104 The Office in Tauranga Menu

104 The Office in Tauranga has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris. Turkish 2 Go offers many options including Extra meat and Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces. Bureta Bar & Eatery includes a wide range like Tempura fish sliders or Tempura fried prawns. Hotdog and Crabstick from . Mags Fresh fish offers The Thai Restaurant and Pud kra prow.

Nearby Sample Menus

  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Potato and olive oil mash $8.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Sweet potato gnocchi $19.50
    • w a creamy blue cheese sauce and rocket (v).
  • Fresh baked muffins sweet or savoury $4.00
    • fresh from the oven at 11 am daily - until sold out.
  • Capesante E Gamberi $32.00
    • Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
  • Verdure $7.00
    • vegetables of the day
  • Verdure Arrostite $7.00
    • Mixed roasted vegetables
  • Spaghetti Aglio Olio E Peperoncino $19.50
    • Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
  • Calamari Picanti $17.50
    • Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
  • Insalate Caprese $19.00
    • Buffalo mozzarella, tomato, basil, olive oil, ciabatta
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Very Vegemite $4.00
  • Ediballs $3 or $5 for two packs
  • Extra Dip $1.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Custom Mix $10.00 per head
  • Chicken $14.00
  • Falafel $8.50
  • Cheese Calzoni (Small/Large) $7.00/$11.00
    • mozzarella, tomato & basil
  • Lamb Pizza $14.50
    • red onion, capsicum, and feta cheese
  • Beef (Small/Large) $11.50/$13.50
  • Choice 3
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Sour Cream, Avocado
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken Tikka $16.00
    • Tender chicken marinated overnight and cooked in tandoor
  • Balti $17.00
    • North Indian style with spicy ginger, garlic and onion
  • Caradamom Fish Curry $20.00
    • Tender succulent fish cooked with onions, fenugreek and special spices
  • Shahi Paneer $17.00
    • Paneer simmered in ethnic thick kashmiri gravy
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Mattar Mushroom $15.50
    • Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
  • Tandoori Prawn $20.00
    • Prawn marinated in traditional spices and roasted in tandoor
  • Goan Fish Curry $19.00
    • Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • Falafels (5) (GF) (V) $12.00
    • Homemade falafels served with garlic yoghurt
  • Light size (L) Main size (M)
  • - Fish $14.00
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Oysters Natural (GF) (DF)
  • Pear and rocket salad
  • Grilled Mussels - can be made g/f $16.00
    • With Moroccan and tomato chili butters
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Vanilla-Choc Cheesec $8.00
    • Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
  • Sonny Bill Sweets $6.00
    • Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes
  • Beetroot, walnut and feta
    • Beetroot, walnut and feta with baby leaves
  • Roasted potato with fire roasted pepper pesto
    • Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
  • -Large $11.00
  • Smoked chicken & avo
    • salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
  • Whole wheat penne, mushroom and parmesan salad
    • Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • Muesli berry parfait $8.50
    • Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
  • 5 Spicy chicken wings $6.00
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Xtra Large $3.90
  • Chocolate mousse $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham & Honey
    • cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Tomato & Olives
    • cheese, tomato, olives
  • Vegan 4
    • crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
  • New Veggie
    • cheese, pesto base, mushrooms, olives, feta, artichoke hearts
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • crispy bacon $16.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Soup of the Day $12.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • Pasta of the Day
    • See our Chef's special board
104 The Office

104 The Office

location

Address

104 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075795950

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International

features

Features

Cash

Location
104 Devonport Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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