Orb Coffee in Wellington Menu

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Orb Coffee in Wellington has no menu available, but can choose from many other options such as ROTI CANAI WITH CURRY or SATAY from Satay Kajang. The General Practitioner offers many options including Garlic bread or garlic bread with cheese(V) (GF) and Warm mixed olives(V) (GF) (DF). The Library includes a wide range like Earl Grey Crème Brulée g With almond biscuit or Warm Chocolate Fondant With homemade rose marshmellow & organic raspberry sorbet. Grilled Pork Roll and Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich from . Concorde Cafe Patisserie offers Wairarapa Bakery & Cafe and 14 Chicken Pieces & Chips.

Nearby Sample Menus

Scallops $2.00
Chicken & Corn $8.50
Chicken $11.80
Steak $6.80
Steak $10.90
Curry Rice Roll $2.50
Bacon Fritter $2.50
BBQ Pork $10.90

●Japanese Udon
-BBQ Pork, Beef or Chicken $15.00
-Vegetables (V) $14.00
Snow Fungus Soup $6.00
Soup of the day $6.00
- Ask our staff for the soup of the day
-Half Dozen $8.00
●Singapore Laska
Dumpling (6) $8.00
- Pork & cabbage, pan fried or steamed

Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Tortas de elote $12.00
- Corn fritters
Flautas $15.00
- Deep fried tacos
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese

Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Added chorizo $2.00 extra
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Any extra (avocado, bacon, etc.) $3.50

Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- multi-grain or ciabatta
- bacon, smoked salmon, kransky sausage $5.00
- avocado, spinach, hash browns, hollandaise sauce $4.00
- jam, marmalade, marmite, peanut butter or honey
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
GF- gluten free bread available
Toasted Muesli $12.00
- with berry compote & honey yoghurt

Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear

Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
(These are designed to be a lunchtime-sized entree)
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Please see our blackboard.
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter

The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Fries $7.50
- Served with aioli and tomato sauce
- With smoked salmon $17.50
Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Add chicken or beef $19.50
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.

PASTA OF THE DAY $14.00
Free Range Egg on Toast $7.00
CHEESEBOARD FOR TWO $16.00
AGED ANGUS
- chives parmesan wafer & Napoli sauce
SPAGHETTI $8.00
- aglio olio V
Spinach, avocado, mushrooms or tomato $3.50
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF

Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Beer battered fish goujons $10
- with homemade tartare sauce
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Duck liver paté(GF) $12
- served with house relish & toasted bread

choripan $12.00
- chorizo, bread, mayo & pebre
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
fries $7.00
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
empanadas $12.00
- beef or napolitana
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
tortilla de patatas $12.00
- potatoes & onions spanish omelette

Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
1/2 dozen falafel $14
- with salad and tahini
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce