Yutea in Auckland Menu

Mapo tofu on rice (Spicy) $11.50
Stewed pork mince served with egg and tofu on rice $10.00
Stewed beef sirloin served on rice or noodle soup $13.00
Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
White wine seafood pasta $12.50
Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
Crispy pork chop on rice with vegetables $12.50
Japanese teriyaki chicken on rice $13.50
Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
Cumin flavoured lamb on rice $14.00
Potato fried pork on rice $12.50
Creamy mushroom chicken pasta $12.50
10 pork mince dumpling (boiled/pan fry) $8.00
Stir fry hot chilli & sausage on rice $12.50
Stewed pork mince with noodle $12.00
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Vegetable & egg fried rice $10.50
Hunan style spicy pork on rice (spicy) $13.50
Stir fry pork loin & cucumber on rice $12.50
Ham and egg noodle soup $8.00
Japanese teriyaki chicken udon soup $13.50
Prawn pork mince wonton soup or spicy $9.50
Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
Chicken caesar salad $12.50
Seafood fried rice $14.00
Fu Jian braised noodle (serves for 3-4 people) $32.00

Nearby Sample Menus

Pad Thai $14.00
- (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Japanese Meat Balls $6.50
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
Vege Salad $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion

Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
Indian lounge special naan $ 5.5
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
Indian dips platter $ 8
- selection of some of the above.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Vegetarian banquet $ 25
Vegetable platter $ 17.80
- selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.

Curry Scallops $14.50
Combination Seafood & Won Ton $10.50
Pineapple Fritter $1.00
Steak & Pineapple $10.50
Plate of BBQ Pork $12.00
A $37.90
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
American Hot Dog $3.80
Mussel Fritter $2.70

Options Available $13.50
- Ask the Chef
Vegetables $3.00
Fried Egg $1.50
Fries $2.50
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Green salad $2.00
Student Discount

mix pakora $4.99
- Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
Cream paneer (Chawlas Specialties) $14.99
- Cottage cheese cooked in milk and cream with traditional chawla's spices
Mutter pulao $8.99
- Basmati rice cooked with gran peas
Palak paneer $13.99
- A combination of fresh spinach and cheese in creamy curry
Afghani chicken H$11.99/F$19.99
- Chicken marinated with cream, cashew paste and indian spices
Bread basket (one each) $9.99
- Lachha paratha, garlic naan, butter naan
Butter prawn / Prawn butter masala / Prawn jalfrezi / Fish masala $19.99
Gulab jamun $3.99