Zarbo in Auckland Menu

ZARBO BREAKFAST MENU ZARBO BREAKFAST MENU
  • Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm
  • Zarbo Homemade Muesli@ $13.50
    • With fresh seasonal fruit, greek yoghurt and honey.
  • Porrige@ $12.95
    • With fruit and berry compote and soft brow sugar
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • Savoury French Toast@ $16.50
    • Ith vine roasted tomato, streaky bacon and relish
  • Ham and Cheese Rustic Omelette@ $14.95
    • With ham off the bone, potato, tomato, cheese and herbs, topped with cress
  • Veggie Rustic Omelette@ $14.95
    • With roast pumpkin, cress, capsicum, feta, topped with cress
  • Bacon Benne@ $18.95
    • With streaky bacon and cress, on herbed potato cakes, with hollandaise sauce
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Zarbo Big Breakfast $19.50
    • With cheese kransky sausage, streaky bacon, vine roasted tomato, mushroom, baby potato, toast, relish and eggs of your choice
  • Zarbo Vegetarian Breakfast@ $19.50
    • With vine roasted tomato, mushroom, avocado, baby potato, cress, feta, toast, relish and eggs of your choice.
  • Beff Mince on Toast@ $16.75
    • Witth a poached egg and drizzled with aioli
  • Herbed Scrambled Eggs@ $14.95
    • Served on toast.
  • Eggs on Toast@ $11.50
    • Poached, scrambled, or fried
  • Toasted Zarbo Supreme Bagel@ $13.95
    • With smoked salmon, cream cheese, rocket, red onion and capers
  • Toasted Zarbo Melt Bagel@ $12.95
    • With ham off the bone, pickle, cheese and gherkin
  • Toasted Brunch Bagel@ $12.95
    • With bacon, scrambled egg and tomato.
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • Toasted Newmarket Bagel@ $9.95
    • With rocket, pumpkin and caramelized onion.
  • Toasted JC Bagel@ $6.95
    • With jam and cream cheese.
  • Toast or Croissant@ $7.50
    • With jam, marmalade and cream cheese.
KIDS MENU KIDS MENU
  • Kids Soldiers@ $7.95
    • Toasted bread, streaky bacon, and a boiled egg.
  • Kids Pancakes@ $7.95
    • With streaky bacon and maple syrup.
  • Kids Bagel@ $5.95
    • With marmite and melted cheese.
ZARBO LUNCH MENU ZARBO LUNCH MENU
  • Zarbo lunch menu is served: Monday to Sunday until 3pm.
  • Zarbo breakfast menu is also served over lunch.
  • Zarbo Bread and Dips@ $15.95
    • Bread from zarbo´s own in-store artisan bakery, with 3 dips.
  • Marinated Mushroom and Roasted Vegetable Salad@ $18.95
    • With mesclun salad, toasted walnuts,grilled cheese, hummus and mustard vinaigrette.
  • Prawn, Chorizo and Mushroom Linguine@ $19.95
    • Served with basil and pesto, sundried tomatoes, baby spinach and parmesan cheese.
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • Skewered Lamb with Israeli Couscous@ $19.95
    • Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
  • Zarbo Burger@ $19.95
    • Beef pattie, bacon, fried egg, lettuce, tomato, cheese, beetroot, and relish, served with onion rings and fries.
  • Basket of Fries@ $6.50
    • Served with aioli and tomato sauce.
KIDS LUNCH MENU KIDS LUNCH MENU
  • Ham and Cheese Toasted Sandwich@ $6.50
  • Mack and Cheese@ $7.95
  • Mini Hot-dog On A Stick and Fries@ $7.95
PLATTERS PLATTERS
