Zee Barn in Waikato Menu

-Béarnaise
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
-Mushroom glaze
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
Hereford Prime Rump 400g $36.90
- Grass fed
-Onion rings, chipotle aioli
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce

Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50

Crispy buttermilk chicken & mustard mayo $14.00
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Chips with tomato sauce $6.50
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Kapiti mango or berry sorbet $9.00
Crispy chicken, mash & peas $10.00
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce

Side Salad $5.00
Calamari $13.00
Falafel $12.50
All in One $15.00
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
All in One $13.50
Lasagna $15.00
Falafel Small $10.50 Lrg $12.50

Fresca creamy mushrooms & bacon $17.80
- On baby spinach & grain toast (can be made vegetarian)
Sauteed mushrooms $4.50
Eggs benedict
- Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
-egg $2
Mckenzie toast (1) $2.80
-sauteed potatoes & sour cream $6
Pancakes $15
- Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
-mushroom $1.50

Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Gourmet breads served with pesto and dips $14.50

Mushroom $16.50
Wedged $8.50
on their own $21.50
Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Entree
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce

The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
French Crepes
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
Cheese $2.00
Add garlicky ham & brie with cornichons
+Handmade conserves or marmalade $8.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries

Ice Cream (Vanilla) $4.00
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
Mushroom Chicken Masala $16.00
- Mushroom & diced chicken cooked with onion gravy
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy

3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
with bacon $14.00
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus

Add Chorizo $3
SPAG $10
Garlic & Herb $11
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
Pork & Thyme Meatballs with Spicy Sauce $7.5
Mozzarella
Garlic
H&C $10

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