Yogga in Auckland Menu

Are you the owner? Manage this listing for free.

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Inari $4.50
Teriyaki Chicken Breast Katsu Lunch Box $11.90
Mini Roll $5.00
Fresh Salmon Sashimi $16.00
- 12 pcs
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Vegetarian $6.90
Vegetarian Pack $6.90

Mussel (Battered) $1.20
Hot Dog $3.50
Cheese & onion $3.00
Potato Fritter $0.70 ea
Hoki (Crumbed) $4.00
Banana Fritter $2.00
Pork / Chicken / Fish / Wontons (12) $13.50
A $20.00
- 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters

46. THAI FRIED RICE
- Thai fried rice with egg, onion, carrot, tomato, beans, pineapple and broccoli
23. TOM ZAP
- Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
CRAB MEAT $17.50
63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
- Deep fried pork spare rib topped with red whisky sauce
LAMB $20.50
4. TOD MUN PLA - 6 PIECES $9.50
- Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
41. LARB (Chicken, Beef, Pork or Squid) $17.50
- Thai style minced meat with chilli powder, Thai spice, lemon juice, spring onion, coriander and crushed rice
CHICKEN, BEEF OR PORK $17.50

Ale House Loaf (V) $13
- w/ creamy butter, hummus, olive & pesto dips
Bullock's Brownie (GF available) $13
- w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
Wild Rib Stack $19
- Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
Mini Hot Dogs $12
- w/ shoestring fries & tomato sauce

WHOLE CRISPY CHICKEN $17.50
SEAFOOD $16.00
BACON & EGG $5.50
STEAK & PINEAPPLE GORENG $1300
- (with rice)
CURRY CHICKEN & VEGE $12.00
CHICKEN $5.00
CHICKEN $12.00
CHICKEN & CASHEW NUTS $15.00

ALOO PARATHA (2 pcs) $6.00
JOWAR ROTI (6 pcs) $7.00
DABELI (2 pcs) $6.00
SAMOSA $1.00 / or $1.50
DAHI PURI $5.00
METHI THEPLA (8 pcs) $7.00
FRESH PARATHA (8 pcs) $7.00
PAAV BHAJI ( 2 pcs bread roll) $7.00

Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
Vegetarian spring rolls $5.00
- 6 pcs
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
Hainanese chicken H$18/L$36
- Gently poached chicken served in special sauce
Seafood tom yum soup $8.00
Rendang chicken, beef and lamb $18.00
- Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste

Chicken gizzard $5.00/$6.00
Secret recipe chicken wings $3.50
Chicken skin $1.50
Honey chicken wings $3.50
Crispy chicken bones $4.00
Chicken heart $5.00/$6.00
Ultimate spicy chicken wings $3.50
Chicken knee bone $2.50

Sausage $1
Udon $3
Cured Meat Rice Pot $13
- Per pot
Mushroom Chicken Rice Pot $10
- Per pot
Pork Kidney Pot $10
- Per pot
Spring Onion & Fungus $6
Crispy Bread Stick $8
Special Crispy Wings $8

Served with Rice on Mixed Vegetable
(Tempura will be served with prawn, vegetable, dumpling tempuras)
41 pieces $50.00
Beef Donburi $10.90
Chicken Donburi $10.90
Ramen $7.90
Udon $7.90
Beef Udon $9.90

Mixed salad
Lamb on chips
Chicken Souvlaki Kebab
Super on rice & salad
Extra meat $2.99
All $10.99
Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
Lamb Kebab

Eggplant with 5 Toppings $20.80
- (egg, shrimp, pork, parsley, garlic)
Dry Noodle and Pork Mince Topping $9.80
Salty Fish Fillet $24.80
Jelly Fish with Cucumber $9.80
Beef with Oyster Sauce $18.80
Steamed Xiao-Long Pork Buns $8.00/8
Stir Fried Broad Beans and Salty Vegetable $15.80
Kong-Pao Chicken $15.80

Tapioka $3.00ea
- Boiled with or without coconut cream
Chop suey S$5/L$8
- With beef
Taro $3.00ea
- Boiled with or without coconut cream
Ota ika $6.00
- Raw fish coconut cream
Lamb flap $3.50
- In soyer sauce
Seafood pasta $10.00
- In tomato sauce
Pan fried fish $6.00
- With vegetables
Kumara $3.00ea
- Boiled with or without coconut cream

-for four $105.00
Limon Special Spinach Gnocchi (V) $26.50
- fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
Calamares a la Romana $17.50
- polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
-with double smoked salmon $1.00
Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
Greek Salad (V) $18.50
- cucumber, red onion, tomato, olives, feta cheese, dried parsley, fresh bell pepper, and extra virgin olive oil
Ultimate Paella for two $75.00
- chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan

Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts
Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
Spring Rolls $6.00
- Tao's style spring rolls with vermicelli, chicken mince and vegetables
Satay $8.00
- Marinated chicken served with peanut sauce
Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
Pad King $12.00
- Stir fried with vegetables and ginger
Khow Pad Supparod $12.00
- Stir fried rice with, vegetables, pineapple and cashew nuts
Pad Kha Pow J $11.00
- Tofu topped with stir fried vegetables, chilli and basil