12.00
    • Peas & cottage cheese cooked in spiced gravy
  • Palak Paneer $13.00
    • Mild pure & spinach cooked with cottage cheese & mildly spiced
  • Dhal Makhini $12.00
    • Lentils cooked as Punjab style, garnished with coriander & ginger
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in a light creamy gravy
  • Vegetable Masala $12.00
    • Fresh vegetables cooked in thick tomato gravy
  • Bombay Aloo $12.00
    • Fresh potatoes cooked in creamy gravy & cummin seeds and pieces of egg
  • Butter Potatoes $12.00
    • Boiled potatoes cooked in creamy tomatoes, mild
  • Palak Aloo $12.00
    • Mild pure & spinach cooked with potato & mildly spiced
SIDE DISHES SIDE DISHES
  • Raita $3.00
    • Cucumber & yoghurt
  • Mint Chutney $2.50
  • Sweet Mango Chutney $2.50
  • Tomato & Onion Kachumber $2.50
  • Pickles $2.50
    • Lime, Mango, Chillies
  • Platter $9.00
    • Combination of all above
BREADS FROM TANDOORI OVEN BREADS FROM TANDOORI OVEN
  • Butter Naan $3.00
    • Indian bread baked in a Tandoor
  • Keema Naan $3.50
    • Naan stuffed with spicy mince
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Cheese Naan $3.50
    • Naan stuffed with spiced cottage cheese
  • Garlic & Cheese Naan $4.00
    • Naan stuffed with spiced cottage cheese and garlic
  • Paswari Naan $4.00
    • Naan stuffed with dried fruit
  • Roti $3.00
    • Wholemeal bread from Tandoor
  • Vege Pratha $3.50
    • Unleavened layer wholemeal bread stuffed with vegetables
  • Aloo Pratha $3.50
    • Mixed potatoes and wholemeal bread
RICE - BIRYANI RICE - BIRYANI
  • Boiled Rice $4.00
  • Extra Rice $4.00
  • Vegetable Biryani $12.00
    • Rice cooked with fresh vegetables, fruit & nuts
  • Chicken Biryani $15.00
    • Rice cooked with boneless pieces of chicken
  • Lamb Biryani $14.00
    • Rice cooked with boneless pieces of lamb
  • Pilau Rice $6.00
    • Rice cooked & garnished with dried fruits
DESSERTS DESSERTS
  • Plain Ice Cream $3.00
    • Vanilla ice cream
  • Gulab Jamun $5.50
    • Sweet cottage cheese balls cooked in syrup & rose essence
  • Mango Kulfi $5.50
    • Indian mango flavoured ice cream
CHICKEN CHICKEN
  • Butter Chicken (Mild) $15.00
    • Tandoori roasted boneless pieces of chicken cooked in creamy tomatoes
  • Chicken Tikka Masala (Mild to Medium) $15.00
    • Tandoori roasted boneless pieces of chicken cooked with spicy gravy green peppers, tomatoes and coriander leaves
  • Chicken Patia (Sweet Hot and Sour Dishes) $15.00
    • Cooked with tomatoes and coriander leaves
  • Chicken Vindaloo (Hot) $15.00
    • From Goa red hot curry with potatoes and palm vinegar
  • Chicken Masala (Mild to Medium) $15.00
    • Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
  • Chicken Korma (Mild) $15.00
    • North Indian style curry garnished with cashew nut gravy
  • Chicken Bhuna (Mild to Medium) $15.00
    • Boneless pieces of chicken cooked with sauted onion and capsicums in a refreshing curry
  • Saag Chicken (Mild) $15.00
    • Boneless pieces of chicken and spinach skillfully blended in exotic curry
  • Chicken Jalfriz $15.00
    • Boneless pieces of chicken and vegetables cooked in tomato puree and coriander
  • Subji Murg $15.00
    • Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
  • Chicken Madras (Medium) $15.00
    • South Indian style medium curry cooked with coconut cream
SEAFOOD SEAFOOD
  • Fish Patia (Medium Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Butter Prawn (Mild) $16.00
    • Shelled prawn cooked in a creamy tomatoes
  • Fish Masala (Mild Medium) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums and coriander
  • Fish Curry (Mild) $16.00
    • Cooked in a thick tomato & coconut gravy with lemon & cream
  • King Prawn Masala (Mild) $16.00
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes & coriander
  • Prawn Patia (Medium to Hot) $16.00
    • Sweet hot & sour dish cooked in tomatoes and coriander leaves
  • Prawn Malabri $16.00
    • Thick creamy gravy cooked in tomatoes and coriander leaves & coconut
TANDOORI OVEN (MAIN COURSE) TANDOORI OVEN (MAIN COURSE)
  • Tandoori Chicken $22.00
    • Spring chicken marinated with yoghurt, ginger, garlic, spics and roasted over charcoal
  • Chicken Tikka $20.00
    • Tender pieces of boneless chicken marinated with yoghurt and spices roasted over charcoal
  • Lamb Kebab $22.00
    • Lamb ribs marinated with spices and roasted over charcoal

