Yogga in Auckland Menu

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Hot Dog $2.30
  • Works (Onion & Cheese) $5.10
  • Fish $4.70
  • Kiddy $2.90
  • Chicken $5.30
  • Prawn $5.50
  • Tray $35.00
  • Young Chow $15.00
Avondale Takeaway (sample menu)
  • BBQ Pork Wonton $9.50
  • Egg $3.00
  • Pork $11.00
  • BBQ Pork Wonton & Noodle $9.50
  • $1.50 Chips
  • Bacon + Egg $5.00
  • Curry Roll $2.00
  • 4 x Potato Fritters
Town n Country Fried Chicken (sample menu)
  • Hotdog with sauce $2.00
  • Upsize drumstick to thigh $1.20
  • Tropical Burger $8.90
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Chocolate mousse $3.50
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Supreme Chicken Burger $8.30
Kools Chicken (sample menu)
  • COMBO 8 $7.50
    • chicken cordon bleu x2, Pepsi can, $2.00 chips
  • Lasagne Topper
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • Coleslaw $1.80/$5.00
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • Chicken Kebab $2.80/$5.00
  • Chicken Cordon Bleu $2.80/$5.00
Cafe Miko (sample menu)
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Fries $8.00
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
Dutchy's Burger Joint (sample menu)
  • -Add bacon and / or cheese
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • - Add bacon
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Swad Indian Cuisine (sample menu)
  • Chana Masala $13.90
    • Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
  • Paneer Pakora $7.90
    • Indian cottage cheese dipped in spicy chick pea flour & deep fried
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Side Dishes Platter $7.50
    • Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • Prawn Biryani $17.90
The Food Crew (sample menu)
  • Calamari $9.00
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Mekong Vietnamese (sample menu)
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Bun Bo $18.00
    • with lemongrass beef
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
Hansan Vietnamese Restaurant (sample menu)
  • Curry Chicken Fine Egg Noodles Soup
  • Pork Fine Egg Noodles Soup
  • Barbecued Beef Skewer
  • Fried Wonton
  • Red Beans with Coconut Cream
  • Wonton Rice Noodles Soup
  • Barbecued Pork Skewer
  • Fresh Longan with Ice
Trident Tavern (sample menu)
  • Wedges $5.00
  • Mini Spring Rolls $3.00
  • Samosas $3.00
  • Crabsticks $3.00
  • Fries $3.00
  • Hoki Bites $5.00
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
Golden Express (sample menu)
  • BBQ Pork & Roast Chicken with Rice $15.50
  • Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
  • -with Black Bean Sauce $12.50
  • -King Prawns $14.50
  • BBQ Pork & Roast Duck with Rice $15.50
  • Boiled Dumpling (Vegetables) $13.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • Meat & Cashew Nuts on Rice
Rice Noodle Lover (sample menu)
  • Dry rice noodles with pork $10.00
  • -without peanut butter $6.50
  • -add an egg $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • - add beef or pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -add beef or pork $10.00
  • -add beef or pork $10.00
Citylife (sample menu)
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • -Chicken supreme
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Steamed broccoli $6.50
  • Creamy mashed potato $6.50
Fish Smith (sample menu)
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Fried mussels (3) $4.00
  • Kumara $5.00/$7.00
  • Hand cut, twice fried $4.00/$6.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Dr Feelgood's Ice Pops $4.00
  • Smoked fish pie croquette $5.50
  • Fish: battered, crumbed or grilled $16.00
Yogga

Yogga

location

Address

5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
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