104 The Office in Tauranga Menu

Are you the owner? Manage this listing for free.

104 The Office in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris. Turkish 2 Go offers many options including Extra meat and Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces. Bureta Bar & Eatery includes a wide range like Tempura fish sliders or Tempura fried prawns. Hotdog and Crabstick from . Mags Fresh fish offers The Thai Restaurant and Pud kra prow.

Nearby Sample Menus

Onion kulcha on naan $4.50
- Naan stuffed with onions
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
-Full $17.00
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style

Seafood Chowder $15
- Garlic Bread
Jerk Fish: Slaw: Orange: Avocado Cream $16
All Burgers Served With Beer Battered Fries & Sauce
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Crispy Chicken: Rocket: Chipotle Aioli $15
All Burgers Available Gluten Free - Add $1
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Somerset dishes that we’re not allowed to take off the menu!
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Potato and olive oil mash $8.50

BEEF GINGER SAUCE $11.00
EGG FU YOUNG $9.50
HAM $3.30
B.B.Q. PORK $11.00
STEAK FU YOUNG $11.00
COMBINATION FRIED RICE
CHIPS (MINIMUM) $2.60
CHICKEN NUGGET $0.70

Catch of the day POA
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
-1/2 Rack $22.00
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
Salmon and prawn $34.00
- With a vodka and lime glaze
Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce

Fresh Sliced Tomato 4
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
Cured salmon 5
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Extra egg 3.5
SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
Cheese Kransky 5

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00

Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing

Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots

Vegetarian Medley $21.00
Fancy Platter - 2 $32.90
6PC. REG $9.40
SMALL $3.90
Edamame
Teriyaki Chicken on Rice
8PC. JUMBO $9.00
8PC. JUMBO $9.00

Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Cheesy Garlic Bread $6.50
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Garlic Bread $4.50
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Antipasto Platter $6.50
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
-Plain $7.90
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.

Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Tomato $3.00
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
All day breakfast with Gluten and Dairy free options available.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.

Parmesan and Pesto $10
-Dukkah with olive oil
Turkish Pide $8
Mixed Meat (with chicken and roast beef) $17.50
Selection of Four (great for 2 people) $17.50
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
-Roasted veges with feta, spinach, pesto and mozzarella
Vegetarian (mix of falafel and spinach borek) $20