Yosi Noodle Bar in Auckland Menu

DISHES WITH RICE DISHES WITH RICE
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • -Add spam $2.00
  • -Add pork mince $2.00
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Cumin fried beef $12.80
  • Pepper fried beef $12.80
A BIT MORE A BIT MORE
  • Sichuan Chicken $8.80
  • Sweet and sour peanuts $6.80
  • Vege salad $6.80
  • Fungus salad $6.80
  • Cold glass noodle $6.80
RAMEN & NOODLE RAMEN & NOODLE
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • -Add pork mince $2.00
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • -Add pork mince $2.00
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Chicken $12.80
  • -Beef $12.80
  • -Seafood $13.80
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Chicken $12.80
  • -Beef $12.80
  • -Seafood $13.80
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup

Nearby Sample Menus

  • Trust the chef tapas board $58
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Butter roasted kumara $9
    • thyme
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Kadrahi Lamb $ 12.00
    • Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
  • Veg Manchurian (Dry / Gravy) $ 13.00
    • Soy sauce, salt, ginger, garlic, spices & mixed vegetables
  • Spring Roll $ 2.00
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Chicken Fried Rice $ 12.00
  • Szechuan Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Steamed Jasmine Rice $2.00
  • Spring Rolls (Poh Pia Tod) $8.50
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Tangy Seafood Salad (Yum Thalay) $17.90
    • Our chef's combination of seafood with tomato, onion, chilli & lime juice
  • Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
    • Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
  • Chicken & Coconut (Tom Kar Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • V11 Vegetables Fried Noodles $10.90
  • N11 Malaysia Sambal Fried Vermicelli $12.00
  • N2 Malaysia Mee Goreng (Malay Style Fried $12.00
  • R12 Yummy Egg Fried Rice $9.00
  • E2 Combination Egg Fu Yong (Prawn, Beef, BBQ Pork, Chicken) $11.90
  • E9 Mixed Vege Soup with Mushrooms $7.50
  • E6 Hot and Sour Soup $7.50
  • L2 Hainanese Chicken Rice $12.00
  • L:$14.00
  • L:$13.00
  • LAMB & CHEESE WITH CHIPS & CAN $13.00
  • 8 PIECES NUGGETS $7.50
  • Hawaiian
    • Chicken with Pineapple
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • GARLIC BREAD $4.00
  • DESSERT Cheesecake/Mousse $3.50/ each
  • Sandwiches $6.00
  • -Med Kiwi $15.00
  • -Large Kiwi $19.00
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • -Small Kiwi N/A
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • -Med Kiwi $9.00
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • -Grilled Halloumi Cheese $19.50
  • -Seared Beef $19.50
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • -Streaky Bacon $18.50
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • Pineapple Fritter $1.20
  • 2 FISH
  • Doughnut $1.00
  • $4 CHIPS
  • Curry Roll $1.50
  • Cheese Onion Toasted $3.10
  • Ham Egg Toasted $3.10
  • 3 SAUSAGES
  • -With baby spinach & portobello $18.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add chorizo / Wilted spinach $5.00
  • -Scrambled free range eggs & prosciutto $13.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add homemade hashbrown $4.50
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Individual cheese $11
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Sirloin 300gm $34
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Sweet & Sour Pork on Rice $16.00
  • Singapore Style Fried Rice Noodle $16.00
  • Salt and Pepper Prawns $28.00
  • Special Fried Tofu $14.00
  • Cashew Nuts $10.00
  • Spring Roll $14.00
  • Boiled Soy Beans $12.00
  • Combination Vegetable Fried Noodle $16.00
  • CHICKEN CORDON BLUE $5.00
  • STEAK CHEESE OR EGG $5.00
  • W MEAT EGG OR CHEESE $4.50
  • Mouse Trap $2.00
  • EGG OR CHEESE $4.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • pizza Stick $2.00
  • Thick Shake $4.00
  • Cream Cheese & Zaafar Manakish $6.50
  • Lahme Ajeen N/A
    • Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
  • Zaafar $4.50
  • Cheddar Cheese Manakish $5.99
  • Six Puppies $7.99
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Cream Cheese & Zaafar $4.99
  • Lemon Chicken Pre Pie $7.99
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Crispy Polenta $5.50
  • Beer Battered Fries $6.00
  • Hot Cob Loaf $12.50
    • Served with dips & olive oil
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • All with cosmo's tasti chicken salt N/A
  • Hot Chips $2.50
  • 3 piece pak + regular chips $8.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • 10 piece pak + large chips $23.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Drums $2.30
Yosi Noodle Bar

Yosi Noodle Bar

location

Address

2 Kitchener Street, Victoria Street East, Auckland

phone

Phone

93031886

email

Email

None

clock

Opened hours

9:30 AM to 7:30 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fusion , Korean

features

Features

Cash

Location
2 Kitchener Street, Victoria Street East, Auckland