Address
104 CBD, Auckland, Customs Street West, Auckland
Wobbly Heads in Auckland Menu
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Wobbly Heads in Auckland has no menu available, but can choose from many other options such as Fish Burger or Fish from Toni's Roadhouse. The Lover's Corner offers many options including Chicken and Lamb. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. WEDGES and from . Totara Park Takeaways offers Mt Everest Kitchen and Kadhai Paneer.
Nearby Sample Menus
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Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
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Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
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French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
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Platter B $65.00
- 54 pieces
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Platter D $45.00
- 36 pieces
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Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
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Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
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Platter C $55.00
- 45 pieces
- -Extra Gejang $5.00
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Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
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Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
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Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
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Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions
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Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
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Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
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Doenjang Jjigae $13.00
- Bean paste stew with vegetables
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Beef lasagna $22.00
- With beef bechamel sauce and cheese and musclun salad
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Salmon supreme S$17 / L$26
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
- Price: small / large
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Fettuccine mare monti $19.50
- Chicken & button mushroom in onion a creamy marsala sauce
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Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
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Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto
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Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Bona ravioli $22.00
- Squares of pasta stuffed with savoury beef served in tomato sauce
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A14 $11.00
- Pan Fried Chicken with lemon grass
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P20 $13.00
- Shredded pork with Vietnamese noodles
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S11 $14.50
- stir fried shrimp with black pepper sauce on rice
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B01 $12.00
- Raw beef rice noodle soup
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S12 $12.00
- Prawn on rice
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B09 $13.50
- Curry beef stew with steam rice
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S08 $12.00
- Fish Balls fine egg noodles soup
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S07 $12.50
- prawns fine egg Noodles soup
- Sausage sizzle in soft bread $6.50
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Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
- New york bagel
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Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
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Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
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Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
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Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
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Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Garlic custard, mussels, clams, bouillabaise
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Main Plates $25.00
- Desserts $12.00
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Sliced potato steamed with flour and fried with vegetables $10.00
- Cold noodle salad $8.00
- Spicy beef salad $12.00
- Pork noodle with chilli and hot pepper $12.00
- Fried hand shaved noodle. Pork, chicken or egg $12.00
- Seafood soup or tomato soup in large bowl with flour dumplings $10.00
- Mushroom skewer 10skewer $14.00
- Spring onion flatbread $6.50
- -Grilled chicken $29.00
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Enchiladas $23.00
- Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
- -Entree nachos chicken or beef or beans $16.00
- -1/2 Rack $23.00
- -Add 2 cheese quesadilla $5.00
- Mexican red rice / Black beans / Extra cheese $3.00
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Fajitas
- Served on a sizzling platter with sauteed onions, capsicum, cheese, sour cream, guacamole, pico de gallo, shredded lettuce, rice & beans with your choice of warm flour tortilla or gluten free corn tortilla
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Tequila lime chicken $27.00
- Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- Pulled Pork Sliders w Caramelised Apple $18.50
- GF= Gluten Free / DF= Dairy Free
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- GF= Gluten Free / DF= Dairy Free
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- - Cheese, Champagne Ham $8.50
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Egg on Toast $7.50
- Free range eggs (any style), garlic bread
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Fries $6.50
- With homemade aioli and tomato sauce
- - Champagne Ham, Tomato, Red Onion, Cheese $12.50
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Pasta Made to Order $10.50
- Update daily, see board
- Fresh Fruit Salad with Yoghurt, Honey $6.50
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Squid Salad $14.50
- Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
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Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
- Prawns $16.00
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Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
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Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
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Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
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Chicken satay platter $18.00
- Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
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Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
- Succulent Lamb $9.00
- Prawns $13.00
- -BLAT with bacon, mesclun, avocado, tomato & aioli
- -Add Bacon $19
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Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
- -Falafel Burger, with mesclun salad, & hummus
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Eggs $9
- any style, on sourdough loaf
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Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
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Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
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Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
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LAMB NECK $24.90
- onion, mushroom, cauliflower puree
- Banana, walnut, maple syrup $8.90
- MARKET FISH $31.90
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VEGETARIAN $14.90
- spinach, roasted tomatoes, fresh mozzarella, Portobello
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IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
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LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
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STEAK $21.90
- frites and salade
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FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
- Avocado smash
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Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
- Crispy karaage chicken
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Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
- Manuka smoked salmon
- Pork and fennel sausages
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Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
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Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
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STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
- halloumi $6.00
- Roast tomato $4.00
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KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
- Wilted Baby Spinach $6.00
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GRANOLA $13.00
- chia yogurt fruit salsa
- Portobello Mushroom $6.00
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Wobbly Heads
Phone
098692914
Opened hours
11 AM to 3 PM, 5 PM to 9 PM (Mon-Thu, Sun), 11 AM to 3 PM, 5 PM to 10 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
Quick Bites
104 CBD, Auckland, Customs Street West, Auckland
- Auckland Indian Menus
- Auckland Region Indian Menus