Yosi Noodle Bar in Auckland Menu

- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
Pasta Pappardelle (options of )
- Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
Fluffy omelette with green salad, tomato relish served with multigrain sourdough
Beer Battered Market Fish $16.50
- Chunky fires , mixed salad served with tartar sauce
Hollandaise $2.00
Toasted New York bagels
Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Sea, Sea, Land, Mouth $21.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
So Frenchy, So Toast VGA $19.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Grilled Polenta Cakes GF, VGA, VG $16.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
EDAMAME BEAN $8.00
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
MUSSEL DYNAMITE $12.00
Eggs poached, scrambled or fried $5.00
Good morning BURRITO $18.50
- scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli

Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
House Made Corn Bread $17
- Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
Chilli Scrambled Eggs $17
- Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
Chicken Salad $17
- Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips

Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Classic ham and cheese toasty
Fries with aioli
Chicken, brie and cranberry Panini
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Classic ham and cheese toasty with fries and aioli $14
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Chicken béchamel bombas with aioli

The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Tasty cheese $1.50
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
Avocado $1.50
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
With chips $6.80
Gluten free bun $1.50

Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
Beef burger $19.00
- home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
Baby spinach $4.50
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
Eggs on toast $10.00
- served with verve tomato relish - choose from poached, fried or scrambled
Sauteed mushroom $18.00
- on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce

Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
V=Vegetarian
Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
V=Vegetarian
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Rumali Roti $6.00
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy

Nearby Sample Menus