Address
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
Worlds End Bar & Restaurant in Tauranga Menu
Are you the owner? Manage this listing for free.
Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.
Nearby Sample Menus
-
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
-
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
-
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
-
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
-
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
-
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
- Hohepa Aged Cheddar or Mt Eliza Blue
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
-
Prawn $1.95
- Battered, each
-
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
-
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
-
Scallop $2.20
- Battered, each
- Coleslaw $2.20
-
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
-
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
-
Hot dog $2.80
- Each
-
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
- Large $5.00
-
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
-
Cheese naan $4.00
- Stuffed with grater cheese.
-
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
- Mango lassi $5.00
-
Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
- Mango kulfi $4.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
- The Family Feast $40.00
- Happy Ham $5.00
- Grilled Wedges $4.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Cheeky Chicken $5.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
-
Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
-
The Badger Platter for 2 people $39.50
- Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
-
Beef Nachos $ 14.50
- With our homemade beef dip
-
Pasta of the Week $ 18.00
- See our weekly special board
-
Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
-
Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
-
Guinness Pulled Beef Burger $ 18.00
- Served with fries
-
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
-
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
- Eggs $2.50
- Toast $1.50
-
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
- Watties Spaghetti on toast $6.00
-
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
-
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
- Mini pancakes $6.00
- Tempura fried prawns $15.50
-
Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
- Fries & aioli $9.00
-
Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
-
Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
-
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
-
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
-
Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
-
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
-
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
-
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
-
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
-
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
-
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
-
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
-
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
- Cheese stuffed crust $3.90
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
- Chocolate mousse $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Garlic bread $3.50
- Mango Lassi $4.00
- Paneer Naan $4.00
- Ghobi Parantha $4.00
- Vegetable Manchurian $12.00
- Fish Masala $16.00
- Aaloo Parantha $3.00
- Beef Biryani $11.00
- Paneer Mashroom Mattar $10.00
-
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
-
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
- Potato, leek, bacon gratin $8.00
-
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
-
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
-
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
-
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
-
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
-
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
-
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
- -Loaded $9.90.
-
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
-
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
FRIES $4.50
- served with tomato sauce
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
- Ask for gluten free base -Extra $2
-
Hawaiian
- Cheese, ham, pineapple and oregano
-
Pepperoni
- Cheese pepperoni, black olives and oregano
-
Piha
- cheese, bacon, egg, corn and oregano
-
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
-
Whang Bar
- Black chocolate and red berries
- All the pizzas are made with home made tomato sauce
-
The Secret
- Banana and cinnamon
Worlds End Bar & Restaurant
Phone
075794185
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
- Tauranga American Menus
- Tauranga Bar Menus
- Tauranga New Zealand Menus
- Tauranga Pub Food Menus
- Bay of Plenty American Menus
- Bay of Plenty Bar Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Pub Food Menus