Zigzagbar Cafe in Auckland Menu

Zigzagbar Cafe in Auckland has no menu available, but can choose from many other options such as available only instore or Eggs, Eggs, Eggs from Momo Food. Curry Masala offers many options including ONION BHAJI and FISH PAKORA 10 PCS. La Padella includes a wide range like -Small or Arancini Balls. Buffalo Chips and Straight-Cut Chips from . Lone Star Cafe and Bar - Waitakere offers Station Road Lunch Bar and HAM& EGG.

Nearby Sample Menus

  • BACON $4.50
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • BACON &EGG $5.00
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • SQUID RINGS 4FOR$2.00
  • HOTDOG $1.50
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Add Eggs $4
  • Loaded With Beef Chu $12
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • All Served With Free Ice Cream
  • R45 Marinated Tofu $8.00
  • F5 Prawn and Scallops with Broccoli $28.00
  • B3 Crispy Skin Roast Pork $12.00
  • Duck Bone Tofu Soup/Duck Bone with Ginger
  • F10 Fish Fillet with Tofu Clay Pot $20.00
  • E4 Fried Spring Rolls $6.00
  • F43 Pork with Bamboo & Fungus Mushroom $18.00
  • R43 Pickled Veg. & Pork on Rice $11.00
  • Bacon and Eggs $16.00
    • Bacon & 2 eggs fried, poached or scrambled with toast
  • ●Salads
  • Full English Breakfast $23.50
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & Squeak and toast
  • Spanish Omelette $21.00
    • With beans, avocado, capsicum, spinach, cheese, mushrooms, onions and toasted focaccia
  • Corn Fritters $16.00
    • With Caramelised Onions, BAcon, Avocado, Tomato salsa & Pesto oil
  • Cakes
    • Choose from our large range of cakes in the counter display cabinet served with cream or yoghurt
  • Smoked Salmon Fettuccine $22.00
    • with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread
  • -Chicken $21.50
  • Chicken & cheese $5.00
  • Mushroom $1.00
  • Roast pork & veges $11.00
  • Plain $8.00
  • Prawn & veges $12.00
  • Beef fried rice noodles $11.00
  • Roast pork & veges $9.50
  • Prawn $11.00
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • Extra Fried Egg $3.00
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • - Prawns $12.50
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • B13
    • Pan Fried Steak with Lemon Grass on Rice
  • P21
    • Vietnamese Style Pork & Prawn Pancake
  • A14
    • Pan Fried Chicken with Lemon Grass
  • A9
    • Shredded Chicken Salad Vietnamese Style
  • B15
    • Stir Fried Beef with Vermicelli
  • H5S
    • Additional orders (small)
  • C7
    • Hainanese Chicken on Rice
  • D30
    • Vanilla Ice-Cream with Fruit Salad
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Seasonal Vegetables
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • -With Smoked Salmon $18.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Kids Chicken Nuggets & Chips $8.50
  • All Cabinet food served with Salad
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • B.L.A.T $16.00
    • Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Garden Salad $5.50
  • Buffalo Wings
    • Crispy chicken wings tossed with aromatic homemade tomato relish
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Roasted Gourmet Potatoes $6.50
  • Half & Half add $2.50 / Extras $2.50 each
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • TARAKIHI $4.20
  • DEEP FRIED COOKIE $3.00
  • POTATO FRITTER $0.80
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • HAM & CHEESE $3.80
  • MUSHROOM $6.00
  • HAM & CHEESE & ONION $4.30
  • Cottage Pies $4.50
  • Mince/Cheese $4.50
  • Double Salad $0.50
  • Filled Rolls $5.20
  • Chicken $4.50
  • Beef/Bacon $4.50
  • Mince $4.50
  • Steak/Cheese $4.50
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Deep-Fried Chicken Nibbles $6.50
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Mango Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • With capsicum, tomato and onion.
  • One Extra Item $1.50
  • Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Chicken Dhansak. $14.50
    • Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Zigzagbar Cafe

Zigzagbar Cafe

location

Address

150 Karangahape Road, IronBank Building, Auckland 1010, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , European

features

Features

Cash

Location
150 Karangahape Road, IronBank Building, Auckland 1010, New Zealand
Similar Restaurants based on Cuisines