Yutea in Auckland Menu

MEAL MEAL
  • Mapo tofu on rice (Spicy) $11.50
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • White wine seafood pasta $12.50
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Crispy pork chop on rice with vegetables $12.50
  • Japanese teriyaki chicken on rice $13.50
  • Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
  • Cumin flavoured lamb on rice $14.00
  • Potato fried pork on rice $12.50
  • Creamy mushroom chicken pasta $12.50
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Stir fry hot chilli & sausage on rice $12.50
  • Stewed pork mince with noodle $12.00
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Vegetable & egg fried rice $10.50
  • Hunan style spicy pork on rice (spicy) $13.50
  • Stir fry pork loin & cucumber on rice $12.50
  • Ham and egg noodle soup $8.00
  • Japanese teriyaki chicken udon soup $13.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Chicken caesar salad $12.50
  • Seafood fried rice $14.00
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
BAKED PASTA OR RICE WITH CHEESE BAKED PASTA OR RICE WITH CHEESE
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
SNACK SNACK
  • Deep fried tofu $10.00
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Chicken nugget (8p) $8.50
  • Orleans chicken wing (4p) $8.00
  • Kumara chips $6.00
  • Fried combo $16.00
    • Chicken nuggets, fish finger, chicken wing & chips
  • Chicken kebabs (2p) $8.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Edamame beans $5.00
  • Fish finger (6p) $6.50
  • Potato chips $5.00
  • Stewed egg $1.50
  • Stewed tofu $3.00
  • Deep fry buns $6.80
  • Fried pork rib $9.50
  • Taiwanese sausage (normal/spicy) $7.00
  • Crispy chicken steak $7.00
  • Teriyaki chicken whole leg $8.00
  • Salt & pepper chicken gristle $9.50
STEWED PLATTER STEWED PLATTER
  • Duck neck
  • Pork rib
  • Seaweed
  • White turnip
  • Tofu
  • Egg
  • 4 choices $10.00
DESSERT DESSERT
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
WELCOME TO NEW SWEET WELCOME TO NEW SWEET
  • Scoop chocolate or vanilla ice cream $2.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Cotton candy $3.00
  • French toast with condensed milk or peanut butter $6.50
  • Marshmallow thick toast / Coconut thick toast $4.50

Nearby Sample Menus

  • Loh Mee $11.50
  • B.B.Q. Pork Rice $11.00
  • Roti Curry $9.00
  • Prawn Noodle Soup $11.50
  • Kway Teow Soup $ 11.00
  • Chicken Curry Laksa $11.00
  • Plain Roti $3
  • Nasi Goreng $11.00
  • Pineapple Fritter $1.00
  • Snapper (fresh) $6.00
  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • American Hot Dog $4.50
  • Sea Dog $4.50
  • Kumara Chips $4.50
  • Moro Bar $2.70
  • Cheese and onion $4.20
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Vietnamese Pan Cake $15.00
  • Pork Trotter Noodle Soup $11.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
  • BBQ Pork $12.50
  • Grilled Lemon Grass Pork Chop $8.00
  • Stewed Beef Brisket $11.00
  • Shredded Chicken $9.50
  • Chef's Special on Rice $13.50
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Vege spring roll $3.00
  • Fish of th day $5.40
  • Tarakihi / Gurnard $6.80
  • Potato fritter $1.20
  • Scallops $2.50
    • Battered / grilled / crumbed
  • Little john $5.90/ C($11.90)
    • Freshly battered hoki with lettuce and tartare sauce
  • Gluten free hoki
  • Snapper Supreme $10.90/ C($16.90)
    • crumber snapper, fresh salad, homemade tartare and marie-rose sauce on an artisan bun
  • snapper
  • -combo $14.90
  • Classic chicken $8.90/ C($14.90)
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • combo incl 420ml drink and reg chips
  • *need more fish?
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Asparagus, roasted almonds, olive crumb $9.50
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Pistachio ginger crunch $9.00
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BOILED EGGS $11.00
    • chili jam on white toast
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Garlic Dal $7.50
  • Cheese & Garlic Naan $3.00
  • Noodles or Fried Rice $8.00 / $10.00
  • Veg Korma $7.50
  • All Curry served with one portion of Rice. Extra Rice $2.50 -
  • Prawns or Beef Chilly $14.50
  • Mushroom Mutter –Thur to Sun $7.50
  • Chicken in Black Bean or Garlic Sauce N/A
  • LARGE $11.00
  • PEPPER STEAK $3.80
  • 2 SHANKS $21.50
  • LARGE $17.50
  • MUSHROOM BURGER $6.80
  • VEGETARIAN PATTY $3.50
  • PORK
  • SHANK ONLY PER SHANK $9.50
  • Chicken Kebab $2.50
  • Sandwiches $5.00
    • Lamb Pork
  • Meals
    • Lamb Pork
  • Ham Cheese Toast $2.50
  • Ham $3.00
  • Sausage $1.80
  • (Sour Cream) 80¢
  • Lasagne $2.50
  • Flat Sandwich $5.20
  • Salmon/Spinach $3.80
  • Mince $4.50
  • Seafood $3.80
  • Ham/Tomato $3.80
  • Vege & Mushroom $3.80
  • Small Sandwich $4.20
  • Chicken $4.50
  • Hot Chips $2.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Thighs $3.50
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • All with cosmo's tasti chicken salt N/A
  • 6 piece pak + large chips $15.00
  • 3 piece pak + regular chips $8.00
Yutea

Yutea

location

Address

301 Lincoln Road, Henderson, Auckland

phone

Phone

098878224

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Free Wifi ,  Cards accepted

Location
301 Lincoln Road, Henderson, Auckland