Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
(Feeds 3-4 people)
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Chicken liver & Bacon Pate served w/grilled pide $18
make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Khao Phad Supparod N/A
pineapple fried rice with chicken (for 2 people)
Tom Kha Je N/A
mixed vegetables in a traditional Coconut Milk and Galangal Soup
Gae Yang N/A
grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
Tai Hu Tod N/A
deep fried tofu served with sweet peanut sauce.
Mhu Ping N/A
marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
Pla Sam Ros N/A
fillets of fish steamed or fried with secret three flavoured sauce.
Geang Som Goong N/A
traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
Romantic
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Wheelchair accessible
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Business meetings
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Reservations
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Waitstaff
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Groups
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Lunch
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Bar Scene
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Seating
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Special Occasion Dining
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Serves Alcohol
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Dinner
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Outdoor Seating
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Full Bar