Zee Barn in Waikato Menu

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Zee Barn in Waikato has no menu available, but can choose from many other options such as 1 Bacon & Eggs, Hash Browns & Toast or 2 Bacon & Eggs, Sausages & Toast from Bryant Bakehouse. Machina offers many options including 7 - 1 pm and Toasted ciabatta with marmalade, Jam or Promite. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. Ham and cheese and Beef and onion from . Pizza Hut offers Namaste Kitchen and CHICKEN FRIED RICE.

Nearby Sample Menus

-Green peppercorn
-Creamy mushrooms
-vietnamese mango salad garnish, house-made sweet chilli sauce
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
-Mustards
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Potato gratin
-add a fried egg $1.5

Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon
Seafood Udon $11.50
Regular Donburi & Coke Combo $15.00
Reguar Donburi & Miso Combo $14.00
Curry Chicken $15.50
- Katsu Don
Curry Chicken Udon $14.50
Teriyaki Chicken $14.50
- Don

Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
Bacon and Egg Cheese Toasted Sandwich $9.50
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
Scrambled Eggs and Bacon on Toast $9.00
Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
Fries (small) $3.00
Bacon and Egg Toasted Sandwich $8.50
-Upgrade with Sausage and Hash Browns $12.00

Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)

Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Bagels & Toasts
- Plain, Sesame or Parmesan
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Cream Cheese and Jam $6.00
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
Meat $5
C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce

Fries with bacon salt $6.5
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Mash Potato $6.5
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Chicken Pâté $10
- With bread and onion jam
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Garlic Bread $8
- Warm French stick with garlic butter

Eggs Benedict w salmon $17.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Veggie Fritters $15.00
- w sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Bacon & Eggs $13.00
Toasted Bagel $8.00
- w cream cheese & preserves
BLT Bagel w honey mustard full portion $14.50
Eggs Poached or Fried $9.00
- w toasted ciabatta

Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Sizzling Spanish baked egg with spicy chorizo and toast $12

POACHED EGG $2.00
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
or CREAMY MUSHROOMS $16.50
FIREPOT PIZZAS $15.00
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
Soup of the day (+)
- Served with toasted breads & butter

Kid’s Burger $ 4.50
Wedges Works $ 3.00
Fish Burger $ 5.00
Mussels Fritter $ 3.00
Banana Fritter $ 3.00
Squid Rings $ 1.50
Chicken Burger $ 7.50
Nuggets $ 0.80

KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
GARLIC NAAN $3.00
LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy

Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Mixed herbs
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Rosemary
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Garlic & Herb $11
Mozzarella

Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs

Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Kumara chips $7
- with tomato sauce
Beer battered or pan fried fish of the day POD
Scoop of chips $5
- with tomato sauce
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18