Yong's BBQ Restaurant in Auckland Menu

Yong's BBQ Restaurant in Auckland has no menu available, but can choose from many other options such as Salad or Sweet Corn Fritter from The Great Cafe. McDonald's Restaurants (New Zealand) offers many options including Soft Serve Cone with Cadbury Flake® and Frozen Coke®. Dos Amigos Cantina includes a wide range like Guacamole or Bean dip. Frasers Macadamia Granola and Toast (Ciabatta or seeded sourdough) from . Frasers Cafe and Espresso Bar offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • GRILLED PINEAPPLE
  • BACON
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • CHICKEN AIOLI BuRGER $10.00
  • ADD A SHAKE $5.00
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • BACON BURGER $11.00
    • Beef pattie, real NZ middle bacon
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Stuffed Mushroom $15.00
    • mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Goat Curry (Bonne Inn) $16.00
    • cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Chicken Momo Veg $15.00
  • Gurkha Special Dish Chicken $18.00
    • a secret recipe in a hot flavor
  • Sauteed Eggplant potato & capsicum $18.00
  • Boil Dumpling in Sweet Chilli Sauces 10pcs
  • Pickled cucumber $8.00
  • Spicy beef maw $18.00
  • Beef brisket fried rice $10.00
  • Mixed Cuttlefish with vegetables $15.00
  • Fried Dumpling $15.00
  • Seaweed and egg soup $8.00
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • -Add Pancetta $28.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Seaweed Salad $4.50
  • Add - Katsu Chicken (Breast) $6.00
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Chicken Udon - Large $15.00
    • udon noodle soup, grilled chicken breast, seasonal veg
  • Add - Katsu Chicken (thigh) $5.00
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Extra Meat $4.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • 3 Garlic knots $4.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Pepperoni, extra cheese $5.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Onions, olives $2.00
  • Crispy Burger $5.00
    • Pattie, potato fritter, g-cheese, salad
  • -Ham, egg, bacon, cheese $2.50
  • Corn Fritters 4 pcs $4.00 / $1.20
  • Egg Burger $5.50
    • Pattie, g-cheese, egg, salad
  • Chicken Teriyaki Bentto / Chicken Katsu Bentto $10.00
  • Avocado Chicken Burger $7.00
    • Chicken/grilled, avocado, salad
  • Chips & Cheese & Curry $6.50
  • Burger Combo Extra $3.50
    • Burger + Chips + Drunk
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Fish Finger and Chips $14.50
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Hot Dogs and Chips $14.50
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Coleslaw salad served with croutons $8.50
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Salad
  • · A course $39.00
  • - Beef Teriyaki
  • Udon
  • - Beef Teriyaki
  • - Spicy Pork
  • Prawn $2.00
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $6.00
  • Pork / Beef / Lamb / Chicken $15.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $10.00
  • Pork/Beef/Lamb/Chicken $5.00
  • Quarter chicken $4.00
  • Pork / Beef / Lamb / Chicken $5.50
  • Sauteed beef with chili sauce surface (Rice noodles) $10.00
  • Fried chicken gristle with chili in the pot $18.50
  • Boiled fish in the hot chili soup $22.80
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Fry top side beef in the hot pan $18.50
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Three color eggplant $16.50
  • Fried cabbage $14.50
  • Marinated egg $1.5
  • Sunnyside up $2.00
  • Sesamed $4.00
  • Pork mince noodle $11.00
  • Stewed beef w/ soup $12.00
  • Marinated beef $6.00
  • Wonton soup $5.00
  • Pork mince on rice $12.00
  • Cold tofu with spring onion $10.00 plate
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Lamb short ribs $28.00 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Marinated Seasoning $1.00 plate
  • Special gizzards & hear $10.00 / 12
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Rice $2.00 bowl
Yong's BBQ Restaurant

Yong's BBQ Restaurant

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735888

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Sat), 9 AM to 5 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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