Yogga in Auckland Menu

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

  • Vegetarian Noodles $6.00
  • Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
  • Pork & Preserved Egg / Chicken / Roast Duck $7.00
  • Sweet & Sour Pork / Beef Brisket $15.50
  • Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
  • Stir-Fried Gai Lan & Salted Fish $17.50
  • Soya Sauce Plain Fried Rice Noodles (No meat) $9.00
  • Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
  • Won Ton (Each) $0.80
  • - Served without a Meat Pattie, with Salad
  • White Rice - Large (1000ml) $5.00
  • Tomato $4.00
  • Chicken, prawns, egg & rice noodles with peanuts $16.50
  • SEAFOOD SPECIAL $19.50
    • - With fish, scallops, prawns, mushrooms & cashew nuts
  • Chicken & Pineapple $16.50
  • - On white rice $1 extra
  • N° 6 Fish Burger Special $10.00
    • 2 fish burgers, 2 sausages and $1.00 chips
  • Cheese Burger $3.60
  • -Veg $9.50
  • Gurnard $4.20
  • C = Cup / B= Bowl
  • -Veg $9.50
  • Fish of the day $2.50
  • U.S.A Hot Dog / Sea Dog $3.60
  • -BBQ Pork & Wonton Noodles $10.00
  • Tom Yum Noodle Soup $14.00
    • Thin & egg noodles with seafood, vegies & lemon grass in Tom Yum soup
  • Deli's Stir Fry Specials
  • Chicken Chow Mein Box $11.00
    • Thin noodles with chicken & vegies in Deli's special sauce
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • -Nasi Goreng $13.50
    • Malaysian style fried rice
  • Thai Sweet Chilli Beef Box $11.00
    • Thick noodles with beef & vegies in Thai sweet chilli sauce
  • -Chicken Pineapple with cashew nuts / Chicken Curry / Black Bean Beef / Ginger and Spring Onion Beef $14.00
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Cucumber & Red Onion Salsa $2.00
  • Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
    • Tossed with coriander, chilli & lime juice
  • Corn Cakes (Tod Mun Khao Pod) $8.50
    • Served with tangy cucumber & red onion salsa
  • Fish Red Curry (Choo-Chee Pla) $17.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • Crab Stick
  • Sand Flounder $6.80
  • Cheese Burger $3.50
  • Paua Fritter $2.20
  • Honey Chicken Only $13.90
  • Won Ton $9.000
  • Potato Fritter $0.70
  • Lamb shanks
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • Combo 3 $10.50
    • Wrap, 2 potatoes, small coke
  • Pork belly S $10.90 M $14.90 L $18.50
  • -1/2 chicken with 8 potatoes $14.00
  • -1/4 Chicken $13.90
  • Vegetarian S $7.50 M $9.50 L $12.50
  • Beef & pork (100 gr) $3.70
  • Spicy beef stew $15.00
  • Spicy mixed meat & vegetable stew $35.00
  • One Person Per Dish
  • Scorched rice soup w/ seafood $25.00
  • Grilled eel $20.00
  • Grilled snapper from $25.00
  • Sweetly fried prawn $25.00
  • Chicken cutlet $15.00
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Pan Fried $1.00
  • Mussel Fritter $6.90
  • Ham 4.5
    • Ham Patty, Salad, Mayo
  • Kids Special (new) $5.90
    • Chips, Hotdogs, 3 x Chicken Nuggets
  • Avocado $1.90
  • S.Corn Fritter $3.90
  • Wedges with Sour Cream $6.50
  • Kiwi Classic $7.90
    • 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
  • Garlic bread $8
  • French fries $8
  • Seasonal vegetables with avocado oil $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Roast beetroot with almonds and lemon $8
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Fresh garden salad $8
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • -Bacon & avocado $11.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Fries / curly fries with aioli $6.50 / $8.50
  • -hot and spicy squid $10
  • Pork ribs with fresh chill $22.00
  • Preserved egg and tofu salad $10.00
  • -Hot and spicy chicken $10
  • Eggplant with sour & spicy sauce $16.00
  • Sliced marinated beef $5.00
  • Chicken knee bones $20.00
  • Pork bun $1.50/ea
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Wedges $6.90
    • Sour cream
  • Egg on toast $6.90
    • Any style
  • Egg, cheese, tomato $1.00
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Fruit salad $8.50
  • Croissant $9.90
    • -ham cheese tomato
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Glutinous Rice
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Abil
  • Gukbab $10.00
    • Pork soup with rice
Yogga

Yogga

location

Address

5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
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