104 The Office in Tauranga Menu

Tomatoes, Spinach, Mushrooms $4.00
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Housesmoked Salmon $6
Sausages, Bacon $4.50
Hollandaise, Toast, Hashbrown $3.00
Hotcakes w/fresh banana & maple syrup $9.50
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Grass fed sirloin steak $42.00
- 300g
Served with beer battered fries
Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Catch of the day POA
Buffalo mozzarella $22.00
- With tomato and fresh basil

Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
-Full $18.00
Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Special garlic butter chicken $17.00
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Jeera rice $6.00
- Basmati rice flavoured with cumin.
Pea pullao $6.00
- Lightly spiced basmati rice with peas.

Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
Chicken Korma $20.50
- Boneless pieces of chicken cooked in mild cashew gravy
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Wholemeal Roti $2.50
Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven

Gluten Free Or Dairy Free Menu Options Available Upon Request.
Medium Size Only
Spaghetti Bolognaise
Wedges
- with Sour Cream & Bacon >>
Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
-Spinach, Cream Cheese & Toasted Nuts $25.50
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto

Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor

Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried
Mixed Vegetables $14.50
- An assortment of vegetables cooked in an onion based curry
Prawn Mushroom $18.99
- Prawns cooked in mushroom and onion curry with spices
Vegetable Samosa (2pcs) $6.50
- Flaky pastry filled with traditional stuffing of spicy potatoes & green peas
-L $16.99
Pan Fried Scallops $15.00
- Scallops fried in butter with lemon served on garden greens finished with mustard vinaigrette
-Naan $3.00
- Plain flour bread cooked in Tandoor oven garnished with butter
-L $16.99

Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Homemade Crème Brulee $16.00
- Served with biscotti
Seasonal Vegetables / Large Fries $9.00
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
-6 $22.00

Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Gelato Cup $11.00
- Please ask for combination available
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus

Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
Mini pancakes $6.00
Pork and bacon $27.00
- Oven baked pork + streaky bacon on maple glazed kumara with steamed bok choy
Soup of day $12.50
- Ask about our choice for the day
●Mains
Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
Seafood $28.00
- Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
Lamb loin $27.50
- Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.

Nearby Sample Menus