Ti Kouka Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
- 1 egg $8.00
- 2 eggs $10.00
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers

Avocado $6.00
- w/ lemon & balsamic
Hash Brown $5.50
- w/ tomato sauce & aioli
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
White Pudding $6.50
- w/ apple and fennel
Sauteed Greens $5.50
- w/ almonds
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50

Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread

Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
Salad $6.00
- w/ roots, tops & sprouted rye

Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Eggs $10.00
- on your choice of toast
- 1 egg $8.00
- 2 eggs $10.00
Soft Boiled Eggs
- w/ vegemite soldiers
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Avocado $5.50
- w/ lemon & balsamic
Hash Browns $5.50
- w/ tomato sauce & aioli
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Ti Kouka White Pudding $6.50
- w/ apple & fennel

Nearby Sample Menus

-Singo $14
-1/2 Metre $26
-Coppia 25(gf) $20
-Singo $14
-Coppia 25(gf) $20
-1/2 Metre $26
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
Flow Play (gfa) $18
- Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli

Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
-Choose your salad
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce

Plat %20 du %20 jour See%20our%20waiters
- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
Soupe de jour See our waiters
Pain aux raisin $4.00
- Raisin danish
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)

Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Bratwürst Smoked Beef
Braised Red Cabbage 7
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Käsekrainer Pork & Beef Kransky

Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Add $4.00
- Bacon
Add Mushrooms & Blue Cheese $3.00
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa

- With bacon, pesto and cream cheese $10
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
- two fillings $5
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
DEZINA BEANNIE $10
- Eggs on toast
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes

Mozzarella, basil pesto, on a tomato base $16.00
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Add:
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00

TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

Green peppercorn fried quail, lime $20.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Stone fruit, grilled taleggio, smoked pecan $18.00

$12.50 Entree
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Or Blueberry and vanilla cream $14.50
Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
Garden Salad $7.50
Seasonal soup with fresh bread $12.50

Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil

Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Green Tea / Ginseng Tea / Coffee $3.60
Ice Cream $4.00
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes

Fries & garlic aioli sml $5.0 lge $9.0
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Poached eggs on toasted sourdough $10.0
Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream

Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt

Ti Kouka Cafe

Wellington Region > Wellington > Ti Kouka Cafe

Address

76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044727682

Email

tikoukacafe@gmail.com

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Fusion , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Serves Halal , Groups , Serves Organic Food , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dairy Free , Child-friendly

Ti Kouka Cafe in Wellington Menu

Nearby Sample Menus

Ti Kouka Cafe

Wellington Region > Wellington > Ti Kouka Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel