1040 Takeaway in Christchurch Menu

MENU MENU
  • Fish
  • Hot dog
  • Kumara Chips
  • Pineapple Rings
  • Meat Pattie Sausage
  • Potato Fritters
  • Spring roll
  • Vege Fritter
  • Chips 1 scoop
  • Chip 1/2 scoop
  • Battered Mushroom
  • Battered Mussels
  • Chicken Strip
  • Corn Fritter
  • Corn Nuggets (6)
  • Curry Rice Roll
  • Donuts
SPECIAL FISH SPECIAL FISH
  • Blue Cod (Large) $7.50
  • Blue Cod (medium) $6.50
  • Akaroa Cod $4.30
  • Hoki $4.30
  • Sole $4.80
  • Tarakihi $4.80
  • Gurnard $4.80
  • Groper $6.30
BURGERS BURGERS
  • Plain $4.20
  • Beetroot $4.20
  • Tomato $4.20
  • Chilli $4.50
  • Chow $4.50
  • Bacon $4.90
  • Cheese $4.90
  • Egg $4.90
  • Mushroom $4.90
  • Pineapple $4.90
  • Double Meat $5.00
  • Bacon & Egg $5.60
  • Hawaiian $5.20
  • Vegetarian $5.20
  • Cheese & Pineapple $5.60
  • Chicken $5.50
  • Fish $5.50
  • BBQ Beef & Bacon $6.00
  • Hawaiian Chicken $6.00
  • Giant $7.00
  • Steak & Onion $5.80
  • Steak & Tomato $5.60
  • Steak & Egg $5.80
  • Super steak $7.20
EXTRAS EXTRAS
  • Steak patty $1.20
  • Meat Patty, Bacon $1.00
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
SPECIALS SPECIALS
  • Fish (Have it Battered or Crumbed)
  • Blue Cod M $6.5 / L $7.5
  • AKoroa Cod $4.00
  • Hoki $4.00
  • Sole $4.50
  • Gurnard $4.50
  • Tarakihl $4.50
  • Groper $6.00
SPECIAL PATTIES SPECIAL PATTIES
  • Seafood patty $3.00
  • Mussel patty $3.00
  • Pure Paua patty $4.90
  • Whitebait patty $4.50
  • Pacific Oyster $1.20 each

Nearby Sample Menus

  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • Squid ring $1.00
  • Doughnut $2.00
  • COD/HOKI/DORY
  • Potato fritter $1.50
  • Chicken nugget $0.80
  • Hot dog $2.00
  • Beef fried rice $13.00
  • Pork in Black bean sauce $18.00
  • Mixed seafood hotpot $25.00
  • Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
  • Steamed egg with seafood & tofu $22.00
  • Chicken fried rice $13.00
  • Stir fried green beans & beef in XO sauce $20.00
  • Lemon chicken $20.00
  • Curry Fried Rice $9.00
    • Curry flavoured fried rice with your choice of meat
  • Seafood Fried Rice $11.00
  • Char Koay Teow (Fried Koay Teow) $9.50
    • Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
  • Nasi Lemak $10.50
    • Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Chicken Fried Noodle $9.50
  • Beef Brisket on Noodle $9.50
    • Stewed beef briskets and vegetables served on fried egg noodle
  • Choice of Sauces N/A
    • Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
  • Seasonal soup of the day served with ciabatta $9.50
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • -King prawns $20.00
  • -Pork / chicken / beef. $18.00
  • Fried rice with egg and vegetables $16.00
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • 20. Phud Thai
    • Thailand's traditional fried white noodles with egg, bean sprouts and peanut
  • -King prawns $20.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • BBQ BEEF, BACON AND CHEESEBURGER
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • add chicken $4.00
  • add fries $3.00
  • CHICKEN BURGER
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Whero Pea Taco $60.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • -Extra Toast $3.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Sweet and Sour Wontons $11.00
  • Steak Tomatoes on Rice $10.50
  • Steak Chow Mein $9.50
  • Mixed Vegetables Chow Mein $8.50
  • Chicken Mushroom on Rice $10.50
  • Cashew Nuts $3.50
  • Beef Satay Sauce on Rice $11.00
  • Steak Curry on Rice $9.50
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Tomyum Mushroom Soup $4.50 Single / $9 Double
  • Rice Vermicelli Soup $10 Reg / $15 Lge
  • Claypot Tomyum Rolls
    • Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
  • Black Glutinous Rice Soup with Coconut $4.50
  • Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Ramen Noodle $1 Bowl / $2.50 Packet
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Chicken Ball N/A
  • Beef yaki udon $11
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood udon $13
  • Vegetarian yaki udon $11
  • Baby Stick N/A
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Cheese & Onion
  • Toasted Sandwiches $4.00
  • - Ham, Cheese & Onion
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham, Cheese & Tomato
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Sausage Rolls $3.50
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Mushrooms
  • Chicken Foo Young
  • Prawn Chow Mein
  • Chicken Curry on Rice
  • Deep Fried Wontons - one dozen
  • Steak Fried Rice
  • Steak Mushrooms Chow Mein
  • Sweet and Sour Pork
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
1040 Takeaway

1040 Takeaway

location

Address

1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033792485

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11 AM to 9 PM (Tue-Fri), 12 Noon to 9 PM (Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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