Z Espresso in Auckland Menu

Nearby Sample Menus

Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
Garden Salad $7.90
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
Rosemary Polenta Chips $9.90
- Aioli
Crispy Salt & Pepper Squid $9.90
- coriander nam jim

Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
Caesar Salad $19
- Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
Chocolate Brownie $10
- Chocolate Ganache, Gourmet Vanilla Bean Ice Cream
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
Twice Cooked Pork Belly $20
- Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
Bread Selection $13
- Chef'S Homemade Bread With Dips And Olive Oil

Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
Large Curry $8.00
Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices

5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
Extra Cashew Nut $2.50
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
18 GOONG PAD MED MAMUANG (Medium) $13.50
- King Prawns with cashew nuts, special chilli sauce and vegetables.
10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.

Baklawa $3.00
Lamb Salad $14.50
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
Chicken Burger / Cheese Burger $7.50 / C $11.00
Hummus and Pita Bread $6.00
C = Combo (Chips and 355ml Can)
Mixed on Rice L $15.00 / R $13.00
- Combination of marinated lamb and chicken served with rice

Potato Rosti $3.00
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
- Add poached egg $3.00
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
Streaky Bacon $5.00
Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil

Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
-Cajun chicken, cheese & lettuce
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
-Smokey ham, cheddar cheese and grilled pineapple
Fries $8.00
- Rustic or curly, your choice with side sauce
Check out our cabinet options
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast

Live fish Abalone soup $18.00
●Snacks
●Stir fried flat noodles (crispy or with sauce)
Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
-Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
-Mapo Style Tofu / Lightly fried tofu cooked in minced pork sauce $18.00
-With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
●Diamond Shells

Sizzling $13.50
- Stir fried marinated meat with garlic, pepper and served with vegetables
Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Pad Param J $11.00
- Stir fried tofu with vegetables topped with peanut sauce
Satay $8.00
- Marinated chicken served with peanut sauce
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Pad Prik $12.00
- Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
Thai Omelette
- Tao's delicious omelette with pork mince, tomato and spring onions
Pad King $12.00
- Stir fried with vegetables and ginger

Double cheese
Chicken cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Savoury $4.50
Ham n cheese
- salty ham cubes and melted cheddar cheese
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Veg cheese