YB Sushi in Auckland Menu

Nearby Sample Menus

combo includes 420ml drink & regular chips
seafood basket for two $19.90
- 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
scallop $2
add any 3 seafood for $5 with every family pack
15x hoki $26.90
wedges R($4.90) L($6.90)
-with chips $12.90
*offer only valid when purchased with a value family pack meal

Gang Gari Gai $10.50
- Yellow curry chicken with coconut milk and mixed vegetables - Chicken
Gang Par Noppakao $13.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
Pad Preaw Waan $12.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Lamb or roasted duck
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood
Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
Pad Puk $13.00
- Stir fried seasonal vegetables and topped with peanut sauce - Seafood
Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken

Mushrooms $3.50
Combination $11.50
Sweet & sour Wontons $9.50
Whole Chicken $15.00
White Rice $6.00
Chicken / Roast pork / Steak $11.00
Wonton Soup / Wonton noodle $8.50
- with bbq pork
D $18.00
- 4 fish, $3.00 chips, 4 small spring rolls, 3 potato fritters, 3 sausages

Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
Chinese Bacon with Garlic Bolt / $20.00
Sauerkraut and Pork Belly $18.00
Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
Family Pancake $3.00

FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
CHICKEN TENDER $11.50
- with fries & a petit salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
HOT DOGS $11.50
- with fries & a petit salad
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
Wedges with Bacon & Cheese $14.50
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds

Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Ask about the daily specials
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
-side bread $3.00
Arancini $13.00
- Cheese filled and crumbed balls of risotto

Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Soup of the day $8.00
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.

Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips

Teriyaki Chicken $10.90
Tempura $11.90
Plain $8.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
(Japanese style noodle soup with topping of choice)
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Tonkotsu Ramen $10.00
Seafood $11.90

Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Salad $15.00
- Salad with smoked salmond
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $18.00
- with portobello
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Egg Benedict On Scone $19.00
- with home cured free range bacon

Pan Seared Scallops (GF) $19.00
- With cauliﬂower puree, pickled cucumber & fennel, lime crisp
-Beef ﬁllet
Steamed vegetable medley $6.50
Steamed broccoli $6.50
·Select from the following
-Chicken supreme
-Salmon
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter