1040 Takeaway in Christchurch Menu

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Fish
Hot dog
Kumara Chips
Pineapple Rings
Meat Pattie Sausage
Potato Fritters
Spring roll
Vege Fritter
Chips 1 scoop
Chip 1/2 scoop
Battered Mushroom
Battered Mussels
Chicken Strip
Corn Fritter
Corn Nuggets (6)
Curry Rice Roll
Donuts

Blue Cod (Large) $7.50
Blue Cod (medium) $6.50
Akaroa Cod $4.30
Hoki $4.30
Sole $4.80
Tarakihi $4.80
Gurnard $4.80
Groper $6.30

Plain $4.20
Beetroot $4.20
Tomato $4.20
Chilli $4.50
Chow $4.50
Bacon $4.90
Cheese $4.90
Egg $4.90
Mushroom $4.90
Pineapple $4.90
Double Meat $5.00
Bacon & Egg $5.60
Hawaiian $5.20
Vegetarian $5.20
Cheese & Pineapple $5.60
Chicken $5.50
Fish $5.50
BBQ Beef & Bacon $6.00
Hawaiian Chicken $6.00
Giant $7.00
Steak & Onion $5.80
Steak & Tomato $5.60
Steak & Egg $5.80
Super steak $7.20

Steak patty $1.20
Meat Patty, Bacon $1.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Cheese, Egg, Pineapple, Mushroom $0.70
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo

Fish (Have it Battered or Crumbed)
Blue Cod M $6.5 / L $7.5
AKoroa Cod $4.00
Hoki $4.00
Sole $4.50
Gurnard $4.50
Tarakihl $4.50
Groper $6.00

Seafood patty $3.00
Mussel patty $3.00
Pure Paua patty $4.90
Whitebait patty $4.50
Pacific Oyster $1.20 each

Nearby Sample Menus

Roast duck and lychee salad $35
Roasted eggplant salad v $11
Blade cut marlborough salmon with organic white miso gf $21
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Sung choi bao of pork $23
Steamed marlborough tua tua with house made xo sauce gf $26
Stir fried exotic and common greens gf/v $12

Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Caesar Salad $15.90
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Open Beef Burger and Chips $16.90
- w/ Red onion relish
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Eggs Benedict $16.90
- choose bacon or smoked salmon
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Eggs each $2.00
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Check our blackboard for daily specials

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Unagi don $18.90
- Fresh water eel
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Chicken curry $12.90
Served on rice with miso soup
Served on rice with miso soup
Tempura prawn udon $11.90
Teriyaki / Katsu / Karaage chicken don $12.90

-Prawns $12.50
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-Seafood $12.50
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
-Chicken $10
-Chicken $10

Egg & Chives
Chicken & Sweet Satay Roll
Chicken Chilli
Cheese & Onion
Mince Savouries
Ham Salad Bun
Sausage Roll
Corn beef, Pickle & Salad

Extras: bread $2.00
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Extras: croqueta $3.00
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Side salad $9.00

BBQ pork ribs $5.90
Sandwiches $4.00
Bacon egg + cheese $5.90
Chilli dog $5.90
Hot pork rolls $5.90
Slices + Biscuits $3.60
Chips - Bag $3.00
Pizza buns $3.60

FREE RANGE EGGS $2.00
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
Extra Toppings $2.00
Add Chips $3.00
BOWL OF CHIPS $6.50
- Served with house made aioli
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.

Kransky Roll $2.20
Filled Sausage / Chicken Cordon Bleu $3.30
Sausage Roll $2.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Chips S $1.90 / L $3.00
Wedges S $2.40 / L $4.00
Spring Roll / Curry Roll / Lasagna Square $3.00
Hot Dog (Small) $2.60

36.Sweet and sour fried whole prawn $22.00
30.Dry fried oyster POA
28.Crab with tofu POA
8.OX tripe with chilli pepper dressing $8.00
32.Hot and spicy whole prawn $22.00
18.Chinese mushroom and beat soup $5.00
26.Crab with spring onion and ginger POA
38.Prawn ball with celery and lily bulbs $20.00

Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
Chicken Nibbles 1/2 Dozen $6.00
Curry Roll $3.00
- Home made
Plain Donuts $2.60
Meat Patties $2.60
- Home made
Hawaiian $6.00
- Bacon, cheese and pineapple
Chicken Patties $2.80
Spring Roll $3.00
- Home made

Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Pancakes $14.50
- Blueberry
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Pancakes $17.50
- Banana, Bacon & Maple syrup
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Eggs Benedict $17.50
- Bacon
Eggs Florentine $16.50
- Spinach

Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Brioche $4.50
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Sausage $5.00
Eggs $4.00
- Tomato and mozzarella $7.50
Beauvais French Toast $17.50
- Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon