Yum Yum Gyoza in Christchurch City Menu

Yum Yum Gyoza in Christchurch City has no menu available, but can choose from many other options such as Toasted Muesli or Bircher Muesli from LUMES. Robbies Bar & Bistro offers many options including Home style Breakfast and Eggs Benedict. No.4 includes a wide range like Beetroot Hummus Flat Bread or No.4 Chicken Wings. Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90) from . Mexicali Fresh offers Fiddlesticks Restaurant & Bar and Garlic Crostini.

Nearby Sample Menus

  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • Salmon & avocado on multi-grain $18.90
    • With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
  • Avocado $5
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • -spinach & potato hash brown vege — gluten free on request $17.90
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Eggs (2 poached, scrambled or fried) $4
  • Thai Red Curry $17.00
  • Chilli and Garlic $13.00
  • Phad Si-Eiew $13.00
    • (Stir-fried rice noodles with sweet dork soya sauce)
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
  • Udon Stir fried with chilli and garlic $13.00
  • Combination Meats in Fried Rice $18.00
    • with veges
  • Chilli and Basil $17.00
    • chicken, beef or pork with veges, fresh chillies and sweet basil
  • Nam Tok Beef Noodle Soup $13.00
  • Teriyaki chicken & chicken cutlet $18.50
  • Teriyaki chicken on rice $13.50
  • Green salad $6.90
    • Served with cameron dressing
  • Blueberry smoothie $7.50
  • Kara-age chicken curry $15.90
  • Baked pudding vanilla ice cream sundae $10.00
  • Teriyaki chicken burger $13.50
  • Prawn twister 4pcs $8.90
  • Nice Cook Chow Mein $12.00
  • Slice Pork Fried Rice $10.00
  • Steak with Oyster Sauce $12.00
  • Meat Pattie $2.20
  • Nasi Goreng $12.00
  • Bami Goreng $12.00
  • Roast Pork With Mushroom Chow Mein $10.50
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Bacon & Eggs $13.00
    • 2 eggs poached w/ crispy bacon & hash browns
  • Club Sandwich. $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Garlic Bread $7.50
    • Piping hot ciabatta
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Home Made Garlic Bread $7.50
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Raita $4.00
  • Served With Mint Or Tamarind Chutney
  • Papadum $1.00
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Plain Naan $3.50
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • 4 Potato Fritters
  • 2 Hot Dogs
  • Kumera Chips $3.50
  • 2 Fish
  • Fish $2.30
  • Chips $2.30
  • Bacon & Mushroom $3.50
  • Plain $3.50
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • Smoked salmon $7.00
  • Side of seasonal vegetables $6.00
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Banoffee pie $12.50
    • Sweet pastry tart filled with caramel, bananas and whipped cream
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Steak Fried Noodle $9.50
  • Meat Pattie
  • Chicken Sweet & Sour on Rice $9.50
  • Steak Onion on Rice $9.50
  • Scllops $1.40
  • Steak Chow Mein $9.50
  • Mussel $0.80
  • Mixed Vegetable Chow Mein $10.00
  • Meat Pattie $2.20
  • Fish $4.80
  • Deep Sea Cod $4.50
  • Cheese & Pineapple $4.80
  • Cheese & Onion Fritter $2.50
  • Mushroom $4.00
  • Chicken & Cheese Pattie $2.70
  • 5 Mini Donuts $2.20
  • Bagels (GF/DF)
  • Kids fries $4.00
  • Bacon $4.00
  • Kids meal is only for kids Breakfast
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Gluten Free $1.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • -Add sausage $2.00
  • Pork Foo Young $12.50
  • Paua Fritter $2.90
  • Prawn Chow Mein $16.00
  • Chicken and Cashew Nut $15.00
  • Steak with Ginger $14.50
  • Nasi Goreng (Rice) $12.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Tomatoes $2.50
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
Yum Yum Gyoza

Yum Yum Gyoza

location

Address

16 Kahu Road, Christchurch, New Zealand

phone

Phone

+64 210 257 7130

email

Email

None

clock

Opened hours

Sat: 09:00-13:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
16 Kahu Road, Christchurch, New Zealand
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