Zi Jia House in Auckland Menu

Nearby Sample Menus

PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
GRILLED BRISKET BURGER American Style Cheese
- Brioche Bun
MUNG BEAN + CORN SALAD $8.00
- Lemon Dressing
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter
SALMON GRAVLAX 6 Hour Applewood Cold Smoked
- Beetroot, Dill + Fennel Cured
SMOKED CHICKEN $23.50
- Jalapenos, Greek Yoghurt, Spring Onions
WAGYU SKIRT STEAK SANDWICH $18.50
- Chipotle Aioli / Slaw / Fried Shallots / Chimichurri
RAW SUMMER $17.50
- Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing

Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Roast vegetables $9
- Feta, raisins, balsamic reduction
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
Shoestring fries $9
- Pumpkin garlic aioli

Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
Amritsari Chole + 2 Bhatures $8.00
- Free Lassi or Can Drink
Seafood $12.00
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
Choose Two Curries $9.00
Prawn Biryani M $9.00 / L $12.00
Veg Biryani M $9.00 / L $14.00

Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
Panna cotta $12.90
- With fig infused honey and peanut torrone
Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu

Egg Roti $2.50
- Egg stuffed in a paratha style roti and grilled
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Pappadoms $0.50
- Free with any mains. or 5 for
Steamed Rice / Yellow Rice $2.00
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
Watalappan / Caramel Pudding $3.50 ea

-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Chicken $15.50
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Smokey bacon $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat

Fettucine Noci Roasted chicken with creamy sauce and walnut, baby spinach. $11.00
Fries $6.00
- Served with Ketchup and Aioli.
Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad
Fettuccine Di Pollo Sautéed chicken served with a mushroom & brandy tomato cream sauce. $13.00
Green-Lipped Mussels $13.50
- Steamed in a tomato, brandy and fresh cream sauce served with bread
Grilled Salmon Salad $21.00
- Grilled salmon fillet, bean, potato, mustard and onion
Big Prawns $13.50
- Pan-fried big prawns in a creamy garlic butter and pesto sauce, served with salad
Big Prawn $13.00
- Mushroom, roasted capsicum, prawns with mustard dressing.

-free range bacon $22.00
-farmcove free range streaky bacon $8.00
Side of fried potatoes / side of free (gf) $5.00
Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
(GF)= gluten free
Free range egg omelette
- Served with radish and tomato salad on your choice of toast
Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi

Ham and Mozzarella Pizza
Eye Fillet 200g $28.00
Steak of the Week POA
- Please see your waitperson for today's special
Caesar salad $18.00
- Bacon, croutons, parmesan, poached egg, homemade dressing
Chargrilled Chicken ¼$16.90/½$22.00
- Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
Steak Extras $4.00
- - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato