Yuema Malaysian Restaurant in Auckland Menu

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assan carry fish with okra (prawn) $39.00
ginger soy sauce fish $39.00
home cooking sauce fish $39.00
butter prawn or (squid) $28.00
sambal prawn (squid/chicken) $24.00

special spicy prawn (squid/chicken) $24 / $28
beef rendang $20.00
curry chicken $18.00
turmeric chicken $20.00
pandan chicken $14.00
sweet chilli pork $20.00
deep fried cumin lamb $23.00

kangkong belachan $18.00
railan belachan or garlic $18.00
sambal eggplant or braised $18.00
stir fried okra with sambal or garlic $18.00
stir fried french bean with garlic $18.00

nasi lemak with curry chicken $15.00
nasi lemak with beef rendang $17.00
nasi lemak with sambal praw $19.00
ayam nasi goreng $14 / $18
rote $4.00
vegetable fried rice $14 / $18
yang chow fried rice $14 / $18
pineapple fried rice $14 / $18

seafood mee goreng $15 / $20
chicken mee goreng $14 / $18
kway teow goreng with seafood $15 / $20
karaway tiaw goreng with chicken $14 / $18
singapore fried noodle with seafood $22.00
singapore fried noodle with chicken $18.00
seafood with wan tan hor $15 / $20
chicken with wah tan hor $14 / $18

seafood $15.00
chicken tom yum soup $13.00
chicken curry laksa $13.00
seafood curry laksa $15.00

Nearby Sample Menus

Stir Fried Beef $11.00
- With Vermicelli
Fish balls $11.00
- rice noodles /egg noodles /vermicelli soup
Stir fried egg noodles $13.50
- (spicy/mild) shrimp/beef/chicken/porkchops
Pork $11.00
- rice noodles /egg noodles /vermicelli soup
Crispy Pork $12.50
- rice noodles /egg noodles /vermicelli soup
Rice Noodles $2.50
Shredded Pork and Spare Ribs $11.50
- With Vermicelli
Beef Stew With Rice $12.00

SUMMER ROLLS $6.00
- with shredded pork
VIETNAMESE CRISPY NOODLE $16.00
- chicken beef or seafood
DEEP FRIED PRAWN $8.00
Chips $3.50
FRIED RICE NOODLE $16.00
- chicken beef or seafood
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
RICE NOODLE SOUP $11.00
- chicken pork chop or seafood
SWEET AND SOUR PORK $20.00

Fish Burger $3.50
50 Chicken Nibbles $35.00
1 $13.50
- 5 fish, 3 hot dogs, $5.00 chips
Chicken fried rice $9.00
Steak Fu Yong $9.00
Steak & Cheese Burger $4.50
2 $13.50
- 5 fish, 5 sausages, $5.00 chips
E $25.00
- 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips

Battered Crab Stick $1.50
Fish Cake $3.50
- home made
Hamburger (no cheese) $5.50
Salt n Pepper Squid $10.00
- With sweet chilli sauce
Creamy seafood chowder
Chicken Nuggets x 4 & Chips $4.00
Pumpkin Fritter $1.00
Battered Prawns $1.00
- each

Honey Mustard N/A
Italian B.M.T N/A
Beetroot N/A
Thousand Island N/A
Aioli N/A
BBQ N/A
Mayo N/A
M&M N/A

Hunan style spicy pork on rice (spicy) $13.50
Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
White turnip
Orleans chicken wing (4p) $8.00
Seafood pasta / Creamy chicken mushroom pasta $16.80
Creamy mushroom chicken pasta $12.50
Teriyaki chicken whole leg $8.00

LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
-Seafood Noodle
-Chicken /Pork Katsu Curry
-Fresh Tuna
-Salmon Teriyaki
- (Includes: Salad, Sashimi, Roll Sushi, Nigiri, Tempura, Rice, Miso Soup & Main Dish) $17.50
-Inari (Sweet Tofu)
$10.00

Mini Spring Roll (1/2 Doz) $4.50
Pork & Veges $10.90
Potato Fritter $0.70
Chicken $10.00
Ham $3.00
Vegetable $9.00
Steak $4.50
Chicken Cashew Nuts & Veges $12.90

- Salmon, Salad, Cream Cheese $13.50
- Salmon $13.50
- Scrambled Free Range Eggs with Salmon, Chives $13.50
Fries $6.50
- With homemade aioli and tomato sauce
- Portabello Mushroom, Spinach, Feta $12.50
- Raw Sugar, Cream $7.50
Chef Special $19.50
- See board
- Avocado, Free Range Bacon $11.50

Coulommier, cherry, compote, France $17.50
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand

Won Ton Soup $9.50
Golden Potato $0.50
No. 17 $23
- 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
Hokkien Mein $10.00
- Beef+Egg Noodles+Veges+Mild Chilli Soy Sauce
Combo Meats M $9.00 L $11.50
Mushroom $3.80
Bami Gorang (noodles) L $12.50
Cheese $3.80

MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
GREEN CURRY
- green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
COCONUT RICE $3.00
MEAT $3.00
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables

Tapioka $3.00ea
- Boiled with or without coconut cream
Pan fried fish $6.00
- With vegetables
Lamb curry S$5/L$8
- With potatoes
Seafood pasta $10.00
- In tomato sauce
Kumara $3.00ea
- Boiled with or without coconut cream
Ota ika $6.00
- Raw fish coconut cream
Taro $3.00ea
- Boiled with or without coconut cream
Green banana $1.50ea
- Boiled with or without coconut cream

Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Veg Makhani $18.50 (R) / $17.50 (T)
- Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Tikka Sawadee $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced

Ham or chicken vogel $3.60
Beef burger bun $3.50
Bacon and egg $2.90
Bacon & Egg $2.90
Ham and egg $2.90
Steak & Curry $2.90
Cream lamington $1.50
Hot dog $2.50

Yuema Malaysian Restaurant

Auckland Region > Auckland > Yuema Malaysian Restaurant

Address

12/14 Corinthian drive, Albany, Auckland

Phone

092168516

Email

None

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM