Yuema Malaysian Restaurant in Auckland Menu

SEAFOOD SEAFOOD
  • assan carry fish with okra (prawn) $39.00
  • ginger soy sauce fish $39.00
  • home cooking sauce fish $39.00
  • butter prawn or (squid) $28.00
  • sambal prawn (squid/chicken) $24.00
MAIN MAIN
  • special spicy prawn (squid/chicken) $24 / $28
  • beef rendang $20.00
  • curry chicken $18.00
  • turmeric chicken $20.00
  • pandan chicken $14.00
  • sweet chilli pork $20.00
  • deep fried cumin lamb $23.00
VEGETABLES VEGETABLES
  • kangkong belachan $18.00
  • railan belachan or garlic $18.00
  • sambal eggplant or braised $18.00
  • stir fried okra with sambal or garlic $18.00
  • stir fried french bean with garlic $18.00
RICE RICE
  • nasi lemak with curry chicken $15.00
  • nasi lemak with beef rendang $17.00
  • nasi lemak with sambal praw $19.00
  • ayam nasi goreng $14 / $18
  • rote $4.00
  • vegetable fried rice $14 / $18
  • yang chow fried rice $14 / $18
  • pineapple fried rice $14 / $18
NOODLE NOODLE
  • seafood mee goreng $15 / $20
  • chicken mee goreng $14 / $18
  • kway teow goreng with seafood $15 / $20
  • karaway tiaw goreng with chicken $14 / $18
  • singapore fried noodle with seafood $22.00
  • singapore fried noodle with chicken $18.00
  • seafood with wan tan hor $15 / $20
  • chicken with wah tan hor $14 / $18
NOODLE SOUP NOODLE SOUP
  • seafood $15.00
  • chicken tom yum soup $13.00
  • chicken curry laksa $13.00
  • seafood curry laksa $15.00

Nearby Sample Menus

  • Bhel puri $5.00
  • Puri $1.00
  • Medium $6.00
  • Small $4.00
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Aloo kulcha $5.50
  • Chole bhatura $8.99
  • Pani puri $6.00
  • Doughnuts $1.20
  • Tomato $ ham $4.00
  • Sugar donut $1.20
  • Royal $8.00
  • Fishcakes $2.50
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • Won ton $1.80
  • Mussell fritter $2.50
  • Espresso Brules $11.00
    • Lemon mascarpone gelato
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Fresh Fruit Salad $8.50
    • Vanilla ice cream
  • Classic Fish + Chips S $19.50 / L $26.50
    • Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
  • -Italian style tomato sauce (V) / Bolognese / Creamy Chicken + Bacon $12.00
  • ●Choose your pasta
  • Steamed Veggies $8.00
    • Spicy herb butter
  • -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Rice / Side Salad $2.50
  • Vege Ramen $12.00
  • Katsu Curry Set $16.00
    • Japanese Style Chicken or Pork Cutlet with Curry
  • Wasabi Octopus / Kimchi $5.00
  • Eel Nigiri (4 pcs) $12.00
  • Fish Hot Stew / Fish Roe Hot Stew $17.00
  • Yakisoba $15.00
    • Chicken or Beef
  • Tofu Teriyaki $14.00
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • House fries $4.9
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • Battered Banana with maple syrup. $7.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • mushroom sauce or pepper sauce $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Apple and Blueberry Crumble $7.00
  • Grilled aged Sirloin $20.00
  • 2 eggs $7.00
  • Sensational Snapper $27.90
    • Baked whole snapper marinated with fresh lemon juice, parsley and oregano, served with greek salad
  • Bar & Baa Pizza $11.90
    • Pizza of the day
  • Chicken Saganaki $16.90
    • Oven baked chicken (boneless) cooked in greek sauce
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
  • English Style Fish & Chips (Frozen) $15.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • All burgers are served with fries
  • Greek Chicken Breast (38DD) $21.90
    • Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
  • Mee Goreng $10.50
  • Shrimp Egg Fu Yong $13.00
  • Salt & Papper Chicken on Rice $12.50
  • Har Mee $12.00
  • Curry Chicken $18.00
  • Asam Sauce Fish
  • Asam Sauce Prawn $30.00
  • STEAM RICE $2.00
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Steamed vegetables with ginger soy glaze $8.50
  • Orange kumara mash $8.50
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Kumara bravas (v) (gf) $9.50
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Mix on Chips S $9.80 / L $12.80
  • Rice Combo S $13.00 / L $15.00
  • Mix Burger S $7.50 / L $9.50
  • Salad Combo S $12.50 / L $14.50
  • EXTRAS Each Sauce $0.20
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Chicken Burger S $7.00 / L $9.00
  • Lamb Kebab $9.00
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • -Bacon & avocado $11.00
  • Fries / curly fries with aioli $6.50 / $8.50
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Avocado $3.00
  • -Smoked salmon $18.50
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Hollandaise $1.00
  • D15. Stir Fried Shelled Prawns $32
    • With Sichuan Chili
  • G10. Emeraid Style Free Range Chicken Half $28
  • I10. Pork Spare Ribs in OK Sauce $20
  • For 8-10 people $48
  • For 4-6 people $28
  • E2. Oyster
    • With Sashimi/ Steamed Garlic & Vermicelli Half Dozan
  • J8. Stir Crab Meat On Vegetables $30
  • D4. Stir Fried Squid $28
    • With Black Bean Sauce
  • Hawaii Burger $3.80
  • Scone $2.00
  • Chicken / Ham Croissant $4.50
  • Pork Riblet $2.50
  • Egg Sandwich $3.50
  • Carrot Cake $2.80
  • Egg Burger "Two Patties" $5.00
  • Bacon & Avocado Bun $4.00
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Yuema Malaysian Restaurant

Yuema Malaysian Restaurant

location

Address

12/14 Corinthian drive, Albany, Auckland

phone

Phone

092168516

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Quick Bites

Location
12/14 Corinthian drive, Albany, Auckland
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