Zuzu's Gelato in Auckland Menu

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Zuzu's Gelato in Auckland has no menu available, but can choose from many other options such as Eggs Benedict or CQ Omelette from CQ Restaurant. Little Sister Cafe offers many options including Goldylocks Porridge and Aunty Lisa's Muesli Parfait. Burbank Bakery includes a wide range like Pork pastry or Steak and mushroom. Taiwanese Pork Dumplings and Thick soup on noodles from . My Kitchen offers Tokoyo Japanese Restaurant Sake Bar and Sushi and Nigiri Combination.

Nearby Sample Menus

Omelette de L' Assiette $17.50
- Champagne ham / Emmental / potato / toast
Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Escargots baked in the shell with garlic butter
2 scoops $5.00
- house-smoked Akaroa salmon $19.50
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
Baked breakfast $24.00
- baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato

Parfait de foie gras de canard $16.00
- Duck liver parfait, hollandaise, fig jam, brioche
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
●Omelette Du Chef $19.00
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage

Chips $2.80
- Minimum
Ham $3.20
Works burger $7.80
- Jumbo
Paua fritter $5.30
- 100%
Special 2 $11.80
- 9 Chicken wings, $3.00 chips
6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
100% Beef mince home made meat pattie
6 Won ton $4.00
- 1/2 doz

Pork $9.50
Nasi gorang $13.00
Bacon $3.00
Egg $1.00
Pork $9.50
Chicken veges $12.00
Singapore fried soft noodle $13.00
- With curry BBQ pork, shrimp, cashewnut
Egg fu yoong (no meats) $9.00

CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
WEDGES $6.00
- Seasoned wedges served with sour cream.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
GARLIC BREAD WITH CHEESE $6.50
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>

21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
- Prawns $12.50
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
- Prawns $12.50
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
2 TOM YUM GOONG (Hot) $9.50
- Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.

Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
Roast Beef 100gm $4.50
Cheesecake - Small $3.50
Squid Ring - 12 Pack $8.00
Beef $6.30/$7.30
- Sandwich/Roll
Roast Roll Combo - Lamb $10.50
Fish - Tarakihi $4.50
All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
- N/A

Antipasto $23.90 / $33.90
- Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
Pesce All'uva $34.90
- Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
Spaghetti Bolognese $17.90
- Tomato based sauce with ground beef, garlic and parmesan.
Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.

Falafel Burger $9.90
- homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
Prawns Jalfrezi $18.90
- Tiger prawns stir fried with capsicum onion and tomato flavored with fresh coriander
Kadhai Chicken $15.90
- chicken cooked with fine cubes of capsicum onion tomato and village spices
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
Village Chicken Bityani $16.90
- chicken cooked with basmati rice tossed with dried fruits nuts, herbs, and spices
Grilled Fish $7.90
Wedges Cone $7.00
Kadhai Panner $14.90
- homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices

Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
Prawn & Scallop Salad $22.90
- a serving of prawns and scallops served with rock melon cucumber avocado & house salad
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
Add Surf n Turf $5.90
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
Sauteed seasonal vegetables
Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90

1 FISH $2.80
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
1 SQUID RING $1.00
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
1 FISHCAKE $2.00
1 SPRING ROLL $2.00
1 SCALOP $2.00

17 Nasi Goreng $12.90
20 Singapore Fried Vermicelli $12.90
10 Beef Congee $8.50
3 BBQ Pork Noodle Soup $9.90
13 Seafood Congee $10.90
18 Vegetable Fried Rice $12.90
21 Fried Rice Noodle with Shrimp & Egg $13.90
5 Beef Brisket Noodle Soup $9.90

Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables