Address
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fish N Chips On Tory in Wellington Menu
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MENU- FISH $3.80
- FISH CRUMBED $4.30
- FISH GRILLED $4.30
- CHIPS $3.50
- CHIPS HALF SCOOP $2.50
- WEDGES $5.00
- WEDGES SOUR CREAM $5.50
- POTATO FRITTER $0.90
- HASH BROWN $1.50
- KUMARA CHIPS $5.50
- SAUSAGE $2.50
- BATTERED ONION SAUSAGE $2.50
- HOT DOG $2.50
- SAUCY DOG $2.70
- MEAT PATTIES $3.00
- CHICKEN PATTIES $3.00
- FISH CAKES $2.50
- SPRING ROLL $2.80
- CURRY ROLL $2.80
- VEGETABLE ROLL $2.80
- PINEAPPLE FRITTER $2.00
- CORN FRITTER $2.50
- MUSSELS(EACH) $1.00
- SCALLOPS(EACH) $2.00
- CRAB STICK $1.50
- CHICKEN NUGGETS(EACH) $0.90
-
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- SQUID RING (EACH) $1.00
-
SQUID RINGS $5.50
- 1/2 DOZEN
- ONION RINGS(EACH) $0.90
-
ONION RINGS $5.00
- 1/2 DOZEN
- GOURMET PAUA FRITTERS $6.90
- DONUTS $1.50
- DEEP FRIED MARS/MORO BARS $3.00
- FILLETS OF THE DAY $8.50
-
FILLET DINNER $13.00
- with salad and chips
SPECIALS-
FISH DINNER $10.00
- fish, chips, salad
-
A $11.50
- 2 fish and chips
-
B $9.50
- 2 sausages or hot dogs and chips
-
C $10.00
- 1 fish, hot dog and chips
-
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
-
D $8.50
- 6 chicken nuggets and chips comes with kids juice
BURGERS- HAMBURGER $4.50
- CHEESEBURGER $5.00
- BACON BURGER $5.50
- EGGBURGER $5.00
- HAWAIIAN BURGER $5.00
- CHICKEN BURGER $5.50
- FISH BURGER $5.50
- VEGETABLE BURGER $5.00
-
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple
FAMILY PACKS-
A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
-
B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
Nearby Sample Menus
-
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
- Falafel Salad $ 9.50
- Chicken Salad $ 11.00
- Mixed (Small/Large) $ 11.50/$14.50
- Lamb $ 11.00
- Lamb & Falafel $ 11.00
- Chicken (Small/Large) $ 11.50/$14.50
- Mixed Vege Salad $ 10.00
-
Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
-
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
- Egg Roti $4.00
-
Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
-
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
-
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
- ●Vegetarian
- Bacon $4.00
- Pikelets with cream and jam $3.50
- Baked beans $3.50
-
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
-
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
-
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
- Sauteed spinach $4.00
- Scrambled egg on toast $4.00
-
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
-
Tiropita $5.00
- (Cheese Pie)
-
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
-
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
-
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
-
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
- Spanakopita $6.00
- Baklava $4.00
-
Sides $9
- Freshly Prepared
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
-
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
-
Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
-
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
-
Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
-
Honey Hokey Pokey $3.50
- extra scoop
-
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
- Soup of the day served with fresh bread. $9.50
-
Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
-
Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
-
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
-
Fish jalfrezi
- Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
-
Aloo Mutter
- A combination of potatoes green peas cooked in tomato onion and ground spices
-
Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
-
Chicken Biryani
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
-
Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
-
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
-
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
- Homemade Musli with Yoghurt $6.00
- French Toast with Maple Syrup & Banana $9.00
-
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
-
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
- Eggs Montreal $14.00
-
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
-
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
-
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
- Vegetables $4.5
- Chips or Mash & Gravy $5.0
-
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
-
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
-
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
-
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
- Beef salad $12.90
- Steamed rice $3.00
- Deep fried fish soup $12.50
- Diced beef cubes with garlic $12.90
- Lamb with flat mushrooms $15.90
- Fresh salmon salad $15.90
- Little Hanoi special noodle souo $15.90
- Spicey beef and pork noodle soup $12.50
- Coffee Eclair $3.60
- Ham and Cheese Croissant $5.00
- This is only a selection of the flavours.
- Steak & Cheese $4.50
- Apple Doughnuts $3.60
- Twin Packs
- Chicken, Lettuce and Mayo $5.00
- - Long $3.00
- BBQ N/A
- Veggie Patty N/A
- Cucumber N/A
- Steak and Cheese N/A
- Roasted Garlic N/A
- Cheesy Garlic Toasties N/A
- Thinly Cut Sour Cream & Chives N/A
- Tomato N/A
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
-
Soup Of The Day $12.50
- Warmed Bread
- Rocket And Parmesan Salad (GF, V) $6.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Toasted Flatbreads
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
-
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Chicken and sundried tomato cheese croquettes $11.50
- Seasoned fries with tomato sauce and aioli $7.50
- Seasonal soup with fresh bread $12.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- House smoked salmon $7.50
- Side
- -Entrée $12.50
Fish N Chips On Tory
Phone
048033816
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Gluten Free Options , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
5/100 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
