Yong's Hand Pulled Noodles in Auckland Menu

Yong's Hand Pulled Noodles in Auckland has no menu available, but can choose from many other options such as On BROWN or WHITE BREAD or Ham from Neo Espresso. The Goldie Room offers many options including Goldie vineyard platter and Slow cooked bbq pulled pork sliders with traditional slaw. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. L = Large (18") M = Medium (12") / S = Small (9") and Tandoori from . Pizza Express offers Sakana Sushi Cafe and Gyoza (8pcs).

Nearby Sample Menus

  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Rice 3.00
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Chicken Nibbles $9.00
    • 1/2 Doz. Double coated nibbles with house chilli sauce
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Nasi Biryani Ayam - Chicken Briyani $13.50
    • Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee Goreng - Fried Egg Noodle $12.00
    • Malay style fried egg noodle, with egg, prawns, fish balls and chicken
  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Salmon salad $14
    • Lightly seared salmon and flying fish roe w/ truffle oil sa/sa, HANSIK sesame soy sauce dressing
  • Dessert
  • HANSIK Sashimi
    • Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
  • Braised pork rib w/ kimchi $25
    • Slow cooked pork ribs w/ fermented Kimchi
  • Braised pork trotter $25
    • Slow-Cooked Pork Trotter (Cold Food)
  • Royal stir-fried rice cake
  • Stir fried veg: grilled sliced onion and slice ginger pickle
  • HANSIK'S fritters
    • Colourful pan-fried dish of fish. meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
  • Chicken Rice Only $3.00
  • Deep Fried Ice Cream $6.00
  • Spicy Prawn Noodle Soup $14.00
  • Home Made Spicy Prawns $28.80
  • Garlic Chilli Prawns $28.80
  • Sambal Fish / fillet N/A
  • Black Pepper Chicken / Beef on Rice $10.00
  • Sambal Prawns $28.80
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • miso shiru $8.90
    • with cloudy bay clams
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • shima aji $6.90
    • trevally
  • madai $8.30
    • snapper
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • ebi $27.90
    • prawn tempura
  • Tarte of the day $14
    • served with a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • -Add Pink pepper basted chicken $5.50
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • Hand Made Pappardelle $27.90
    • fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
  • ●On the Side
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • 26. Honey Chicken Or Pork Noodles $10.50
    • A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 15. Japanese Noodle Box $10.50
    • Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
  • HAM SANDWICH SET $8.50
    • ham & cheese sandwich with kumara chips &apple
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • MINI ICE CREAM SUNDAE $7.50
    • Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • ANTIPASTO PLATTER - SMALL $10.00
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • S11 Hainan G $9.00
    • Fried Soy pieces, served with Cucumber and Bean sprouts
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Pork Cutlet $6.50
  • Okonomiyaki Japanese Pancake $13.50
  • Teriyaki Steak $14.50
  • Crumbed Prawns $8.50
  • Pickled Bean Sprout $5.00
  • Salmon Hosomaki $6.50
  • Regular $14.50
  • Pork Cutlet Set $18.50
  • Cheese Appa $3.00
  • Crab Curry $20.00
  • Chappathi $1.50
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
  • RICE AND CURRY $10.00
    • steamed plain rice served with 3 curries one non-veg curry
  • IDI APPA KOTTU $15.00
    • lamb or chicken or vege
  • Mussel Biriyani $15.00
  • CHEESE KOTTU ROTI $15.00
    • kuttu roti + extra cheese
  • Egg Benedict
  • Tyranno burger $9.00
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Size up coffee with just added $0.50
  • Side chip & wedge: Small $3.00 Large $5.50
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Fish & chips $11.00
Yong's Hand Pulled Noodles

Yong's Hand Pulled Noodles

location

Address

2/9 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/9 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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