Address
36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
Zeaboo in Auckland Menu
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Zeaboo in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Slipp Inn. Denny's Family Restaurant offers many options including Sirloin Steak and Surf& Turf. The Sugarloaf includes a wide range like SPRING ROLLS or SUMMER ROLLS. Fish and Tarakihi from . Manuka Fish & Chips offers The Tuning Fork and Margherita.
Nearby Sample Menus
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Lolly Pop Chicken (8 pieces) $10.00
- Deep fried chicken coated with coraflour and spices.
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Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
- Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
- Garlic Paneer Naan $5.00
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Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
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Bagarey Baigan (made to order) $12.00
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
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Chilly Prawns $16.00
- Prawns saute with onion capsicum and green chilly.
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Carrot Halwa $3.00
- Fresh grated carrot steam with milk, sugar and sultana.
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Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
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Pork Dumpling $ 5.00
- homemade original pork dumpling
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Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
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Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
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Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
- Soup Tofu $ 4.00
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Miso Butter Ramen $ 14.00
- miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
- Vegetable Croquette $ 6.00
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Scone $4.00
- classic parsley, chives, cheese
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Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
- Slab of bacon $6.50
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Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
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Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
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S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
- German hash w/ apple puree & cinnamon $6.50
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Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
- Tartare Sauce $1.50
- FAMILY SPECIALS $32.90
- -3 Snapper
- Hot Dog with tomato sauce $2.50
- Mussel Fritter (Homemade) $3.50
- Corn Fritter (Homemade) $3.50
- -4 Sausages
- -2 Large Chips
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Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
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Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
- Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
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Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
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Panceta iberica con mermelada de tomate verde $7.50
- iberico pork belly with green tomato jam
- Boquerones (white anchovies) $11.50
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Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
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Grilled Scallops $18
- Served in their shell with garlic and parmesan.
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Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
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Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
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Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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New Zealand Cheese $14
- Served with dried fruit, honeycomb and biscuits
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Extra $1
- on handmade pulled noodle
- 15. Veges & noodle soup $ 7
- 37. Chives egg & prawn fried dumpling $ 6 FOR 10
- 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
- 19. Braised pork and veges on noodle $ 7
- 31. Stir-fried beef noodle $ 11
- 28. Mini wonton soup $ 5
- 24. Noodle with veges $ 7
- Chicken $11.00
- Prawn $11.00
- Ginger Pork Don $13.50
- Barbecue Pork $11.00
- Barbecue Pork (Per kg) $28.00
- Beef $11.00
- Oyster Sauce Vegetable $9.00
- Fried Tofu $6.00
- Bacon, Eggs & Beans $13.90
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Snack Box $5.50
- 1 chips, 1 thigh
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Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
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Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
- Big Breakfast $12.90
- Fish, Egg n Chips $10.90
- Scrambled Egg on Toast $5.00
- Steak, Salad n Chips $14.90
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Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
- White bait $8.00
- Mussel(Homemade) $4.00
- Salad $7.00
- Hash brown $1.20
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American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
- Kumara $1.00
- Pineapple rings $1.20
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
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French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
- Sides
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
- Free range bacon / Sausage / Mushroom $5.50
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Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
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Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
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Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
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Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
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Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
- Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
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Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
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Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
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Salt & Pepper Squid $14.9
- with wasabi aioli
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Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
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White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
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Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
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Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
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Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
- Trio Cheese Platter $38.00
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
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Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
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Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
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Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
- add bacon $14.50
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Chorizo $12.50
- braised in tomato jus
- - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
- Onion Kulcha / Keema Naan $4.50
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Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
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King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
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Manchurian (Veg/Chic) $15.90
- Indo chinese style cooked in special Manchurian sauce
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Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
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Bolliwood Platter For Two $18.50
- Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
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Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
- Seasoned Wedges / Fries $4.00
Zeaboo
Phone
095359507
Opened hours
Mon
8:30 AM to 5 PM
Tue
8:30 AM to 5 PM
Wed
8:30 AM to 5 PM
Thu
8:30 AM to 9 PM
Fri
8:30 AM to 9 PM
Sat
8:30 AM to 9 PM
Sun
8:30 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Vietnamese
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Breakfast , Vegan Options , Free Parking , Self Service , Bar Not Available , Cash , Smoking Area , Lunch , Debit Cards accepted , Kid Friendly , Seating , Hot Pot , Buffet , Free Wifi , Cards accepted , Dinner , Outdoor Seating
36/30-32 Jervois Road, Bucklands Beach, Auckland, Auckland, 2010, New Zealand
- Auckland Barbeque Menus
- Auckland Vietnamese Menus
- Auckland Region Barbeque Menus
- Auckland Region Vietnamese Menus