Yong's Hand Pulled Noodles in Auckland Menu

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Yong's Hand Pulled Noodles in Auckland has no menu available, but can choose from many other options such as On BROWN or WHITE BREAD or Ham from Neo Espresso. The Goldie Room offers many options including Goldie vineyard platter and Slow cooked bbq pulled pork sliders with traditional slaw. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. L = Large (18") M = Medium (12") / S = Small (9") and Tandoori from . Pizza Express offers Sakana Sushi Cafe and Gyoza (8pcs).

Nearby Sample Menus

Fries $6
- served with wasabi mayo
Spicy Crispy Chicken Strips $12
- with golden sauce
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Pork Spare Ribs $15
- Slow cooked in black bean sauce
House steamed milk buns:
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Edamame $5
- whole steamed soy beans

Fried Egg Noodle
- Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
Red Curry
- Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Yum Goong $20.00
- Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Chicken, Pork or Beef $20.00
Massamun Curry $20.00 Chicken or Beef
- A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
Prawns $25.00
Chicken, Pork or Beef $20.00
Thai Style Boxing Chicken 4 Pieces $9.00
- Tempura battered boxing Chicken served with sweet chilli sauce.

BBQ Pork $9.90
Chicken $9.40
Lamb $2.00
Chicken Satay $11.90
Pork, Cashews & Veges $11.90
Prawn $10.90
Pork $9.90
Beef & Black Bean Sauce $11.90

Beef Brisket with Rice $11.90
Scallop Prawn & Squids in XO Sauce $27.90
Pork Chop in Chef's Special Honey Sauce $16.90
Spicy Salt Baked Pork Chops $16.90
Beef Brisket Fried Noodles $12.90
Salted Shrimp Paste with Ham Fried Rice $11.90
Crispy Chicken on Rice or Tomato Rice $12.90
Braised Eggplant $16.90

Lamb or Chicken savalaki $11.00
Mezze $11.00
- comes with salad dolma falafel, hummus, and pita bread
Mix works $12.50
- comes with falafel and cheese
MAYONNAISE
Mezze $11.00
Turkish delight 4 pieces $4.00
Mix Combo $16.00
Vegetables $4.00

FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives

Prawn Oyster Sauce
Duck Curry $15.00
Chilli Lamb
Egg Fried Rice
Chicken Chowmein
Each Dish $12.00
Chicken Biryani
Lamb Stir Fry

Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
Preserved Veggies / Taro with Pork Belly $25.00
Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean
Garlic Prawns / Pork Dumpling $8.00
●Peking Duck

V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-With free range bacon & baby spinach $19.00
-Add seasonal fruit $4.00
-Add smoked salmon $7.00
-Add homemade hashbrown $4.50
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine

- add to have free range eggs $2.00
Pizza
Montecarlo (GF) $22
- House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
Other
Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
-mushrooms $5.10
-tomato and cheese $5.50
Reuben sandwich $18.00
- A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough

Crab Meat, Salad, Sesame Seeds $10.00
Fish Bites $10.00
- served with sweet chilli sauce
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Chips $4.00
Steamed Jasmine Rice $3.00
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings

Small $11.00
Pork
Medium $14.00
All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
Half $9.00
Passion Fruit $3.00
Meat of your choice
Chicken $6.00

Chicken yakisoba $12.00
-or chips + milk shake Only 15.00
Spicy pork don $12.00
Salmon bento $16.00
Pork bento $15.00
Chicken karaage don $13.00
Pork katsu don $12.00
Prawn udon noodle soup $12.00

Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Lamb mince on toast $16.50
Poached egg with ortiz anchovy $4.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Spiced prosciutto $6.50
Goats cheese and chive omelette $16.50
Bacon $6.00
My mother-in-law's masala eggs $14.50

Duck Fat Wedges w aioli $8.90
Lamb Shank $22.50
- w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
Creamy Mushrooms $3.50
Goat Cheese Souffle $25.50
- Twice baked goat cheese soufflé w quince paste, almonds, roasted kumara, green salad and a balsamic reduction
Chicken Tenders & Chips n/a
- Crumbed chicken tenderloins with chunky Fries & tomato Sauce
Add Scallops & Prawns $9.50
Roast Pork $19.50/ $12.50
- w crispy crackling and spiced apple puree (Adult/ Under 12)
Chicken Breast $31.00
- Tuscan Chicken Breast w peperonata, agria rosti, chorizo & broccoli w jus