Nearby Sample Menus

  • Oyster $1.60
  • Whole One $16.00
  • (On Fried Rice ) $1.00 Extra
  • Pork $14.50
  • Fillet Steak Satay Sauce $17.00
  • Half One $8.50
  • Spare Ribs $13.50
  • Bbq Pork Won Ton (1 Doz) $10.50
  • Pork $11.00
  • Combination Meat $13.00
  • Vegetarian $4.00
    • (Cheese, Pineapple, Egg)
  • Combination Meat $12.00
  • Potato Fritter $0.70
  • Sweet Corn $2.80
  • Chicken Nugget $0.70
  • Egg $9.50
  • All $12
    • with fries and salad
  • Peanut butter cookies $10
    • Jam & ice cream
  • Housemade chicken bites
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Pan seared greens with lemon and parsley $8
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Popcorn chicken $14
    • Garlic aioli
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • With Chicken $18.50
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Sup r & Fries $14.50
  • Add extra eggs $26.00
  • Small $18.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Large $24.50
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • Lamb/Goat/Beef Rogan Josh $16.50
    • A deliciously spiced Kashmir lamb/goat/beef curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of roof ginger
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Idly (2 pc) $5.50
    • Rice & lentil patties served with varieties of chutney sambar & chili powder
  • Hot Pickle $2
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • Mini Breakfast (V)(GF) $16.50
    • A Half portion of the big breakfast
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • -Grilled Chicken $18.50
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Soup Of The Day $10.5
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Keema Naan $4.50
    • Naan bread filled with lamb mince with spices
  • Chicken Saag Wala $15.50
    • Chicken cooked with fresh spinach, blended with herbs & spices
  • Chicken Korma $15.50
    • Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
  • Veg Jalfrezi $12.00
    • Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese with a touch of garlic
  • Popadom 4 for $2.50
  • Soup of the day $10.50
    • with bread
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Grilled Edam
  • Tomato
  • Ham
  • Prime Beef Patty
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Cheese
  • Salad $5
  • Our Specialty Giant Mussel Fritter $6
  • Koroke (3 pcs) $7.50
    • fried mashed potato
  • Assorted Sashimi (9 pcs) $15.50
  • Broccoli Salad $7.50
    • steamed broccoli with Japanese sesame dressing
  • Chicken Katsu Don (crumbed chicken with egg) $15.50
  • Salmon Katsu - deep fried salmon $23.50
  • Prawn Yakitori with Mayo (2 skewers) $9.50
  • Katsu Don (crumbed pork with egg) $15.50
  • Chicken $18.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Beef with rice $15.00
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Pork with rice $15.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Kung Pao Chicken on Rice $16.00
  • Egg Fried Rice $12.00
  • -Half $25.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Dry Fried Yee-Noodle with King Prawn $20.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Bibimbap $15.00
  • Dry-fried french beans with minced pork $18.80
  • Pork dumplings $11.00
  • Kung pao chicken on rice $12.00
  • Diced chicken with cashew nuts $13.00
  • Egg with tea sauce $2.00
  • Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
  • Pork pancake $3.50
  • Diced chicken with green pepper $21.80
Wishing Well of India

Wishing Well of India

location

Address

344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand

phone

Phone

09 4264499

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
344 Hibiscus Coast Highway, Orewa, Orewa, Auckland, 0931, New Zealand