Zippy Central in Rotorua Menu

Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
J $1.50
V $3.10
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

Chicken Cracking $2.00
Kids Gluten Free Bun $1.50
Smoked Mushroom $2.00
Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
Cheese Burger
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
The Renegade $16.00
- southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
Mayo Based Sauces
- fresh free range eggs

All main are served with rice.
Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
Massaman Curry $15.50
- With potato, onion and roasted peanuts
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
Red Curry $15.50
- With peas, carrots, seasonal vegetables & coconut milk
Tom Yum Soup $6.50
- With vegetables and thai herbs
Stir Fried Chilli Paste with Vegetables $15.50

Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Ciabatta toast x 2 N/A
Roasted tomato x 2 N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
Gluten free bread/ Toast x 2 N/A
Smoked Salmon $4.50
Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.

L18 Rice noodle soup with lamb offals
E11 Sichuan Style special boiled fish fillet
B13 Slow ooked pork'shoc in soy sauce and Chinese spices (with greens)
B5 Sliced pork in thick spicy tongue-numbing sauce
B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)
A8 Fresh cucumber in garlic sauce
D11 Spicy stir fry lamb with cumin
P7 Rice porridge with lamb and Go-ji berry

Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
Quinoa $17.50
- quinoa, black beans, roasted corn, rum infused pineapple, roasted red peppers, leaf lettuce, lime garlic vinaigrette - w/ grilled chicken $23.50 / w/ chilled grilled prawns $23.50
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Add chili garlic prawns $6.00
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca

Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits

Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Pla Sam Rod $30.50
- Deep fried whole fish with tamarind sauce and vegetables.
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.

Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Lamb shankc (incik) $19.90
- slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
Combo $14.90
- doner kebab roll, chips & coca cola
Extra falafel $2.20
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
Extras $4.90/each
- shish kebab, gozleme & borek
Ayran (yoghurt drink) n/a

Veggie Patty N/A
Sweet Onion N/A
Egg and Cheese N/A
Italian Dressing N/A
Subway Seafood Sensation N/A
Thinly Cut Ready Salted N/A
Chicken Teriyaki N/A
Oven Roasted Chicken N/A

Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Two Eggs $3.5
Add Grilled Chicken $4.0
Garlic Prawns $5.9
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Big Boy 400g Rump $34.5
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0

Add Scotch Steak $6.00
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
Thursday Curry $7.00/$9.00
Cakes $4.00
Steak Egg & mushroom $11.00
Egg & Mushroom Burger $9.00
Tuesday Chop Suey $7.00/$9.00

Any curry with 2 nos of big square roti $15.00
Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Fried rice chicken $11.00
Chicken kothu $12.50
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
Chicken nuggets & chips $7.00
Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter

RIBS $32.00
- 1kg
Black mushrooms $10.00
- (grilled, topped w cheese, spinach & feta)
Scotch 250g $30.00
Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Steak Burger (250g rump) $16.00
Deviled livers $10.00
Ice cream
Three cheese garlic bread $8.00

Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00

Zippy Central in Rotorua Menu

Nearby Sample Menus

Zippy Central

Bay of Plenty > Rotorua > Zippy Central

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Rotorua Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Pizzeria Imperfetto

TC Takeaway

Yamato Japanese Restaurant

Ali Baba's Tunisian Takeaways/Kebabs

Te Ngae Fish Supply

The Lava Bar

Cafe Baraco

Gilles Bakery