Zuzu's Gelato in Auckland Menu

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Zuzu's Gelato in Auckland has no menu available, but can choose from many other options such as Eggs Benedict or CQ Omelette from CQ Restaurant. Little Sister Cafe offers many options including Goldylocks Porridge and Aunty Lisa's Muesli Parfait. Burbank Bakery includes a wide range like Pork pastry or Steak and mushroom. Taiwanese Pork Dumplings and Thick soup on noodles from . My Kitchen offers Tokoyo Japanese Restaurant Sake Bar and Sushi and Nigiri Combination.

Nearby Sample Menus

Beef Rendang $14.50
- stewed beef in coconut gravy served with Jasmine rice
Pandan Soy Bites $8.00
- woy meat wrapped with pandan leaves served with sweet chilies sauce
Quay Teow Mee Soup $14.50
- Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
Add sunnyside $1.50
Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
Garden Broccoli $8.00
- boiled green broccoli served with dressing
(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce

Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
-Lots $5.00 extra
-Add bacon $4.00 extra
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
French toast $17.00
- Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)

Salmon sushi, avocado, cucumber & ginger (GF)
French Chocolate tart $55
Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
Moroccan lamb & sumac filo pie
Dark Chocolate Marquise (GF)
- Freeze dried raspberry, coconut sorbet & raspberry meringue
Chorizo & manchego croquettes
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
Quinoa Salad (GF)
- With watermelon goats cheese and balsamic

Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
Sweet & Sour Pine Nuts Fish Seasonal Price
-2 Course $55.00
Garlic Prawns / Pork Dumpling $8.00

Black Sticky Rice $14
- Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
Soba Noodle $18
- Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
All The Best $18
- Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
A Perfect Couple $14
- Manuka streaky bacon, mini spring onion omelette
Coconut French Toast $14
- Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
House Made Muesli $11
- Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk

KARA-AGE $7.50
- Homemade traditional Japanese crispy fried chicken
BACON OMELET & TOAST $15.00
- bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
YOGHURT & BERRY COMPOTE $4.00
EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
WEDGES WITH SOUR CREAM $7.50
PANCAKES $3.00
ICE CREAM $4.50
- Vanilla / Chocolate with Berry Compote / Green Tea

Spinach omelette $14.00
- With toast
creamy pumpkin soup $9.80
- Served with two slices of baguette
Bacon eggs benedict $14.50
Eggs any style $8.90
- With toast and basil herb pesto
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
Bacon and eggs $8.00
French toast $8.00
Berry pancakes $8.00

Saagwala $17.50
- A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
Mansoori Kebab H $11.00 F $20.00
- Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor
Vegetable Samosa (2 pcs) $6.00
- Deep fried pastry filled with subtly flavored spicy potato & peas
Gajar Halwa / Choice of Ice cream scoop $7.50
Keema Mattar (Lamb only) $19.00
- Cooked with green peas in a spicy sauce
Lachha Paratha $4.00
- Whole meal flaky bread
Prawns Tandoori H $12.00 F $22.00
- Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water

Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00
Chicken Tenders & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli

Served with a Meat Pattie & Salad
Extras
Combination Meats $16.50
Chicken OR Steak OR Pork $16.50
(On White Rice - $1 extra)
Steak $15.50
Chicken Burger $7.00
- with Mayonnaise
Mushroom $4.00

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.

Spicy Ramen $12.00
Chicken Udon $12.00
Chicken Katsu Udon $12.00
Cheese Ramen $12.00
Large assorted rolls 65 / $75.00
Cocktail size rolls 60 / $65.00
Teriyaki Salmon Don $14.00
Chicken Katsu Don $13.00

Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Kumara Fries $8
- Served with black pepper Aioli
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone

Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Fried Eggs $6.5
French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Bruschetta $9.5
- Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
Middle Rib Bacon $6.5
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot

Seasonal rruit & yoghurt pot $6.50
Far Breton $3.50
- Traditional prune & vanilla pastry from Brittany
Pecan tart $6.00
- baked honey & short pastry
Wild rocket & cheese savoury scone $3.50
Chocolate cake $6.00
- valrhona chocolate, espresso
Choc chip cookie $3.50
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
Free range chicken & vegetable pie $6.50
- free range chicken leek, mushroom sesame top