World of Taste Cafe & Deli in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

World of Taste Cafe & Deli in Bay of Plenty has no menu available, but can choose from many other options such as Snapper or Gurnard from Waves Fish & Chips. JJ's Burger Bar offers many options including Ham Burger and Cheese Burger. Nando's Rotorua NZ includes a wide range like 5 BBQ Thigh Fillets or Quarter Chicken. Salmon breakfast salad, poached egg, seeds, almonds and Organic porridge, chia seed nuts from . Bambina offers Toast It and Toasties.

Nearby Sample Menus

Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
Beef sirloin open sandwich $22.90
- 200g sirloin, toasted focaccia, lettuce, tomato, aioli & caramelised onion jam, sauce béarnaise
Rosemary Lamb Cutluts $36.90
- Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)
Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli

Pineapple Fritter $1.40
Chips $3.00
Wedges with sour cream $3.80
Bacon $4.50
Egg $4.50
Dory $3.70
PACK $13.00
- 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
Cheese $4.50

-1/2 lb. Angus $14.90
-with bacon $7.50
Monster breakfast toasted sandwich $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-combo $7.50
Aloha chicken burger $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-large $4.00
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.

Mini Six Barrel Soda $4
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Housesmoked Salmon $6
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Petite Bacon & Eggs $9.50
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50

Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Risotto of the day – please see the specials for tonight n/a
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Filled pasta of the day – please see the specials for tonight n/a

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Trio of sorbet,selection of mango,berries and lemon $15.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Kids doughnuts,ice cream and chocolate sauce. $8.00

12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
32 Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.

Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
(Substitute your dessert for a glass of house port wine)
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
3 Course: $39.90 per person
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)

Butter Chicken Reg $9.00 L $13.50
Chicken Biryani $11.00
Fish Curry $16.00
Lamb Vindalo $13.00
Chicken Vindalo $12.00
Gulab Jamun (3 pieces) $4.00
Chicken Nibble (8 pieces) $5.00
Onion Pakora (3 pieces) $2.50

Extra Meat $3
Small/Large $ 8.90/$ 13.90
Any 2 large $ 22
Chicken Nuggets (6 pc) $5.00
Any 3 pizzas $33
1 Popular Chicken
- Mozzarella, double pineapple, double chicken
5 Pepperoni
- Mozzarella, lots of pepperoni, fresh mushroom
Small/Large $ 7.90/ $11.90

Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Steamed Vegetable Ribbons $8.00
Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces

The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
The Lincoln Burger $18.5
- Beef Pattie with Bacon, cheese, tomato, aioli, lettuce & beetroot relish served with fries
Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
Fries $6.5
- With tomato sauce & aioli
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce

Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli
Mon - fri 12pm - 2pm
Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
Kids teriyaki $7.00
- Marinated pork, baby salad, teriyaki sauce & sweet mayo
Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
Pulled pork BBQ $10.00
- Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
Foundry cheese steak $12.00
- Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli

Bruschetta Funghi $18
- Italian bacon-pinenuts-mushroom
Pane Fresco $4
- Fresh Bread
Cassata Di Gelato $14
- Frozen ricotta-chocolate-cherry-apricot-marzipan
Vitello Al Marsala e Funghi $32
- Veal-Marsala wine-cream-Portobello mushroom
Sorbetto Al Limone Con Liquore $13
- Lemon sorbet-limoncello
Funghi Trifolati $9
- Sautéed mushrooms
Calamaretti e Gamberetti al Sugo Piccante $22
- Squid-Shrimps-Basil-Tomato-G.Bread
Insalata di Tagliata di Manzo $24
- Eye fillet-rocket-parmesan-olive oil-chilli