Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Seafood Chowder $13.50
Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Kumara bravas (v) (gf) $9.50
Calamari (gf) $14.50
Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Moroccan Lamb cutlets (gf) $17.50
Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Orange kumara mash $8.50
Chicken or mushroom sliders $20.00
3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Spicy skirt steak tacos $17.50
Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
CHUNKEY FRIES $8.00
w garlic aioli & ketchup
SALT & PEPPER CALAMARI $22.50
w Rocket/garlic aioli & lemon
SALT & PEPPER CALAMARI $18.50/$29.50
calamari served on fresh Rocket w garlic aioli & lemon Check
EGGS BENEDICT $18.50
w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
FRESH LINGUINE $29.50
w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
SALAD OF WARMBREAD $25.00
SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing