YB Sushi in Auckland Menu

Nearby Sample Menus

THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce

Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Fish Finger and Chips $14.50
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Coleslaw salad served with croutons $8.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)

Hamburger Buns $1.50
French stick $3.50
- traditional crusty favourite
100g roll $ 1.50
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
12 mini buns $ 6.0
600g $5.50
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)

Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
- Chicken, Prawns. Jasmine Rice Soup

Bourbon Glazed Pork Ribs $25.00
- Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
Grilled chicken, cheese and red peppers $13.50
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Republic Slaw $5.50
Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce

GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
RISOTTO OF THE DAY $21.90
SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
Streaky Bacon $4.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)

Chicken Vindaloo $12.00
- Chicken cooked in authentic vindaloo gravy
All curries served with rice
Goodys Special Scallops Curry $15.00
- Scallops cooked in chefs special spices
Sweet Mango Chutney $3.00
Chicken or Vegetarian Manchurian $12.00
- Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
Half $9.00
Butter Paneer $12.00
- Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried