Wobbly Heads in Auckland Menu

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Wobbly Heads in Auckland has no menu available, but can choose from many other options such as Fish Burger or Fish from Toni's Roadhouse. The Lover's Corner offers many options including Chicken and Lamb. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. WEDGES and from . Totara Park Takeaways offers Mt Everest Kitchen and Kadhai Paneer.

Nearby Sample Menus

Crispy chicken taco $11.90
- Slaw/criander/chipotle crema/chilli
House marinated prawns with sweet chilli and chipotle $10.00
Selection of bread and dips $8.00
Pulled pork quesadilla $11.00
- Slaw/bbq bourbon sauce/mozzarella(spice mix
Garlic herb n pizza bread $10.00
Angus beef burger $11.00
- Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
Affogato $10.00
- Scoop of vanilla ice cream/shot of espresso coffe
Add shoe string fries $4.00

Fresh Oysters 4 pcs, Seasonal $14.00
Surf & Turf with entrée set $56.00
- Scotch fillet & Oysters
California Roll $9.50
Daikoku Emperor with entrée set $85.00
- Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
Prawn Tempura 5 pcs $16.00
Teppan Steak $36.00
- (Sirloin)with entrée set
Includes fresh fruits or ice cream for dessert N/A

Chicken $14.00
-Chicken $14.00
-Lamb $12.00
-Vegan $9.00
Wai-wai $7.00
We say mo: mo:
- With sesame & coriander sauce
Hariyo bhatmass (edamame beans) $6.00
- Served in room temeperature, excellent with your bar muse & picks
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce

Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
Spicy Pho With Seafood / Chicken / Beef $13.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Fried Pho with Seafood & Meat $15.00
Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Pho with BBQ Pork (mild/spicy) $13.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00

Winter soup $18
Line caught market fish, pumpkin, buckwheat, coriander $27
Pizzetta $17
- lamb, mint, gremolata
Lamb, cannellini, labneh, currant . $27
Smashed eggs, carrot, parsnip, monte vecchio $20
Mushrooms, poached eggs, parmesan, wheat free loaf $20
Brassicas, black garlic vinaigrette $8
Affogato; vanilla bean gelato, espresso $17
- with Frangelico

Braised pork fried with vegetables $16.00
Pork and cabbage 20 pieces $10.00
Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Vegetable noodle $10.00
Wonton soup $8.00
Beef balls in hot pot $20.00
Egg and chicken fried rice $10.00
Spicy potato gelatine $6.00

The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-Feta $42.00
- light and tangy
Olives & chat masala wafers $12
Caramel pork ragout $12
- on fresh pineapple
Canter Valley duck patĕ & crostini $12
-Toulouse sausage $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.

Vegetarian $20.00
- Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
Side Salad $4.50
Crumbed Hoki Bites (6) & Chips $10.00
Salsa Nachos $14.00
Kiwi Breakfast $20.00
- Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
Margarita $15.00
- Tomato sauce, mozzarella & basil
Seafood Platter $4800
- Fish bites, squid rings, battered mussels & chips
Battered Fish (Dory) & Chips $12.00

Fish & Chips S $10.00 / L $13.00
Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
Combo 2 $15.50
- Large Pizza, Chips, 420ml coke
Mix on Salad S $9.80 / L $12.30
Lamb Kebab $9.00
Chicken Supreme L $10.50 / XL $13.50
- Chicken, onion, capsicum, mushroom, mozzarella cheese
Chicken Kebab $9.50
Chicken on Salad S $9.50 / L $12.00

BARBECUED PORK & SEASONAL VEGETABLES $21.50
DEEP FRIED CALAMARI -
THAI STYLE TOM YUM KING PRAWNS $32.50
SEAFOOD COMBINATION & VEGETABLES IN HOT POT $35.50
CHICKEN CURRY $21.50
FRIED STICKY RICE -
STEAMED DUCK & SEAFOOD COMBINATION $36.50
GARLIC FRESH KING PRAWNS $32.50

Soup Served with Toast $13.50
- Pumpkin soup
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Kumara Chips $8.50
Fish and Chips $18.50
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Hot Chips $6.50

Salty Pork $18.80
Soybean Milk/Sweet Soybean Milk $2.50
Fried Fish Fillet with Sweet and Sour Sauce $23.80
Stir Fried Beef / Lamb with Spring Onion $18.80
Braised Pork Belly $20.80
Salty Pork Noodle Soup $10.80
Braised Pork Rib Noodle Soup/Dry Noodle $10.00
Cold Tofu with Preserved Eggs $9.80

Muesli, fresh fruit & yogurt $10.00
Toast with preserves $6.00
B.L.A.T sandwich $12.50
Breakfast burrito $12.00
- With bacon, scrambled eggs, cheese & tomato relish
-extra fillings $0.50
-mushroom $13.50
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
Bacon eggs $12.50
- With toast & any style of eggs

Cindy
- Pepperoni, ham, green peppers, mushrooms, pineapple, mozzarella
Sophia
- Bacon, sliced roasted potato, spring onion, pesto & mozzarella
Lucy Lui
- Peking duck, spring onion, cashews, hoison, mozzarella
Regular (9 inch) $9.50
Margherita (Vegetarian)
- House tomato sauce & mozzarella
Large (12 inch) $25.50
Large (12 inch) $26.00
Regular (9 inch) $18.00

Chef's Special POA
- Ask our staff to see what's our special dish.
Combination Goi cuon & Banh mi $18.00
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Chef's Choice POA
- Ask our staff about out current dessert.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.