Yogga in Auckland Menu

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

  • Karaage Chicken $10.00
  • Egg $6.00
  • Gyoza
  • Ora King Salmon $7.00
  • Mushroom $6.00
  • Karaage
  • Agedashi Tofu $9.00
  • Tsukune $8.00
  • Naans and Roti $ 3
  • Side Dish (Each) $3
  • Hot spicy Pickles
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Tamarind Chutney
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Egg chicken katsu $10.90
    • crumbed chicken cutlet w/ seasoned egg
  • Scallop mantle $5.90
    • w/ kimchi mayo
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Teriyaki chicken $13.90
    • w/ rice balls & salad
  • Diced steak $14.90
    • teppan grilled scotch fillet
  • Salmon sashimi $10.90
    • finest 6pcs
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Malay seafood curry $28.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Red seafood curry $28.00
  • 2 roll with dippings sauce $10.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Crayfish roll
  • man nigiri
  • Fresh salmon cream cheese roll
  • Crispy chicken roll
  • Tonkatsu roll (pork cutlet)
  • Sesame seed crispy chicken
  • Tempura prawn roll
  • Fresh salmon avocado roll
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Salt and pepper squid $22.00
  • -chicken $16.00
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • -veg $14.00
  • -Chicken, Beef or Lamb $11.50
  • ●Tom Yum Soup
    • Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
  • -Beef $10.00
  • -Vegetarian $9.50
  • -Vegetarian $8.50
  • ●Butter Noodles
    • Stir fried with milk cream, tomato sauce and bean sprouts
  • -Mix Seafood or Prawns $14.50
  • ●Sweet & Sour Chicken
    • Stir fried meat in sweet & sour sauce with tomato, onion and vegetables
  • - egg any style
  • - served with shaved kumara crisps
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Smoked Salmon $6.00
  • Bratwurst $5.00
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • - served with grilled garlic bruschetta
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • No. B $8.00
    • 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
  • Potato $0.50
  • No. D $6.50
    • 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
  • Chicken Pieces $18.00
    • 5 Pieces
  • Chicken Burger $5.00
  • Fish Burger $5.00
  • Beef - Lge / Med / Sml $16.00/$12.00/$9.00
  • Beef Burger $5.50
  • Ginger Stirfried
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Pineapple Fried Rice
    • With cashew nut
  • Peanut Sauce Stirfried
  • SF $ 13.50
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Thai Fried Rice
    • With cashew nut
  • Tom Yum Fried Rice
    • Spicy & sour
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Croissiants $5.00
  • Roast Chicken Thigh $3.00
  • Avocado $1.00
  • Cheese & Pineapple $3.50
  • Cheese $4.00
  • Buttered Bread Rolls $1.00
  • Lasagne $2.70
  • Panini $5.00
  • -salmon $15.00
  • -extra fillings $0.50
  • Toasted bagel
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • Toast with preserves $6.00
  • Fettuccine $14.00
    • With chicken and mushrooms in creamy tomato sauce
  • -with cream cheese and jam $5.50
  • Omelette $13.50
    • With ham, tomato, spring onion & cheese
  • Family Large Quiche $21.00
  • Feta & Spinach $3.50
  • Spinach Scone $3.90
  • Sausage Roll $3.00
  • Filled (e.g Ham & Cheese) $4.80
  • Whole Bacon Pie $50.00
  • Dutch Ginger $4.00
  • Triple chocolate Chip Cookie N/A
  • Prepared with bashmati rice
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Onion Salad $4.00
    • Nice sliced cut pieces in rings
  • Chocolate Naan $5.00
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
Yogga

Yogga

location

Address

5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
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