Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
Pesce del giorno $35.30
Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
DESSERTS
Gelato $9.70
Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Tiramisu $12.80
Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
Torta di Cioccolato $12.80
Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
Panna Cotta $12.80
Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Affogatto al Café $12.80
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
PASTA
Spaghetti con Ragu alla Bolognese $22.50
Spaghetti/ Pork, Beef & Tomato Ragu.
Spaghetti alla Marinara $25.50
Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
Burger & Chips $13.00
Burger, Chips & Beverage $18.00
CHUR BURGER
Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
THE LOCO KIWI
Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
CHUR DOUBLE STACK $15.00
Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Crusty Garlic Bread $6.90
Spaghetti Ciccio, Spicy Chorizo sausage, Kalamatta olives & semi-dried tomatoes in a tomato, white wine & fresh basil sauce $25.90
dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Cheese Naan - Stuffed with special cheddar cheese $4.50
Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50