Yogga in Auckland Menu

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Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

Mushy Peas $3.00
Donut $2.00
Steak onion roll $3.00
Oysters $2.50
Lamb Burger $5.90
Egg $3.50
American Hotdog deluxe $7.50
- with cheese, onion, bacon & egg
Chicken kebab $9.00

Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Waiatarua $18.50
- tomatoes and mozzarella
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes

Nigiri Moriawase $22.90
- (Assorted sushi combination)
45. Chicken Bento $9.90
- Sushi, chicken cutlet, chicken teriyaki, daily special
2. Soft Shell Crab $8.90
- (Soft shell crab with sweet chilli sauce)
L $59.90
4. Chicken Roll $9.90
- Teriyaki Chicken & Vegetables
1. Caterpillar Roll $14.90
- (Teriyaki eel with avocado)
51. Salmon Bento $14.90
- Sushi, salmon teriyaki, tempura, daily special
5. Spider Roll $14.90
- (Deep fried soft shell crab with avocado)

GULAB JAMUN $5.00
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
MAIN COURSE :
- Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
LAMB $14.50
HALF $10.00
CHICKEN $13.50
FULL $18.00
FISH TIKKA
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).

WEDGES & SOUR CREAM $7.50
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
Turkish pide $4.50
CHEESE BURGER
- cheese burger fries and ketchup
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
hashbrowns (2) $5.50
CHIX N CHIPS
- with fries and ketchup
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey

Sweet potato wedges $8.50
- Kumara wedges served with aioli
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
-extra ham $1.00
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
The "big one" waffle

Salmon Delight
- Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
Karee Puff (5 pieces) $7.00
- Deep fried Thai curry puff with minced chicken, mashed potato and onion
Chicken. Pork or Beef $15.90
Seafood $19.90
Chicken Satay (4 skewers) $7.50
- Skewered slices of marinated chicken with peanut sauce
Spring Roll (5 pieces) $7.00
- Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
Yellow Noodles
- Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots

The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.

Combo Meats M $9.00 L $11.50
Spicy Noodles $10.00
- Combination Meat+Egg Noodles+Veges+Thai Chilli Sauce
Chicken & Cheese Burger $4.50
Chicken M $7.50 L $10.00
Extra $0.70
- Tomato, Onion, Pineapple
Mongolian Beef Noodles $10.00
- Beef+Thin Rice Noodles+Veges+Mongolian Sauce
Chicken M $7.50 L $9.80
Chicken (piece) $2.50

Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-Duck Fat Roasted Gourmet Potato $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-Garlic Fries $8
- with homemade aioli
-chicken & aioli
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce

Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Laing $6.00/$8.00
Kare-Kare $6.00/$8.00
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pork Barbeque $2.00/$6.00
Pakbet $6.00/$8.00

Beef Rice Roll $4
- Per plate
Spicy Pork Liver Salad $8
- per plate
Served with Raw Vegetables on the Side
Coriander with Fungus $6
Button Mushroom $2
- Per skewer
Spicy Chicken $8
Deep Fried Chip with Aioli $6
Chicken Heart $1/$9
- per skewer/10 skewer

Salmon teriyaki $13.50
Chicken katsu $13.90
Chicken katsu $10.90
Salmon teriyaki $15.90
Beef $10.90
Chiken-katsu $13.90
Salmon-katsu $13.50
Teriyaki salmon $15.90

Seafood Fried Rice $18.00
Beef with Chinese Kale $18.00
Beef/Chicken & Vege Fried Rice noodle $16.00
Ox Tongue x2 $4.00
Braised Pork on rice $12.00
Wonton soup $8.00
Beef in black bean sauce on rice $12.00
Seafood Chow mian $18.00

Vegetarian Cannelloni $22.50
- Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
Spaghetti alla Carbonara $19.50
- Bacon, garlic, eggs, parmesan cheese
M $17.50
Mixed Salad $7.50
Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
L $24.50
SALMON
- Cured Salmon, Capsicum, Onions
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives