Address
12/14 Corinthian drive, Albany, Auckland
Yuema Malaysian Restaurant in Auckland Menu
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SEAFOOD- assan carry fish with okra (prawn) $39.00
- ginger soy sauce fish $39.00
- home cooking sauce fish $39.00
- butter prawn or (squid) $28.00
- sambal prawn (squid/chicken) $24.00
MAIN- special spicy prawn (squid/chicken) $24 / $28
- beef rendang $20.00
- curry chicken $18.00
- turmeric chicken $20.00
- pandan chicken $14.00
- sweet chilli pork $20.00
- deep fried cumin lamb $23.00
VEGETABLES- kangkong belachan $18.00
- railan belachan or garlic $18.00
- sambal eggplant or braised $18.00
- stir fried okra with sambal or garlic $18.00
- stir fried french bean with garlic $18.00
RICE- nasi lemak with curry chicken $15.00
- nasi lemak with beef rendang $17.00
- nasi lemak with sambal praw $19.00
- ayam nasi goreng $14 / $18
- rote $4.00
- vegetable fried rice $14 / $18
- yang chow fried rice $14 / $18
- pineapple fried rice $14 / $18
NOODLE- seafood mee goreng $15 / $20
- chicken mee goreng $14 / $18
- kway teow goreng with seafood $15 / $20
- karaway tiaw goreng with chicken $14 / $18
- singapore fried noodle with seafood $22.00
- singapore fried noodle with chicken $18.00
- seafood with wan tan hor $15 / $20
- chicken with wah tan hor $14 / $18
NOODLE SOUP- seafood $15.00
- chicken tom yum soup $13.00
- chicken curry laksa $13.00
- seafood curry laksa $15.00
Nearby Sample Menus
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9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
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8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
- 2. Mix Pakora (Per kg) $25
- 9. Garlic Naan $3.50
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7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
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6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
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2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
- Channa Batura $7.50
- Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
- Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
- Hand-made butter pasta, herbs & parmesan $5.00
- Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
- Eggplant Parmigiana $16.00
- Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
- Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
- Parmigiana of chicken (or eggplant) $12.00
- Plain Sausage $1.20
- Pineapple Fritter $1.00
- Fish Burger $3.90
- All takeaways are cooked in cholesterol free Sunflower Oil
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$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
- Battered Fish $2.80
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$20 - FAMILY PACK
- 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
- Vege Burger $3.50
- Yangzhou Fried Rice $12.90
- Chicken Stir Fry w Lemongrass& Chilli (Mild) $18.90
- Bean Curd & Vegetables $16.90
- Braised String Bean $16.90
- Combination Meat & Vegetables on Rice $12.90
- Pork & Mushrooms $16.90
- Stewed Beef Brisket Pot $16.90
- Braised Sea Cucumber & Fish- Maw W Mushrooms $69.90
- Cheese and bacon pizza with chips N/A
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The Ballygowan N/A
- Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
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Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
- Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
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Quesadilla $8.50 / $12.50
- Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
- Kids Weges $4.00
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Beef Nachos $16.50
- Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
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Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
- Onion $0.50
- Potato $0.60
- Ham $0.50
- Egg $3.00
- Kumara $4.50
- Special $6.00
- Ham $3.50
- Cheese $3.00
- Roast Chicken 100gm $5.00
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Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
- Roast Sandwich Combo - Pork/Beef/Chicken $9.00
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Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
- Potato Fritter $0.80
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Beef $11.50/$15.00/$19.00
- Small/Medium/Large
- Chicken Nugget - 12 Pack $8.00
- Pumpkin $0.90
- -Tomato, avo, bacon & Brie $19.00
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BLAT $16.00
- Bacon, lettuce, avo, tomato
- -Smoked Salmon $21.00
- -Seasonal Fruit $18.50
- All Burgers Served with Complimentary Fries
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CLAT $18.00
- Grilled chicken, lettuce, avo, tomato
- Cream Cheese and Jam $8.50
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Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
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Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
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Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
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Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
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Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
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Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
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Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
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Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
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Rice $2.50
- Nanam's special rice
- -Veg $2.99
- -Cheese / Egg / Veg $8.00
- -Non veg $3.99
- Pittu (2pcs) $8.00
- Beef / Fish $8.00
- Egg roti (each) $2.50
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Devilled $12.00
- Chicken / prawn
- Twist bread $2.50
- Red bean compote
- Beef tripe noodles $11.50
- Pork chop on rice
- Beef noodles N$10.50/L$11.50
- traditional taiwanese chicken
- Beef on rice
- N= normal L= Large
- Meat ball on rice
- Mixed wrap $14.50
- Chicken burger $8.00
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Curry $11.90
- Lamb / chicken or butter chicken + salad + pita
- Lamb shish $10.00
- Lamb burger $8.00
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Lamb shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
- Veg roll $7.50
- Cheese burger $8.00
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Stir-fried sliced fish $22
- with tomato ann sour soup
- Boiled shredded dry bean curd in broth $20
- Steamed bun filled with vegetable & mushroom $5
- Seafood tofu in clay pot $18
- Curry chicken $18
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Steamed Chicken $12
- with chili sauce
- Sweet & sour pork rib $18
- Red bean paste with sweet osmanthus $16
- With 2 slices of bacon and banana
- -Salmon, cream cheese and avocado $15.50
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OMELETTES $12.90
- 3 eggs omelette with choice of 2 fillings, served with thick
- With Bacon
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
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BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
- -Creamy mushrooms and bacon served on 2 slices of toast $12.90
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Seasoned Wedges $3.50
- per 1/2 scoop
- Beer Battered/Crumbed Snapper $10.00
- Battered Hotdog on a Stick $2.50
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Lamb Burger $10.00
- comes with fresh red onion and Swiss cheese
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Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
- All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
- Beer Battered/Crumbed Hoki $5.00
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Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)
Yuema Malaysian Restaurant
Phone
092168516
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$20 - $30
Type
Restaurant
Service
None
Cuisine
Malaysian
Features
Quick Bites
12/14 Corinthian drive, Albany, Auckland
- Auckland Malaysian Menus
- Auckland Region Malaysian Menus