Woodpecker Hill in Auckland Menu

MENU MENU
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green papaya, snake beans, peanut, tomato 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Salt-&-pepper school prawns 12.00
  • Deep-fried pickles 10.00
  • Woodpecker Hill spiced peanuts 5.00
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Rice 3.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00

Nearby Sample Menus

  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • FRIDAY - GOAT CURRY $13.00
    • Served with Rice or Roti
  • Chicken, B/C, Veg $6.00
  • Lamb $11.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Lamb $11.00
  • Only on rice, no plate
  • Chicken $10.00
  • Combination $14.00
  • Steak egg & Cheese $6.00
  • Steak Roll $4.00
  • Sausage $1.50
  • Potato Fritter $0.70
  • F $8.00
    • 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
  • Pineapple $4.00
  • Steak & Egg $5.50
  • Chips $2.00
  • F49 Pork Rib with Black Bean Clay Pot $18.00
  • B1 Roast Duck
  • B7 Peking Duck in Two Ways $42.00
  • R6 Three Combination on Rice $12.00
  • F34 Beef Brisket with Tofu $18.00
  • Prawn, Scallops and Egg White with Broccoli
  • R2 Roast Pork on Rice Small $8.00 Large $10.00
  • R36 Mapo Tofu on Rice $11.00
  • Cheese $2.60
  • Cheese & Onion $2.80
  • Chilli Burger $4.00
  • American Hot Dog $3.50
  • Chips $2.50
  • Hamburger $3.80
  • Crab sticks $1.30
  • Squid Rings $1.10
  • Kumara Chips $7.50
    • with homemade aioli
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Tomato $5.00
  • Barros Ruby Port $9.50
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Toast butter jam $4.50
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Cheese, Tomato & Onion $5
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Thick Chips (Small/ Large) $5/$7
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Beef Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
  • Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Flame Beef Burger (Burger/Combo) $9.90/$13.90
    • chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • Falafel (Burger/Combo) $7.90/$11.90
    • mixed vegetable pattie, mayo salad & tomato relish
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • FROM 11AM
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • Olives & feta $7.00
  • Coconut and milk toast $4.90
  • Chocolate Toast $4.90
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Octopus Balls $4.00
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Fried Tofu $5.90
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Salmon Cream Cheese $1.30
    • Salmon, avocado and cream cheese
  • Chicken Cream Cheese $1.30
    • Teriyaki chicken, avocado and cream cheese
  • Crab Boat $2.20
  • Special Pack 1 $5.00
    • 1 x Dumpling (6 Pcs), 1 x Chicken Mini Roll (8 Pcs), 1 x Chicken Box, 1 x Bread Prawn (4 Pcs)
  • Salmon Teriyaki $1.60
    • Cooked salmon, avocado and teriyaki sauce
  • Eel $2.20
  • Tofu $2.20
  • Chicken Teriyaki Triangle $4.00
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • -Duck fat option $12.00
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • All served with crunchy fries
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • ROUTE 16 MUSHROOMS $19.00
    • Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • RISOTTO OF THE DAY $21.90
  • Baked Beans (V)(GF) $5.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Home made baked beans on toast(V) $ 9.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Eggs any style & toast(V) $9.50
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Woodpecker Hill

Woodpecker Hill

location

Address

196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093095055

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand