Address
149 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
Zany Zeus in Lower Hutt Menu
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Zany Zeus in Lower Hutt has no menu available, but can choose from many other options such as Muesli & Fresh Fruit In house made with toasted nuts, grains & dried fruit. Served with seasonal fruit, yoghurt, honey & milk. or Eggs on Toast Two eggs, cooked to your liking. Served on freshly baked Janus toast. Add bacon $3.00 Add salmon $4.00 from Janus Bakkerij. The Balti House offers many options including Garlic Cheese Naan and Pickle/Mango Chutney. China Beach Restaurant & Take Away includes a wide range like Entree combination or Deep fried spring rolls. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers Kapiti Bakery & Cafe and Mince.
Nearby Sample Menus
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Fresh Green Salad $5.00
- All the Essentials
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
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Squid Bokum with rice $15.80
- Squid marinated with spice sauce and vegetables
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Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top
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Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu
- Iced Persimmon with ice cream $8.50
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Kimchi Chigae (stew) - tuna/pork $14.50
- Spicy stew with Kimchi (optional Tuna or Pork)
- Galbi BBQ (2 people) $42.00
- Yukgaejang (Spicy beef stew) $14.50
- Plain donut $1.50
- Seafood fritter $2.90
- Genuine paua fritter $6.90
- Spring roll $2.30
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KING KOMBO $29.90
- 3 fish, 3 regular chips, 3 pieces of chicken, super king size chicken burger, super king size fish burger
- Curry roll $2.30
- Pineapple fritter $1.60
- Chocolate donut $1.80
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James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- Streaky Bacon $6.00
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
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Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
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The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
- Vegetable $10.00
- 2 piece and chips $7.00
- -1/2 chicken $5.00
- Roast pork / chicken / beef $11.00
- Stuffed mushroom / prawn battered or crumbed $1.50
- Hot spicy combination seafood with veg. $18.00
- Scallops & chips $18.00
- Hot spicy chicken, beef or pork with veg. $13.00
- Chips
- Rice
- Additional filling for burger $1.00ea
- 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
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Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
- Steak Burger $7.50
- Small $4.00
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Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
- Onion Rings1/2 doz $4.00
- Beef $10.00
- Oyster 1/2 doz
- Egg, cheese, corn, onions $0.80
- Chicken $10.00
- BBQ pork $10.00
- Corn fritter $2.20
- Crab Stick $1.70
- Beef Steak
- Lamb Shank $5.50
- Scot $5.30
- Sandwiches $4.50
- Beef Steak & Vegetable $4.50
- Apple Turnover
- Chicken Cheese & Bacon $18.80
- Roast Lamb Mint Sauce $5.80
- Beef $10.00/$12.00/$16.00
- Roast chicken each $7.00
- Roast rolls $10.50
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Bread slices & butter $1.00
- 2 pieces
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Roast rolls $12.00
- with lamb
- Apple crumble $4.50
- Beef $7.00/$7.50
- Grarvy sauce $0.50
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Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
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Homestyle $12.00/$18.50
- Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
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Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
- Garlic pizza bread $8.00
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Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
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Seasoned Wedges $9.50
- With sour cream & sweet chilli sauce
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Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
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Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
- Sweet & Sour Fish $13.00
- Bacon & Egg $4.00
- Sausage $1.50
- Chicken & Mushroom $5.00
- Shrimp $12.00
- Satay Chicken or Pork or Beef $13.80
- Pineapple & Cheese $3.50
- Spring Roll $2.00
- 200gm $20.00
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- Beef burger also includes caramelised onion and cheese
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
- 300gm $26.00
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Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- MED CHIPS $3.50
- SMALL CHIPS $2.50
- BACON & EGG $5.00
- BACON & CHEESE $5.00
- LARGE CHIPS $5.00
- BACON CHEESE & MUSHROOM $5.00
- PIECE OF CHICKEN & CHIPS $9.00
- BIG PIECE OF CHICKEN & CHIPS $9.00
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- The new “BFG” parsnip + apple crumble cheesecake $15
- Fried potatoes, local lager vinegar mayonnaise $8
- Saparosso barrel aged balsamic $3
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Zany Zeus
Phone
45897316
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Coffee and Tea , Deli , Greek , Ice Cream
Features
Takeout , Quick Bites , Dessert Parlour , Lunch , Child-friendly
149 Randwick Road, Moera, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt Coffee and Tea Menus
- Lower Hutt Deli Menus
- Lower Hutt Greek Menus
- Lower Hutt Ice Cream Menus
- Wellington Region Cafe Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Deli Menus
- Wellington Region Greek Menus
- Wellington Region Ice Cream Menus