Zanellis Italian Restaurant in Rotorua Menu

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Minestra del giorno $10.20
- soup of the day.
Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
Insalata di frutta a guscio e formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.

Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.

Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).

Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.

Garlic and Parsley $6.10
Sundried Tomato & Almond Pesto $6.10
Chili and Tomato with Garlic $6.10
Black Olive Paste $6.10
Basil Pesto $6.10
- (Multiple selection available).

Rosemary Potatoes $6.10
Vegetables of the Day $6.10
Marinated Olives $6.10
Garden Salads (2 sizes) $11.20 or $6.10

Nearby Sample Menus

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Onion rings $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella

Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Pad Thai Noodles with Crushed Peanuts $14.50
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
All mains are served with Rice

Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Cheese naan $3.50
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Fries $3.00
Rogan josh (med or hot) $14.00
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
Roti $2.50
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried

Butterscotch Pecan Tartlets N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
Chicken Satay and Salad Tortilla Wrap N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
Ham & Cheese Macaroni N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A

Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Sticky toffee pudding
- With butterscotch sauce
Warm maple syrup $2.00
Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
(G) = Gluten Free / (P) = Contains pork
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
Crispy fries $8.00

Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
-Steak $15.00
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50

Pancakes $15.5
- with bacon, banana and maple syrup
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
French toast $17.5
- served with fruit compote and roasted almonds
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Special of the day N/A
- (see board)
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Marinated rare roast beef $18.5
- served on a vegetable salad
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

Mini HotDogs $1.00
C
- 1 fish, 1 hot dog, $2.00 chips
Kumara Chips $4.00
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
D
- 6 fish, 4 potato fritters, $4.00 chips
Garlic Chips $4.00
HAMBURGER $4.50
- angel Bay pattie lettuce tomato mayo & tomato sauce
Jam Wrap $2.50

Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Honey Chicken $12.99
- grounded cashew nut, tomatoes, onion, creamy gravy finishing with a honey in a kiwi style
Mutter Panner $11.00
- cottage cheese and peas cooked in a chef's special gravy
Plain basmati rice $2.00
Pan Fried Prawns (10pcs) $10.00
- peeled prawn cutlets fried with ginger, garlic, onions and capsicum
Vegetable Biryani $11.99
- basmati rice cooked with mixed vegetables, herbs and spices
Vegetable $14.00

PANINI OF THE DAY $12.50
SANDWICHES $6.50
VEGETABLE BRUNCH $4.00
CAKES $5.50
BISCUIT/COOKIES TARTS $6.00
MINI MINCE PIE $2.50
SAUSAGE ROLLS $4.00
BUTTER CHICKEN PIE $5.30

Drinks $3.50
Chips $3.50
Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun

- add smoked salmon extra $5.50
South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
- Creamy Mushrooms
(Substitute your dessert for a glass of house port wine)
Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
- add smoked salmon extra $5.50

Steamed mussels $16.9
- served in the shell, chopped italiano sausage and pernod sauce to add flavour
Add $4.5
- pan seared tender eye fillet
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Coq au Vin $23.9
- chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Brilli-peri $19.9
- parma ham, gorgonzola, walnuts, sliced tomato and rocket
Rossi $18.5
- our Hawaiian, ham and pineapple
Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables

LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
1/2 DOZEN $10.00
FOUR $7.00
SINGLE $2.50
KAI MUFFIN $6.00
- bacon & egg on fried bread
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon

Cured Italian ham $6.00
Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Napoli $16.00
- tomato sauce - anchovies - capers