Address
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Woodpecker Hill in Auckland Menu
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MENU-
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
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Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
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Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
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Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
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Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
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Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
- Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
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Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
- Green papaya, snake beans, peanut, tomato 15.00
- Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
- Salt-&-pepper school prawns 12.00
- Deep-fried pickles 10.00
- Woodpecker Hill spiced peanuts 5.00
- Woodpecker Hill BBQ thick sauce - mild or hot 2.00
- Rice 3.00
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Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
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Dry red curry of duck 36.00
- stir-fried with wild ginger, snake beans, chilli & cashews
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Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
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Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
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Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
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Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
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Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
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Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
- Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
- Green apple ricotta doughnuts, miso butterscotch caramel 15.00
- Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Nearby Sample Menus
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MADRAS $10.00
- a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
- Gulab Jamun $3.00
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KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
- GOAT CURRY $12.00
- CHICKEN 65 $12.00
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PANEER MAKHANI $10.00
- marinated paneer cooked in a creamy tomato gravy
- Raita (Cucumber & Yoghurt) $2.00
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BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
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Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
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Eggs with Sausages $14.50
- Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
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Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Chicken Mashawi $22.50
- Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
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Fatoush Salads $7.90
- Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
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Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
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Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
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Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
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Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
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Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
- Salad Valley $10.90
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Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
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Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
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Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
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Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
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Mini Ribs $14.90
- Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
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Onion Rings $3.50
- Crispy and crunchy onion rings.
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BBQ Sauce $0.50
- Thick and smokey BBQ sauce.
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Super Value Combo $20.00
- 1 large Chicken or Seafood pizza, 1 large Classics pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
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BBQ Bacon & Mushroom $8.00
- Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
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Catering Deal 4 $100.00
- 10 Favourite Pizzas, 6 Garlic breads Fee applies on delivery orders.
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BBQ Hawaiian $8.50
- Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
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Chocolate Mousse $3.50
- A delicious single serve of rich chocolate mousse. The perfect way to finish your pizza night.
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Delivery Value Deal $25.00
- 1 large Classics Pizza, 1 large Favourites Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
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Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Mid-cut fries $9
- aioli
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Butter roasted kumara $9
- thyme
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Vegetarian sausage and mash $24
- Roasted garlic and herb sausages with Agria potato mash, caramelised onions and gravy
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Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
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Beans & Bacon $18.5
- A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
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Chicken and avocado salad $18
- Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
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Crepe Suzette $10
- served with orange liqueur sauce
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Paper Moon slow cooked ale steak burger $24
- On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
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Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
- Cheese Burger $4.00
- Fish Bites $0.90
- Pineapple Friters $1.20
- Mini Vege Samosas 3 for $1.00
- Pineapple
- Prawn Cutlets crumbed $1.00
- Mini Vege Spring Rolls 3 for $1.00
- Fish (varies on availability) from $3.50
- Pineapple Fritter $1.00
- Kumara chips $3.50
- Vegetarian $9.00
- Seafood $13.50
- Sausage $1.20
- Prawn/Squid $12.50
- Squid $10.50
- 6x Won tons $3.00
- Fried served with aioli and toamto suace $6.90
- Kids pancake with maple syrup $6.50
- Age 12 ande under
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Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
- Spaghetti bolognaise $6.50
- -Ham and cheese
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Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
- Sausage sizzle in soft bread $6.50
- -Add Pink pepper basted chicken $5.50
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Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
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Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
- ● shed boards
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Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
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● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
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Best Ugly Bagel (GFA) $9.90
- local jam and cream cheese
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Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
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Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
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Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
- Chicken Nuggets and Chips $14.50
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
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Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
- Coleslaw salad served with croutons $8.50
- Hotdog $2.20
- Scallop $1.60
- Garlic Aioli Chips Small $3.80 Large $5.80
- (4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
- Sausage (Battered) $1.60
- Fresh Fish of The Day $6.00
- Crumbed Chicken Burger $5.50
- Bacon Egg Burger with Pattie $5.50
- Salmon (2 pieces) $5.00
- -banana, cottage cheese $9.50
- Citrus & vine fruit toast $7.00
- Bircher muesli with pistachios $11.00
- -streaky bacon $16.00
- Caesar salad, chicken,bacon $12.00
- -smoked salmon & cream cheese $11.00
- -tomato, cream cheese and pesto $10.00
- Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
- Salt & Pepper Pork Spare Ribs $28.00
- Combination Stir Fried Rice Noodle $18.00
- Fried Vermicelli with Shredded Pork $16.00
- Salt & Pepper Squid $25.00
- SzeChuan Style Fried Pork on Rice $16.00
- Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
- Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
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Fries $5
- With Homemade Egg-Free Lemon Aioli
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Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
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Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
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Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
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Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
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Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
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Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
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Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Woodpecker Hill
Phone
093095055
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Fusion , Gluten Free , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
196 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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