1040 Takeaway in Christchurch Menu

MENU MENU
  • Fish
  • Hot dog
  • Kumara Chips
  • Pineapple Rings
  • Meat Pattie Sausage
  • Potato Fritters
  • Spring roll
  • Vege Fritter
  • Chips 1 scoop
  • Chip 1/2 scoop
  • Battered Mushroom
  • Battered Mussels
  • Chicken Strip
  • Corn Fritter
  • Corn Nuggets (6)
  • Curry Rice Roll
  • Donuts
SPECIAL FISH SPECIAL FISH
  • Blue Cod (Large) $7.50
  • Blue Cod (medium) $6.50
  • Akaroa Cod $4.30
  • Hoki $4.30
  • Sole $4.80
  • Tarakihi $4.80
  • Gurnard $4.80
  • Groper $6.30
BURGERS BURGERS
  • Plain $4.20
  • Beetroot $4.20
  • Tomato $4.20
  • Chilli $4.50
  • Chow $4.50
  • Bacon $4.90
  • Cheese $4.90
  • Egg $4.90
  • Mushroom $4.90
  • Pineapple $4.90
  • Double Meat $5.00
  • Bacon & Egg $5.60
  • Hawaiian $5.20
  • Vegetarian $5.20
  • Cheese & Pineapple $5.60
  • Chicken $5.50
  • Fish $5.50
  • BBQ Beef & Bacon $6.00
  • Hawaiian Chicken $6.00
  • Giant $7.00
  • Steak & Onion $5.80
  • Steak & Tomato $5.60
  • Steak & Egg $5.80
  • Super steak $7.20
EXTRAS EXTRAS
  • Steak patty $1.20
  • Meat Patty, Bacon $1.00
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
SPECIALS SPECIALS
  • Fish (Have it Battered or Crumbed)
  • Blue Cod M $6.5 / L $7.5
  • AKoroa Cod $4.00
  • Hoki $4.00
  • Sole $4.50
  • Gurnard $4.50
  • Tarakihl $4.50
  • Groper $6.00
SPECIAL PATTIES SPECIAL PATTIES
  • Seafood patty $3.00
  • Mussel patty $3.00
  • Pure Paua patty $4.90
  • Whitebait patty $4.50
  • Pacific Oyster $1.20 each

Nearby Sample Menus

  • Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
  • Salt and pepper whole tiger prawns, shell on $35.00
  • Cashew nuts chicken $20.00
  • Tasty stewed beef briskets served in claypot $20.00
  • Steamed red bean paste filled bun $4.00
  • Free range chicken served with seasoned ginger, served cold $50.00/whole
  • Curry chicken $18.00
  • Roast duck rice vermicelli soup $15.00
  • -Cordeiro
    • Lamb leg, marinated
  • ●Lamb
  • Banana à Milanesa
    • Crumbed Banana
  • ●Chicken
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • ●Sauces
  • -Linguiça
    • Homemade sausage
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • Freekah Wheat, Broccolini, Dates, Pine Nuts $13
  • Red Wine Jus $5
  • Chinichurri $3
  • Specially Cuts-Butchers Block
  • Specially Cuts-Dry Aged $55
    • aged rib eye on the bone 500g
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Freedom Farms Pork Belly $34
    • Celeriac, Kale Sprouts, Persimmon
  • Eye Fillet 200g $29
  • Apricot Chicken $24.00
    • Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Option 1 $13.00
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Kids Ice cream Sunday $6.00
  • Ice-cream Sundae $8.50
    • Your choice of chocolate, caramel or berry
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Slow roasted tomatoes $5.00
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Pasta of the Day POA
    • Please see our blackboard special
  • Wedges with sour cream & sweet chilli $8.50
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Sauteed mushrooms $4.00
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Pineapple $2.50
  • Fish $4.40
  • Beetroot $4.20
  • Chicken Nugget (Doz) $8.00
  • Steak $9.50
  • Pacific Oysters (Doz) $16.00
  • Chicken $4.40
  • Crumbed Hoki Fillet $4.50
  • Spare Ribs with Peking Sauce $18.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Peking Duck (Whole) pre-order $78.00
  • Satay Chicken on Skewers (3 skewers) $7.50
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Fillet Steak with Black Pepper Sauce $20.50
  • Beef with Black Bean Sauce $15.50
  • Seafood Soup $6.00
  • Kebab Meal $15
    • Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
  • Mozzarella Cheese $2.00
  • Fries $4.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Cheesecake $2.50
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Half $10.50
  • Roast pumpkin $0.90
  • Sandwiches - Beef $6.90
  • Combo 1 Roast Sandwich $11.50
    • 3 Roast potatoes, 420ml coke
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Lamb $6.90
  • SPRING ONION MAYO
    • love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Pulled pork arancini balls & cider bbq sauce $15.5
  • Pea and bacon risotto $10.5
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Ora King salmon gravlax $26.5
    • with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
  • Eggs on toast $13.5
    • any style
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Wedges (V) $13.00
    • Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
  • Please place your order at the counter
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Ribeye Steak 300gm/400gm $32.00/ $40.00
    • A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Pork Spare Ribs(GF) $27.50
    • Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
  • Mushrooms $5.50
  • Combination Fried Rice/Noodles
  • Egg Fu Yong
  • Small $8.50
  • Small $9.50
  • Chop n Wok Big Platter $12.50
    • Choice of 4 mains on rice or noodles
  • Large $12.00
  • Fried Rice
  • Sweet and Sour Pork
  • Beef Vindaloo $11.00
  • Pappadums $0.50
  • Mango Chicken (Mild) $11.00
  • Chick Peas Curry (Medium) $7.50
  • Mixed Pickles $1.00
  • 1 Pc $2.50
  • Vegetarian Korma (Mild) $7.50
  • Chicken Tikka
  • Onion Rings 200g $4.90
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Change Plain Fries to Wedges $2.50
  • Bacon 1 Rasher $1.80
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Extra Sour Cream $2.50
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
1040 Takeaway

1040 Takeaway

location

Address

1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033792485

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11 AM to 9 PM (Tue-Fri), 12 Noon to 9 PM (Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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