Wow Wow Wow in Auckland Menu

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Wow Wow Wow in Auckland has no menu available, but can choose from many other options such as Chicken Tariwala: or Vegetable Samosa (2 pieces) from Lucky Indian Restaurant. Alfriston Takeaway offers many options including Potato Fritter and Pineapple Fritter. Tasca includes a wide range like Green Pea & Avocado Smash or Smoked Salmon. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Thai Kao Hom and Chilli Stir Fried (Pad Prig Sod).

Nearby Sample Menus

-add bacon & cheese $4.00
House marinated prawns with sweet chilli and chipotle $10.00
Lamb $16.00
- Caramalised onion/pesto/feta
Kids fish and chips $9.00
Churros donuts with chocolate dipping sauce and whipped cream $10.00
Portland house curry of the day $16.00
- Rice/poppadum/roti
Fish and chips $15.00
- Tartare sauce/salad/aioli/ketchup
Vege burger $11.00
- Caprinata/mushroon/feta/mesculin (v)

Crumbed Calamari Rings $16
- With green salad, lemon, tartare sauce
DF= Dairy Free
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Sticky Beef Short Ribs (DF) $16.0
- cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
Crumbed Pork Cheek (200 gms) $34.0
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
Plat Du Jour $33.0
- changed daily; your waiter will advise

4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
galchi-jorim $40.00
- (braised hairtail fish)
17. (kkori gomtang) (Ox-tail Soup) $20.00
(M) $45.00
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
baekban $12.00
- (special, set menu with rice and side dishes)
(M) $50.00
(M) $35.00

SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
GARLIC BREAD $6.00
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese

Upsize Your Combo $1.50
- large chips and drink
Dinner Deal $24.90
- 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
Potato Gravy (Regular/Large) $3.00/ $4.50
Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Wings Bucket
Juice 350ml $3.80
Drink Cans (Regular) $2.50

Nemo Toast $7
- Fried Egg & Toast
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries

A11. Large $9.00
With salmon $ 13.90
A8. mini $6.50
Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
A20.KIWI Breakfast $11.90
A18. Stir Fry Chicken or Beef on Rice $12.50
A13. Pork Loin with Chips & Eggs $13.90
A14. Scotch Fillet with Chips & Salad $15.90

Side of Fries $3.00
Cheese $1.00
Bacon
- English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
Add from the Sides menu to enhance your meal.
Farmers Breakfast $22.50
- 2 beef sausages, grilled tomato, garlic fried mushrooms, 2 bacon rashers, 2 hash browns, 2 poached eggs served with hollandaise & served on a slice of toast & black pudding
Salmon Stack
- Tomato, Avocado, Hash Brown, Smoked Salmon, Poached Egg, Hollandaise
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries

6 falafel nuggets $5.50
- With one choice of dip
Real breast chicken deluxe burger $6.50
Crab stick $1.40
Shish chicken minee kebab $22.00
Shish lamb minee kebab $2.50
Whole roasted chicken $14.00
Vegetarian burger $5.00
American hot dog $5.00
- With cheese and onion

Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Mix grill platter $18.00
Chicken or lamb $9.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Chicken Open Sandwich $13.00
- Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Chips $6.00
Chicken Thigh $9.00
Scallops $18.00

The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
The Waffles $17.50
- Served with strawberry sauce, seasonal fruit & fresh whipped cream
Warm Chilli Chicken Salad $19.00
- Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
The Salmon Omelette $16.50
- Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
Bread; Garlic or Parmesan $6.50
The Max RG $14.50 LG $16.50
- Ham, pineapple, onion, capsicum & mushrooms
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
The Meat Feast RG$18.50 LG $23.50
- Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

1. Fried Chicken $23.00 (whole chicken)
5. Popcorn Chicken $6.00 (cup)
9. Korean Sushi $6.00/$7.00
8. Spicy Rice Cake $5.00 (pack)
7. Spicy Raw Crab $16/$30
11. Glazed Pig's Feet $25.00 (pack)
13. Vietnamese Spring Rolls $8.00 (7pcs)
2. Seasoned Fried Chicken $27.00 (whole chicken)

Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Glutinous Rice
Beongchun
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Gukbab $10.00
- Pork soup with rice
Nurungji Tang $10.00
- The crust of overcooked rice soup

Paneer Pakora $10.50
- Home made cheese dipped in chick Pea batter & deep fried.
Malai Tikka Half $10.00 Full $18.50
- Tender Chicken Fillets Marinated in cashew nuts, fresh cream, garlic, ginger & cheese Cooked in charcoal tandoori oven
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Vindaloo $15.50
- Choice of chicken/lamb/beef Red hot curry from Goa
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
Fish Tikka Half $10.00 Full $18.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Butter Naan / Tandoori Roti $3.00