Zigzagbar Cafe in Auckland Menu

Caramelised Onions $1.50
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Kumara Fries $5.90
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Mint & Cucumber Yoghurt $1.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Beetroot Relish $1.00

GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
Tom Yum Soup - Hot & Spicy Thai Soup
Chicken $8.00
Clear Soup - with vegetables
Prawns $9.00
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup

Spicy steamed Hairtail Fish $15.00
- steamed hairtail fish with sauce and vegetables served with rice
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
Deep Fried Snapper $34.00/$24.00
- served deep fried whole snapper with spicy soy sauce L/M
Pork Bone Soup and Potato $15.00
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Sweet & Sour Sauce with Chicken $30.00

Butter Bun $1.00
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
Green Garlic Kheema $14.00
- Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Surati Egg Ghari $18.00
- Chef's special roadside delicacy
Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices

●Sides
-With Vegetarian Nut Mince $18.50
Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
For Hungry Little Truckers - 8 Years and Under
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Burrito Bowl
- Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
Spicy Chicken Wrap $16.50
- Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt

The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
La croquetta $20
- Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
- breakfast sausages $4.10
-ham and cheese $5.00
- white sour dough $4.00
Eggs and soldiers $7.50
Pizza
-extra hotcake (please allow 25 minutes) $4.50

Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
GF=Gluten Free
DF=Dairy Free / GF=Gluten Free
9:30pm onwards
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli

Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Ice Cream Sundae $8
Soup of the Day $14
- Served with a slice of turkish bread
Fresh Fruit Salad $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
w/ Roasted mushrooms in thyme & oregon, spinach
Add a Side $5ea
Add parmesan & truffle oil $2
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Fritters (V) (GF) 14.5
Mince on Toast (GF) 12.5

18. Salmon Sashimi Bento $15.50
72. Spicy Chicken Salad $12.90
11. Salmon Sashimi Starter (3 pieces) $5.90
(with miso soup)
45. Spicy Seafood Udon Soup $12.90
42. Tempura Udon Soup $11.90
- (Tempura 4pcs, Katsu Chicken, Katsu Pork or Katsu Fish)
24. Spicy pork or Spicy Chicken $10.90
4. Fried Chicken Wings (6 pieces) $6.90

Chillies Beansprout $8.00
- Stir fries "taukeh" with chillies & chives
Kuay Teow Mee Soup "KTM Soup" $14.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Crispy Squid $9.50
- Spicy and crispy squid tentacles served with sweet chillies dressing
Okra $9.00
- Poached okra topped with caramelized onion
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Sambal Chicken $14.50
- Robust spicy Sambal Chicken with onion served with jasmine rice

Nearby Sample Menus