Yorkshire Roasts in Westfield St. Lukes Menu

Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
Sautéed Shredded Pork in Spicy Garlic Sauce on Rice / Braised Beef Brisket in Brown Sauce on Rice / Mapo Tofu with Pork on Rice $12.00
Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
Noodles with eggs and vegetables / Noodles with pork and vegetables in soy bean paste $10.00
-Chives with Egg / Mixed Vegetables & Egg $12.00

2. Spring Roll 4 pcs $5.50
- Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables
49. Goong Pad Med $16.50
- Stir fried prawns with cashew nuts and vegetables
76. Khaw Pad Jay $9.50
- Stir fried rice with egg and vegetables
38. Gaeng Ped Ped Yang $15.50
- Red curry with BBQ duck and coconut milk
55. Gaeng Panang Goong $17.50
- Red king prawn curry with coconut milk and peanut sauce
6. Money Bag 6 pcs $5.00
- Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal

Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Mini Hot Dogs & Chips
- with tomato sauce
Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
Snickers Shake $11
- topped with grated dark chocolate and icecream
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli

English Breakfast $35.00
Double Chocolate Mousse Cake (GF) $14.90
- 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
Continental Breakfast $25.00
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
Garlic & Herb Bread (V) $8.90
Senior Citizens $27.50
Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
- Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream

Plain noodles soup $5.00
Meat bun (10 pieces $9.50
Crispy noodle with pork strips $13.50
Fried rice with prawns $15.50
Shanghai fried rice cake with pork strips & Vegetable $9.00
Shanghai style stir fried vegetable / Stir fried green vegetable with shredded tofu $18.00
Stir fried pork strips with sweet sauce $21.00
Salty yolk with prawn and tofu $21.00

-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-Salmon $19.50
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-Add bacon $5.00
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough

Hollandaise $1.00
-Salmon & cream cheese $11.00
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-Cream cheese $6.00
Fries / curly fries with aioli $6.50 / $8.50
Gluten free toast $0.50

Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Brown jasmine rice $3.50
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing

Chicken Burger $5.00
Crab Stick $1.60
Hot Dog $1.80
No. A $8.00
- 2 Fish or Chicken, 1 Hot Dog, $2 Chips
Chicken Pieces $2.50
Sausage $1.60
No. 1 Family Feast $42.00
- 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips

51. CHICKEN CURRY $13.90
14. SQUID $12.90
25. BEEF $12.90
29. PRAWN $12.00
10. SINGAPORE RICE VERMICELLI $12.90
49. CHICKEN DON $12.90
LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.
47. CHICKEN KATSU DON $13.90

Nearby Sample Menus