YB Sushi in Auckland Menu

Iceberg wedge w/ ranch dressing $6
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Charred broccoli w/ labneh, medjool dates & almonds $9
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5

(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
Curry Puff $8.00
- curry potato pastry
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Sambal $2.00
Beef Rendang $15.50

- add melted mozzarella fried kimchi $5.00
MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
EGGS ON TOAST $9.90
- Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free

- 4 wings $ 16
Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
Cauliflower cheese balls & paprika aioli (v) (4) $13.9
Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9

Balsamic vinaigrette
All $6.00
Traditional $19.90 each
Pizza Bread $9.9
- roast garlic herb or caramelized onion + rosemary
Cucumber $2.70
Create Your Own Omelette $16.50
- three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto
Fusilli

Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Crème brule $12
- S/w berry compote, hazelnut biscotti
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Hawaiian N/A
- Tomato base, mozzarella, ham, pineapple, mushrooms
Onion rings $4.9
Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce

Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Super salad bowl $23
- free range chicken
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah

Single $3.50
Single Kebab $8.50
10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
3 Piece Pack $7.00
- 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt

Marinated chicken kidney in four season powder with pineapple
Stew chicken meat/Venison meat with dang shen, bei qi and qi zi $7.00
- Function:good for improving the functions of the spleen and the stomach. Good for the night sweating. Good for nourishing the eyes and the kidney
Extra century egg (1/2) $1.50
Steam pork mince $8.00
- With preserve chinese vegetable (mei cai) on rice
Steam salmon fish head with black soy bean and chilli pepper
Stew lotus, dried lily bulb and white fungus with crystal sugar $4.00
- Function: good for strengthening the stomach and moistening the body
Stew bamboo chicken/Ostrich meat with eight different chinese herbs. $15.00
- Function: good for nourishing the body
Braised chicken wing with soy sauce

Edamame $4.50
Chirashi (Sashimi) $2.00
Takoyaki $4.50
- x4p
Custom options always available! please enquire in
S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
-Salmon Teriyaki $2.00

Addition $1.50
- Tomato
La Fermière $16.50
- with chicken or bacon
La Fermière $13.50
- Mushroom, onion, herbs & cream
Bacon & eggs $12.50
- wild pork sausage
Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Normande $11.50
- Apple sorbet, calvados
3 Scoops $8.50
- vanilla, chocolate, strawberry, apple, lemon
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream

-streaky bacon $17.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
-vegetarian $16.50
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Egg on toast $9.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50

Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha

Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Roasted Gourmet Potatoes $6.50
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl

Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots

Nearby Sample Menus

YB Sushi

Auckland Region > Auckland > YB Sushi

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235 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

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