Yutea in Auckland Menu

MEAL MEAL
  • Mapo tofu on rice (Spicy) $11.50
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • White wine seafood pasta $12.50
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Crispy pork chop on rice with vegetables $12.50
  • Japanese teriyaki chicken on rice $13.50
  • Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
  • Cumin flavoured lamb on rice $14.00
  • Potato fried pork on rice $12.50
  • Creamy mushroom chicken pasta $12.50
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Stir fry hot chilli & sausage on rice $12.50
  • Stewed pork mince with noodle $12.00
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Vegetable & egg fried rice $10.50
  • Hunan style spicy pork on rice (spicy) $13.50
  • Stir fry pork loin & cucumber on rice $12.50
  • Ham and egg noodle soup $8.00
  • Japanese teriyaki chicken udon soup $13.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Chicken caesar salad $12.50
  • Seafood fried rice $14.00
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
BAKED PASTA OR RICE WITH CHEESE BAKED PASTA OR RICE WITH CHEESE
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
SNACK SNACK
  • Deep fried tofu $10.00
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Chicken nugget (8p) $8.50
  • Orleans chicken wing (4p) $8.00
  • Kumara chips $6.00
  • Fried combo $16.00
    • Chicken nuggets, fish finger, chicken wing & chips
  • Chicken kebabs (2p) $8.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Edamame beans $5.00
  • Fish finger (6p) $6.50
  • Potato chips $5.00
  • Stewed egg $1.50
  • Stewed tofu $3.00
  • Deep fry buns $6.80
  • Fried pork rib $9.50
  • Taiwanese sausage (normal/spicy) $7.00
  • Crispy chicken steak $7.00
  • Teriyaki chicken whole leg $8.00
  • Salt & pepper chicken gristle $9.50
STEWED PLATTER STEWED PLATTER
  • Duck neck
  • Pork rib
  • Seaweed
  • White turnip
  • Tofu
  • Egg
  • 4 choices $10.00
DESSERT DESSERT
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
WELCOME TO NEW SWEET WELCOME TO NEW SWEET
  • Scoop chocolate or vanilla ice cream $2.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Cotton candy $3.00
  • French toast with condensed milk or peanut butter $6.50
  • Marshmallow thick toast / Coconut thick toast $4.50

Nearby Sample Menus

  • -Chorizo $3.70
  • Pistachio Gelato $6.00
    • Freeze dried raspberry
  • Mini Deep Burger $12.00
    • Cheese, fries + salad
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
  • Di Verdure $21.90
    • Baby spinach, pumpkin, feta, capsicum, mushroom + onion jam (v)
  • -Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
  • ●Choose your pasta
  • Pork + Sage Meatballs $14.90
    • Napoli sauce, prosciutto + parmesan crumb
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • edamame $6.90
    • steamed soybeans, sea salt
  • shima aji $6.90
    • trevally
  • gohan $4.90
    • steamed rice with MASU seasoning
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • age watery gani $16.90
    • soft shell crab, daikon, yuzu kosho mayonnaise
  • kimchi $7.30
    • spicy pickled cabbage
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Ham And Egg Bagel $11
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Caramel Éclair $6
  • Additional Scoop $4
  • Single Scoop $5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Crab Stick $1.30
  • Cheese $ 4.00
  • Bacon $3.50
  • Bacon $1.00
  • Chips (half scoop 2.0) $3.00
  • Corn $2.50
  • Crumb King Prawn $1.60
  • Battered Sausage $1.50
  • Caesar
  • BLT
  • Pulled Lamb Shoulder
  • Free range bacon $7.00
  • add chorizo $23.50
  • Semi-dried tomato $5.00
  • w/ chopped parsley & toasted sourdough $14.50
  • FRENCH TOAST & GRILLED BANANA $19.50
    • w/ torched banana, toffee, berry compote, lemon curd & vanilla bean mascarpone
  • Make any meal a combo - With fries, pickle & coleslaw for just $6
  • Bagel $3.00
    • Toasted or fresh with butter
  • Cheesecake $10.50
    • Al's famous Montreal lemon & strawberry deli cheesecake
  • -With maple smoked salmon $19.50
  • The 911 $18.00
    • 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • -Maple butter or nutella $7.00
  • Small Chicken Rice $7.50
    • w sauces
  • mixed kebab $10.90
    • lamb & chicken
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • Beetroot pineapple $1.00
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Kiwi Beef $12.90
    • streaky bacon & avocado
  • Satay Chicken kebab $11.90
    • paenut satay
  • (served with sesame bun relish mescalin salad aioli)
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Adds on
  • -Add bacon $5.00
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Cabbage and Parmesan Slaw $12.00
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • - 3-Point $47.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Coastal lamb rack, parsley relish
  • Onion Rings $12.00
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Whitebait fritter, courgette, saffron mayo $32.00
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Botan rice $3.80
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Tempura udon/soba $22.00
    • served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Chawanmushi $8.90
  • Pizza Catari $18.00
    • pomodoro, mozzarella bianca, mushroom, bacon and oregana
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Patate al forno $7.9
    • rosemary roasted potatoes
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • gluten free base (as available) add $5.0
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Chips (Minimum) $2.00
  • Vege $2.50
    • Starts at
  • -2 Fish>
  • -Salad
  • #7 $10.00
  • -Tarakihi meal
  • -4 Fish
  • #9 $11.00
  • -add bacon (2 slices) $8.50
  • Smoked salmon (benedict) panini $10.50
  • -smoked salmon $18.00
  • Scrambled eggs & toasted ciabatta:
  • Scrambled eggs and toasted ciabatta with: $13.00
  • Salmon (2 pieces) $5.00
  • Ham & brie croissant, tomato relish $8.50
  • Citrus & vine fruit toast $7.00
  • Minced chicken in corn soup $16.00
  • Fried chicken with chilli sauce $24.00
  • Fried chicken with tomato sauce $22.00
  • Fried cuttle fishes in hanging pot $26.00
  • Fried baby long beans $24.00
  • Fried noodles with prawns $16.00
  • Sweet and sour pork with pineapple $22.00
  • Boiled fish with pickled cabbage $38.00
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Mince savoury $2.50
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Frankfurter roll $2.50
  • Pork pastry $2.80
  • Mince and cheese $2.80
Yutea

Yutea

location

Address

301 Lincoln Road, Henderson, Auckland

phone

Phone

098878224

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Free Wifi ,  Cards accepted

Location
301 Lincoln Road, Henderson, Auckland