Address
20 309 Road, Corner with SH25/Manaia Road, Coromandel, Waikato, 3506, New Zealand
Coromandel Mussell Kitchen in Waikato Menu
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MUSSEL POTS- White wine, garlic, parmesan & bacon $24
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Thai green curry $24
- w coconut cream & lime
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Tomato & basil $24
- w chorizo
- Natural steamed mussel pot $18
HALF SHELL MUSSELS-
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
MUSSEL KITCHEN CLASSICS-
Mussel fritters $22
- served w salad & homemade tartare sauce
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Mussel fritter burger $19
- w salad, tartare sauce & fries
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Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
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Creamy mussel chowder $18
- served w garlic & herb bread
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Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
BREAKFAST MENU- Preserves & cream cheese bagel $10
- Salmon & cream cheese bagel $16
- Mince & eggs w toast $14
- Bacon & eggs w toast $14
-
French toast w banana, $15
- maple syrup & crème fraiche
- Sweetcorn fritters w bacon & fresh salsa $15
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
KIDS MENU- Fish n chips $14
- Beef burger n chips $14
- Chicken burger n chips $14
- Vegetarian lasagne $12
- Hot dog n chips $10
LUNCH MENU - BURGERS-
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
- Vegetarian lasagne w a green salad $17
- Laksa w chicken & prawns $18
-
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
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Fish & chips $25
- served w salad & our homemade tartare sauce
LUNCH MENU - SIDES- Bowl of fries $6
- Garlic bread $6
- Garden salad $7
SPRING SPECIAL-
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
SWEET THINGS-
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Chocolate brownie & vanilla ice cream $12
- Orange and almond cake w cream $12
Nearby Sample Menus
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Southern fried chicken $21.00
- sRiracha apple slaw
- Beer battered fries, garlic aioli V $8.00
- Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
- Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
- Vietnamese name jim slaw GF $8.00
-
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
- Churros a chocolate with cream and cinnamon sugar $12.00
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Half portion available $10.00
- Cheesy toast $7.00
- Garlic bread $7.00
- Crispy buttermilk chicken & mustard mayo $14.00
-
Cider & Bacon $18.00
- cream & herbs - With either chips or garlic bread (GF without bread)
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Curly fries / beer battered fries $6.50
- Bacon & eggs $8.90
-
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Mini chicken burger & curly fries w/ sauce $ 12.00
- Eggs / toast / fried potatoes $3.00
- Eggs benedict / salmon $18.90
-
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
-
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Fish and Chips $11.50
- Half portion available
-
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
- Full $22.99
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
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Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
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Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
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Malai Kofta (vegetarian) $14
- classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
-
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
- Stir fried Cashew nuts $17
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Chicken $3
- Stir fried Garlic and Ground pepper $15
- Stir fried yellow curry $17
- Fish $3
- Duck $5
-
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * The Big Apple Beef Burger & Fries
- *Venison Burger & Fries with Cranberry Sauce
- * Chicken & Mushroom Fettuccini
- $10.00 Specials
- * Roast of the Day with Gravy
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Rib-Eye Steak (plain or garlic)
- Mixed Pickle $3.00
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Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
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Chicken Malai Tikka $10.00
- Tender pieces of chicken marinated in yoghurt, cheese & cream sauce. Cooked in tandoori Oven
- Raita $3.50
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Dal Makhani $13.00
- Black Lentils and kidney beans cooked in tomato spice, butter & cream
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Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
- -Veg Korma, Aloo Mutter (Choose 1)
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- -garlic sea salt $9
- -curly fries + aioli/ hand cut fries +aioli $7
- Delish slider selection… your choice… $7.5
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
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Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
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Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
- Steak Pita(regular/petita) $11.50 / $9.50
- Chick n Fala Pita(regular/petita) $11.50 /$9.50
- Happy Ham $5.00
- The Protein Pack $15.00
- Chicken Caesar Pita (regular/petita) $11.50/ $9.50
- Ediballs $3 or $5 for two packs
- Cookie Fix $2.00
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
-
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Fries $7.00
- With tomato sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
-
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
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Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
- Olive Oil
- Mixed herbs
- Mozzarella
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Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
- Mozzarella
- Add Bacon $3
- Pineapple fritter $1.20
- Potato fritter $1.40
- Scallops $2.00
- Fresh fish of the day $4.50
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- Oysters $2.00
- Sausage $1.80
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Coromandel Mussell Kitchen
Phone
078667245
Opened hours
Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
