1040 Takeaway in Christchurch Menu

Nearby Sample Menus

Steak Fried Rice $10.00
Roast Pork Pineapple on Rice $10.50
Spring Roll $2.50
Chocolate Explosion $3.20
Gurnard $3.90
Donut $2.00
Curry Steak on Rice $10.50
$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick

Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
Salad $5

Chicken Breast, Potato Gratin, Bearnaise $29.00
Chefs Vegetarian Dish $27.00
- Available upon request
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Pumpkin, Chick Pea & Rocket Salad $9.00
Handcut Chips w Aioli $9.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00

Skinny Fries $6.00
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
LB 'Phat' Chips $7.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Eggs $4.00
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Streaky bacon $6.00

Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
11.00 to 3.00
7.00 to 11.00
- After 9.00am $6.90
All Day Dine In or Take Out
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream

Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Italian Flat Breads $8.00
- with olives, herbs and parmesan
Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Fresh Garlic Bread $8.50
The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
2 Frankfurter with Berliner Potato Salad N/A
Pretzel with butter N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Fleischsalat/Meatsalad served with bread N/A

Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Duck liver parfait, Muscovado & onion jam, bread $19.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Homemade bread, extra serve $7.50

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish

Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Add chicken $6.50
Vegetable pakoras with chutney $15.50
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms

Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
House baked ciabatta, balsamic butter $7.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Agria potato mash, red wine gravy $7.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Market inspired soup, ciabatta, butter $17.00