Xiao Dan Restaurant & Bar in Auckland Menu

ENTREES ENTREES
  • Beef & Maw in Hot Chilli Oil $12.00
  • Deep Fried Tofu with Cucumber & Chopped Nuts $12.00
  • Preserved Egg & Tofu $12.00
  • Deep Fried Spring Rolls $10.00
  • Salt & Paper Squid Deep Fried $15.00
  • Cold Dish Chicken with Chilli Sauce $15.00
  • Fresh Chilli & Agaric $9.00
  • Royal Chichen $12.00
  • Dried Tofu Cold Dish $10.00
  • Turmip Salad $9.00
  • Beef Shank & Soya Source $15.00
SOUP SOUP
  • Sour & Hot Soup $9.00
  • Chicken & Corn Soup $9.00
  • Vegetables & Tofu Soup $9.00
  • Tomato & Egg Soup $9.00
  • Cucumber & Egg Soup $9.00
  • Pickled Cabbage & Meat Soup $9.00
  • Sichuan Spicy Noodle Soup $9.00
MEAT - Beijing Duck MEAT - Beijing Duck
  • One Course $48.00
    • Sliced Duck Skin on Meat Pancake & Sauce
  • Two Course $58.00
    • One Course + Duck Fried Pickle Vege & Lettuce on Spicy Pepper Duck Bone
  • Three Course $68.00
    • Two Course + Tofu, Vege & Duck Bone Soup
MEAT - Chicken MEAT - Chicken
  • Sweet & Sour Chicken $28.00
  • Kung Po Chicken $25.00
  • Spicy Chicken $25.00
  • Lemon Chicken $25.00
  • Chongqing Deep Fried Chicken $28.00
  • Sizzling Chicken with Black Pepper $28.00
  • Cashew Nut Chicken $28.00
MEAT - Lamb MEAT - Lamb
  • Lamb in Hot & Spicy $25.00
  • Sizzling Lamb Slices in Cumin $28.00
  • Sizzling Lamb Ribs $28.00
MEAT - Beef MEAT - Beef
  • Spicy Pepper Beef $25.00
  • Beef Slices with Hot Chilli $25.00
  • Sizzling Beef Steak with Black Pepper Sauce $28.00
  • Spicy Beef Maw $28.00
MEAT - Pork MEAT - Pork
  • Sweet & Sour Pork $25.00
  • Roast Coramelised Pork Belly with Soya Sauce $23.00
  • Deep Fried Pork Slices with Tomato Sauce $25.00
  • Pork Fried Rice Crust $25.00
SEAFOOD - Live Lobster (Crayfish) SEAFOOD - Live Lobster (Crayfish)
  • Stir Fried Crayfish with Ginger Seasonal Price
  • Crayfish Two Course Seasonal Price
    • Sashimi + Fried Noodle
  • Live Paua - Ginger or Scalding Seasonal Price
SEAFOOD - Fish SEAFOOD - Fish
  • Hot & Spicy Blue Cod with Bones in Big Bowl $48.00
  • Hot & Spicy Fish Fillets $38.00
  • Stealed Whole Fish (Blue Cod) $42.00
  • Boiled Fish with Pickled Cabbage & Chilli $45.00
  • Sweet & Sour Fish Fillets $35.00
SEAFOOD - Other Seafood SEAFOOD - Other Seafood
  • Braised Prawns $38.00
  • Steamed Prawns with Garlic $35.00
  • Spicy Prawns Meat $30.00
  • Sweet & Sour Prawn Meat $28.00
  • Egg yolk & Prawn Meat $30.00
  • Deep Fried Oyster in Salt & Pepper $35.00
  • Sizzling Prawn Meat, Squid & Scallops $29.00
  • Seafood Fried Rice Crust (Prawn meat, Squid & Crab meat) $32.00
  • Sizzling Squid in Cumin $29.00
VEGETABLES - Tofu VEGETABLES - Tofu
  • Ma Po Tofu $18.00
  • Home Style Fried Tofu in Spicy Sauce $20.00
  • Tofu Deep-Fried with Seafood $22.00
VEGETABLES - Vegetables VEGETABLES - Vegetables
  • Fried Water Spinach in Garlic $25.00
  • Dry-Fried Green Beans $25.00
  • Fried Eggplant, Potato & Capsicum $25.00
  • Fried Bok Choi with Mushroom $25.00
  • Fish-Flavoured Eggplant $25.00
DUMPLING - Fried Dumpling DUMPLING - Fried Dumpling
  • Fried Pork Cabbage
  • Fried Pork & Chives, Shrimps & Eggs
  • Fried Beef & Celery
  • Fried Lamb Dumpling
  • Fried Chicken Dumpling
  • Fried Duck & Beans Sprouts
  • For 15 pieces (small) $15.00
  • For 8 pieces $8.00
  • Fried Vegetables Dumpling
DUMPLING - Steamed Dumpling DUMPLING - Steamed Dumpling
  • For 15 Dumplings (small) $15.00
  • For 10 pieces $9.00
  • Steamed Vegetables Dumpling
  • Steamed Pork Cabbage
  • Steamed Pork & Chives, shrimps & eggs
  • Steamed Beef & Celery
  • Steamed Lamb Dumpling
  • Steamed Chicken Dumpling
DESSERTS DESSERTS
  • Almong Jelly (Tofu) $10.00
  • Deep-fried Banana with Ice cream $10.00
  • Ice Cream $10.00
  • Glutinous Rice Cakes $10.00

Nearby Sample Menus

Jaan Mediterranean Cafe & Takeaway (sample menu)
  • S.D tomato dip with nuts $4.00
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Meat lovers $24.00
    • Free range chicken, free range lamb, mushrooms, onions
  • Hoki (crumbed fish) $6.00
  • Extra sauces $1.00
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
The Flying Moa Pub (sample menu)
  • Eggs On Toast $8.5
    • eggs your way / wholegrain toast / whipped butter
  • Coleslaw $6.5
  • Add Chicken $4.0
  • Moa Burger $20.9
    • beef patty / aioli / Swiss cheese / onion / iceberg lettuce / pickles / fries
  • Swiss Cheese Grilled Sandwich $5.5
  • Ika Mata $15.5
    • raw market fish / coconut / tomato / cucumber / red onion / capsicum / coriander / chilli oil
  • Lamb Rump $31.9
  • Potato Skins $6.5
Namaste Express (sample menu)
  • Raitha $3.50
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Misty Valley Takeaway (sample menu)
  • Mussel Fritters $2.80
  • Hawaiian Burger $4.80
  • Potato fritters $0.80
  • Paua Fritters $3.50
  • Fish Cake $2.80
  • Terkhi $3.80
  • Crab sticks $1.30
  • Bacon Roll $3.50
Taiko Japanese Restaurant & Bar (sample menu)
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Green Salad n/a
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
Clendon Bakery (sample menu)
  • Chocolate Donuts $1.50
  • Mud Cake $1.80
  • Chocolate Eclairs $1.80
  • Ginger Bread Man $1.50
  • -Mince & Cheese
  • Custard Twists $1.80
  • Sugar Donuts $1.50
  • -Bacon & Egg Pie
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Keema naan $5.00
    • Stuffed with spiced mince mixture
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • Chicken 65 $14.99
    • Chicken cubes cooked in curry leaves & yoghurt
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Tangri Kebab H$10.00/F$18.00
    • chicken drumsticks marinated in yoghurt, ginger, garlic and spices then cooked in clay
  • Mixed Vegetable Korma (mild) $13.00
    • Fresh mixed seasonal vegetables cooked in delicious cream gravy
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
St. Pierre's Sushi and Seafood (sample menu)
  • - 8 pieces Fresh Salmon Supreme
  • Vegetarian Snackbox
  • 8PC. JUMBO $10.00
  • Teriyaki Chicken Double Avocado
  • - 4 pieces Daikon Hosomaki
  • - 8 pieces Seafood Celebration
  • LARGE $8.40
  • - 4 pieces Double Avocado & Cucumber
Sushi Gallery (sample menu)
  • -Prawn
  • Crispy fish
  • - (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
  • LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
  • -Chicken /Pork Katsu Curry
  • Roll Sushi (30PCS) & Nigiri (10pcs)
  • -Eel Teriyaki
  • -Salmon
Char Grill Wood Oven (sample menu)
  • Beef with Rice $11.90
    • Marinated beef, rice, hummus, yoghurt, salad & tomato relish
  • Dips & Dressings $1.00
    • Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
  • Sultani Seekh Kebab $16.90
    • Combination of Shish Kebab & Chelo Barg Kebab
  • Napolitana $13.90
    • Tomato base, mozzarella, capers, anchovies, oregano
  • Classic Combo $16.00
    • Classic burger + chips + drink
  • Chicken Salad $11.90
    • Marinated chicken, hummus, avocado, yoghurt, choice of salad served with pita bread & tomato relish
  • Shish Kebab $15.90
    • Two skewers of BBQ minced lamb with saffron rice & salad, grilled tomato & pita bread
  • Mix Kebab $11.90
    • Combination of lamb & chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Chinese Spicy Restaurant (sample menu)
  • Lamb with the five spices sauce $13
  • Steamed whole prawns with soy sauce $26
  • Prawns with veg $27
  • Peanuts with vinegar and corainder $8
  • Bean curd with preserved egg $8
  • Chicken with veg $18
  • Beef with the five spices sauce $32
  • Kun- pao prawns $27
Raven & Cook (sample menu)
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
  • Wilted spinach $6.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • Mini mince (2) pies with tomato sauce $7.00
  • -westmere english style black pudding $8.00
  • - feta, tomato & spinach $22.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
Pacific Fresh Fish (sample menu)
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 2 sausages / chips $6.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
Shakespeare Cafe (sample menu)
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Kids nuggets $7.00
    • Chicken nuggets with fries and tomato sauce
  • Smoked salmon $4.50
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • -Steak $18.00
Xacuti Restaurant (sample menu)
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
Xiao Dan Restaurant & Bar

Xiao Dan Restaurant & Bar

location

Address

161 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093789908

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Dinner

Location
161 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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