  • Kids menu ages up to 14. Adult sizes are available please enquire.
  • Antipasto Platters:$13 per person (minimum 5 people)(D). $13.00
    • The platter contains an assortment of meat, vegetable antipasti, dips & bread.
  • Cheese and Fruit: Platter $12 per person (minimum 5 people)(D). $8.00
  • Seasonal Fruit Platter: $8 per person (minimum 5 people).(D) $8.00
    • Includes a divine selection of fresh cut seasonal fruits.
  • Sweet Platter $10 per person (minimum 5 people). $10.00
    • This platter contains an assortment of bite sized sweets, biscuits, chocolate&cake.
  • Sandwich Platter: $10.00 per person (minimum 5 people).(D) $10.00
    • The platter contains a generous assortment of deli meats, cheese, salad items, bread & condiments, sliced & ready for you to make your own sandwich.
  • Moning Tea & Afternoon Tea Platter: $9.50 per person (minimum 5 people).(K) $9.50
    • This platter contains an assortment of sweet & sovoury muffins & slices.
SNACK SIZE OPTIONS SNACK SIZE OPTIONS
  • Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each
  • Frittata Squares $2.50 each
  • Mini Quiches $3.50 each
  • -Salmon, Dill, Capers & Rocket
  • -Bacon & Egg
  • -Mediterranean Vegetables, Olives & Feta
  • -Chicken, Spinach, Camembert, Capsicum & Sun dried Tomato
  • Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
  • -Satay with a peanut dipping sauce
  • -Basil Pesto
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • -Harissa with a citrus, chilli & mint dipping sauce
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Salmon Kebabs(minimum order 6 units of one flavour)(K) $4.50
  • -Asian Soy with a wasabi mayo dipping sauce
  • -Manuka Smoked with Rum & Maple
  • Fresh Seasonal Fruit Kebabs-with chice of below dipping sauce (minimum order 6 units)
  • -Greek Yoghurt
  • -Passionfruit & Mascarpone
MAINS MAINS
  • Glazed Ham (K) $49.50/Kg
    • (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
  • Roast Beff (K) $49.50/Kg
    • (purchase as a whole unit 2-3 kg or choose kg amount (approx)
  • Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
    • (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
  • -Rosemary, Lemon & Garlic
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • Chicken Breast $49.50/Kg
    • (one breast=200gm(approx.)Portion-minimum of 6 breasts per flavour) (k)
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Topped with Mango, Capsicum & Lime Salsa
  • Salmon Fillet (K) $77.50/Kg
    • (purchase as a whole fillet [approx 1.5Kg - 7-8 portions] or a minimum of 6x200g (approx). Portions per flavour)
  • -Lime, Chilli, Coriander & Ginger
  • -Dill, Capers 6 Preserved Lemon
  • -Parsley, Garlic, Fennel Bulb & Capsicum
  • Beef or Vegetable Lasagne (K) $12.45 per piece
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
SALADS SALADS
  • per portion per person (here are just some of the choices available) (K) $5.00
  • -Roast Vegetable Salad
  • -Caesar Salad
  • -Mediterranean Salad
  • -Pasta Salad
  • -Roast Kumara Salad
  • -Beetroot Salad
  • -Basmati Rice Salad
  • -Asian Noodle Salad
  • -Creamy Potato Salad
  • -Pearl Barley Salad
  • -Couscous or Israeli Couscous Salad

