Zhangran Company Ltd in Auckland Menu

Zhangran Company Ltd in Auckland has no menu available, but can choose from many other options such as Seafood Chowder or Pumpkin from Valentines. King of Kings Chinese Takeaways offers many options including (chow mein with noodles chop suey no noodles) and Vegetables (no meat). Union Post Brew Bar includes a wide range like Citrus Marinated Olives or Union Post Beer Battered Chips. Beef and Pork from . Nocky Takeaways offers Royal Kebab and Lamb Kebab.

Nearby Sample Menus

  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Kadhai Paneer $15.00
    • diced paneer cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Onion Bhaji $6.00
    • sliced onions dipped in chickpeas batter and deep fried
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Butter roasted kumara $9
    • thyme
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Steak $11.90
  • Steak $10.40
  • Wonton $0.70
  • Chicken $11.90
  • Steak $10.90
  • Chicken & Satay $11.90
  • Egg $2.50
  • Combination $12.90
  • Wedges
  • Cheese $6.00
  • Lasagne topper $3.00
  • Sausages $0.50
  • Sweet corn $2.70
  • Ham $5.60
  • Bacon $6.20
  • Sausage $2.10
  • Lacha Paratha $4.00
  • Pickles - Mix $2.50
  • Chicken Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Chicken Madras $13.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Kid's Butter Chicken $10.50
  • Kadhi - Prawn/ Fish $16.50
    • Prawns cooked with onions, capsicums with Indian spices in chef's special gravy
  • Seasoned wedges & sour cream $ 4.50
  • Lamb Kebab $10.50
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Lamb Satay $11.00
  • Mixed Kebab $11.00
  • Chicken Kebab $10.50
  • Lamb Satay on Rice & Salad $ 13.00
  • Vegetarian Meal $11.00
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • 12 Pack $13.00
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Drink Cans (Regular) $2.50
  • 20 Pack $20.00
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • 8 Pack $10.00
  • Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
  • Panko
  • Burger and fries $15.00
  • Garlic bread $6.50
  • Dine in table services $2.00
  • Gluten free batter $2.00
  • ●hot food
  • ●sides
  • Battered snapper with fries and salad $20.00
  • Cheese $7.50
  • 2 Chips, 6 mussels, 2 potato fritters, 3 fish, 2 sausage $30.00
  • Ham & tomato $5.00
  • Cheese & onion $4.00
  • Cheese $3.50
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • 1 Fish, 2 mussels, 1/2 chips $7.20
  • Pineapple fritter $1.20
  • Pad Kee Mao $14
    • (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Extra Vege $2.5
  • Mixed Sides $13.5
    • Entrée Mixed, 10 pieces
  • Japanese Meat Balls $6.5
  • Massaman Curry with Chicken $14.5
    • (jasmine rice) With red Capsicum, potato and onion topped with fried onion
  • Extra Seafood $4
  • - Market Fish of the Day $18.00
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Kumara Fries w/ house aioli
  • Bluff $5.00 each
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Seasonal Winter Greens w/ shaved almonds
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Rice $5.00
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Garden salad with lemon honey dressing $6.00
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Grilled chicken satay $9.00
    • Grilled chicken satay on skewers, served with our own peanut sauce
  • Chicken Soft Noodle $13.00
  • Chicken $11.50
  • Mushroom $11.50
  • Steak Foo Yong $11.50
  • Hot Dog $1.80
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Steak, Pineapple & Veges $13.50
  • Battered Sausage $1.80
Zhangran Company Ltd

Zhangran Company Ltd

location

Address

1/171 Rodney Street, Wellsford, Auckland, 0900, New Zealand

phone

Phone

0094237549

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International

features

Features

Cash

Location
1/171 Rodney Street, Wellsford, Auckland, 0900, New Zealand
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