Worlds End Bar & Restaurant in Tauranga Menu

Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.

Nearby Sample Menus

  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Mixed platter (min for two people) $18.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
  • Tamarin sauce $3.00
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion.
  • Chicken madras $16.00
    • Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
  • Beef madras $16.00
    • Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
  • Garlic chicken tikka $10.00
    • Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
  • Prawn Star $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Burrito Ranchero $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Snapper $5.90
    • Each
  • Curry roll $3.30
    • Each
  • Potato fritter $0.95
    • Each
  • Spudly dudley 3 $6.00
    • 1 hot dog and 2 nuggets with chips
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Fish options subject to availability
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • Hot diggity dog $10.00
    • Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
  • Angus dry aged beef fillet $36.00
    • garlic cream, black beluga lentils, pickled radish, onion jus
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Classic creme brulee $16.00
  • Toasted sesame salt fries, truffle mayo $8.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Miniature potato hash bites $9.00
  • Garlic prawns $17.50
    • served on a delicate creamed leek filo tart topped with kumara crisps
  • Fish of the Day $33.00
    • Your waiter will advise
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • VEGETARIAN Mushroom Risotto $24.50
    • infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Chicken Kebabs* $16.50
    • Skewers of marinated breast fillet with a sweet chilli sauce
  • Cardamon Special Curry $20.00
    • Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
  • Coconut Rice $6.00
    • Basmati rice flavoured with coconut
  • Garlic Naan $4.00
    • Made with a hint of garlic
  • Papadoms ( 4 pcs ) $3.00
  • Madras $17.00
    • A traditional South Indian style curry cooked with coconut and spices
  • Seafood Platter $22.00
    • Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
  • Tandoori Chicken Salad $10.00
  • Korma $17.50
    • Cooked with gravy of cashew nuts, almonds and very mild spices
  • Hot chips with tomato sauce & can of soft drink
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Cacik Dip & Turkish Bread $7.00
  • Turkish Hummus Bread $3.00
  • Chips $4.00
  • All our breads and dips are freshly made on site $7.00–$12.00
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • Budget Beauty $19.90
  • 4PC. REG $4.00
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken Lovers $19.90
  • Teriyaki Chicken Double Avocado
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.50
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Homemade Crème Brulee $16.00
    • Served with biscotti
  • -12 $40.00
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • Affogato $12.00
    • Vanilla bean ice cream with double shot of espresso
  • Traditional Prawn cocktail $24.00
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Salt & pepper squid, miso aioli $17.00
  • Chicken caesar $25.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Marinated tiger prawns with foccacia $18.00
  • Summer side salad $9.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Fries $6.50
    • Served with aioli + tomato sauce
  • Prime rumps steak $16.50
    • With a bearnaise dipping sauce
  • Scotch fillet $28.00
    • 250g scotch fillet with a bearnaise dipping sauce
  • ●Salads
  • Seafood $28.00
    • Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Main & Dessert only $30
  • Salted Pepper Pork Rib $16.00
  • Yang Zhou Fried Rice $12.00
  • BBQ Pork $20.00
  • Half $8.00
  • Deep Fried Squid $6.00
  • Chicken & Sweet Corn Soup $6.00
  • Sizzling Lamb Rib With Black Pepper Sauce $20.00
  • Wonton Soup $8.50
Worlds End Bar & Restaurant

Worlds End Bar & Restaurant

location

Address

229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075794185

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand