Worlds End Bar & Restaurant in Tauranga Menu

Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.

Nearby Sample Menus

  • Donut $1.10
  • Pork $9.80
  • Steak $9.80
  • Beef $9.80
  • Pineapple fritter $1.10
  • Combination (meat) $10.30
  • Lunchtime special S$5.00/M$7.00/L$9.00
  • Chop suey
    • No noodles
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • 12 pcs $9.80
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Wheelhouse Salad of the Week POA
    • see our blackboard for details and price
  • Asian Basket $12.00
    • samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
  • Crumbed Hoki and Chips
  • Mountain Burger $16.00
    • 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Stunning Seafood Platter $29.00
    • grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
  • bread & butter (2 slices) $2.00
  • Wheelhouse Cheesecake $12.00
    • served ice cream
  • Peanut Chicken $25.00
    • Satay chicken, toasted cashews, mango salsa & fresh coriander
  • Garlic Bread $9.00
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
  • Margaret $25.00
    • Cherry tomatoes, basil pesto & fresh mozzarella
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Extra tortilla a buck each $10.00
  • Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
  • Caramel Cookie Crumble $8.00
    • Crushed oreo cookies covered in homemade ooey gooey caramel sauce
  • Guinness Pulled Beef Burger $ 18.00
    • Served with fries
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Battered Chicken Tenders $ 9.00
    • With fries and coleslaw
  • Scotch Fillet $ 27.50
    • Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
  • B.L.T $ 18.00
    • Served with fries
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • -Bacon & egg
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
  • -Double up for an extra $ 9.4
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • Hot Donuts
  • Nachos GF
  • Pan Fried Scallops GF $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Macaroni Cheese
  • Shrimp Cocktail (GFA) $13.9
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Potato, leek, bacon gratin $8.00
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Phad Thai $17.50
    • popular traditional Thai rice noodle with your choice of chicken, beef or pork
  • Sweet and Sour $17.50
    • Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Panang Curry $17.50
    • A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
  • Grilled Salmon $27.50
    • Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
  • Pineapple Fried Rice $17.50
    • Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
  • Tom Yum $9.50
    • A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
  • Pla Rad Prik (Available in 4 flavours) $27.50
    • Deep fried whole snapper topped with garlic and chili sauce
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Fries $5.00
  • Side salad $5.00
  • Mustard jus
  • Apple crumble $9.00
    • With vanilla ice cream
  • Créme brule $9.00
    • With prunes and biscotti
  • Citrus buerre blanc
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Ham & Salami
    • cheese, ham, salami
  • Bacon
    • cheese, bacon, red onion, tomato
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Cheese & Mushroom
    • Cheese, mushroom
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Homemade garlic bread (serves 2) $12.00
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Caramelised onion, rosemary and blue cheese $10
  • Hand Made Falafel Patties $20
  • -Jajick (cucumber, mint, double garlic)
  • Harissa Smoked Lamb Shoulder $18
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Selection of Four (great for 2 people) $17.50
  • Mixed Meat (with chicken and roast beef) $17.50
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • Beef stir Fried Rice Noodles $12.00
  • Pork Chop with Zhen Jiang Sauce $18.00
  • Small $15.00
  • Sizzling Lamb Rib With Black Pepper Sauce $20.00
  • BBQ Pork $10.00
  • Salted Pepper Prawn with Shell $23.00
  • Fujian Fried Rice $12.00
  • Stir Fried Rice Noodles With Gravy-Egg & Shrimp $12.00
  • Ask for gluten free base -Extra $2
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • The Mount
    • White chocolate and blue berry
  • The Secret
    • Banana and cinnamon
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Combo Spend $36
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Worlds End Bar & Restaurant

Worlds End Bar & Restaurant

location

Address

229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075794185

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand