Yutea in Auckland Menu

MEAL MEAL
  • Mapo tofu on rice (Spicy) $11.50
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • White wine seafood pasta $12.50
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Crispy pork chop on rice with vegetables $12.50
  • Japanese teriyaki chicken on rice $13.50
  • Stir fry seasonal tofu with oyster sauce or soy sauce on rice $10.00
  • Cumin flavoured lamb on rice $14.00
  • Potato fried pork on rice $12.50
  • Creamy mushroom chicken pasta $12.50
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Stir fry hot chilli & sausage on rice $12.50
  • Stewed pork mince with noodle $12.00
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Vegetable & egg fried rice $10.50
  • Hunan style spicy pork on rice (spicy) $13.50
  • Stir fry pork loin & cucumber on rice $12.50
  • Ham and egg noodle soup $8.00
  • Japanese teriyaki chicken udon soup $13.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Chicken caesar salad $12.50
  • Seafood fried rice $14.00
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
BAKED PASTA OR RICE WITH CHEESE BAKED PASTA OR RICE WITH CHEESE
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
SNACK SNACK
  • Deep fried tofu $10.00
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Chicken nugget (8p) $8.50
  • Orleans chicken wing (4p) $8.00
  • Kumara chips $6.00
  • Fried combo $16.00
    • Chicken nuggets, fish finger, chicken wing & chips
  • Chicken kebabs (2p) $8.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Edamame beans $5.00
  • Fish finger (6p) $6.50
  • Potato chips $5.00
  • Stewed egg $1.50
  • Stewed tofu $3.00
  • Deep fry buns $6.80
  • Fried pork rib $9.50
  • Taiwanese sausage (normal/spicy) $7.00
  • Crispy chicken steak $7.00
  • Teriyaki chicken whole leg $8.00
  • Salt & pepper chicken gristle $9.50
STEWED PLATTER STEWED PLATTER
  • Duck neck
  • Pork rib
  • Seaweed
  • White turnip
  • Tofu
  • Egg
  • 4 choices $10.00
DESSERT DESSERT
  • Waffle with ice cream, maple syrup or chocolate sauce $7.50
WELCOME TO NEW SWEET WELCOME TO NEW SWEET
  • Scoop chocolate or vanilla ice cream $2.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Cotton candy $3.00
  • French toast with condensed milk or peanut butter $6.50
  • Marshmallow thick toast / Coconut thick toast $4.50

Nearby Sample Menus

  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Pick a size
  • -Side $6.90
  • -Honey sriracha
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • -Mango habanero
  • -BBQ
  • Dozen $24.00
  • Noisette $9.00
    • Nutella
  • from 11am
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • - house-smoked Akaroa salmon $19.50
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • E=Entree / M=Main
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • Chicken $4.30
  • Chips $2.50
  • Cheese $2.60
  • Battered prawn $1.40
  • Lucky chicken $8.40
  • Steak,bacon,avocado $8.40
  • Steak & egg $4.60
  • Ham $3.30
  • ●Base
  • -Seaweed salad
  • -Lemon / yuzu mayo
  • ●Topping
  • -Spring onion
  • -Wasabi mayo
  • -Tuna
  • -Salmon
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Aaloo Gobi $13.50
    • Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Onion Kulcha $4.50
    • Naan stuffed with lightly spiced onions
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Hand cut wedges $7.00
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Mild beef kebabs $12.00
    • with horseradish cream
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Jeyuk $14.00
    • BBQ pork with rice
  • Bulgogi $14.00
    • BBQ beef with rice
  • Omurice $15.00
    • Omelet filled with fried rice
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • 10 golden potatoes
  • Cheesecake $3.00
  • Sandwich $5.50
    • with salad, meat & gravy
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • A Salad option is available every day
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • For cakes orders please let us know 24 hours in advance
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Banana or Lemon Loaf $55.00
  • Macarons $2.90 each
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • Banana Sago with Coconut Cream
  • Curry Chicken Rice Noodles Soup
  • Pork Spare Rib Fine Egg Noodles Soup
  • Pork Fine Egg Noodles Soup
  • Curry Beef Stew with Rice Noodles
  • Barbecued Beef Skewer
  • Fried Wonton
  • BBQ Pork Ribs $18.99
    • Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Sorbet With Fruits $6.99
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • With Egg & Cheese Extra $1.00
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Spice Fish $3.00ea
  • Deep Fried Chicken $2.80ea
  • Green Banana $1.00ea
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
  • Flounder $5.00ea
  • Pizza Breads $9.90
    • Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
  • - Full Rack $38.00
  • Salt & Pepper Squid $24.50
    • Lemon pepper flour dusted, flash-fried, aioli, lemon, fries, side salad
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
  • Roasted Mushroom Open Sandwich $21.90
    • Mozzarella, capsicum, tomato, caramelised onion, tomato aioli, thick cut seeded wholemeal bread, fries
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • - Half Doz $15.50
  • Prawn Twisters
    • Lemon lime sweet chilli sauce
  • Curry Roll $2.00
  • Ham & Salad $3.00
  • Mince $3.00
  • Egg $3.50
  • Chicken $3.00
  • Chicken & Veggie $3.50
  • Potato Top Savoury $1.50
  • Cheese & Onion $3.00
Yutea

Yutea

location

Address

301 Lincoln Road, Henderson, Auckland

phone

Phone

098878224

email

Email

None

clock

Opened hours

Mon 11:30 AM to 11 PM Tue 4 PM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 11:30 AM to 11 PM Sun 11:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Dessert , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Free Wifi ,  Cards accepted

Location
301 Lincoln Road, Henderson, Auckland