Supreme Bakery in Wellington City Menu

BREAKFAST BREAKFAST
  • Breakfast Special takeaway $8.50
    • 2 bacon, 2 eggs, 2 toast, sausage & chips
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Toasted Sandwich $4.00
    • bacon & egg
  • Extra Filling $0.50
PRICES PRICES
  • Small Chips $2.00
  • Large Chips $3.00
  • Chicken Wing $1.40
  • Drumstick $2.00
  • Big Piece $3.50
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
MEALS MEALS
  • Snack Box $5.00
    • 1 big piece & chips
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Mega Box $8.50
    • 2 big pieces & chips
  • Dinner Box $9.50
    • 2 big pieces, 1 small piece & chips
  • Special Box $5.50
    • 3 wings & chips
OTHERS OTHERS
  • Bacon Egg burger $4.50
  • American Hot Dog $3.20
  • Stuffed Sausage $2.50
  • Chicken Vege Spring roll $2.50
  • Fish $3.50
  • Spicy kebab $2.50
  • Satay Chicken $2.50
  • Ham and Cheese $1.70
  • Egg ham Cheese $1.70

Nearby Sample Menus

Beach Babylon (sample menu)
  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
  • Bagel / Smoked Salmon / House-Made Gluten-Free Toast $5.50
  • -Mango Is Subject To Seasonal Availability $26.00
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • - Smoked Salmon
  • Ham & Cheese Quesadilla $8.00
  • Superfoods Salad (GF) (V) (VG) $22.00
    • Halloumi, Quinoa, Toasted Seeds, Baby Spinach, Beetroot, Carrot, Cabbage, Spiced Nuts, Harissa Dressing
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
The Long Bar Restaurant (sample menu)
  • 20. Peanut sauce $1.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 44. Kambing Mee Soup $17.00
  • 12. Five Spices Chicken Rolls $10.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 2. Vegetarian Spring Rolls $5.50
  • 3. Fried Wonton $5.50
  • 5. Pandan Chicken $7.50
The Lido Cafe (sample menu)
  • Scrambled on toast (V) $10.00
  • Add Bacon, sausages, or avocado $6.00 each
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Elements Cafe (sample menu)
  • -Marmalade $6
  • Green salad $6
  • Gluten free bread, extra $2
  • Toast $4
  • Fries $6
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • -Florentine $16
    • Spinach
  • Soup of the day $11
    • Please see our blackboard for today’s special
Milk Crate (sample menu)
  • filled baguettes $6.50
  • bacon buttie $4
  • peoples coffee fair trade organic $3.50
  • t leaf tea range $4
  • seasonal fruit with piako yoghurt $9
  • croissant, w jam (filled $7.50) $5.50
  • hardieboys ginger beer $5.50
  • antipodes sparkling water 500ml $4.50
Blend bar and cafe (sample menu)
  • -Add Creamy Mushroom Sauce $3.00
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
  • Ugly Bread $8.00
  • Extra Sauce $0.50
  • All Topped With Salad And Served With Fries
  • Gluten Free Bun $2.00
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
Shan Lee Takeaways (sample menu)
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • Cheese/Egg $1.00
  • Banana Fritter $2.00
  • Shimp $12.00
  • Steak $10.50
  • 3 Fish & 3 Sausages & chips $17.00
  • Crumbed or battered $7.50
  • Bacon $4.00
Backbencher Pub and Cafe (sample menu)
  • - Char-grilled haloumi, rocket, eggplant puree (V) $18.00
  • Garlic Mushroom Flats $6.00
  • Duck Fat Roast Baby Potatoes $6.00
  • W - Two Fried Eggs $23.00
  • - Deli ham $22.00
  • - House cured salmon, avocado whip, baby rocket $22.00
  • * Potato Roesti (V) $19.50
    • Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
  • M. Turei'S Venison Medallions (GF) $27.00
    • M. Turei's venison medallions (gf)
Satay Palace (sample menu)
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
Subway - Kilbirnie (sample menu)
  • Avocado Toasties N/A
  • White Chip Macadamia N/A
  • Capsicum N/A
  • Roast Beef N/A
  • Chipotle N/A
  • Subway Club N/A
  • Pickles N/A
  • Thousand Island N/A
The Pier (sample menu)
  • - add grilled chicken $4.00
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • - add bacon $4.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • - add poached egg $2.00
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •tomato, cucumber and feta salad• $8
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
Cafe on Plimmer (sample menu)
  • PORK RIB-EYE TOCINO (TOSILOG)
    • Cured select cut pork rib-eye steak
  • FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
  • Fries $6.00
  • Creamy Carbonara w/ Bacon & Mushroom
  • Chicken & Bacon Salad
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Eggs Florentine $13.00
  • Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
J and M Fastfood (sample menu)
  • SQUID RINGS $4.40
  • SMALL CHIPS $3.00
  • CHICKEN FRIED RICE $10.50
  • BEEF BRISKET NOODLE SOUP $11.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • CHICKEN CASHEWNUT ON RICE $11.50
  • CANADA SQUID ON RICE $10.50
D4 on Featherston (sample menu)
  • Chicken Escalope $24.00
    • In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
  • Hand Cut Agria Chips $9.00
  • Beef Rib-Eye $32.00
    • Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Avocado $4.00
  • House Cut Agria Chips $6.50
  • Garlic Pizza Bread $12.00
Subway - Thorndon (sample menu)
  • Sweet Chilli N/A
  • Chicken Classic N/A
  • Tuna N/A
  • Veggie Delite N/A
  • Aioli N/A
  • Oven Roasted Chicken N/A
  • Pickles N/A
  • Thinly Cut Sour Cream & Chives N/A
Supreme Bakery

Supreme Bakery

location

Address

11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043888631

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
11 Park Road, Miramar, Miramar, Wellington, Wellington, 6022, New Zealand
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