Yogga in Auckland Menu

Yogga in Auckland has no menu available, but can choose from many other options such as Beans (egytian style) or Egyptian omeleyye from King Tut Restaurant. Bakers Express offers many options including Savouries and Sausage roll. Cinta Malaysian includes a wide range like Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2. Garlic bread and Cheesy garlic bread from . Headin Home Bar Grill offers Nagoya Sushi and SALMON & AVOCADO.

Nearby Sample Menus

  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L7. Sambal Fried Rice $12.90
  • L12. Beef Rendang Rice $13.90
  • L8. Sambal Chicken Rice $13.90
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L13. Chicken and Bean Curd Rice $13.90
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L28. BaBa Fried Mee Hoon $12.90
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Prime Rib $43.9
    • 450g
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • The T-Bone $47.9
    • 500g
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • We can also provide cakes by the slice! $6.00
  • Eggs
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Sweet muffins $4.50
    • Flavours change daily
  • -mini free range bacon & tomato quiche $3.5
  • Meringues w berries & cream $6.50
  • -scrambled w´ toast $12.00
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • Green Salad $8.5
    • Stables dressing
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • 28. Mini wonton soup $ 5
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • 7. Pork & pickled veges noodle soup $ 7
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 44. Spicy diced chicken with peanut on rice $ 10.8
  • 34. Stir-fried comb meats noodle $ 12
  • 24. Noodle with veges $ 7
  • 31. Stir-fried beef noodle $ 11
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Seasonal dessert special POA
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • All Curries are available as mild, medium or hot and served with basmati rice.
  • Rangla Punjab Special Naan $4.50
  • Entrees:
    • Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • -Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck, Lamb $19.50 / $22.50
  • Steak Pik Cess $24.50
    • Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
  • Karee Trey $22.50
    • Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
  • -Beef, Pork, Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck $19.50 / $22.50
  • Butter Ko Salad $20.50
    • Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad
  • Ice Cream Crepe $9.50
    • Coconut crepe served with ice cream and chocolate sauce
  • Char Kapik
    • Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Potatoes $ 0.50
  • Pumpkin $ 0.60
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Salad $15.00
    • Salad with smoked salmond
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Khao Phad Supparod N/A
    • pineapple fried rice with chicken (for 2 people)
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Khao Suey N/A
    • steamed Fragrant jasmine rice. (per person)
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Petita $8.90
  • Steak Salad
  • Regular $11.50
  • Petita $9.50
  • Regular $11.90
  • Roast Beef Pita
  • Petita $10.50
  • Regular $12.50
  • Seaweed strips salad $ 7
  • Salted veges and pord with rice noodle $ 9.50
  • Dumpling $ 10.00
    • Pork and mushroom
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • Steamed pork with rice flavor $ 15
    • Plate
  • Spily tofu selly $ 6
    • bowl
  • Sweet glutinous soup paste $ 4
    • bowl
  • Spiced duck feet $ 12
  • Chicken breast 160g $33.00
  • Hand cut fries $9.00
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Angus eye fillet 160g $37.50
  • Roast parsnips $9.00
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Yogga

Yogga

location

Address

5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
5/490 Pakuranga Road, Auckland, Auckland, 2012, New Zealand
Similar Restaurants based on Cuisines