Worlds End Bar & Restaurant in Tauranga Menu

Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.

Nearby Sample Menus

Great Spice Bureta (sample menu)
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Sweet mango chutney $3.00
  • All curries served with basmati rice
  • Palak paneer $14.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Onion bhaji $5.00
    • Sliced onion mixed in chickpea flour batter and deep fried.
Brooklyn Patio & Eatery (sample menu)
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • House Marinated Olives( v) $ 9.00
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Roasted Beetroot Salad $18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Charlie's Korean BBQ (sample menu)
  • Bibim guksu $14.00
    • Spicy mixed noodles
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
  • Chicken soup $18.00
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Udong $12.00
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
The Raft (sample menu)
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Pulled Pork $22
    • with choritzo and bbq sauce
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • Crispy Vegetable Spring Rolls $10.90
    • with sweet chili dipping sauce
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
Tay Street Beach Cafe (sample menu)
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Add Pork n Fennel Sausages $6.00
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Potato Skins (GF) $12.00
    • Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
  • Add Hay Smoked Salmon $9.00
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Post Bank (sample menu)
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
Indian Pavilion Takeaway (sample menu)
  • 4. Tandoori Mushroom $9.59
  • $13.99
  • 30. Malai Kofta $9.00 / $12.90
  • 67. Raita $2.00
  • 58. Cheese & Garlic Naan $4.50
  • 36. Yellow Dal $9.00 / $12.90
  • 57. Garlic Naan $3.50
  • 56. Roti $3.00
Zest Cafe (sample menu)
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Eggs $6.00
    • scrambled or poached on toasted bread
  • Spaghetti $2.50
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Tomato $3.00
  • Hash Brown $2.50
Bureta Bar & Eatery (sample menu)
  • Wedges with bacon $15.50
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
  • Garlic bread $8.50
  • Garlic bread $8.50
  • Crabby Pattie Burger $10.50
    • Beef sliders & fries or sauté fresh vegetables
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
Pizza Hut (sample menu)
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Chocolate mousse $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hash bites $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Quantum Vis Eatery (sample menu)
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • -Gourmet sausage(2) $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Grilled chicken & chips $10.00
  • ●Benedict bap
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • -With salmon $19.50
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
Little India (sample menu)
  • Onion Salad $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Pasta of the day $17.50
    • Check out today's fresh pasta selection with our waiting staff
  • Catch of the day P.O.A
    • Ask for today's selection
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • ●Side
  • Prime rump $26.50
    • Prime rump steak with a bearnaise dipping sauce
  • Zest loaf $6.50
    • With herb butter + homemade relish
  • Vegetables $6.00
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
La Brioche Patisserie (sample menu)
  • Ham, Ch. & Tom $4.50
  • Dutch Crunch Rolls
  • Bacon & Egg $4.50
  • Chicken, Ch. & Tom $4.50
  • Steak, Tomato & Cheese
  • Cake Slices
  • Steak & Mushroom
  • Other fillings also available on large orders
Wild One Wholefoods Eatery (sample menu)
  • Seasonal soup of the day (V)(GFO)
  • -Sourdough
  • -Freedom farmed bacon
  • -Wild loaf
  • Miso noodle bowl (V)(GF)
  • -Freedom farmed bacon
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Poached free range eggs on sourdough (GFO)(VO)
Worlds End Bar & Restaurant

Worlds End Bar & Restaurant

location

Address

229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075794185

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
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