Yong's BBQ Restaurant in Auckland Menu

Chamame $7.00
- premium edamame beans
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
Prawn Tempura $13.00
King Salmon Agria Potato $7.50
- mashed potato with mayo & seared salmon
Karaage Chicken
Teriyaki Chicken
(with rice & miso soup)
Small (6pcs) $14.00

Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
Moroccan Lamb Tagine $20.00
- Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
Curry sauce $4.00
Chicken And Mushroom Pie $18.00
- Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce

Mochaccino $4.00
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
Pomfrite $8.50
- Chips with grated feta cheese
Grilled Vegetable Lasagna $19.50
- eggplant, zucchini, pepper & cheese
Latte cup/ bowl $4.00 / $4.50
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Aged grass fed $26.50
- char grilled scotch fillet with mushroom/ pepper sauce

Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Seafood Chowder / Vege Soup $14.50
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis

Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage

Malteser Cheesecake $11.9
Carrot Cake $6.9
- With cream cheese frosting
Tiramisu $11.9
- With layers of mascarpone mousse,fresh espresso & marsala
Streaky bacon $5.5
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
-Or pulled pork & piccaalilli and aioli $16.9
Add A Scoop Of Vanilla Ice Cream $3.5
-Streaky bacon $17.9

GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
TOFU SATAY $8.00
- deep fried skewered tofu topped with homemade satay sauce
PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
TOFU MED $18.50
- tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)

Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella
Fish, Chips And Salad $10.00
Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
Warm Chicken Salad $10.50
- Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
Garlic & Fresh Herbs $6.50

Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
Guinness Pie $19.50
- Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
Soup of the Day $11.50
- Served with toasted garlic bread
- Add pineapple $1.50
Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Tandoori Chicken Taco $14.95
- Iceberg, mango and lime dressing, cashew nuts
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50

Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
Vegetarian Salad $6.50
Jellyfish Salad $10.00
Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Steam Smoked Pork with Taro $18.50
Spicy and Sour Baby Squid / Spicy Chitterlings $30.50

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