Yogga in Auckland Menu

Sichuan style noodles with special sauce (dry)
Lotus reot $3.00 each
Spicy beef with potato on rice (h) $15.00
Cucumber salad(h)(v) $8.00
Chicken gizzards $3.00 each
Pork ribs $3.00 each
Fungus with pickled peppers sauce(h) (v) $8.00
Combination veges in spicy soup (potato,brocolli, cauliflower,lotus root, fungus, wild kumara noodles) (h) $11.00

Bravo $22.5
- Grilled Chicken Breast, Brie, Avocado, Cranberry Sauce, Rocket
Bresaola & Cipollini Onions $23.5
- Peperonata, Kale, Rocket, Duck Fat Potatoes, Italian Red Wine Dressing
Spinach Fettuccine N/A
Roast Butternut N/A
- Shaved Courgette, Baby Peas, Basil Oil
Seafood Chowder $16.5
- Potatoes, Corn + Ciabatta
Raspberry Vinaigrette $2.2
Agnello $22.5
- Braised Lamb, Tomato, Baby Spinach, Feta, Red Onion, Anchoïade
Spiced Meatballs N/A
- Jus, Marinara Sauce, Smoked Provolone, Fried Shallots, Parsley

Chicken Korma $14.50
- Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Beef Madras $14.50
- Diced beef cooked in coconut cream, onion, and Madras spices
Beef Vindaloo $14.50
- Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
Fries $4.00
Half $10.00
Beef Korma $14.50
- Diced beef cooked in a creamy rich sauce of almonds and cashew nuts
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices

Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
2 Hoki, 2 Sausages, 1 Large Chips $17.50
Thai Fish Cake $5.90
Scallops $2.50
- Battered / grilled / crumbed
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
Salmon Skewer $7.50
- with lime pickle + corlander
Whitebait fritter $5.00

101 PAD THAI
- Egg & bean sprouts w/ chives & crushed peanuts.
125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
Seafood $15.90
Rice is not included & is $2 per serve.
122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
- Wok tossed w/ garlic & oyster sauce.
61 FRESH GINGER (PAD KHING) $13.90
- With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
Prawn or Seafood $15.90

Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Super salad bowl $23
- free range chicken
Tarte of the day $14
- served with a side salad
Healthy caesar $22
- free range chicken
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki

Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
- with 2 parathas, drunk, onion, pickle
Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Amritsari Chole + 2 Bhatures $8.00
- Free Lassi or Can Drink
Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
Dal Makhani on Jeera Aloo served with 2 parathas $8.00
Chinese Thali $12.50

Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast
Avocado tomato and cream cheese $13.50
Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
Fritters $16.00
- w semi roasted tomato, red pepper & cream
Hotcakes $15.00
- w roasted peaches, maple syrup, cream and a berry compote
Grilled Chicken salad $17.50
- w crispy noodles, seasonal greens avocado & mango citrus dressing
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
Eggs Benedict $16.00
- served on English muffins w spinach Pukeko hollandaise sauce and/bacon

Dolma Rice Platter $12.90
- Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Hot Chips $4.50
Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
Falafels $2.00 each
Hummus Bi-Tahini $10.90
- Home made hummus with chickpeas, lemon juice and sesame seed paste dip
Served with Salad
Dolmas $1.50 each
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad

Nearby Sample Menus