Xiao Dan Restaurant & Bar in Auckland Menu

ENTREES ENTREES
  • Beef & Maw in Hot Chilli Oil $12.00
  • Deep Fried Tofu with Cucumber & Chopped Nuts $12.00
  • Preserved Egg & Tofu $12.00
  • Deep Fried Spring Rolls $10.00
  • Salt & Paper Squid Deep Fried $15.00
  • Cold Dish Chicken with Chilli Sauce $15.00
  • Fresh Chilli & Agaric $9.00
  • Royal Chichen $12.00
  • Dried Tofu Cold Dish $10.00
  • Turmip Salad $9.00
  • Beef Shank & Soya Source $15.00
SOUP SOUP
  • Sour & Hot Soup $9.00
  • Chicken & Corn Soup $9.00
  • Vegetables & Tofu Soup $9.00
  • Tomato & Egg Soup $9.00
  • Cucumber & Egg Soup $9.00
  • Pickled Cabbage & Meat Soup $9.00
  • Sichuan Spicy Noodle Soup $9.00
MEAT - Beijing Duck MEAT - Beijing Duck
  • One Course $48.00
    • Sliced Duck Skin on Meat Pancake & Sauce
  • Two Course $58.00
    • One Course + Duck Fried Pickle Vege & Lettuce on Spicy Pepper Duck Bone
  • Three Course $68.00
    • Two Course + Tofu, Vege & Duck Bone Soup
MEAT - Chicken MEAT - Chicken
  • Sweet & Sour Chicken $28.00
  • Kung Po Chicken $25.00
  • Spicy Chicken $25.00
  • Lemon Chicken $25.00
  • Chongqing Deep Fried Chicken $28.00
  • Sizzling Chicken with Black Pepper $28.00
  • Cashew Nut Chicken $28.00
MEAT - Lamb MEAT - Lamb
  • Lamb in Hot & Spicy $25.00
  • Sizzling Lamb Slices in Cumin $28.00
  • Sizzling Lamb Ribs $28.00
MEAT - Beef MEAT - Beef
  • Spicy Pepper Beef $25.00
  • Beef Slices with Hot Chilli $25.00
  • Sizzling Beef Steak with Black Pepper Sauce $28.00
  • Spicy Beef Maw $28.00
MEAT - Pork MEAT - Pork
  • Sweet & Sour Pork $25.00
  • Roast Coramelised Pork Belly with Soya Sauce $23.00
  • Deep Fried Pork Slices with Tomato Sauce $25.00
  • Pork Fried Rice Crust $25.00
SEAFOOD - Live Lobster (Crayfish) SEAFOOD - Live Lobster (Crayfish)
  • Stir Fried Crayfish with Ginger Seasonal Price
  • Crayfish Two Course Seasonal Price
    • Sashimi + Fried Noodle
  • Live Paua - Ginger or Scalding Seasonal Price
SEAFOOD - Fish SEAFOOD - Fish
  • Hot & Spicy Blue Cod with Bones in Big Bowl $48.00
  • Hot & Spicy Fish Fillets $38.00
  • Stealed Whole Fish (Blue Cod) $42.00
  • Boiled Fish with Pickled Cabbage & Chilli $45.00
  • Sweet & Sour Fish Fillets $35.00
SEAFOOD - Other Seafood SEAFOOD - Other Seafood
  • Braised Prawns $38.00
  • Steamed Prawns with Garlic $35.00
  • Spicy Prawns Meat $30.00
  • Sweet & Sour Prawn Meat $28.00
  • Egg yolk & Prawn Meat $30.00
  • Deep Fried Oyster in Salt & Pepper $35.00
  • Sizzling Prawn Meat, Squid & Scallops $29.00
  • Seafood Fried Rice Crust (Prawn meat, Squid & Crab meat) $32.00
  • Sizzling Squid in Cumin $29.00
VEGETABLES - Tofu VEGETABLES - Tofu
  • Ma Po Tofu $18.00
  • Home Style Fried Tofu in Spicy Sauce $20.00
  • Tofu Deep-Fried with Seafood $22.00
VEGETABLES - Vegetables VEGETABLES - Vegetables
  • Fried Water Spinach in Garlic $25.00
  • Dry-Fried Green Beans $25.00
  • Fried Eggplant, Potato & Capsicum $25.00
  • Fried Bok Choi with Mushroom $25.00
  • Fish-Flavoured Eggplant $25.00
DUMPLING - Fried Dumpling DUMPLING - Fried Dumpling
  • Fried Pork Cabbage
  • Fried Pork & Chives, Shrimps & Eggs
  • Fried Beef & Celery
  • Fried Lamb Dumpling
  • Fried Chicken Dumpling
  • Fried Duck & Beans Sprouts
  • For 15 pieces (small) $15.00
  • For 8 pieces $8.00
  • Fried Vegetables Dumpling
DUMPLING - Steamed Dumpling DUMPLING - Steamed Dumpling
  • For 15 Dumplings (small) $15.00
  • For 10 pieces $9.00
  • Steamed Vegetables Dumpling
  • Steamed Pork Cabbage
  • Steamed Pork & Chives, shrimps & eggs
  • Steamed Beef & Celery
  • Steamed Lamb Dumpling
  • Steamed Chicken Dumpling
DESSERTS DESSERTS
  • Almong Jelly (Tofu) $10.00
  • Deep-fried Banana with Ice cream $10.00
  • Ice Cream $10.00
  • Glutinous Rice Cakes $10.00

Nearby Sample Menus

  • Sizzling Beef in Mongolian Style $22.00
  • Sweet & Sour Fish Fillets $25.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Fish Fillets with Lemon Sauce $22.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Sweet & Sour Chicken $20.00
  • Hot & Sour Soup $6.80
  • Honey BBQ Pork $20.00
  • Malaysian Tofu Salad $9.00
    • deep fried tofu salad served with sweet chilies dressing topped with peanut
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Curry Puff $8.00
    • curry potato pastry
  • Mamak Chicken Bites $9.50
    • deep fried chicken bites coated with Mamak curry flavor
  • Beef Rendang $15.50
  • Curry Chicken $15.50
  • Spicy Soft Shell Crab $13.50
    • crispy soft shell crab with a touch of curry taste
  • Spring Rolls $8.00
    • crispy spring rolls served with sweet chilies sauce
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Organic Free Range Eggs - Any Style $12
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • or without eggs $15.90
  • Steak Sandwich $18.90
    • scotch fillet w/ mushroom, onion & salad
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Chicken, Bacon, Brie Burger $16.90
  • Savoury Mince on Toast w/ Egg $12.90
  • BLAT $14.90
  • Soup of the Day $10.50
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Fish curry $ 19.00
  • Chicken Tikka Masala $ 16.00
  • Rajwadi Kulfi $ 5.00
  • Prawn Masala $ 19.00
  • Keema Naan $ 5.00
  • Lamb Biriyani $ 15.00
  • Mango Chicken $ 16.00
  • ·Tandoori Chicken
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Tasting Platter For 2 $15.50
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Coconut Rice $3.50
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Seafood $3.00
  • -Fish combo
  • #4 $15.00
  • #5 $10.00
  • -3 sausages
  • Oyster $2.00
  • Fish $3.00
  • -$2 Fish
  • Chocolate Danish $ 2.50
  • Sweet Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Coconut Buns $ 2.00
  • Red Bean Buns $ 2.80
  • Ham and Egg Buns $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Marinated olives (GF)(V) $5.00
  • Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
  • Stir fried chicken with black bean sauce on rice $18.00
  • Stir fried chicken in special black bean sauce with rice $18.00
  • ●Scampi
  • ●Small
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • Fried rice with egg $5.00
  • ●Wild Caught Abalone
  • French Rolls $4.80
  • Club Sandwiches $2.00
  • Crab Stick $1.30
  • Bacon & Egg $4.20
  • Mcwaltons Super Toasted $6.00
  • Cheese $2.80
  • Banana Cake $3.00
  • Custard Slice $3.00
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Kimchi Jeon $18
    • Kimchi Pancake
  • Kimchi Albab $15
    • Fried kimchi mixed rice with fish egg
  • Ramen $10
    • Instant noodle soup
  • Pork Curtlet $14
  • -Add Cheese $16
  • Ggongchi Gui $15
    • Grilled saury with rice
  • Seolleong Tang $14
    • Beef soup with noodles
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Pan fried fish of the day
  • Aged scotch fillet steak
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Add an extra pattiess for $6.00
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
Xiao Dan Restaurant & Bar

Xiao Dan Restaurant & Bar

location

Address

161 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093789908

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Dinner

Location
161 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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