X.O. in Auckland Menu

SNACKS SNACKS
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
DESEERT DESEERT
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce

Nearby Sample Menus

  • Sweet and sour pork $13.00
  • Combination meats $13.50
  • Chicken & Egg $5.00
  • Cheese & onion $3.50
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Fish $4.50
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Tom yum gai $7.50
    • spicy chicken soup
  • Chicken Gutlet S$6.50/L$12.00
  • Chicken katsu curry $13.80
  • Kaisen Chashu $13.80
  • Teriyaki Beef $10.00
  • Beef curry $11.00
  • Chicken $10.00
  • Japanese Gyoza 6p $6.80
  • Takoyaki 4pcs $4.00
  • Super salad bowl $23
    • free range chicken
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Tarte of the day $14
    • served with a side salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Pork belly (GF) $26.00
    • On creme warm roast root veggies with butternut puree and apple sauce
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Teriyaki chicken $14.00
    • Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Salmon sashimi $8.00
  • Chips (japanese style)
  • Takoyaki $6.00
    • octopus ball
  • Salmon & avocado sushi roll $8.00
  • Edamame $5.00
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Teriyaki tofu don
  • Tempura don $12.00
    • ask for a vegetarian option
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Garden salad $6.00
  • Fried egg $1.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • -add bacon & cheese topping $4.00
  • Wedges $12.00
    • With sweet chilli and sour cream
  • CHICKEN MADRAS
  • KADAI PANNER
  • VEG SAMOSA 2 PCS $5.00
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
  • CHICKEN TIKKA MASALA
  • MANGO CHUTNEY $2.00
  • LUNCH COMBO $13.50
    • 1/2 Curry & rice, plain naan/roti, can of drink 355ml
  • CHICKEN VINDALOO
  • Braised Pork Belly $20.80
  • Salty Pork $18.80
  • Steamed blue cod fillet with egg (pre-order) $39.80
  • Steamed salty pork with tofu skin and clam $22.80
  • Fried fish fillet with sweet and sour sauce $23.80
  • Braised Gluten $9.80
  • Ma-po tofu on rice $9.80
  • Beef with Black Pepper $18.80
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
  • Traditional Vietnamese beef noodle soup $6.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
  • Prawn Wonton Noodle Soup / Prawn Wonton Soup / Fish Ball Noodle Soup / Beef Ball Noodle Soup $8.00
  • Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
  • Deep Fried Spring Roll / Deep Fried Mini Buns $4.00
  • Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Roast Pork / BBQ Pork $30 per/kg
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • -With Lemongrass Chicken
  • -With Crispy Rolls
  • Side Salad $5.00
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Bacon Egg Buttie $12.90
    • Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • Bowl of Wedges $7.90
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Steak & mushroom $4.30
  • Bacon & egg $4.30
  • Chicken $4.30
  • Bacon & egg quiche $4.00
  • Steak & pepper $4.30
  • Steak $4.30
  • Toasted Sandwiches $4.30
  • Vege quiche $4.00
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Beer Battered/Crumbed Hoki $5.00
  • Mustard English N/A
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Sriracha N/A
  • Seasoned Wedges $3.50
    • per 1/2 scoop
X.O.

X.O.

location

Address

87 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093637036

email

Email

None

clock

Opened hours

1 AM to 2 AM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
87 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
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