Yang Cheng in Hamilton Menu

Chicken Nilgiri $14.00
- Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
Plain/Onion Dosa $5.00
- Crispy pan cake made with fermented lentil and rice flour/stuffed onion
Poppadoms $2.00
Veg Manchurian $12.00
- Vegetarian ball cooked in soya sauce with capsicum and onion
Chicken Kadhai $14.00
- Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
Lamb Nawabi $18.50
- Lamb cooked in fried onion with cashew gravy and exotic species
Prawn Biryani $16.00
- Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
Chicken Madras $14.00
- A traditional south Indian Dish, Boneless pieces of chicken cooked in coconut based gravy

HAINANESE CHICKEN AND RICE $29
SOY, SESAME EGGPLANT (v) red chilli dressing $14
STEAMED WHITE PAK CHOY confit garlic (v) $12
BLACK RICE PUDDING $10
- poached pear, salted coconut cream (v)
PERCIK CHICKEN toasted coconut $14
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
CARAMELISED PINEAPPLE ROLLS (3 pieces) $7

Japanese Steak Set $17.50
- sizzling diced beef steak with salad, miso soup and rice
Deep Fried Soft-Shell Crab (1pc) $8.00
Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
Deep Fried Chicken $10.00
- Japanese style
Extra Teriyaki $5.00
Renkon Chips $5.50
- deep fried lotus root
Prawn Katsu Set $15.50
- deep fried bread crumbed prawn cutlet with salad, miso soup and rice
12 pcs $19.50

Carbonara $14.7
- champagne ham, streaky bacon, hock stock, field mushrooms, fettuccine, garlic cream, parmesan
Fettuccine $24.0 / $7.9
- smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
Roast Vege Medley N/A
- roasted pumpkin, kumara, slow cooked capsicum, goats feta & pesto
Big Bad Wolf Med $25.7 Lge $29.3
- BBQ sauce, pork, bacon, mushrooms, caramelised onions, roasted kumara, apple sauce & kumara crisps
Potato Rosti $5
Pork $36.5 / $6.9
- roasted loin, pressed belly, razor back boar sausage, potato mash, apple tartare, port & fig compote. Add seasonal vegetables
Venison $39.9 / $6.9
- Raukumara Red deriver leg, terrine of shoulder, smoked kumara fondant, beet relish & jus. Add seasonal vegetables
Curly Fries $9.9

Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushroom, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
3 Steak Burgers $10.50
Hawaiian $4.00
$23.00 Pack B
Sweet Bowl $11.50
- Egg noodles with roast, pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Chips $2.00
Crumbed Snapper $5.10
BBQ Pork Riblet $3.80

Marinated Olives $7.00
- Marinated Sicilian green olives
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto

Fish Masala Curry (Mild, Med or Hot) $18.90
- Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
Vanilla Ice Cream $3.00
Plain Basmati Rice $3.00
Beef Vindaloo (Med or Hot) $17.50
- Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
Mango Chicken (Mild or Med) $17.50
- An exotic curry with tender boneless chicken in a subtle mango sauce
Vegetable Biryani (Mild, Med or Hot) $14.90
- Rice cooked with vegetables, herbs and spices
Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
Tandoori Chicken $22.00

Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chef’s Special $ 15.00
Chorizo Burger
Lamb Shank & Gratin
Pork Dumplings
Green Chicken Curry
Shoestring Fries With Aioli $ 7.00
Asian Chicken Donburi

-With Salmon $17.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50

Prawn fried rice $12.00
Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
Chicken and pineapple fried rice $12.00
Fried rice noodles with beef or chicken (v) $12.50
Wonton soup $10.00
Seafood laksa noodle soup $12.00
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef

Grilled Turkish bread with garlic and herb butter $9.00
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Lemon and passionfruit souffle with whipped cream $15.00
Grilled Turkish bread with garlic and herb butter $9.00
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00

Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Optional avocado (when available) $19.00
Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
Optional side of bacon $19.50
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain

Nearby Sample Menus