Worlds End Bar & Restaurant in Tauranga Menu

Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.

Nearby Sample Menus

Nautilus Restaurant & Espresso Bar (sample menu)
  • Fries $6.00
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • Nautilus Seafood Chowder $18.00
    • A creamy selection of poached NZ seafood served with tempura peawns
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Fish Fillet of the Day $28.00
    • Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
  • Eggs Benedict $18.00
    • Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
  • Garlic Bread $14.50
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • ●Kids Menu
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Garlic Bread $6.00
  • ●Sweets
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
Lone Star Cafe & Bar (sample menu)
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4
  • Comfortably Numb $9
    • Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Deputy Dog $12.5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Kiwi Pavlova $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Nourish Cafe (sample menu)
  • Sausages, Bacon $4.50
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Mini Six Barrel Soda $4
  • Fluffy $1.20
  • Petite Bacon & Eggs $9.50
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Nando's (sample menu)
  • Avo $1.50
  • Grilled Haloumi $1.50
  • - +1 Large side $29.90
  • - Regular $4.50
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Club Mount Maunganui (sample menu)
  • "Club Dessert" Menu
    • ask our Wait Staff or view our Blackboard for Specials
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • BLT $12.00
    • served in a bun with aioli & chips
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • The Love Shank $24.00
    • braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
  • Includes a Complementary Ice Cream Sundae
Spudz Cafe (sample menu)
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Chicken salt or garlic and herbs $0.50
  • Snapper $5.90
    • Each
  • Potato fritter $0.95
    • Each
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Fish and spud pack 1 $21.00
    • 4 Fish, 2 potato fritter, 2 scoop of chips
  • Chips $2.00
    • 1/2 Scoop
  • Prawn skewer $6.50
    • Battered, each
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
Macau Bar Kitchen & Lounge (sample menu)
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Salmon “Chop Chop” $20.5
    • Sashimi, sweet wasabi, edamame beans, pickled ginger
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Abrakebabra (sample menu)
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Made to order.
  • Butter chicken server with rice.
  • Baklava 2 pcs $5.00
    • Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
  • Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
  • Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • All our breads and dips are freshly made on site $7.00–$12.00
Cobb and Co (sample menu)
  • -Double up for an extra $ 9.0
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Cobb Fish and Chips GFA
  • Bumble Bee
  • Pan Fried Scallops GF $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Cobb Carnivore GF $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • •Desserts
Mount Bistro (sample menu)
  • Sword-n-Saucery g/f $26.000
    • Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Steamed Vegetable Ribbons $8.00
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
Welcome Bay Cafe-Restaurant (sample menu)
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Soup of the Day $8.00
    • Served with Vienna bread
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
  • Vegetarian Delight $11/$14.90
    • Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
Thai Thani (sample menu)
  • Stir Fried Veges with Cashewnuts $17.50
    • Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Thai Thani Fried Rice $17.50
    • Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
  • Fish Cake $8.00
    • Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
  • Phad Kra Prow $17.50
    • Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
  • Prawns on Toast $8.00
    • A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
  • Crispy Belly (Moo Krob) $17.50
    • Stir-fried crispy pork cooked with vegetables and peanut sauce
  • Tropical Jungle Curry $17.50
    • Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
Little India (sample menu)
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Worlds End Bar & Restaurant

Worlds End Bar & Restaurant

location

Address

229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075794185

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
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