104 The Office in Tauranga Menu

Are you the owner? Manage this listing for free.

104 The Office in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris. Turkish 2 Go offers many options including Extra meat and Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces. Bureta Bar & Eatery includes a wide range like Tempura fish sliders or Tempura fried prawns. Hotdog and Crabstick from . Mags Fresh fish offers The Thai Restaurant and Pud kra prow.

Nearby Sample Menus

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Or a selection of all three cheeses $35.00
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90

Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00

Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
AVAILABLE FROM 2PM - LATE
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
Bowl Fries $4.00
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials
Toasted Sandwich $6.00

C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Seek Kebab $11.50
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
Onion Bhaji $9.00
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Wedges with bacon $15.50
Smoked fish, parmesan & chive croquettes $16.00
Fries & aioli $9.00
Salt & pepper calamari $16.00
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Chicken liver pâté infused with truffle oil $17.50
Tempura fish sliders $16.50
Tempura fried prawns $15.50

Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller

Grilled chicken & chips $10.00
-Side $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
Gourmet burger of the day $19.50
- With fries
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
-Roasted tomato $5.00
●Benedict bap
●Just eggs

Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Fries $5.00
Apple crumble $9.00
- With vanilla ice cream
Classic garlic bread $6.00

Teriyaki chicken udon $12
Chicken yaki udon $11
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Baby Stick N/A

-Smoked salmon $8.00
-Sweet chilli sauce $1.00
-Hot mixed berries $3.00
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
-Add middle cut bacon $3.50
-Hot mixed berries $3.00

Chicken Wings $15.90
- With buffalo hot sauce, blue cheese dip and celery sticks
Hash Browns (2) $5.00
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
Caesar Salad $17.90
- Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
All served with fries and salad plus ice-cream sundae to follow

- 8 pieces Sesame Teriyaki Chicken
SMALL $5.00
Teriyaki Chicken & Fresh Salmon
- 2 pieces Seaweed Salad Gunkan
- 4 pieces Avocado Nigiri
Katsu Chicken
Jumbo Sushi Selection $25.90
- 10 pieces Fresh Salmon Nigiri

Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Jam and butter $6.00
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
Eggs on Toast $11.00
Garlic and Cheese Baguette $10.00
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese