Z Espresso in Auckland Menu

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Z Espresso in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Browns Bay. Yuan Cheng Chinese Takeaway offers many options including Beef Tom Yum Sauce and Vegetable. Bahn Thai includes a wide range like SPRING ROLLS ( Poh Pia Tod ) or CURRY PUFF ( Kari Puff ). Toffee Apple Porridge and Banoffee Crumpets from . Bach'n offers Pita Pit and The Family Feast.

Nearby Sample Menus

Chips $2.40
- from
Mussels $1.30
Bacon & Egg $4.30
Cheese $4.00
Bacon, Egg & Cheese $5.30
6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
Spring rolls $2.50
American hot dog $2.80

Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
Gluten Free Bread available extra $1.00
Vegetarian Toasted on Turkish Bread $9.80
- With spinach, Pesto, feta, tomato & tasty cheese
Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
Vanilla & Buttermilk Hotcakes $16.80
- With maple syrup, berries & whipped cream
Meringue $7.50
- Topped with fresh fruit and berries
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan

Chilli Chicken $13.00
Steak $10.50
Steak $11.00
Pineapple Fritter $1.00
Steak $10.50
Chicken $10.50
Steak $10.50
Chicken Curry $11.50

Plain rice $3.00
- Steamed basmati rice
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree

Egg fried Rice $8.00
Chicken Burger $4.50
Potato Fritter $0.60
Steak Fried Rice $9.00
Won Ton Noodle $7.50
Prawn fried noodle $12.90
10 Chicken Nibbles & Chips $7.00
Vegetarian Burger(egg, cheese & pineapple) $3.50

Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
Available until 9:30 pm
Available until 9:30 pm
Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Kumara Fries $9.00
- With chef's seasoning aioli
Our Famous 18 Inches
- Please add $4 for gluten free
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli

Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Smoked Salmon $4.00
Bacon & Eggs $12.50
- any style & toast
Creamy Mushrooms $16.50
- on toast
Sausage $4.00
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Kids Hot Dogs $12.00

Garlic Pizza Bread $10
- Served With Garlic Aioli
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Cashew Nuts $15
Bowl Of Sicilian Green Olives $7.5
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian

Sunny side up $1.50
Noodles with special gravy sauce $10.00
Homemade dough drop soup $10.00
Marinated seaweed $3.00
●Seafood
●Chicken
Lamb noodle soup $10.00
Fried dumpling $12.00/15pc

Fish Goujons $16
- House made tartare
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Scotch /200 gm $29
Sauces /Fish
- Remoulade, Tartare
Popcorn Fried Steak $12
- House made Ranch dipping sauce
Pepper Crusted Venison Denver Leg $38
- Beetroot, creamy potato mash, stripped beans
Pomegranate Roasted Beetroot $18
- Corn kernel, carrot, goats cheese, chipotle
Pulled Duck Sliders /3 $15
- Kimchi Slaw

Greek salad with grilled lamb $19.00
Fish' n chips salad n tartare $24.00
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Fish burger 'n' chips $19.50
Bowl real chips $7.00
- w/ macho
180crm beef burger blue cheese and chips $19.50
Spaghetti bolognese $15.00
Prime Scotch fillet creamy mushroom jus $29.00

Sea Vege Miso / Chicken Miso / Tofu Miso
Prawn & Egg $11.00
Kimchi Fried Rice $12.00
Chicken Curry Rice $12.00
Small $12.00
Pork Katsu $11.00
Seafoods Noodle Soup $10.00
Chicken Katsu

Fries $7.5
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Seasonal Vegetables $7.5
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Roquette & Pear Salad $18.5
- with blue cheese
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll

French toast $15.90
- Bacon, banana, fruits, maple syrup
Eggs benedict $15.90
Chicken satay on rice $12.90
- Topped with satay sauce and salad
-fried/poached $2.00
Hashbrown $1.00
Cream cheese $0.50
Sausage $2.50
Blt $7.80

Served from 6:30 to 10:00 am
-cinnamon croissant french toast, NF $15.00
- Grilled croissant, caramelized banana, crispy bacon and maple syrup
Choose one main and one dessert for $12.00
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
Traditional butter chicken $18.50
- With steamed rice & poppadom
-Full buffet breakfast $18.00
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Main