Address
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Woodpecker Hill in Auckland Menu
Are you the owner? Manage this listing for free.
MENU-
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
-
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
-
Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
-
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
-
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
-
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
- Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
-
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
- Green papaya, snake beans, peanut, tomato 15.00
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
- Salt-&-pepper school prawns 12.00
- Deep-fried pickles 10.00
- Woodpecker Hill spiced peanuts 5.00
- Woodpecker Hill BBQ thick sauce - mild or hot 2.00
- Rice 3.00
-
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
-
Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
-
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
-
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
-
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
-
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
-
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
-
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
- Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Nearby Sample Menus
-
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
- Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
- S.D tabuli $4.00
-
Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
- Wedges $8.00
- Extra sauces $1.00
-
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
-
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
-
Seafood Pad Char $25.00
- Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
-
Green Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
-
Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
-
Curry Puff (4 Pieces) $8.00
- Kumara and green peas in puff pastry
-
Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
-
Pad Thai Goong $21.00
- Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
-
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
-
Green Curry Vegetables with Tofu $18.50
- Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
- Any 1 Biryani with any 2 sides dishes $36.00
- Aloo Mathi $13.00
- Dal Makhni $10.00
- Gulab Jamun (each) $1.00
- Family pack fish biryani $70.00
- Dal Fry $8.00
- Mango/Plain Lassi $5.00
- Ginger Chicken $13.00
- BBQ Pork $8.00
- Combination Meat $8.50
- Pork $8.50
- Potato Fritter $0.40
- Prawn $12.00
- Combination Meat $8.50
- Pork $8.50
- Nasi Goreng (Rice) $9.00
- please check our cabinet for cakes, tartes & other treats $2.50-$7.00
- Tuna & Olive
-
GOAT CHEESE TARTE $19.50
- chia seed pastry, onion jam, beetroot & pomegranate salad
- BLT
-
BUCKWHEAT 8 CRANBERRY GRANOLA $16.50
- maple toasted superseeds, crisp nuts, rhubarb compote & natural yogurt
-
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
- w/ mesclun salad - please check our variety of quiches in the cabinet $14.50
-
ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
-
Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
-
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
-
Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
-
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
-
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
-
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
-
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
- -extra bacon $1.50
- Millet Porridge $1.00
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
-
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
- Traditional Chinese Corned Beef Slices $10.00
- Marinated Egg $1.00
- Vegetarian Bun $1.30
-
3. Tom Yum Tofu (mild-med-hot) $12
- Hot, spicy and sour Thai soup, with lemon juice, lemongrass, mushrooms, tomato, and fresh coriander and tofu
- Tofu, Chicken, Beef or Pork
- Prawns or Mixed Seafood $13
- Prawn or Mixed seafood $13
-
6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
- Prawn or Mixed Seafood $13
- Prawns or Mixed Seafood $13
-
15. Tom Yum Fried Rice Tofu $12
- Yummy fried rice with tom yam paste, eggs vegetables and Thai herb with Tofu >>
- Salad $6.00
-
Fresh Fettuccine $18.00
- Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
-
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
-
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
-
$4.00
- Blue Cheese Topping
-
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
-
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
-
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
-
Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
-
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
-
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
-
Lamb Dry Full $16.50
- Cooked with the chef's secret recipe.
- Butter Naan $2.50
- All Curries are available as mild, medium or hot and served with basmati rice.
-
Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
-
Prawn Pakora (8pcs) $13.99
- King prawns coated with chick pea flour and serve with Tamarind sauce
- Bowl of Chips $6.00
-
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
- On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
-
Omelette Served with Focaccia Bread $14.00
- Ham, cheese, onions, tomatoes, bacon
-
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
-
Nachos $12.00
- Served with sour cream, salsa
- Eggs on Toast (Scrambled, Fried, Poached) $5.00
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
-
Beef $9.50
- With chips
-
BLT $10
- With chips
-
Omelette
- bacon/ham/salmon/veges
- Scholars Big Breakfast $15.90
- Bagel Cream Cheese
- Bacon, Sausage & hash $10
- Field Mushroom on Toast $9
- Fish Bites>.With chips $7.50
-
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.
-
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
-
Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
-
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
-
Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables
-
Khao Phad Supparod N/A
- pineapple fried rice with chicken (for 2 people)
-
Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
-
Khao Phao Kai N/A
- egg fried rice with secret Thai spice. (per serve)
-
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
-
Mediterranean Fish Salad $25,5
- with Israeli couscous, walnut, apricot and tomato
-
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
- •Or chicken skewers $28,5
- Pide Bread $4,5
-
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
- •Served withfalafels $13.5
-
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
-
Seafood pasta $10.00
- In tomato sauce
-
Ota ika $6.00
- Raw fish coconut cream
-
Lamb flap $3.50
- In soyer sauce
-
Lamb curry S$5/L$8
- With potatoes
-
Yeast doughnuts 5 for $1
- Keke 'isite
-
Pan fried fish $6.00
- With vegetables
-
Bacon spaghetti $10.00
- In creamy sauce
-
Tapioka $3.00ea
- Boiled with or without coconut cream
Woodpecker Hill
Phone
093095055
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Fusion Menus
- Auckland Gluten Free Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Fusion Menus
- Auckland Region Gluten Free Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus