Zest Cafe in Tauranga Menu

WAKE UP CALL WAKE UP CALL
  • Zest Muesli* $7.50
    • Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Mince on Toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Zest Benedict* $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
EXTRAS EXTRAS
  • Eggs $2.50
  • Bacon $3.00
  • Mushrooms $3.00
  • Tomato $3.00
  • Hollandaise $ 2.50
  • Hash Brown $2.50
  • Baked Beans $2.50
  • Spaghetti $2.50
  • Toast $1.50
YOUNG ONE'S BREAKFAST YOUNG ONE'S BREAKFAST
  • Big bowl of Coco Pops $6.00
  • Mini pancakes $6.00
  • Watties Baked Beans on toast $6.00
  • Watties Spaghetti on toast $6.00
  • Eggs $6.00
    • scrambled or poached on toasted bread
ZEST FAVOURITES ZEST FAVOURITES
  • Seafood Chowder* $12.50
    • Full of chunky seafood, enriched with cream + fresh herbs
  • Kiwi Burger $13.50
    • Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
  • Salmon Salad Greek Style* $15.50
    • Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
  • Thai Chicken Salad $15.50
    • Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Mediterranean Lamb Salad* $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
FILL THE GAP FILL THE GAP
  • Zest Loaf $6.50
    • with herb butter + relish
  • Fries* $6.50
    • served with aioli + tomato sauce
  • Potato wedges $10.50
    • with grilled cheese, sour cream + sweet chili swirl
  • Fish Goujons and Chips $11.50
    • Crumbed fish served with fries+ lemon aioli
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
STONEGRILL (all served with seasonal greens + french fries/or potato salad) STONEGRILL (all served with seasonal greens + french fries/or potato salad)
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Chicken Kebabs* $16.50
    • Skewers of marinated breast fillet with a sweet chilli sauce
  • Prime Rump Steak* $16.50
    • With a bernaise dipping sauce
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Scotch Fillet* $19.50
    • 200gm scotch fillet with a bernaise dipping sauce

Nearby Sample Menus

  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Hawaiian $4.80
  • Corn fritter $2.50
  • Nasi gorang $10.30
  • Chicken $9.80
  • Fish $9.30
  • Chips $2.70
  • -beef $9.80
  • Ham $3.00
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Gluten free option $1.5 Charge
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • Seafood Chowder $15
    • Garlic Bread
  • Fish & Chips Mini $10
  • Burgers & Fries Mini $10
  • Tacos
  • Pulled Pork $18
    • BBQ Sauce: Coleslaw
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Hollandaise, Toast, Hashbrown $3.00
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
  • Pancetta crouquettes, roasted capsicum relish $12.00
  • Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Kitchen salad, honey mustard dressing $8.00
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking served on toasted Vienna
  • Fries $7.50
    • Served with aioli
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
  • Hot Platter $20.00
    • An assortment of deep-fried nibbles served with fries & 2-4 people
  • Cornerstone Platter $32.00
    • A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
  • Salt & Pepper Squid $12.00
    • Served with aioli & lemon
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Season Pizza $16.00
    • capsicum, salam, mushroom, olive, tomato
  • Lamb (Small/Large) $10.00/$12.00
  • Cheese $1.00
  • Lamb Shish $16.00
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • You choice of meat or vege served with salad and rice
  • Lamb / Beef Roganjosh $16.00/$15.00
    • A popular preparation from North India Rich gravy
  • Tamarind and mint sauce $2.00
    • A combination of tamarind and mint sauce
  • Navratan Korma (mixed Veg) $13.00
    • Seasonal mixed vegetables in almond based curry sauce
  • Lamb / Beef Korma $16.00/$15.00
    • Diced lamb I beef in a creamy sauce of almond paste, cream & spices
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
  • Dal Sag $13.00
    • Lentils cooked with spinach & spices
  • Plain Rice $3.00
    • Steamed white Basmati Rice
  • Onion Kulcha $4.00
    • Finely chopped onion stuffed in soft bread with mild spices
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 8 Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • - B $15.99
  • Dal Makhani $14.50
    • Lentils and kidney beans stewed on slow fire overnight in spices
  • -C $15.99
  • -C $15.99
  • Fish Masala $17.99
    • Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
  • Mixed Vegetables $14.50
    • An assortment of vegetables cooked in an onion based curry
  • -Cheese Naan $4.50
    • Plain flour bread stuffed with cheese
  • -C $15.99
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Baby Tray N/A
  • Teriyaki chicken udon $12
  • Nigiri Sushi N/A
  • Chicken yaki udon $11
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
  • Turkish Pide $8
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • -Avocado
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Garlic Bread $10
  • Chunky Fish & Tofu $18.00
  • Egg Fried Rice $8.00
  • Roast Pork Noodle Soup $9.00
  • Fujian Fried Rice $12.00
  • Half $8.00
  • Salted Pepper Pork Rib $16.00
  • Poached Chicken on Rice $7.50
  • Vegetarian Delight $16.00
Zest Cafe

Zest Cafe

location

Address

187 Chadwick Road, Greerton, Bay Of Plenty, Tauranga, 3112, New Zealand

phone

Phone

75783840

clock

Opened hours

Monday – Friday: 6am-5pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
187 Chadwick Road, Greerton, Bay Of Plenty, Tauranga, 3112, New Zealand
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