Zee Barn in Waikato Menu

Chips $ 4
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
All $11.90
GF Buns Available Extra $2
3 Doom Spicy Burger $6.90
- Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion

Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
mixed leaf salad with shaved parmesan $7
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
creamy garlic mash $7
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]

Chicken Wrap $16.00
- Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
Battered Onion Rings $5.00
Chips $6.50
Lightly Toasted Garlic Turkish Pide $5.00
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA

-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Unagi (Toasted Eel) $3.00 each
●Side Menu
●Other
-Teriyaki Salmon Don / Fresh Salmon Don $18.00
-Teriyaki Chicken Don
- Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00

Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
-(F) $20.00
Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
-Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream

Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Chez Bean Omelette $16.90
- Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese

Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Sides $6.00
- Smoked salmon, sausages, bacon
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Grilled Seasonal Vegetables $8.00
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Garden Salad $8.00

Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
- Prawn, Duck $19.90
Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
- Prawn, Duck $19.90
Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce

Nearby Sample Menus