YB Sushi in Auckland Menu

Nearby Sample Menus

Crispy Fries W Rosemary Salt & Aioli $7
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion
Seven Grain Toast $3
Charlotte’s Pizzas see below
- Please see Pizza Menu
Naughty Hot Chocolate $9
- Hot Chocolate with milk chocolate drops & your choice of Frangelico or Baileys
Steamed Greens W Lemon Butter / Toasted Almonds $8
Carne $25
- tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens

Bacon Butty $10.00
- Free range
Halloumi $4.50
Portobello $21.00
- Creamy mushrooms with bacon
Eggs Benedict $18.00
- With your choice of salmon
Soup of day $15.00
- With bread
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
Acai $15.00
- Bowl with granola sugar and dairy free

French Fries $6.00
Crayfish Tail 120 g $40.00
Scotch fillet steak $41.00
- with entrée set
Miso Soup /Appetizer Plate / Salad / Prawn (with yumyum Sauce 2pc) Fried Vegetables / Fish & Teriyaki Steak /Steamed Rice /Dessert $45.00
Fish FIllet $12.00
Includes fresh fruits or ice cream for dessert N/A
On the teppan table $22.00
Prawns $16.50

Toasted blt with fried egg $ 18
Avocado nest $ 18.5
- baked egg, avocado, vine tomatoes, feta, rocket, sourdough
Bacon / Black Pudding $ 6
Eggs soldier $ 7
- with turkish bread
Cured salmon beetroot salad $ 20.5
- poached poar, walnut crumbs, radish and feta
Eggs on toast
-Fried $ 12
-Scrambled $ 12

Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Biriyani $12.50
- Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
-Extra to add potato or cashew for any curry $2.50
Watalappan / Caramel Pudding $3.50 ea
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
Until 6:00pm Tuesday to Sunday
Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled

Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Goat cheese salad $14.50/$20.50
- Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
Beef Bourguignon $25.50
- Beef and red wine casserole, with potatoes, bacon and vegetables
French toast $14.50
- With cooked banana, bacon & maple syrup
Bacon & eggs $12.50
- wild pork sausage
Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
French fries $6
Colonel $11.50
- Lemon sorbet, vodka

Wagyu hawke's bay beef scotch fillet $25
Karaage fried chicken dressed with a delicate bbq dressing $16
Dessert platter chef’s tasting plate for 4 $45
The grill $25
- teriyaki chicken, teppan scotch beef, canterbury lamb, duck shumai, salads of burdock, lotus root, & crispy potato with organic greens
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Crepes $9
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
Snapper (madai) $9 / $12
- Nigiri Sushi / Sashimi