Nearby Sample Menus

  • Wonton soup $9.50
  • BBQ pork veges $12.00
  • Double double $5.20
    • Double cheese, double meats
  • Hot dog $1.7
  • Pork veges $12.00
  • Shrimp veges $13.00
  • Egg fu yoong (no meats) $9.00
  • Bacon $3.00
  • Juniper Smoked Lamb $19.90
    • focaccia, kokako BBQ sauce, herbs, fennel, pear, smoked nuts, parmesan
  • Waffles $10.90
    • banana, fig syrup, vanilla cream
  • Roasted Chicken Steamed Roll $10.90
    • gravy, herbs
  • Chocolate Mousse $12.50
    • candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
  • Rosti $10.90
    • poached egg, hollandaise
  • Quinoa $7.50
    • herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Spiced Roast Chicken Wings $15.50
    • chilli, coriander, sriracha mayo, honey butter
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • NO.1 $15 SPECIAL
    • 4 Fish,4 Sausages,4 Chicken Nuggets, and $4.00 Chips
  • Egg, Pineapple, Cheese $0.70
  • Oyster
  • Fried Chocolate (Twix)
  • Won Ton $9.000
  • Combination Meat $12.90
  • Vegetables $9.00
  • Sweet & Sour Chicken $11.50
  • Chicken $10
  • Combination Seafood $14
  • Beef $10
  • Wonton Noodles Soup $8
  • Chicken and Sweet Corn Soup $6
  • 16. King Prawn Stir-fried Seasonal Greens $15.00
  • Bacon $4.00
  • Crispy Chicken Nigiri $1.5
  • Salmon Katsu (Cutlet) Box $12.9
  • Tempura Udon $9.9
  • Crispy Prawn California Roll $1.2
  • Grilled Scallop $2
  • Gyudong(Beef) $8.9
  • Pork Katsu Curry $11.5
  • Cream Cheese / Vegetarian $1
  • Butter Naan $2.90
  • Chicken Tikka Masala $14.50
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
  • Lunch Combo $12.00
    • Any Curry, Rice, Naan, Soft Drink
  • Saagwala $14.50
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Indian Kitchen Special Fish Curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Chilli Paneer $12.50
    • Home made cheese cooked with capsicums and done in Chinese style
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Vegetable Korma $12.50
    • A variety of vegetables cooked with mild spices
  • Sausage $1.00
  • Chow Mein - With Noodle / Chop Suey- no noodle
  • Extra Meat $1.50
  • Fish / Steak / Bacon / Chicken / Steak Roll / Bacon Roll / Chicken Roll $3.50
  • Nasi Gorang $11.00
    • With meat, veges, rice
  • Mushrooms $2.50
  • Extra $0.80
  • Ham $2.20
  • Kitchenette Open Omelette
  • Vegetable Platter $18.5
    • Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
  • Fresh Fruit Bowl $6.5
    • Seasonal Fruits with Yoghurt
  • Kumara chips $7
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Pasta of the Day $16
    • Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
  • -Bacon & Spinach $15.5
  • Egg on Toast $5.5
    • Cooked Your Way
  • Sam Kasat
    • Tempura dish with market vegetables blended with sweet and spicy tamarind sauce
  • Panang Tofu $17.00
    • Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
  • -Prawns / Fillet Snapper $21.00
  • Tom Zap
    • Eastern Thai Style spicy clear soup with Thai herbs and lime juice
  • Yum Nua Yang $18.00
    • Warm salad of grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
  • Tofu Prad Prik Sod $17.00
    • Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
  • Curry Puff $8.50
    • Lightly Curried chicken, potato and onion wrapped in golden puff pastry
  • -Chicken / Beef / Lamb $17.50
  • Chicken or lamb $12.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Seafood $12.00
  • Seafood grill platter $25.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Succulent Lamb $9.00
  • Chicken Thigh $9.00
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Chilli Pork Don $11.00
    • Chilli pork with vegetable on rice
  • Green Tea Ice Cream $4.00
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Salmon Sashimi $11.00
    • 7 pcs sashimi
  • Mochi Ice Cream $4.00
  • Tempura Don $12.00
    • Prawn, crab meat and vegetable tempura with vegetables, egg and sauce on rice
  • Main food, Salad, 2 pcs Sushi, 4 pcs Tempura served with Rice and Miso Soup N/A
  • Mango Kulfi $6.00
  • Paneer Kulcha (Stuffed with Paneer) $3.99
  • PRAWN PAKORA $14.99
    • King Prawns dipped in chick peas batter & deep fried
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Nuggets & Chips (chicken) $6.99
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • Pickles $3.00
    • (Mix Lime, Mango, Chilli)
Zarbo

Zarbo

location

Address

9/24 Morrow Street, Auckland, Auckland, 1023, New Zealand

phone

Phone

095202721

email

Email

None

clock

Opened hours

Mon 6:30 AM to 4 PM Tue 6:30 AM to 4 PM Wed 6:30 AM to 4 PM Thu 6:30 AM to 4 PM Fri 6:30 AM to 4:30 PM Sat 8 AM to 4:30 PM Sun 9 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
9/24 Morrow Street, Auckland, Auckland, 1023, New Zealand
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