Zi Jia House in Auckland Menu

Nearby Sample Menus

Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Wild rocket salad $6.00
Tender beef sliders $12.00
- With pickled cucumber & tomato chutney
Roast potato tossed in pesto $5.00
Crispy skinned salmon $32.00
- white bean, red pepper sauce, fennel, pumpkin seed
●Entree
Crispy fried squid $12.00
- With sweet chilli sauce

Pineapple Fritter / Hash Brown $1.00
Roast Pork & Veges $10.50
Lemon Crumbed Prawn ( 6pcs) $9.00
-10 pcs $7.00
Seafood $15.00
- Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
Vegetables (No Egg) $7.00
Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
Singapore Fried Noodles $12.00

Chips/Scoop (GF) $3.00
Squid Ring $0.90
Battered Sausage (GF) $2.50
Big Snack Combo 3 $42.90
- 4X ham burgers, 2X chips, 2X sausages, 2X chicken nuggets (12pcs), 1.5L coke >>
Potato Fritter $0.90
Mild Curry Sauce $3.50
Seasoned Wedges $6.30
- with sour cream
Fish Cake $4.00

1.5 kg cobb $8.50
wholemeal(800g/600g) $7.00/$6.00
Hamburger Buns $1.50
100g roll $ 1.50
Potato(800g/600g) $7.00/$ 6.00
- a moist, chewy bread with a light rye base which enhances its great keeping qualities
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
12 mini buns $ 6.0
Wholemeal rolls $2.00

LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
Fish fried $6.90
- fresh sea water fish expertly crafted ,spiced and deep fried.
PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
LAHORI KULFI $4.90
JHINGA MALABARI(PRAWN) $16.90
- king prawn curry cooked in coconut ,capsicum and tomato.
ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
ROTI UNLEAVENED LAYERED BREAD $2.50

-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
-Poached egg/ toast $2.50
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Build your own plate/ sides
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
Mum´s mince on toast $12.50
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
Crispy thin pizza $10.00
- With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
-spinach, mushroom & feta