Wobbly Heads in Auckland Menu

Wobbly Heads in Auckland has no menu available, but can choose from many other options such as Fish Burger or Fish from Toni's Roadhouse. The Lover's Corner offers many options including Chicken and Lamb. Sunny Lunch Bar includes a wide range like Ham or Ham & Cheese. WEDGES and from . Totara Park Takeaways offers Mt Everest Kitchen and Kadhai Paneer.

Nearby Sample Menus

  • Lotus chips with wasabi mayo $8.00
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Bow: noun / Taiwanese: Steamed bun
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Thai style side salad $9.00
  • Housemade potato hash (gf) $4.50
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Free range bacon $6.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Add bacon $ 18.50
  • Slow roasted tomato (v) $4.50
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Rice $2.00
  • Spicy Edamame $4.60
  • Chicken Karaage(small/large) $7.00/$13.00
  • Japanese Gyoza 12p $12.00
  • Plain Curry $10.00
  • Seafood Chanpon $14.80
  • Chicken Gutlet S$6.50/L$12.00
  • Tonkotsu ramen $11.00
  • Fries, mayo $9.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Profiteroles, ice cream, chocolate sauce
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • French country terrine, pickled cherries $24.00
  • Hot Dog $ 1.80
    • on the stick
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • Curried Rice Roll $ 2.00
    • home made
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Battered Scallop $ 1.50
  • 6 Onion Rings $ 3.90
  • Snack Pack $4.50
    • 1 pc & chips
  • Chicken Sausage $ 1.50
  • #16 $14.00
    • 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
  • Bacon $3.50
  • Donut $1.30
  • Ham & Onion $3.00
  • Snapper $5.00
  • Fish $2.50
  • Fish $4.00
  • #1 $5.00
    • 2 Hamburger; Chips
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Kumara chips cup $3.00
  • Avocado $2.50
  • Garlic Cheese Naan $4.50
    • kids favorite stuffed with cheddar cheese and garlic
  • Dhal Makhni $14.90
    • lentil cooked in butter and cream flavored with village spices
  • Fish & Chips $10.00
  • Salad Combo $16.90
    • chicken lamb falafel any salad with cup of chips & drink
  • Prawns Makhni $18.90
    • Succulent prawn cooked in cream and tomato flavored with fenugreek shoots
  • Kadhai Chicken $15.90
    • chicken cooked with fine cubes of capsicum onion tomato and village spices
  • Sticky Date Pudding $3.90
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Potato $0.60
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • 1 Piece Chicken Thigh $3.90
  • We Also Do Catering
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Sausage Roll $1.70
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Chicken Thigh $3.20
  • Frank Roll $2.80
  • Chicken Drumstick $2.00
  • MISO $10.00
  • VEGE $10.00
  • PORK $14.00
  • BEEF $15.00
  • CHICKEN $15.00
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • Fresh Salmon Don $17.00
    • Fresh Salmon, Vege Salad with Rice
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Sausage / Hash Brown / Baked beans $2.00
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Wedges $6.80
  • Chicken salad $8.90
  • Chicken nuggets & chips $7.80
  • Chicken salad $8.50
  • Wedges $6.50
  • Vege $5.80
  • Steak eggs chips $16.00
  • Soup of the day $7.00
    • With toast
  • Budget breakfast $7.00
    • a pieces of bacon, fried egg, 1/2 tomato served on toast
  • Hotcakes $11.00
    • With banana, bacon and maple syrup
  • bacon egg $5.50
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
  • Lamb cutlet $36.00
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Rocket and parmesan salad $9.00
  • Catch of the day 160g $33.00
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Chicken breast 160g $33.00
Wobbly Heads

Wobbly Heads

location

Address

104 CBD, Auckland, Customs Street West, Auckland

phone

Phone

098692914

email

Email

None

clock

Opened hours

11 AM to 3 PM, 5 PM to 9 PM (Mon-Thu, Sun), 11 AM to 3 PM, 5 PM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Quick Bites

Location
104 CBD, Auckland, Customs Street West, Auckland
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