Yogga in Auckland Menu

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Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Peshawari naan $4.99
Fig and honey kulfi $5.99
Saagwala lamb $17.99
- Lamb cooked with spinach and spices
Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry
Kadhai chicken $16.99
- Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
Keema naan $4.99
Chana masala $13.99
- Chick peas cooked in indian spices with a touch of dry mango powder

Hainanese Chicken Rice
Malaysia Style Fried Rice Noodle
Singapore Fried Vermicelli
Tom Yum Soup (Chicken/Seafood)
Fish Ball Rice Noodle Soup
Squid Stick (Pair)
Sambal Chicken
Pork& Mustard V-Noodle Soup

Snapper $14.00
Double cheese burger $6.00
- With double patties
Seadog $4.00
- With cheese onion
Mix Chips $4.50
- Chips with cheese, mayo sauce & lemon pepper salt
Works burger $7.80
- Jumbo
Sweetcorn fritter $2.50
Steak cheese $4.30
Extra bread crumbs on fish $0.50

Pork crackling $2.00
Battered sausage / Hot dog $1.50
Steak & cheese / Steak & egg $5.50
Cheese / Egg $4.00
Bacon / Chicken & cheese $4.30
Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink
Chicken thigh $2.50
Kumara $0.70

Paua Fritter $2.20
All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
- N/A
Lamb $44.00
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
Vegetable Spring Roll $2.50
Pork $41.00
Roast Sandwich Combo - Lamb $9.5.00
Apple Crumble with Custard - Small/Large $4.00/$7.00

Beer Battered Market Fish Burger, Tartare $14.00
Free Ranae Rotisserie Chicken & Chips $11.00
Beer battered terakihi & chips $14.00
Chicken Schweitzer Burger, Goddess Dressing $14.00
Cheese Burger,Beetroot Relish, pickles $14.00

Pork / Beef / Chicken $7.90
Pork / Beef / Chicken S $7.20 / L $9.90
Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
We Also Do Catering
Peas and Carrots M $3.00 / L $5.00
1 Piece Chicken Thigh $3.90
Q = Quarter / H = Half / W = Whole
Roast Chicken Q $5.50 / H $10.90 / W $20.90

BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup

Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
**Menus are subject to change
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
*Gluten free, dairy free & vegetarian menus available
Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie