Yuema Malaysian Restaurant in Auckland Menu

SEAFOOD SEAFOOD
  • assan carry fish with okra (prawn) $39.00
  • ginger soy sauce fish $39.00
  • home cooking sauce fish $39.00
  • butter prawn or (squid) $28.00
  • sambal prawn (squid/chicken) $24.00
MAIN MAIN
  • special spicy prawn (squid/chicken) $24 / $28
  • beef rendang $20.00
  • curry chicken $18.00
  • turmeric chicken $20.00
  • pandan chicken $14.00
  • sweet chilli pork $20.00
  • deep fried cumin lamb $23.00
VEGETABLES VEGETABLES
  • kangkong belachan $18.00
  • railan belachan or garlic $18.00
  • sambal eggplant or braised $18.00
  • stir fried okra with sambal or garlic $18.00
  • stir fried french bean with garlic $18.00
RICE RICE
  • nasi lemak with curry chicken $15.00
  • nasi lemak with beef rendang $17.00
  • nasi lemak with sambal praw $19.00
  • ayam nasi goreng $14 / $18
  • rote $4.00
  • vegetable fried rice $14 / $18
  • yang chow fried rice $14 / $18
  • pineapple fried rice $14 / $18
NOODLE NOODLE
  • seafood mee goreng $15 / $20
  • chicken mee goreng $14 / $18
  • kway teow goreng with seafood $15 / $20
  • karaway tiaw goreng with chicken $14 / $18
  • singapore fried noodle with seafood $22.00
  • singapore fried noodle with chicken $18.00
  • seafood with wan tan hor $15 / $20
  • chicken with wah tan hor $14 / $18
NOODLE SOUP NOODLE SOUP
  • seafood $15.00
  • chicken tom yum soup $13.00
  • chicken curry laksa $13.00
  • seafood curry laksa $15.00

Nearby Sample Menus

  • Calamari $6.00
  • Lightly grilled beef sashimi
  • Seaweed Salad S$7.00/L$11.00
  • japanese steamed gyoza $8.50
    • Vege, dumpling
  • Teriyaki Chicken $6.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Vegetable Tempura $8.00
  • Thai Green Chicken Curry w/rice $17.00
  • Apple and Blueberry Crumble $7.00
  • 2 eggs $7.00
  • Beef Burger $11.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Grilled aged Sirloin $20.00
  • Corn on a cob $1.00
  • Super Dog $5.00
  • Corn $2.40
  • Sausage $9.00
  • Steak $9.00
  • Bacon $3.20
  • Squid Ring $0.90
  • Paua $2.40
  • extras:
  • mini breakfast $10.00
    • remember to cheek out the extras to make this one your own
  • fish n chips $19.90
    • tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
  • -ham, tomato and basil pesto $14.90
  • -hash brown $2.50
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • -bacon 3x rashers/five grain toast or ciabatta/sausage/mushrooms/black pudding $4.00
  • -add chicken $4.00
  • ●Bagels
  • Potato Wedges
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • -Preserve $7.90
  • ●Omelette with Toast
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • -Maple syrup, blueberries and bacon $18.90
  • Chicken Filo Parcels $25
    • Roast chicken, leek, oregano, mushrooms & cottage cheese in crisp pastry served w/ Greek salad & roasted apricot chutney-Beer Match: Speight’s Summit
  • Vegetarian Pita (V) $19
    • w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Mosgiel (N, V) $20
    • House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Crispy Chicken Burger $22
    • w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
  • Rustic Fries (V) $9
    • w/ aioli & tomato sauce
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Other
  • Gurnard $7.00
  • Battered mussel 90c
  • Bacon burger $8.00
  • Squid ring $1.00
  • Crabstick $1.50
  • Tempura prawn $1.50
  • BACON AND EGG BUTTY $6.00
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • All $12.00
  • Pork Fried Noodle with Veges $13.80
  • Season Veges in Che's Master Stock with Wolfbeeles $28.00
  • Prawn Congee $13.80
  • Vegetarian Fried Noodle $13.80
  • Xia-Men' Style Fried Vermicelli $13.80
  • Mushroom with Beef Hot Pot $28.00
  • Roast Pork & Fish Fillet Hot Pot $33.00
  • Salt & Pepper Chicken Bone $35.00
  • -Spicy seafood don $12.95
  • Spicy seafood don $12.95
  • Ramen
  • Katsu set
  • -Spicy chicken don $11.95
  • -Plain shoyu udon $9.50
  • -Yakiniku don $10.95
  • Plain shoyu udon $9.95
  • -Add Poached Chicken or Goats Cheese $4.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • We are proud to use free range eggs & chicken
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Creamy Porridge $11.50
    • With banana & raisins
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Mushroom $2.00
  • Tomato $2.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • Egg $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • Fresh Fruit $2.00
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Beef Cannelloni Reg $15
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • 5 drums + chips $12.00
  • Honey pop $1.20
  • Pork pastry $3.00
  • Chicken thigh $3.00
  • Peanut brownie $1.20
  • 8 drums + chips $17.50
  • Ham tank $2.80
  • 1 Thighs + chips $5.00
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add sausages
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Garden salad and dressing $6.00
  • Fries with sea salt and aioli $6.00
Yuema Malaysian Restaurant

Yuema Malaysian Restaurant

location

Address

12/14 Corinthian drive, Albany, Auckland

phone

Phone

092168516

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Quick Bites

Location
12/14 Corinthian drive, Albany, Auckland
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