X.O. in Auckland Menu

French fries $6.50
Spiced potato wedges $7.50
- Topped with sour cream
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers

Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce

Nearby Sample Menus

Lamb, eggplant, labne & mint $22.00
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
Crispy fried squid $12.00
- With sweet chilli sauce
Tender beef sliders $12.00
- With pickled cucumber & tomato chutney
Pepper crusted sirloin $25.00
- Pickled beets, kumara crisps, feta, micro greens & pepitas
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Dark chocolate tart $16.00
- With mango sorbet
Wild rocket salad $6.00

Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
Tony Pepperoni $25.00
- rusty's tomato pizza sauce, pepperoni & mozzarella
Mississippi Mud Cake $13.80
- served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
Beef Lasagne $26.50
- layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
Little Kahuna Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & pineapple
Steamed Green-lipped Mussels $19.50/$26.50
- fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)

Sticky Rice / Jasmine Rice / Satay Sauce $3.00
-Add Satay Sauce $3.00
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
-Add Free Range Egg $2.50
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional

Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
King Prawn Fried Rice / Mince Beef Fried Rice $13.00
Salted Pepper King Prawn $48.00
Beef Fried Rice Noodle With Gravy Egg (chicken/Pork) / King Prawn Fried Rice Noodle with Gravy Egg $13.80
Sizzling Chicken with Satay Sauce $28.00
$2.00 Plus Stir Noodles
King Prawn Fried E-Foo Noodle $14.80
Cantonese Style Congee / Shredded Dried Scallop Congee $10.90

Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Chocolate & Hazelnut Torte $13.90
- market garden strawberries, mascarpone and vanilla bean ice cream
Prawn Risotto (GF) $26.90
- With shed fish stock, avocado and parmesan
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream
Spiced Lamb Meatballs (GF) $14.90
- pumpkin hummus and mint yoghurt
250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished

Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Cranberry Chicken $15
- Tender pieces of chicken cooked in creamy cranberry sauce.
Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Kachumber salad $3
Tamarind chutney $2.50
- DRINKS

Chicken $7.50
Pasta & risotto $15.00
Just fries $4.00
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
Lamb $8.50
Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto

Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion

Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
Port wine cheddar $10.00
-Dozen $10.00
-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
Dessert
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
French fries $5.00
- With tomato sauce
Sunday