Zee Barn in Waikato Menu

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Zee Barn in Waikato has no menu available, but can choose from many other options such as 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast from Bryant Bakehouse. Machina offers many options including 7 - 1 pm and Toasted ciabatta with marmalade, Jam or Promite. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Ham and cheese and Beef and onion from . Pizza Hut offers Namaste Kitchen and CHICKEN FRIED RICE.

Nearby Sample Menus

Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
-Salmon $24

The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
Barbecue street corn with sweet paprika butter GF $8.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Beer battered fries, garlic aioli V $8.00
Warm bap V $4.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
Churros a chocolate with cream and cinnamon sugar $12.00

Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
Mashed Potato $7
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces

Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Over the moon triple cream brie w quince jelly
mixed leaf salad with shaved parmesan $7
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]

Mix Small $11.00 Lrg $13.50
Dip Platter & Garlic Bread $10.00
Side Salad $5.00
All in One Lrg $15.00
Chips can be added into the Kebab Lrg $1.50
Extra Meat $5.00
All in One $13.50
Falafel $2.00

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge

Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- Bacon, Avocado and Tomato $12.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Cream Cheese and Jam $6.00
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough

Pork $3
Stir fried Garlic and Ground pepper $15
Cashew nuts $2
Stir fried Sweet & Sour $17
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Duck $5
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts

-Add bacon $5.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
-Menu extras add $5.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Gluten free bases available please add $5.00

Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Potato Mash $6.50
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Add Fries $4.00
Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
Crinkle Cut Fries $6.00

Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Market Fish $37
- Explained by your wait staff
-Smoked potato mash $8
-Heirloom carrots, Sweetree honey, toasted macadamia $8
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Handmade Pappardelle Pasta
-to taste all four $36

Marmite Mania $4.00
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Roast Beef Pita (regular/petita) $10.90/ $8.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Cheeky Chicken $5.00
Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad

Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Mint Chutney $2.50
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Saagwala (Chicken/lamb/Goat)
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Mixed Pickle $2.50

Fish of the Day
- see our list of daily updates and specials
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Panna cotta $10
- poached plums / ice cream / whipped cream