Zeaboo in Auckland Menu

Zeaboo in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Slipp Inn. Denny's Family Restaurant offers many options including Sirloin Steak and Surf& Turf. The Sugarloaf includes a wide range like SPRING ROLLS or SUMMER ROLLS. Fish and Tarakihi from . Manuka Fish & Chips offers The Tuning Fork and Margherita.

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • HARIYALI CHICKEN SALAD 17.50
    • (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • MALAI KOFTA 17.50
    • (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
  • VEGETABLE PLATTER (per person) 10.50
    • (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
  • BHINDI MASALA 17.50
    • Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
  • KING PRAWN MALABARI 22.90
    • (Prawn cooked with onion, capsicum, coconut & spices)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • LAMB ROGANJOSH 18.50
    • (Lamb cooked with exotic blend of herbs and spices in thick gravy)
The Brigham Cafe & Restaurant (sample menu)
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • -Avocado : Add $2.50
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Bacon/ Roast Vegetables $6.0 each
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
East Street Takeaways (sample menu)
  • Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
  • -One Meat $10.30
  • Oyster Sauce Noodles / Satay Noodle / Chilli Sauce Noodles / Black Bean Sauce Noodles
  • Gurnard $4.20
  • Ham Egg / Ham Pineapple $3.50
  • N° 1 Special $8.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • Egg Foo Yona
  • ●Crumbed Fish
Brookfield Takeaway (sample menu)
  • on Steam rice +$1.50, on fried rice /soft noodle + $2.00
  • Combination Seafood $16.50
  • Oyster $1.80
  • Beef & Mushroom $13.50
  • Steak $5.00
  • Spare Ribs with chinese vegetable on Steamed Rice $11.50
  • Black bean Beef $10.00
    • Egg noodles with beef and fresh veges in black bean sauce
  • Chilli Bean Curd on Steamed Rice $11.50
The Butchers Shop Cafe (sample menu)
  • BUTCHERS BIG BREAKFAST $20.00
    • w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • all $5.00
  • -Bacon $4.00
  • BACON BUTTY
  • - w/ selection of seasonal vegetables $17.00
  • -Small Green Salad $4.00
Epsom Turkish Kebab (sample menu)
  • Super Chicken Lamb & Falafel $13.00
  • Cheese $11.00
  • Mixed Chicken & Lamb $12.00
  • (served with Mediterranean rice, fresh salad hummus, meat & sauces)
  • Hawaiian beef $11.00
  • Lamb $11.50
  • Wedges $4.90
  • Chicken Satay $11.50
Cafe Monet (sample menu)
  • Eggplant, feta, avocado $18.00
  • -Grilled Scotch Fillet $22.00
  • -Tomato, avo, bacon & Brie $19.00
  • Tomato, Bacon, Avocado $16.00
  • -Orange, Honey and Pine Nut $14.00
  • BLAT $16.00
    • Bacon, lettuce, avo, tomato
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • -Smoked Salmon, Salad & Brie $18.00
Flame Burger (sample menu)
  • Kumara Chips $4.50
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Half Chicken (Chicken/Combo) $11.90/$14.90
  • Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
  • Cheese Burger (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
  • Hawaiian (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
  • Hawaiian (Burger/Combo) $8.90/$ 12.90
    • chargrilled prime ground beef,pineapple,mayo,salad and tomato relish
  • Extra Meat $5.00
K L Cafe (sample menu)
  • ●Paddle Crabs
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • Stir fried chicken in special black bean sauce with rice $18.00
  • $15.00
  • -Stir fried with sweet sauce made from selected spices and ground soybeans POA
Kaukapakapa General Store (sample menu)
  • Chips per serve $2.00
  • Snapper $5.00
  • Egg burger $5.00
  • Curry roll $3.00
  • Hamburger $4.50
  • Potato fritters $1.00
  • Texas roll $4.00
  • Chicken tenders $1.80
Southmall Sushi (sample menu)
  • Teriyaki Chicken Udon $9.90
  • Beef Udon $9.90
  • Ramen $7.90
  • Chicken Donburi $10.90
  • 41 pieces $50.00
  • Tempura Udon $10.90
  • Served with Rice on Mixed Vegetable
  • Beef Teriyaki $9.90
Rations Lunch Bar Cafe (sample menu)
  • Chicken club sandwich $14.00
    • Poached chicken layered in turkish bread with salad & guacamole
  • Caesar salad $14.00
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • *gluten free bread $2.00
  • -scrambled $11.00
  • B.L.A.T sandwich $12.50
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • Toasted bagel
Wagamama (sample menu)
  • Wagamama sorbet $9.50
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Pork steamed gyoza $10.00
    • Five tasty steamed pork dumplings, served grilled and with a dipping sauce
  • Brown rice $3.00
  • Lemon lime baked cheesecake $10.00
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
Ro Caffe (sample menu)
  • Extra egg $1.50
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Extra Ham $3
  • Muesli with fresh fruit & Yoghurt $9.50
  • Bacon Eggs with Toast
  • Green Salad
  • Savoury on Toast with Eggs $12.50
  • Eggs or Toast with grilled Tomato Mushroom $9.50
Fill-Um-Tum Lunchbar (sample menu)
  • 5 Fish $4 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • 10 Fish, $5 chips $ 23
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
Zeaboo

Zeaboo

location

Address

36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand

phone

Phone

095359507

clock

Opened hours

Mon 8:30 AM to 5 PM Tue 8:30 AM to 5 PM Wed 8:30 AM to 5 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Free Parking ,  Self Service ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Debit Cards accepted ,  Kid Friendly ,  Seating ,  Hot Pot ,  Buffet ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
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