Zigzagbar Cafe in Auckland Menu

Zigzagbar Cafe in Auckland has no menu available, but can choose from many other options such as available only instore or Eggs, Eggs, Eggs from Momo Food. Curry Masala offers many options including ONION BHAJI and FISH PAKORA 10 PCS. La Padella includes a wide range like -Small or Arancini Balls. Buffalo Chips and Straight-Cut Chips from . Lone Star Cafe and Bar - Waitakere offers Station Road Lunch Bar and HAM& EGG.

Nearby Sample Menus

  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Iceberg wedge w/ ranch dressing $6
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Baba Ghanoush Lavosh, Olives $11
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Raspberry vinaigrette
  • Marinated Olives + Feta (V) $8.5
  • Paprika Dusted Chicken $13.5
    • rocket + tomato chilli jam
  • #4 Smoky bacon, roast pumpkin + creamy tomato sauce
  • Chargrilled Angus Scotch Fillet $34.9
    • herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
  • Mini Margherita
    • tomato, basil + mozzarella
  • Margherita
    • tomato + fresh basil
  • Roast Chicken Breast Panzanella $23.50
    • veges, roast peppers, rocket, balsamic vinaigrette
  • Chinese special braised cold pork hocks $30.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Spring rolls $10.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Ko'special Cold Dish $35.00/$40.00
  • Fried Noodle with black bean sauce $13.00
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • France Gall $9.00
    • Honey, nougatine
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • -2 courses $39.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Chocolate selection $17.00
  • Fresh beer battered market fish bites with tartare sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Classic ham and cheese toasty with fries and aioli $14
  • Bar bites & Small Plates $10
    • Each
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Mini corn dogs with wholegrain mustard
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Mac’s Non-Alcoholics $5.00
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Ham Burger (Meat Pattie, Salad) $5.50
  • Scallop $2.00
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Pineapple Fritter $1.20
  • Curry Roll $2.50
  • Prawn Twisters $1.50
  • Hoki & Chips $9.20
  • Paua Fritter $2.80
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Large $5.50
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Sausages & Chips $7.50
  • B.L.T $8.00
  • Stir-fried pickled beans with minced meat $16.00
  • Stir- fried pork with eggs and fergus $16.00
  • Stir-fried lamb with chili $18.00
  • Stir-fried shredded potato with vinegar $12.00
  • Spicy noodle $11.00
  • Fish filet with pickled cabbage rice noodle for 2 people $20.00
  • Spicy rice noodle $20.00
  • Stir-fried potato, green pepper and eggplant with soy sauce $16.00
  • -Feisty BBQ Sauce
    • A slightly smoky flavoured BBQ sauce with a little extra kick.
  • -1/4 Chicken
    • A 1/4 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce.
  • Chicken Salad
    • Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Double Fillet with Chilli
    • Made the same way since back in the day with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Flame Grilled Chicken
  • -Regular
  • Take the lot Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Chicken Drumstick, Snack Rappa, Small Chips & 375ml Drink.
  • 9” $10.50
  • 9” $10.50
  • 18” $31.50
  • 12” $15.00
  • SWEET CHILLI $0.50
  • AIOLI $1.00
  • 18” $31.50
  • 18” $31.50
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Mie Baso (Beef Noodle Soup) $11.00
    • Indonesian Noodle Soup with Beef Balls
  • Braised Tofu on rice $12.00
  • Big Shrimp Without Shell/a pair $5.00
  • Tree Mushroom $8.00
  • Beef brisket noodle soup $12.00
  • Whole Prawns / a pair $5.00
  • Mapo Tofu $16.00
  • Ox Tongue x2 $4.00
  • Preserved Meat fried rice $15.00
Zigzagbar Cafe

Zigzagbar Cafe

location

Address

150 Karangahape Road, IronBank Building, Auckland 1010, New Zealand

phone

Phone

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , European

features

Features

Cash

Location
150 Karangahape Road, IronBank Building, Auckland 1010, New Zealand
Similar Restaurants based on Cuisines