Yang Cheng in Hamilton Menu

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Yang Cheng in Hamilton has no menu available, but can choose from many other options such as Nawab kebabs or Rice dishes from Nawab. Garden Terrace Restaurant and Garden Cafe offers many options including Toasted Quinoa Muesli and Eggs with Toast. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. The B.F.G. (Bodyfuel Grill) and The Kiwi from . Body Fuel Cafe offers The Bakehouse Cafe and Big Breakfast.

Nearby Sample Menus

But Palo Burger $ 13.5
- Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
Chips And Truffle Aioli $ 5
All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
Chips And Gravy $ 6
Frickles (Battered Gherkins) With Blue Cheese $ 6
Fancy Burger $ 13
- Aged Beef, Garlic Truffled Mushrooms, Berg, Cheese, Truffle Mayo
Kansas Burger $ 12.5
- Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard

Chicken Salad $18.00
- House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
Buffalo Wings (12pc. / 18pc. / 24pc.) $16 / $18 / $27
- Spicy chicken nibbles served w/ a rich blue cheese dipping sauce
Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
Open Steak Sandwich $18.00
- Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
Vege Supreme $16.00
- Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce

Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
Sumo Steak $45.00
- with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
Chicken Thigh Fillet $29.50
- with entrée set
Scotch Fillet $36.00
- with entrée set
Prawn Tempura - 5pcs $16.00
Teriyaki Beef $32.50
- with entrée set
Fish Fillet $30.50
- with entrée set

B8 $18.80
- Steamed chinese cabbage and vermicelli with homemade garlic sauce
L1 $13.80
- Stir fried smothered noodles with pork and vegetables
E3 $21.80
- Stir fried chicken with black bean sauce
K16 $13.80
- Fried rice with pakchoi, green beans and egg
G8 $23.80
- Stir fried fish with pineapple, capsicum and onion, topped with homemade sweet and sour sauce
I22 $13.00
- Boiled dumpling with choice of (pork and cabbage /lamb and carrot / beef and onion / Shrimp, egg and chives / pork shrimp, egg and chives)
C5
- Tomato soup with egg
E5 $21.80
- Stir fried chicken with broccoli, carrot and celery

2*large $26
- Pizza + Chips + drink 1.5l
Mix Supreme (L/XL) $11.5/$13.5
- Lamb, Chicken, Capsicum, Onion, Mushrooms, Mozzarella
Chicken on Chips $9.5
Vege Pizza (V) (L/XL) $8/$9.9
- Capsicum , Onion, Mushrooms, Tomatoes, Mozzarella
Lamb burger $6.9
Wedges $4.9
Fish Burger $ 6.9
Lamb Koobideh on Salad or Rice (Large) $12

Fried Chicken $2.50
Fish Cake $2.00
Steak Black Bean Sauce $11.00
Shrimp $11.00
Chicken $9.50
Steak & Mushroom $6.50
Chicken Chow Mein
Pork Fried Rice

TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
CHEESECAKE $13.00
- Served with raspberry coulis.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.

Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Raita $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00

Sweet Pear Soup with Chinese White Fungus N/A
Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A
Sichuan Sour and Spicy Soup N/A
- With tofu, black fungus, etc.
Sweet Rice Ball Soup with Chinese Sweet Wine N/A
Stewed Chicken with Pork Stomach N/A
Spicy Stir Fry Lamb with Cumin N/A
Double-Cooked Sliced Pork N/A
- With leek in spicy sauce (boiled and then stir fried)
Noodle with Pork Mince and Soy Bean Paste (Sichuan Style) N/A

Creamed Mushrooms (v) n/a
- Mushrooms bound in a cream sauce with fresh thyme, wilted baby spinach on toasted Turkish bread
Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
Cheesy Toasty n/a
Farm House Eggs (v) n/a
- Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Toast & Spread n/a
- Toast served with honey or jam
Soup of the Day n/a
- See the blackboard for our chef's creation today. Served with a crispy garlic stick

Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
Sandwich Combo 2 $9.50
- sandwich + 355 ml soft drink + chips
Lamb (Small/Medium/Large) $11/$14/$17
Potato $0.50
Kumara $0.60
Chips (Small/Large) $3/$4.5
Pork Crackling $1.80
Chicken (Small/Medium/Large) $9.50/$12.50/$15

BACON & EGG $13.80
- bacon and eggs served with toast
BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
Roulades/Bakes/Frittata $6.50/$7.00
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
Pasta/Rice/Veg Basket $5.50/$6.50
FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup

Spiced duck and mushroom arancini (risotto balls)
House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
Hazelnut Chocolate Truffle
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
The Melt
- Shaved ham, swiss cheese, mayo
Citrus cured salmon
Spiced venison with roast kumara
Peking duck pancake with pickled cucumber

Beef Nachos $18.00
- w/ sour cream & guacamole
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Wedges $15.50
- w/ bacon, cheese & spring onions
Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Toasted Banana Bread $20.00
- w/ fresh banana, apricots, maple mascarpone & pecan crumble
Fries $8.00
Chicken Tender Sliders $12.00
- w/ fries & mini salad