Zi Jia House in Auckland Menu

Nearby Sample Menus

Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
Hereford Scotch Fillet Mushroom Matbucha $35
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Cheese Garden Pickles, Sourdough $22

KORMA/CHICKEN/LAMB/BEEF $9.99
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
VEGETARIAN PAKORA $5.00
- vegetables stirred in chickpea flour batter deep fried
ALOO KULCHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
MURG HARIYALI SPICED TIKKA $10.00
- chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
MIXED PICKLE $2.99
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
CHILI CHICKEN DRY/GRAVY $14.99
- chicken corn flour egg capsicum and spices
MALAI KOFTA $9.99
- mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy

BOMBAY ALOO $10.00
- deep fried potatoes cooked with spices
Hot Dog & Chips $4.00
VEGETARIAN PLATTER FOR TWO $10.00
- selection of 3 entrees samosa onion bhaji pakora
ALOO GOBI $10.00
- a dry blend of potato and cauliflower
MASALA $10.00
- tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
CHICKEN TIKKA 8 PCS $10.00
- tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
Cheese Garlic Naan $4.00
PLATTER FOR TWO $12.00
- selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs

Shredded Slow Cooked Lamb Burger $20.9
- w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
Pulled Lamb & Red Lentil Croquettes $15
- w / harrisa yoghurt
House Smoked Chicken Pizza $22.9
- w/ mushroom, corn, red onion, baby spinach & pesto aioli
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
Pork & Shitake Won Tons $12.5
- w / sweet chilli sauce
Hawaiian Pizza $11.5
- with ham and pineapple
Mixed Mushroom & Parmesan Risotto $23.5
- w / truffle mascarpone & rocket. Add chicken $6.0
Crisscut Fries $10.9
- w/ tomato sauce

Roti $2.99
- Wholemeal bread buttered
Beef Madras (Med) $14.99
- delicious medium hot beef curry garnished & prepared with coconut south indian style
All curries served with rice
Veggie Chow mein $12.00
Vegetable Samosa (two) $5.00
- Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
Malai Kofta (mild) $14.00
- Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
Kadai Paneer $14.00
- indian cottage cheese cooked with diced onion, capsicum & tomato gravy
KIR Methi mutton curry $14.99
- Dice bone goat cooked with dry fenugreek leaves

Potato Wedges 7
- Seasoned and served with garlic aioli
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum

Eggs Benedict
- Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
Bacon, Egg & Mushroom With Aioli Sauce $17.8
-Chorizo & Aioli $15.8
French Toast $15.8
- Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
Prawn Cutlets
- 6Pcs
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8

Hand Cut Chips $9.00
- With aioli
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
9 Course $105.00 pp
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale