Yu Yuan Seafood Restaurant in Auckland Menu

Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
-Extra Buckwheat noodles $6.00
Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
-Extra Nokdu jeon $5.00
-Extra Gejang $5.00
PP = Per Portion

Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Side Dish (Each) $3
Garlic Naan $ 3.5
- Topped with garlic
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Cucumber and coriander raita
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.

GF= Gluten Free / V= Vegetarian
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Summer Cheesecake $14.50
- Ask our staff for available flavours
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
GF= Gluten Free / V= Vegetarian

TOASTED BAGEL
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
Kids Chicken Nuggets Fries $7.50
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
Omelette
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Smoked Salmon, Avocado And Cheese $17.50
Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips

Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
Gujarati Kadhi $4.50
Khamang Kakdi $4.00
Amti / Varan $3.50
Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Dahi Misal $10.00
- Misal Mixed with yoghurt

Fried Chicken Noodles $10.00
- with shrimps & vegetables
Teriyaki Chicken $12.00
Teriyaki Chicken Udon Noodles $10.00
- in Soup
Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Californian-style Prawn / Californian style Salmon $16.00
Unagi (sea eel) $16.00
- with seaweed salad
Teriyaki Salmon $15.00
- with seaweed salad
Chicken Nibbles (4 pieces) $6.00

Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
-Citrus Pulled pork
- slaw / sriracha mayo
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread

Eggs any style $8.90
- Choice of 5 grain, white, or GF bread
Sausage $1.50
Egg $1.50
Chicken salad $11.90
- Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
●Pancakes
- Fresh fruit maple syrup
●Fish & chips
- With bacon $14.90
●Bagels
- Green salad, avocado, cream cheese

Nearby Sample Menus