Address
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
Worlds End Bar & Restaurant in Tauranga Menu
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Worlds End Bar & Restaurant in Tauranga has no menu available, but can choose from many other options such as Chicken Club or Avocado Bacon Supreme from Wendy's. St Pierre's Sushi offers many options including Teriyaki Chicken and . Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Turkish Stars Kebab and Meat Lovers.
Nearby Sample Menus
- - Prawns $24.50
- Includes complementary Jasmine Rice (Served medium unless otherwise requested)
- - Fish (Snapper) $26.50
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Pineapple Fried Rice
- Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
- Chicken $22.50
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
- - Prawns $24.50
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Garlic and Pepper Stir Fry
- Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Steamed Jasmine Rice $ 3
- Creamy mushrooms $18.50
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
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Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
- Hollandaise, Toast, Hashbrown $3.00
- Hotcakes w/fresh banana & maple syrup $9.50
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
- Pan fried fish and chips with carrot sticks 10
- Fresh waffles with caramelised banana and maple syrup 7
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SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
- Extra egg 3.5
- Lamb cutlets and chips with carrot sticks 10
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Halfbaconbene 10
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
- Battered Fish & Chips $9.50
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
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Ciabatta Rolls $ 9.50
- garlic butter
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Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
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Flat Bread $13.50
- caramelised onion, gorgonzola (v)
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Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
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Insalata $7.00
- Mixed green salad
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Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
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Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
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Verdure Arrostite $7.00
- Mixed roasted vegetables
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
- Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
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Crumbed Camembert $ 13.00
- Served with cranberry sauce and small side of coleslaw
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Our Famous Hickory Smoked Pork Ribs $28.00
- Served with fresh coleslaw and fries
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Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
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Pull apart Garlic Loaf $ 8.50
- Loaded with bacon ad smoked cheese
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Our Famous Chicken & Bacon Melt $ 18.00
- Served on turkish bread with fries
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Toasted Sandwiches $ 9.00
- Your choice of 3 fillings
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Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
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Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
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Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
- Watties Baked Beans on toast $6.00
- Hash Brown $2.50
- Hollandaise $ 2.50
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Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
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Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
- Toast $1.50
- Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
- Open Lamb Sandwich Tender fillets of lamb with onion jam, salad and aioli on toasted rye $17.50
- Corn and Courgette Fritter with salad. $13.00
- Kids Lasagne and Chips $8.50
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- Lasanga with salad $12
- Bagel Cream cheese, salad, bacon/salmon $14.50
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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FRIES $4.50
- served with tomato sauce
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
- Summer side salad $9.00
- Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
- Zucchini, chilli, mint & feta/buratta $20.00
- Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
- Chicken, sweet corn & mushroom $23.00
- Lamb, olive, capsicum & feta $23.00
- Asparagus & mustard crumb $9.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- 8PC. JUMBO $10.00
- Teriyaki Chicken & Fresh Salmon
- Vegetarian Medley $21.00
- Teriyaki Chicken on Rice
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 4 pieces Regular Chicken
- 8PC. REG $8.20
- Teriyaki Chicken
- Spring Roll $5.00
- Beef with Oyster Sauce $16.00
- Sizzling Lamb Rib With Black Pepper Sauce $20.00
- Half $8.00
- Wonton Noodle Soup $8.50
- Whole $15.00
- Steamed Chicken with Dried Mushroom $16.00
- Whole $28.00
Worlds End Bar & Restaurant
Phone
075794185
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Waitstaff , Groups , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
229 Fraser Street, Parkvale, Tauranga, Bay Of Plenty, 3112, New Zealand
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