1040 Takeaway in Christchurch Menu

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Seafood $22.00
Seafood $22.00
Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Seafood or Combination $21.50
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
Prawn $22.50

Large $32.00
Ster Fried Squid With Vegetable (Cashew Nut)
Medium $16.00
Large $35.00
Medium $16.00
Large $28.00
Medium $18.00
Large $26.00

Cakes $8.50
Pecan Pie with Maple Syrup & Cream $13.00
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
Scrambled Eggs with Smoked Salmon $18.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Quiche of the Day with Daily Salad $22.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50

Quesadilla $15.00
- Shredded pork, cheese, jalapeño and sour cream.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Crisp Onion Rings with Aioli $6.00
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
Cheerios $10.00
- Tomato sauce.
Mini Chicken Burger & Chips $12.00
Akaroa Salmon $35.00
- Crispy skin salmon with cumin spiced Israeli cous cous, eggplant puree, crisp fennel and lemon salad

Sweet and Sour Chicken $10.00
Pork Fried Rice $9.50
Roast Pork Fried Rice $10.50
Sweet and Sour Fish $10.00
Roast Pork Chow Mein $10.50
Combination Fried Rice $12.00
Chicken Chow Mein $9.50
Steak Oyster Sauce $11.00

Tomato Salad $8.00
- w/ balsamic & house made curd
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
Cauliflower Cheese $10.00
- baked to order
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli

6. Chicken Corn Soup $7.50
3. Deep-fried Chicken Wings (6 pcs) $7.50
All available with steamed rice, fried rice or fried noodles.
7. Cathay's pork $16.00
- Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
Wednesday~Saturday
3. Lemon Chicken
70. Bami Goreng (Curry) $11.00
2. Deep-fried Spring Rolls (4 pcs) $7.50

Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Steak Fingers $14
- Spiced Cream Gravy
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Smoked Mozzarella Sticks $12
- Green Tomato Relish

Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Large halfsies $23.00
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket

Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Prawn Makhani $18.50
- Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
All mains served with aromatic basmati rice
Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.

Italian Dressing N/A
Chicken Classic N/A
Oat & Raisin N/A
Lettuce N/A
Jalapenos N/A
White Chip Macadamia N/A
Natural Swiss N/A
Honey Oat N/A

Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Sandwiches - Chicken Schnitzel $6.90
Sandwiches - Pork $6.90
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Cheesecake $2.50
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Rolls $7.90
- Apple and mint sauce available on request

Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
Small $17.50
Fresh Green Salad $9.00
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs

Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Gluten Free Options $2.00
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad

Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.

1040 Takeaway in Christchurch Menu

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1040 Takeaway

Canterbury > Christchurch > 1040 Takeaway

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1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

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