Yogga in Auckland Menu

BBQ PORK &VEGE $10.90
PRAWN SATAY $12.90
CHICKEN & SWEET CORN(S) $6.50
SWEET & SOUR PORK ON RICE $7.50
BBQ PORK Fried RICE $10.50
2X FISH, $2.30CHIPS $6.00
FISH $2.20
STEAK $10.50

- Half 9 pcs $16.00
Hoki $3.00
- Half 9 pcs $15.00
- Full 18 pcs $28.00
Fish burger $4.90
- Full 18 pcs $25.00
-Add cheese $1.00
Teriyaki chicken burger $6.90

51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
56. Seafood O' Cha $22.00
- Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
10. Mieng Goong (4pcs) $8.50
- Steamed prawns cut with fresh vegetables and Thai tamarind sauce
72. Poh Pia Sod Jae $7.00
- Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
41. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
8. Goong Ka Bueng (4pcs) $8.50
- Deep fried minced lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
2. Curry Puff (4pcs) $7.50
- Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder

Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Milk Fish Belly Meal $14.90
- Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Crackling Pork $5.00
- Deep fried pork skin
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup

Caroline bay flounder, seared grapes, capers, parsley $39
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Agria potato pur6e, smoked bone marrow $8
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42

-Add seasonal fruit $4.00
-Add smoked salmon $7.00
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
-Add free range bacon $6.00
Served with slice of mixed grain toast and herbed butter
- Extra mixed grain toast $1. Ask our staff for today's soup
-Add free range bacon / chicken $6.00
-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00

-heirloom tomatoes, basil, olive oil $7.00
Day boat fish- our team will advise $28.00
- Served on a bed of mulled black rice, marinated courgette and capsicum
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
Main course
- Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
Tzatziki finger sandwich with tomato and kawakawa relish
Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble
Prawn and avocado salsa lettuce cup

Lamb rack / Ox tongue $2.50
Roast okra / Mushroom / Chives $2.00
Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
Flunder $8.00
Samma $7.00
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
Chicken wing $5.00
Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00

Selection of olives $9
- Rosemary & garlic
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Roast beetroot with almonds and lemon $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus

Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Roast Chicken & Stuffing $6
*Spinach, Tomato & Eggs $12
- any style with toast & relish
*French Toast & Berries $13
- With banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish

Onion Rings $0.60
Galic Chips one scoop $3.50
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Chicken Nuggets & Chips $5.00
Curry Roll $3.00
Kiwi Burger (beetroot, cheese, egg) $7.50
Fresh Gurnard $4.50

Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Main $26.00
Oriental Chicken Fried Rice $26.00
- 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Creole $15.00
Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT

Value Pack $35.99
- 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
Garlic Roti Bread $2.50
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Vegetable Samosa $2.00
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.

Meat lovers R$14.50/L$17.50
- Bacon, chorizo ,beef mince amd mozzarella cheese
Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Chicken Cordon bleu $21.50
- Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
Wedges $9.50
- with bacon, cheese and sour cream
with cheese $7.50

Eggs Benedict $18.00
- select 1 topping, bacon, ham, smoked salmon, mushroom
Hash $2.50
Buffalo Wings & Chips $14.00
- select mild-medium spicy
Chicken & Chips $14.00
- Crispy fillet with chips & salad
Bacon & egg on Toast $13.00
- select style of egg & white or grain toast
Pork Riblet & Chips $14.00
- saucy rib pattie with chips & salad
Taco Fries $10.00
Wedges $6.50

Nearby Sample Menus

Yogga

Auckland Region > Auckland > Yogga

Address

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Opened hours

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Cuisine

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5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

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