Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Roti and Peanut Sauce $6.50
Vietnamese Laksa $18.50 / $19.50 / $20.00
(No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Honey Lemon Chicken $19.00
Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Tom Yum $16.50 / $17.00 / $18.50
Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Vietnamese Salad $18.50 / $19.50
Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Red Curry $18.00 / $18.50 / $19.50
Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Breads & Spreads $18.50
Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
Craic Burger $24.50
Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Baked Eggs $18.50
Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Anti Pasto Platter For Two $44.00
A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Soup Of The Day $15.00
Served with fresh ciabatta bread & butter Main
Vegetable Pastie $17.50
Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Chicken Enchilada $19.95
Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Butter/Garlic Butter $2.00
Mash instead of fries/potatoes $2.00
Aioli $2.00
Side Salad $5.90
Crumbed Beef Schnitzel (The crowds favourite) $19.95
Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Italian
,
Pizza
,
Steak
,
Steakhouse
Features
Takeaway
,
Wheelchair accessible
,
Reservations
,
Waitstaff
,
Takeout
,
Bar Not Available
,
Groups
,
Quick Bites
,
Group Meal
,
Seating
,
Highchairs Available
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Full Bar