Yogga in Auckland Menu

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

  • ROASTED MURGH TIKKA $10.00
    • chicken cubes mildly spiced marinated in yogurt spiced, cooked in clay oven
  • CHEESE GARLIC NAAN $3.50
    • stuffed with special cheese & garlic mixer
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • CHICKEN LOLLIPOP 6 PIECES DRY $12.99
    • chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
  • SWEET MANGO CHUTNEY $1.99
  • PAPAD 4 $1.99
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • RASGULLA $4.00
  • Sea Dog $4.00
    • with cheese & onion
  • Fish $4.00
  • American Hot Dog $4.00
    • with cheese & onion
  • BBQ pork $11.50
  • Steak fried rice & egg Foo Yong
  • 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
  • Chicken $10.50
  • Fish $10.00
  • Amora Club Sandwiches $22.00
    • ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • DF= Dairy Free
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • V=Vegetarian
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • S=Small / L=Large
  • E=Entree / M=Main
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • -Carpet Bag Steak $38.00
    • Traditional thick cut, stuffed with oysters
  • Sirloin Steak $35.00
  • Soft drinks & fruit juices n/a
  • Chilli garlic paneer n/a
  • Chilli mushrooms n/a
  • Masala cajun patatoes n/a
  • Spicy shish pineapple n/a
  • Chicken Tikka n/a
  • Non alcoholic coctails n/a
  • Tandoori Prawn n/a
  • Prawn Skewers $4.00 each
  • Home-made Fish Cake $2.80
  • Battered Scallops $1.90 ea
  • Salmon Skewers $4.00 each
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Fish of the Day Burger N/A
    • Please check with the galleyslaves
  • 60ml Tartare Sauce $1.20
  • Chicken Nuggets $0.70 each
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • -Add seasonal fruit $4.00
  • ●Pasta
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • ●Open Toast
  • -Add smoked salmon $7.00
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Jeera Rice $5.50
    • Basmati rice tempered with cumin and coriander
  • Roti $4.00
    • Wholemeal bread
  • Kudi Kura (Medium) $22.50
    • Comforting homestyle chicken curry
  • Tandoori Jhinga $23.50
    • King prawns marinated in herbs and yoghurt and smoked in the Tandoor
  • Cheese, Chilli And Garlic Naan $5.50
    • Naan stuffed with cheddar cheese and finished with chilli and garlic
  • All curries include a plain rice
  • bacon $4.00
  • fries & aioli $6.50
  • sausage $4.00
  • Pasta of the Day
    • (check our board)
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • Eggs on Toast $9.00
    • w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • salmon $5.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • Lamb Cutlet Salad $19.50
  • Half and Half $13.50
  • Prawn Risotto $19.50
  • Brioche French Toast $16.50
  • BLAT $15.50
  • Chicken Turkish $15.50
  • Porridge $12.50
  • Bocconcini $12.50
  • - W/- half n half toppings add $4.00
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Mozzarella Garlic Pizza Bread $11.00
  • Garlic & Herb Pizza Bread $10.00
  • Cornettos, Magnums $5.00
  • Fish & Fries $11.00
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Add Chicken Curry $13.50
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Add Beef Rendang $14
  • Char K'd Out $24.50
    • Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
  • Bor Bor Pot $8.50
    • Sweet corn cooked in coconut cream and sago
  • A Mok (choice of meat) $23.50
    • Steamed in red curry paste with crushed peanuts, cracked egg, and served with a selection of 5+ seasonal vegetables in coconut milk, lime leaves and herbs. Choose your meat: Mixed Seafood, Prawns, Snapper fillet or Chicken
  • Omelette $19.50 / $21.50
    • Beef, Pork, Chicken or BBQ Pork / Combination of Meats or Shrimp
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Warm Duck Salad $22.50
    • Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
  • Chek K'This $8.50
    • Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • Coco special breakfast $16.90
    • With bacon, eggs,sausage,mushrooms,hash brown toast
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • ●Fish & chips
  • - With nz smoked salmon $15.90
  • - With hoki filet $10.90
Yogga

Yogga

location

Address

5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
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