World of Taste Cafe & Deli in Bay of Plenty Menu

AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
- with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
GARLIC BREAD (NF) (V) (GF available) $5.00
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries

Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
SIDES $9.00
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)

Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Ceasar salad $22.0
- with chicken or prawns
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Baked beans $4.0
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
kransky sausages $4.0
Mushrooms $4.0
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

Pan Fried Scallops $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
- Sirloin 250g $32.50
Chicken & Bacon Burger $20.90
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Cobb Crunchies, main and dessert:
Mains
- Cobb Fish and Chips (battered or pan-fried), BBQ Bacon Burger, Roast of the Day, Nachos, Butter Chicken, Wedges with the Works
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Soup of the Day
- Freshly made by our Chef and topped with croutons.
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.

Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Toasts $5.50
- Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Sides $3.50
- Rosti
Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream

Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Kitchen salad, honey mustard dressing $8.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00

Vegetarian S $18 M $23.50 L $26.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
Obr Chicken S $18 M $23.50 L $26.50
- Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
Gluten Free Or Dairy Free Menu Options Available Upon Request.

Quarter $5.00
-Whole $19.00
COFFEE -Real bean Espresso $3.50/cup
-Large Kiwi $17.00
-Large Kiwi $19.00
-Large Kiwi $19.00
-Small Kiwi $12.00
-Small Kiwi $11.00

Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
side salad or vegetables $6.00
River queen $30.00
- Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
Rangis catch $22.00
- Fish and chips with homemade tartare sauce and salad
Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
real chocolate mousse $12.00
- With red berries sauce and almonds bean
Hand cut chips large $6.00
- With homemade aioli

B3 Seafood - Thalay $13.90
Pad Nam Prik Pow
- Prawn, squid or scallops sauteed with vegetables and flavoured with chilli paste.
C10 Prawn $30.60
Pad Priew Wahn
- Sweet and sour. Choose from chicken, pork, beef or vegetarian with tofu.
F5 Chicken, Pork or Beef $22.90
Pad Prik Thai Dum
- Sliced marinated roast duck, chicken, pork or beef, stir fried with garlic, vegetables and black pepper.
C1 Chicken $26.50
Seua Raawng Hai $25.90
- Crying Tiger. Beef steak served medium rare, sliced and accompanied by a spicy ‘crying tiger’ sauce. Served on a bed of lettuce with a side of sliced cucumber. I1 Beef

Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Garlic Bread $4.50
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli

Ravioli with parmesan cream sauce or tomato sauce $19.90 / $18.90
Hot Chocolate Cake with Hot Mocca Sauce $9.00
Pepperoni, anchovy, black olive, capers and marjoram $17.50 / $24.50
- Regular / Large
Amaretto Figs in White Chocolate $2.00
Gluton free pasta available +$3.00
Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
Affagato of Vanilla Ice-cream, Espresso and Baileys Liqueur $11.50
Artichoke, zucchini, black olive, sun dried tomato, capers, pine nuts and basil $22.00 / $29.50
- Regular / Large

Mixed $ 10.50
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Lamb $ 9.50
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad

Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.

Thinly Cut Ready Salted N/A
Honey Mustard N/A
Flatbread N/A
Carrot N/A
Beetroot N/A
Thinly Cut Sour Cream & Chives N/A
Tomato N/A
Turkey & Ham N/A

World of Taste Cafe & Deli in Bay of Plenty Menu

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World of Taste Cafe & Deli

Bay of Plenty > World of Taste Cafe & Deli

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60 Jellicoe Street, Papamoa Beach, Te Puke, Bay Of Plenty, 3119, New Zealand

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