Z Espresso in Auckland Menu

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Z Espresso in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Browns Bay. Yuan Cheng Chinese Takeaway offers many options including Beef Tom Yum Sauce and Vegetable. Bahn Thai includes a wide range like SPRING ROLLS ( Poh Pia Tod ) or CURRY PUFF ( Kari Puff ). Toffee Apple Porridge and Banoffee Crumpets from . Bach'n offers Pita Pit and The Family Feast.

Nearby Sample Menus

Scotch fillet steak $41.00
- with entrée set
salmon Sashimi Fresh Raw Served $15.00
Extra Vegetables $5.00
Fresh Oysters 4 pcs, Seasonal $14.00
On the teppan table $22.00
Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
Salmon Avocado Roll $9.50
vegetable Delight with entrée set $32.00
- Vegetable and tofu steak

Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce

BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
STEAMED CHICKEN $6.00
CASHEW NUTS $3.00
PRAWNS/FISH $4.50
DUCK $7.50
CHICKEN BROTH $2.50
VEGETABLES $4.00
CRISPY PORK* $6.0

2. Narita Okonomi (Meat lover) $26.90
- (Sashimi, Sushi, Chicken skewers, Hamburg Don, Teriyaki Chicken & choice of Fish or Beef)
22. Okonomiyaki Don $11.90
- Japanese Pizza On Rice
3. Takoyaki $7.90
- (Octopus ball, 5pcs)
56. Soft Shell Crab $8.90
- Deep fried spicy soft shell crab with sweet chilli
5. Salmon Roll $10.90
- Fresh Salmon & Avocado
(M) $39.90
(include Miso soup)
1. Chicken Teriyaki Set $16.90

seafood & soft tofu stew $15.00
-add cheese $5.00
-extra seaweed $2.00
kal bong $15.00
-extra seaweed $14.00
hot stone bibimbap (beef/tofu) $15.00
-extra noodles $4.00
muzeum twigim $22.00

Beef Rendang - M3 $15.80
- Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
Sweet and Sour Pork/Chicken - W2 $14.50
- Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
Chicken Nuggets and Chips - K7 $6.50
Garlic Prawns — W4 $19.80
- King prawns cooked in wine and garlic
Fish Nuggets and Chips — K3 $6.50
Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts
Fortune Bag — E2 $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.

-5pcs $8.00
-Half $10.00
·Chicken Katsu Curry Don
-Half $10.90
-Half $9.90
-Half $10.00
-Half $9.00
Tanuki Udon $12.00

Hot Chilli Prawn Cutlets $22.80
Snow Pea with Black Fungus $14.80
Braised Eggplant with Salted Fish & Chicken Mince $18.80
Plain Congee $6.00
Shredded Roast Duck Meat with Rainbow Delights (Mixed carrots, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $21.80
Fried Egg Noodle with Bean Sprouts Soya Sauce $12.80
Pork & Preserved Duck Egg Congee $10.00
Beef Fillet Mignon Chinese Style. Sizzling (Sweet & Sour) $20.80

Shank (x1) $16.00
Shanks (x 2) $28.50
Lamb (small/medium/large) $12/$15/$19
Kumara $.90
Vegetarian (small/medium/large) $7/$10/$13
Your choice of meat topped with gravy
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Chicken (small/medium/large) $12/$15/$19

Tofu salad $9.50
- Tofu with fruity sauce
Sashimi
- Assorted sashimi (fresh raw fish slice)
Gyoza $9.00
- Deep fried dumplings/8 pcs
Touch of Sashimi $15.00
- Assorted fresh raw fillet/9pcs
California Roll Sushi $11.00
-Large $55.00
- 33pcs
All mains come with rice, salad and miso soup
Deep fried in vegetable oil

Deep fried pork $14.80
Vege fried rice $8.00
Pork & Noodle soup $8.00
Pork with fish sauce $13.00
Cucumber with potato $9.80
Lamb with spring onions $14.80
Pork belly with soy sauce $9.80
Cabbage with potato noodle $9.80

Spring roll $2.00
Sausage $1.20
Steak & mushroom pie $3.40
Bacon e egg nuffin $3.50
Steak e curry pie $3.50
Gausage roll $2.00
Chicken drum $2.00
Pork & egg pastie $3.40

Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00

Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.

Cauliflower Bites $13.9
- with truffle aioli
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly