Zee Barn in Waikato Menu

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Zee Barn in Waikato has no menu available, but can choose from many other options such as 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast from Bryant Bakehouse. Machina offers many options including 7 - 1 pm and Toasted ciabatta with marmalade, Jam or Promite. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Ham and cheese and Beef and onion from . Pizza Hut offers Namaste Kitchen and CHICKEN FRIED RICE.

Nearby Sample Menus

bacon and eggs (g) $10
raw bowl (v) $10
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
house cured smoked salmon $20
gluten free bread options add $2
bruschetta of the day $14
- please see blackboard
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
-add bacon $19

Eggs to your liking $3.00
L&P Ice Cream Spider
- Ice Cream doused in L&P
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
Creamy mushrooms $3.50
Garden salad $7
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg

Please ask your server for the available cheese selection
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-One Choice $14
Blanched edamame beans, crushed sea salt $6
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Polenta chips, roasted garlic, parmesan mayo $11
Sliders, ask your server what flavour they are today $18

Special - 12 Oysters $15.00
Sweet & Chilli Sauce Pork on Rice $12.00
Tarakihi $3.80
2 Chicken Thighs, Chips, Can of Drink $9.50
Special - 12 Mussels $9.50
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
BBQ Pork Ho Fun $12.00
Three $10.00

Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Mixed Pickle $3.00
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Ice Cream (Vanilla) $4.00
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Paratha $5.00
- Layered bread made with wholemeal flour
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices

Grilled Rueben $13
- w house made chips & cornichons
Mushroom bruschetta $11
House cut double fried chips $6
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
House made corn chips $8
- w house made salsa & guacamole
Mini mussel fritters $13
Pork scratchings $5

Cooked Breakfast
- All options include the continental breakfast menu
Garden Salad $8.00
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream

Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Chocolate Mousse $4.00
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Classic Cheese $5.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella

Prime rump steak
Sirloin Steak $32.00
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
Burger or Wrap Meals - served with fries
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami

Fish N chips $12
- Beer Battered NZ Snapper served with chips
Scallops $19.50
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Cheese Naan $4.00
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
Butter Chicken
- A rich creamy tomato flavoured sauce

Baklava $3.00
Chicken iskender $15.00
Potato wedges $5.50
Vegetarian mussakka $20.00
Turkish garlic bread $4.90
Lamb mussakka $21.90
Mussakka meals with rice and salad
Margarita R$17/L$20/F$25

B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Hot dog $3.00
Potato fritter $1.40
Egg $8.50
Oysters $2.00
Squid rings $0.80

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Creme Brulee $12.00
- Served with Vanilla ice cream
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Bread Selection $10.00
- With Condiments
Pavlova $12.00
- Homemade, with fresh fruits
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.

All burgers are served w/chips N/A
Steak burger $12.50
Deep fried Seafood Cluster $15.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Bowl of Chips $3.00 or $6.00
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Nachos $12.00
Chicken Nuggets and Chips $9.00