Zanellis Italian Restaurant in Rotorua Menu

ENTREES ENTREES
  • Minestra del giorno $10.20
    • soup of the day.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Insalata di frutta a guscio e formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
MAINS MAINS
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Pollo con Funghi e Spinaci i $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
  • Pesce del giorno $35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
DESSERTS DESSERTS
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Affogatto al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
PASTA PASTA
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Rissotto $25.50
    • Wine Risotto/ Mushroom/ Chorizo Sausage .
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
BREADS (Two pieces per serve) BREADS (Two pieces per serve)
  • Garlic and Parsley $6.10
  • Sundried Tomato & Almond Pesto $6.10
  • Chili and Tomato with Garlic $6.10
  • Black Olive Paste $6.10
  • Basil Pesto $6.10
    • (Multiple selection available).
SIDE DISHES (Sides dishes are accompaniment to Main only) SIDE DISHES (Sides dishes are accompaniment to Main only)
  • Rosemary Potatoes $6.10
  • Vegetables of the Day $6.10
  • Marinated Olives $6.10
  • Garden Salads (2 sizes) $11.20 or $6.10

Nearby Sample Menus

  • Beetroot Relish $1.70
  • Large $16.70
  • Fish & Chips
    • Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Hot Chilli $1.70
  • South Indian Salmon $30.70
    • Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
  • Aioli $1.70
  • Bread & Dips $16.70
    • Assorted toasted bread accompanied with dips.
  • Get Smoked For 4 $45.00
    • 1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
  • Kansas City Bbq
    • tomato base with a hint of citrus
  • Rotorua Rebel $16.00
    • 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
  • Light Smoked For 2 $29.00
    • 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
  • Kids Gluten Free Bun $1.50
  • The Renegade $16.00
    • southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
  • Battered Fish Burger $10.00
    • battered fish, tomato, onion, garlic mayo & tartare
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • Urbano Chicken Salad $19,90
    • free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
  • Avocado Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Cheese $15,90
    • for one
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Fish of the day $28.00
    • Beer battered or grilled with garden salad, fries and tartare sauce
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • Crispy fries $8.00
  • Mustard $2.00
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Green beans $8.00
  • Mayonnaise $2.00
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -1/3 lb. Angus $12.50
  • -3pc $6.00
  • -burguer only $6.40
  • Guacamole, chicken & bacon sandwich $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • Jim beam bourbon burger
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • -combo $7.50
  • Hamburger $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • Happy Ham $5.00
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • Pita Chips and Dip $3.90
  • Ediballs for two packs $3.00/ $5.00
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Ceasar salad $22.0
    • with chicken or prawns
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Special of the day N/A
    • (see board)
  • Fries with aioli $6.5
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • Hashbrowns $4.0
  • Baked beans $4.0
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Thai Fried Rice $13.50
    • Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
  • Pla Lard Prik $21.50
    • Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
  • Tom Yum Goong $10.50
    • Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Tom Yum Gai $9.50
    • Traditional hot and sour Chicken soup with mushrooms and lemon grass.
  • Tom Kha Gai $9.50
    • Chicken and Galangal with mushrooms, cooked in coconut cream.
  • Mixed Thai Entrees $9.50
    • Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Murphy’s Chicken $19.90
    • Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
  • Fresh NZ Green Lipped Mussels $19.90
    • Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
  • Bread & butter, or extra ice cream $3.50
  • Cheese $2.00
  • We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
  • Bailey’s Cheesecake $9.90
    • Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
  • NZ Lamb Salad $23.90
    • Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Asian Style Spring Rolls $14.50
    • Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
  • Ham & Cheese Pizza $12.50
  • Chicken and mango curry $23.50
  • Seafood Curry $25.50
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Seafood Chowder $15.50
    • Fresh fish, prawn and mussels served with bread
  • CAKES $5.50
  • STEAK PIE $4.50
  • MINI MINCE PIE $2.50
  • VEGETABLE QUICHE $12.50
  • BUTTER CHICKEN PIE $5.30
  • BISCUIT/COOKIES TARTS $6.00
  • SANDWICHES $6.50
  • MINI QUICHE $3.50
  • Potato Wedges $12
    • Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
  • Grazing Platter $60
    • A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
  • Pancakes $19
    • With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
  • Ultra Recovery $24
    • Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
  • Grilled portbello Mushroom $4
  • Cheese Board $25
    • A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
  • Grilled Bratwurst $6
  • Chunky Fries $9
    • With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
  • Pud num mun hoi $17.00
    • Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
  • Entrée raumet – mixed entrées $7.50
    • A selection of entrees to tempt you
  • Tom yum talay-seafood soup E $10.50 / M $18.50
    • Seafood soup seasoned with Thai herbs, lemon and mushroom.
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • Baa mee pud lok-goong $15.00
    • Fried egg noodles and vegetables with your choice of chicken or shrimp.
  • Bo bia-spring rolls $7.50
    • Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
  • Pla pree-o-wahn $19.00
    • Fried fish fillets with sweet and sour sauce and vegetables.
  • Tom yum goong-prawn soup E $10.50 / M $19.50
    • One of Thailand's favourite dishes, prawns cooked with mushrooms, lemongrass and chilli
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Add a shot to your coffee or hot chocolate $0.5
    • caramel, hazelnut or gingerbread
  • Hoover Hog $29.5
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Prawn & Parmesan Sirloin $34.9
    • Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
  • Junior 200g Rump $25.5
  • Pavlova $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Upgrade to Curly Fries or Wedges $2.5
Zanellis Italian Restaurant

Zanellis Italian Restaurant

location

Address

1243 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

73484908

email

Email

None

clock

Opened hours

5:30 PM to 9 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
1243 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand