Wobbly Heads in Auckland Menu

Wobbly Heads in Auckland has no menu available, but can choose from many other options such as Fish Burger or Fish from Toni's Roadhouse. The Lover's Corner offers many options including Chicken and Lamb. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. WEDGES and from . Totara Park Takeaways offers Mt Everest Kitchen and Kadhai Paneer.

Nearby Sample Menus

  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • BBQ curry on rice $12.10
  • Chicken & pineapple Vegas $11.60
  • Steak Egg Foo Young $10.30
  • Steak Curry on rice $11.60
  • Pineapple fritter $1.40
  • Snapper $4.70
  • Egg fried Rice $8.80
  • Pork & pineapple Vegas $11.60
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Mushrooms a la creme $7.00
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Vege Mt $9.90
    • 24 kind of veges with homemade sesame dressing
  • Tempura Udon $8.90
    • udon noodle soup topped with tempura
  • Chicken Skewers $5.90
    • crumb fried chicken with Japanese katsu sauce
  • Chicken Curry Noodle (Udon Or Ramen)
  • Kumara Chips $5.90
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • SET 2
  • Teriyaki Salmon $15.90
    • w/rice balls and salad
  • Honey Chicken (On Rice) $11.90
  • Veg Burger $3.30
  • Won Ton $9.000
  • SWEET & SOUR DISHES
    • Sweet Sour Pork / Chicken
  • Won Ton Noodles $10.00
  • Batter Sausage
  • Chicken / Beef / BBQ Pork $10.90
  • Vegetables $9.90
  • Aoraki cold smoked salmon $6.00
  • BUTTERMILK PANCAKES $17.50
    • bacon, maple syrup, banana
  • KIDS FLUFFY $1.00
  • Gluten free bread option $2.00
  • EGGS BENEDICT $16.50
    • served on an old fashioned English muffin, spinach eggs, hollandaise
  • VEGE BREAKFAST $20.00
    • 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • HOT BACON & EGG BUTTY $12.50
    • double bacon, free range egg, housemade relish, Scottish bap
  • Thick & Fruity $1.50
  • McClure Dill Pickles $5
  • Yellow BBQ $1.50
  • Green Beans Small $6 Large $10
  • Sauerkraut Small $6 Large $10
  • House Pickles $5
  • Cole Slaw Small $6 Large $10
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
  • Green Peppercorn N/A
  • Ortiz Anchovy N/A
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • North Island’s West Coast
  • Miso Hollandaise N/A
  • Grain fed, Tasmania, Australia
  • Sandwiches $6.00
  • Pork S $11.5 / M $14.5 / L $18
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Beef S $11.5 / M $14.5 / L $18
  • Chicken piece $2.70
  • Crackle $2.00
  • Peas & carrots M $2.5 / L $4
  • Chicken S $11.5 / M $14.5 / L $18
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Tuesday-satay chicken sm $6 / lg $8
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • eye fillet 220g $31.90
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • Sirloin 250g/350g $29.50/$34.50
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Potato Mash & red wine jus
  • Thick Cut Fries
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Kids Chicken Nuggets & Chips $8.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Sizzling Seafood $12.90
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Curry Triangle $4.50
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • Vegetarian breakfast $11.90
    • 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Satay chicken on rice $12.90
    • stir fried satay chicken satay sauce served with rice
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Steak eggs mushroom and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
  • Grill steak salad delight (rum steak) $14.90
    • grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
  • Kolapuri $15.00
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • Prawn / Fish Machar Jhol $18.50
    • Cooked with onions, tomatoes, eggplant, potatoes and okra
  • Prawn Balchao $19.00
    • Cooked with pickled spices with a hint of white wine, tomatoes, red chillies, tamarind and jaggery
  • Steamed Basmati Rice $4.00
  • Tandoori Paneer Tikka (4 pieces) $14.50
    • Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
Wobbly Heads

Wobbly Heads

location

Address

104 CBD, Auckland, Customs Street West, Auckland

phone

Phone

098692914

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 9 PM (Mon-Thu, Sun), 11 AM to 3 PM, 5 PM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
104 CBD, Auckland, Customs Street West, Auckland
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