Zest Cafe in Tauranga Menu

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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream

Eggs $2.50
Bacon $3.00
Mushrooms $3.00
Tomato $3.00
Hollandaise $ 2.50
Hash Brown $2.50
Baked Beans $2.50
Spaghetti $2.50
Toast $1.50

Big bowl of Coco Pops $6.00
Mini pancakes $6.00
Watties Baked Beans on toast $6.00
Watties Spaghetti on toast $6.00
Eggs $6.00
- scrambled or poached on toasted bread

Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.

Zest Loaf $6.50
- with herb butter + relish
Fries* $6.50
- served with aioli + tomato sauce
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.

Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce

Nearby Sample Menus

Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Sliders
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
Fish & Chips Mini $10
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Pulled Pork $18
- BBQ Sauce: Coleslaw
Burgers & Fries Mini $10

Salad of cos leaves with grano padano and classic vinaigrette $8.50
Or a selection of all three cheeses $35.00
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50

HAM, STEAK & PINEAPPLE $7.50
EXTRAS 0.80
3 SAUSAGES
POTATO WEDGES $4.00
SHRIMPS $12.00
WONTON SOUP $10.50
CHICKEN OYSTER SAUCE $11.00
MUSSEL $1.00

Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
Mini Roast Dinner
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Kids Pasta Bolognese
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Wheelhouse Cheesecake $12.00
- served ice cream
Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries

Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Lamb Ribs $18.50
- with sticky fennel caramel sauce
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way

Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
Tamarind sauce $2.00
Paneer methi malai $15.00
- Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.
Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.
Malai kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.

Garlic Yoghurt, BBQ, Aioli
Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
Choice 3
You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Chicken Shish $16.00
Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Satay, Mayo
Chicken Grill $16.00

Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes
Balti $17.00
- North Indian style with spicy ginger, garlic and onion
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
-Full $18.50
Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice

French Toast Bacon, banana, maple syrup, whipped cream $16.00
Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
($8.50 for half)
Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00

Carrot, coriander, chili and coconut soup (Vegan, GF)
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
-Large $8.50
Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
-Large $8.50
-Large $8.50
-Small $8.50
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Large fries $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Xtra Large $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Hawaiian $5.00
- Ham, pineapple & mozzarella

Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Add to any meal
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
All day breakfast with Gluten and Dairy free options available.
Kransky sausage $4.00
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.

8PC. REG $8.90
Teriyaki Chicken on Rice with Mayo
8PC. JUMBO $11.00
8PC. JUMBO $10.10
Seaweed Salad
1PC. $2.50
LARGE $8.40
Teriyaki Chicken & Tuna Mayo

Roast (2) Combination Noodle Soup $11.00
Roast Pork with Tofu on Rice $9.50
Braise/Sweet& Sour Whole Fish Seasonal Price
Pork Fried Rice $10.00
Salted Pepper Pork Rib $16.00
Sizzling Lamb Rib With Black Pepper Sauce $20.00
Seafood Tofu Soup $7.00
Steamed Chicken with Dried Mushroom $16.00

Combo Spend $36
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
Pepperoni
- Cheese pepperoni, black olives and oregano
All the pizzas are made with home made tomato sauce
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Piha
- cheese, bacon, egg, corn and oregano
The Secret
- Banana and cinnamon
Whang Bar
- Black chocolate and red berries