Yong's Hand Pulled Noodles in Auckland Menu

Yong's Hand Pulled Noodles in Auckland has no menu available, but can choose from many other options such as On BROWN or WHITE BREAD or Ham from Neo Espresso. The Goldie Room offers many options including Goldie vineyard platter and Slow cooked bbq pulled pork sliders with traditional slaw. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. L = Large (18") M = Medium (12") / S = Small (9") and Tandoori from . Pizza Express offers Sakana Sushi Cafe and Gyoza (8pcs).

Nearby Sample Menus

  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • KOREAN COWBOY KIMCHI $2.00
  • ADD EXTRA BACON OR EGG $1.50
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Murg Jalfrezi $ 23
    • Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
  • I Bullets (V) $ 15
    • I Village secret recipe
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Side Show $5.50
    • Agria Potato Rosti
  • Shawarma Chicken Naan $16.50
    • kimchi BBQ sauce, tahini yogurt, naan, herbs, pickles
  • Battered Fish + Chips $10.90
    • Wattie’s tomato sauce
  • Szechuan Pepper + Lemon Crispy Squid $15.50
    • chilli, gremolata, coriander
  • Ice Cream by the Scoop $4.00 / $6.00
    • chocolate, vanilla, strawberry (one scoop/two scoops)
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • Brisket Burger $22.50
    • bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
  • Side Show $4.50
    • Poached Eggs
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Fresh garden salad $8
  • Roast beetroot with almonds and lemon $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Creamed potatoes $8
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Selection of olives $9
    • Rosemary & garlic
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • S6 Nuggets $5.00
    • Deep fried Soy pieces
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • Steam Rice with Chicken & Vege $13.80
  • Beef Brisket on Rice $12.80
  • Prawn Wonton Soup $12.00
  • Chicken Laksa $14.80
  • Pan Fry King Prawn $38.00
  • Braised Duck with Assorted Mushroom $58.00
  • King Prawn (Shell off) with Lemon Sauce $28.00
  • Chinese Herb Steam Chicken $48.00
  • Toasted Breads $5.00
  • Beef $12.50
  • Mixed Kebab $9.50
  • Mix Meat $15.00
  • Salmon $13.00
  • Ezzy's Big Breakfast $18.00
  • Hamburger $3.50
  • Lamb Kebab $9.50
  • B. GRILL CHICKEN SALAD $15.00
  • H. NACHOS $9.00
  • b. with bacon, avocado & cream cheese $9.00
  • Toasted Bagel
  • (COMBO WITH CHIPS) $13.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • Steak or Mince on Toast $7.00
  • G. 1. CHICKEN BLAT $9.50
  • - Prosciutto
  • - Marmite OR Vegemite
  • - Blueberry & Cream Cheese
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Nutella
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Kale / Apple N/A
  • Silverbeet / Orange N/A
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Panna Cotta $9.50
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • Please check the cabinet for new items daily.
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • 14. Army Soup $25.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 12. Dumpling $9.00 (10pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 5. Popcorn Chicken $6.00 (cup)
  • 10. Fried Food $5.00 (5 pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 3. Chicken Combo $25.00 (whole chicken)
  • Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
  • -lots $5.00
  • -add coconut yoghurt $3.00
  • Seasonal veg $10.00
    • see specials menu
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • French toast $17.00
    • brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
  • -lots $6.00
  • Three cheese and rocket scone $5.50
    • sea salt butter
  • Crumbed (fresh fish) burger
  • Steak & satay $12.00
  • Sausage $1.70
    • Battered sausage is an extra 10c
  • Chicken nuggets $0.80
  • Battered/ grilled fresh snapper $6.00
  • Donut $1.30
  • -tarakihi $11.20
  • Fish cake $2.00
Yong's Hand Pulled Noodles

Yong's Hand Pulled Noodles

location

Address

2/9 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/9 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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