1040 Takeaway in Christchurch Menu

‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy

Combination Fried Noodles $7.50
Spring Roll $2.50
Combination Fried Rice $7.50
Steak Chow Mein $10.00
Chicken Fried Rice $7.50
Singapore Fried Noodles $11.00
Honey Pork Noodles $11.00
Chicken with Black Bean Sauce $11.00

Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
Fresh fruit salad with granola $8.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00

Wedges with sour cream & sweet chilli $8.50
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Eggs Benedict $20.00
- Akaroa salmon
Sausages $5.00
Sauteed spinach $4.00
Hash browns $4.00

Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
Pepper Spiced Calamari $14.00
- With chipotle lime mayonnaise.
Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad
Cheerios & Chips $12.00
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.

Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Garlic Loaf $9.99
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
Hollandaise sauce $2.00
Add smoked salmon or smoked chicken $6.00
LB 'Phat' Chips $7.00
Avocado smash $3.00

Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Extras
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta

Nachos
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.

Vegetable Gyoza $7.00
Tofu Teriyaki Don $11.50
Chicken Karaage Curry Don $12.50
Chicken Katsu Curry $12.50
Pork Katsu Curry Don $12.50
Salmon Shasimi Don $13.50
Pork & Chive Gyoza $7.00
Prawn Gyoza $6

Lacha Paratha $3.00
Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Plain Naan $2.00
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
-Chicken Dishes M $8.00 / F $14.00
Prawn Saag M $10.00 / F $17.00
- Prawns cooked in spinach with creamy tomatoes and mild spices
Till Naan $2.50

Sole Fillets $5.50
Crab Stick $2.60
Curry Roll $3.00
- Home made
Plain $4.30
Chicken and Cheese $6.90
Squid Rings 1/2 Dozen $6.00
Hawaiian $6.00
- Bacon, cheese and pineapple
Lasagne Topper $3.20

Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles

Lamb Narni $14.00
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
Extra Rice $3.50
- Basmati – rice of kings
Naan $3.50
- Brushed with butter
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix

Karaage chicken half roll $4.50
California ocean roll $11.90
Saboro bento salmon (salmon rice box) $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Teriyaki chicken half roll $4.50
Karaage chicken & pork tonkatsu $9.90
Teriyaki salmon $12.90
Salmon avocado, salmon & sweet omelette $8.90

Chicken Nugget & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Nachos & Sour Cream $6.50
Seafood Basket $12.50
Fish Bites & fries $7.00
Toasties $3.50

1040 Takeaway in Christchurch Menu

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1040 Takeaway

Canterbury > Christchurch > 1040 Takeaway

Address

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1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

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