Zeaboo in Auckland Menu

Zeaboo in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Slipp Inn. Denny's Family Restaurant offers many options including Sirloin Steak and Surf& Turf. The Sugarloaf includes a wide range like SPRING ROLLS or SUMMER ROLLS. Fish and Tarakihi from . Manuka Fish & Chips offers The Tuning Fork and Margherita.

Nearby Sample Menus

  • Chicken
  • Your Choice of meat & salad served with rice
  • Low Carb
    • Substitute rice for lettuce
  • Chicken
  • Mixed
    • chicken & lamb
  • Falafel
  • Rice Dishes $10.00
  • Plain Rice $2.50
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Gyoza $8.00
    • fried pork dumpling
  • Salmon sashimi $8.00
  • Pork curry udon noodle $10.00
  • Chips (japanese style)
  • Salmon & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Assorted sashimi $12.00
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • -With Finger Toast $9.00
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • ●Smoky Eggplant Dip
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • All curries served with rice
  • All curries served with basmati rice
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Salmon Sashimi $18
    • 7 pieces of sliced raw king salmon
  • Yaki Udon $9.90
    • Stir fried udon with cabbage, onion, carrot
  • Teriyaki Salmon Steak $15.90
    • Pan fried salmon with kaiseki teriyaki sauce
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Sashimi(S) $19
    • 9 pieces of assoted fresh raw fish
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Deep Fried Squid $10.00
  • Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Deep Fried Spring Roll (")/ Vegetarian Spring Roll $7.00
  • Soya Sauce Chicken Half $16 / Whole $30
  • King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
  • Hapuka with Bean Curd and Vegetables $29.00
  • A10
    • Shrimp Salad Vietnamese Style
  • A12
    • State Chicken
  • D29
    • Dried Longan with Ice
  • C3
    • Chicken Fine Egg Noodles Soup
  • C1
    • Chicken Rice Noodles Soup
  • B2
    • Raw & Cooked Beef Rice Noodles Soup
  • P5
    • Pork Fine Egg Noodles Soup
  • P11
    • Pan Fried Pork with Lemon Grass on Rice
  • butter chicken $10.00
  • kathi(VEG) $8.5 / $12
  • lamb $8.5 / $12
  • margherita (VEG) $6.00
  • baklava $4.50
  • add combo of chips and drink for just $3.5
  • burger range $5 / $7
    • chicken/lamb/mix
  • chicken $10.00
  • Dahi- puri $6.00
  • Samosa- pau each $5.00
  • Pan kulfi $3.00
  • Samosa-chaat $6.00
  • Papdichaat $6.00
  • Vada-pau $5.00
  • Dabeli (veg burger) each $6.00
  • Every takeaway order will depend on the items available
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Rice $2.50
    • Nanam's special rice
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Katsu pork $10.00
    • Crumbed pork
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Served with miso soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Katsu chicken $10.00
    • Crumbed chicken
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Chicken $ 3.60
  • Vegetable $ 3.00
  • Chicken $ 1.40
  • Sausage Rolls $ 1.40
  • Corn Beef $ 3.20
  • Steak & Vegetable $ 3.40
  • Steak & Kidney $ 3.60
  • Ham $ 3.20
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Honey pop $1.20
  • Steak and cheese $3.00
  • 12 drums + chips $25.00
  • Pork pastry $3.00
  • 1 Thighs + chips $5.00
  • Ham tank $2.80
  • 5 drums + chips $12.00
  • Steak and mushroom $3.00
Zeaboo

Zeaboo

location

Address

36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095359507

clock

Opened hours

Mon 8:30 AM to 5 PM Tue 8:30 AM to 5 PM Wed 8:30 AM to 5 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Free Parking ,  Self Service ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Debit Cards accepted ,  Kid Friendly ,  Seating ,  Hot Pot ,  Buffet ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
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