Wobbly Heads in Auckland Menu

Duck $18.50
GOLDEN LUNCH 3
- Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
Roti $2.00
Prawns $18.50
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
Fries $4.00
Chicken $8.00
Seafood $10.50

Gang Massaman
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
- Chicken / Pork / Beef $17.50
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $19.00
Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
- Lamb $22.00

All Day Menu Available Till 2.30Pm Please Order At Counter
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
-with House Smoked Salmon $19.50
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
-with bacon $20.00

Honey Chicken Noodle $10.00
- Batter chicken in honey sauce with wok toss noodle and vegetables
Bacon $5.00
Beef Ginger & Spring Onion $13.50
Hawaiian $4.20
Hot Dog $1.80
Sweet Corn $3.20
Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh veges in Thai sweet chilli sauce
BBQ Pork $10.00
- Egg Noodles with BBQ Pork and fresh veges in chinese BBQ Sauce

The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
Make any meal a combo - With fries, pickle & coleslaw for just $6
The big Al $21.00
- Al burger with pulled pork & fried egg
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
Mega Sundae $20.00
- Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
St Catherine's $19.50
- 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato

Tandoori Platter $25.00
- Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
Jalfrezi $17.50
- Cooked with onions and vegetables in a tomato gravy
Bombay Fish Masala $20.50
- Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
Vegetarian Banquet $25.00 PP
- Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Tandoori Roti $3.00
- Whole wheat buttered bread
Prawn Masala $20.50
- Succulent prawns cooked in spicy sauce with green peppers & sliced onions

Chicken Curry $13.50
- Indian traditional home style curry
Korma Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Pickles $2.50
Chicken Pakora (6 Per Serve) $8.00
- Chicken pieces deep fried with chick pea flour
Prawn Biryani $16.00
Chicken Tikka (5 Per Serve) $10.00
- Boneless chicken marinated in yoghurt, ginger & garlic, then cooked in tandoor

Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish

Nearby Sample Menus