Address
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
Worlds End Bar & Restaurant in Tauranga Menu
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Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.
Nearby Sample Menus
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Beef Eye Fillet Carpaccio $17.50
- Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
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Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
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Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
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Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
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Sticky Butterscotch Pudding $14.00
- with ginger ice crem
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
- Hohepa Aged Cheddar or Mt Eliza Blue
- Potato and olive oil mash $8.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
- 3 pcs $5.90
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
- House Marinated Olives( v) $ 9.00
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
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Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
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Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
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Crispy Chicken Burger $9.50
- crinkle cut chips
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
- Vegetarian $7.50
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
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Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
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Wraps $8.50
- served with meat of your choice, salad and gravy
- Roast Kumara $0.80
- Shank $7.50
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
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Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Fish of the Day TBC
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
- Add Avocado $4.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
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Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
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Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
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Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
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Bread n Dips $15
- homemade loaf, with a trio of dips
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Nachos $12.95
- beef mince topped with cheese & sour cream
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Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
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Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Mixed Vegtables $6
- Deep Fried Mix $20
- Tony's Favourite Scallops $25
- Scotch Fillet with Black Pepper Sauce $27
- Steamed Rice $2
- Teppan Fried Banana with Ice Cream $12
- Fresh Ora King Salmon Fillet $25
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Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
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Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
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Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
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Smoked Fish Croquettes $16.00
- Creamy smoked fish, parmesan & chives with lemon aioli
- Beer battered fries with aioli $10.00
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Moroccan Spiced Cashews & Peanuts $6.00
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
- -Big Boy 400g Rump $34.5
- Choose your Add-ons
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Soup of the Day $8.9
- Freshly made by our Chef and topped
- chocolate Brownie Sandwich
- -Double up the beef & bacon for an extra $8.0
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Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
- -Two Eggs $3.5
- - Chicken Fingers and Chips
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Mixed Platter for two or more $9 per person
- Combination of the above, onion bhaji, 2 mix pakora, 2 chicken tikka & 2 seekh kebab
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Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
- - B $15.99
- -L $16.99
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Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers
- - B $15.99
- -C $15.99
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Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
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Trio or ice-cream $12.00
- With chocolate topping
- Fries $5.00
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Créme brule $9.00
- With prunes and biscotti
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Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
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Churros $10.00
- Spanish doughnuts with chocolate sauce
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Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
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Meat Platter/Plato De Carne $34.00
- Twice baked pork belly, crispy chicken, Spanish meat balls, chorizo, jam on and merino ribs
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Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
- Cake of the Day $7.50
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Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
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Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
- 8PC. DBL AVO $9.70
- From $3.20
- - 4 pieces Fresh Salmon Supreme
- 8PC. REG $7.90
- 6PC. REG $9.40
- Spicy Dragon Roll
- Vegetarian Medley $21.00
- - 4 pieces Fresh Salmon Supreme
- -Zaatar smashed avocado
- Warming winter buddha bowl (V)(GF)
- Seasonal soup of the day (V)(GFO)
- Lemongrass and kumara hash (V)(GF)
- -Wild loaf
- -Free range eggs
- -Salmon
- -Free range eggs
Worlds End Bar & Restaurant
Phone
075794185
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
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