Zigzagbar Cafe in Auckland Menu

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Zigzagbar Cafe in Auckland has no menu available, but can choose from many other options such as available only instore or Eggs, Eggs, Eggs from Momo Food. Curry Masala offers many options including ONION BHAJI and FISH PAKORA 10 PCS. La Padella includes a wide range like -Small or Arancini Balls. Buffalo Chips and Straight-Cut Chips from . Lone Star Cafe and Bar - Waitakere offers Station Road Lunch Bar and HAM& EGG.

Nearby Sample Menus

LAMB CURRY $15.00
- lamb pieces cooked with onion, tomato garlic, and exotic spices
Mixed Kottu $18.00
Stuffed Roti 2 pcs $5.50
Egg Omelette $5.00
Prawn Curry $18.00
MUTTON/LAMB MASALA $13.50
- diced muttons carrot, red lentils leaks and diced potatoes tempered with blend of Ceylon spices
Banan Roti $3.50
Ceylon Vege Biryani $11.00

Poached Chicken $9.50
Beef Stomach $11.00
Plain $10.00
Spare-rib with Black Bean Sauce $11.00
Singapore Fried Vermicelli $13.00
- with Curry, BBQ Pork & Shrimp
Seafood Tofu & Veg $18.00
Soya Sauce Chicken $9.50
Roast Pork $10.00

Big Kahuna $9.60
- Fresh 100% prime beef homemade patty, free range bacon, real cheddar cheese, grilled pineapple, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Onion Rings $3.50
- Crumbed onion rings cooked to golden perfection
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Potato Fritter $1
- Hand cut potato slices dipped and cooked in our homemade beer batter
Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
Beer Battered in our home made beer batter
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Full Scoop $4
- Steak cut fries - perfect portion for two

Pork with Pickled Cabbage (20 pieces) $12.00
Chicken with Mixed Vegetables (20 pieces) $14.00
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Red bean $1.2
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Fennel (20 pieces) $12.00
Beef with Onion and Carrot (20 pieces) $14.00
Fried peanut $3 / $5
- each bag / 2 bags

Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Matcha tiramisu $12.00
- with black sesame praline
Bone broth $5.00
- by the cup
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander

Beef brisket hot pot $29.00
Chicken with lemongrass sauce $18.80
Sizzling chinese style steak $19.80
Minced porj and spicy tofu $15.80
Sweet & sour chicken with pineaples $18.80
Coriander with preserved eggs hot pot $5.00
Chicken wings with honey & black pepper $18.80
Minced pork stir fried preserved vege $16.80

Raita $ 3.00
Lunch Special $ 6.99
Potato Wedges $ 6.50
Vege Lamb $ 17.00
Beef Curry $ 16.00
Aloo Parantha $ 6.00
Tandoori Leg Combo $ 9.99
Pulao Rice $ 5.00

Beef cheek, caramelized onion, feta & mozzarella $20.00
Todays Fish $38.00
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
Chicken, mushrooms, feta & mozzarella $20.00
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing

Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $1.50
- hash brown
Add mushroom or pepper sauce $1.50
Big it up $3.50
- add garlic bread or garlic salad
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce

spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
lamb brains, onion cream, pickled grapes $18.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00

Curries
Kabsa $17.00
- Chicken / lamb + salad + sauce
Chicken rice $12.50
Falafel salad $10.50
Chicken shish $10.00
CH works $11.50
Mixed wrap $17.50
Super rice $14.00

Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Paneer Tikka (V) $14.00
- Chunks of paneer marinated in spices and are then arranged on skewers with capsicums & onions
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters

Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
Sea Breeze $18
- Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
Chocolate Mousse $12.5
- Rich chocolate with hazelnut praline
Creamy Mushrooms & Chorizo Sausage $14
- Served on Turkish pride bread
Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5

Fish with pickled vegetable soup $23.80
Fish slices in boiled spicy oil $23.80
Diced chicken with cashew nuts $22.80
Egg with tea sauce $2.00
Braised ribbonfish in brown sauce $28.80
Poached sliced beef in hot chilli oil $23.80
Ma po tofu on rice $11.00
Boiling oil scalded fish $18.80

Bakmi Goreng $23.90
- Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Salmon Teriyaki $29.90
- Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Masala Prawn $29.90
- Green beans, creamy garam masala & tomato paste