Address
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
Worlds End Bar & Restaurant in Tauranga Menu
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Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.
Nearby Sample Menus
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- HASH BROWN $1.00
- COMBO. MEAT $11.00
- 2 SCOOPS OF CHIPS
- 2 SCOOPS OF CHIPS
- COMBO. MEAT FU YOUNG $11.50
- OYSTER $2.30
- $3 CHIP
- SCALLOP $1.70
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Wild mushroom arancini (S) $17.50
- With shaved grana padano
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Cajun beef salad
- With baby onions, tomato and a mint and yoghurt dressing
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Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
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Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
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Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
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Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
-
Grass fed sirloin steak $42.00
- 300g
-
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
- Bacon 5
- Fresh Sliced Tomato 4
- Halfbaconbene 10
- Pan fried fish and chips with carrot sticks 10
-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
-
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
-
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
- Cheese Kransky 5
-
Pie of the day $15.00
- mashed potato croquette and green pea salad.
-
Beef sliders on soft white buns $18.00
- w caramelised onion , horseradish aioli &baby cress.
-
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
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Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
-
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
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Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
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Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
- ADD prosciutto $4.00
- Raita $3.00
-
●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
-
Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
-
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
-
Kashmiri pulao $7.00
- Rice cooked with nuts.
- -Half $11.00
-
Butter naan $3.00
- Plain flour bread cooked in tandoor oven, garnished with butter.
-
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
-
Chocolate Mudcake $12
- served with vanilla ice cream
-
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
-
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
-
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
- Side Vegetables $5
-
Chicken Breast $27
- stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
-
Bread n Dips $15
- homemade loaf, with a trio of dips
-
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
-
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
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17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
-
16 Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
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22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
-
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
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2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
- -L $16.99
-
Scallops Masala $20.99
- Scallops cooked in onion curry and green capsicums garnished with herbs
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Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
- -L $16.99
- - B $15.99
- -C $15.99
-
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs
-
Biryani Chicken / Lamb / Beef
- Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Chocolate mousse $3.50
- Xtra Large $3.90
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
- Fried eggs $4.00
-
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
-
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Garden vegetables $5.00
- Red wine sauce
- Wedges $5.00
-
Créme brule $9.00
- With prunes and biscotti
-
Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
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Plain Salami
- Cheese, salami
-
Ham & Cheese
- ham, cheese
-
Cheese Lovers
- cheese, cream cheese
-
Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
-
Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
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Spicy
- cheese, pepperoni, jalapenos
-
Salmon
- cheese, smoked salmon, cream cheese, spinach
-
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
- -Sweet chilli sauce $1.00
- -Smoked salmon $8.00
-
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
- -Smoked salmon, lettuce, chives and brie cheese $16.50
- -Hashbrown $2.00
-
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
- -Served with toasted ciabatta bread. $16.00
-
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- vegetarian $15.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
- - with fresh tomato, avocado & pesto $10.50
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
-
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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Piha
- cheese, bacon, egg, corn and oregano
-
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
-
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
-
The Secret
- Banana and cinnamon
- Ask for gluten free base -Extra $2
Worlds End Bar & Restaurant
Phone
075794185
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
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