1040 Takeaway in Christchurch Menu

MENU MENU
  • Fish
  • Hot dog
  • Kumara Chips
  • Pineapple Rings
  • Meat Pattie Sausage
  • Potato Fritters
  • Spring roll
  • Vege Fritter
  • Chips 1 scoop
  • Chip 1/2 scoop
  • Battered Mushroom
  • Battered Mussels
  • Chicken Strip
  • Corn Fritter
  • Corn Nuggets (6)
  • Curry Rice Roll
  • Donuts
SPECIAL FISH SPECIAL FISH
  • Blue Cod (Large) $7.50
  • Blue Cod (medium) $6.50
  • Akaroa Cod $4.30
  • Hoki $4.30
  • Sole $4.80
  • Tarakihi $4.80
  • Gurnard $4.80
  • Groper $6.30
BURGERS BURGERS
  • Plain $4.20
  • Beetroot $4.20
  • Tomato $4.20
  • Chilli $4.50
  • Chow $4.50
  • Bacon $4.90
  • Cheese $4.90
  • Egg $4.90
  • Mushroom $4.90
  • Pineapple $4.90
  • Double Meat $5.00
  • Bacon & Egg $5.60
  • Hawaiian $5.20
  • Vegetarian $5.20
  • Cheese & Pineapple $5.60
  • Chicken $5.50
  • Fish $5.50
  • BBQ Beef & Bacon $6.00
  • Hawaiian Chicken $6.00
  • Giant $7.00
  • Steak & Onion $5.80
  • Steak & Tomato $5.60
  • Steak & Egg $5.80
  • Super steak $7.20
EXTRAS EXTRAS
  • Steak patty $1.20
  • Meat Patty, Bacon $1.00
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
SPECIALS SPECIALS
  • Fish (Have it Battered or Crumbed)
  • Blue Cod M $6.5 / L $7.5
  • AKoroa Cod $4.00
  • Hoki $4.00
  • Sole $4.50
  • Gurnard $4.50
  • Tarakihl $4.50
  • Groper $6.00
SPECIAL PATTIES SPECIAL PATTIES
  • Seafood patty $3.00
  • Mussel patty $3.00
  • Pure Paua patty $4.90
  • Whitebait patty $4.50
  • Pacific Oyster $1.20 each

Nearby Sample Menus

  • Chicken Jhal Frezi $15.99
    • Cooked in green chilies, fried onions, green peppers and tomatoes.
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Ice Cream $4.00
  • Gorkhali Puloo $5.00
  • Dal Tadka $14.99
    • Yellow lentils cooked with garlic and spices
  • Garlic prawns (8pc) $15.00
    • Prawns battered with garlic cooked in tandoor oven.
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
  • Cheese Naan $4.00
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • O.G.B Mash $10
  • BBQ Pork Fried Rice $9.00
  • Hot & Spicy Chicken Fried Rice Noodle $9.00
  • Pork Foo Young $9.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Hot & Spicy Chicken Fried Rice $9.00
  • Pineapple chicken fried rice $9.00
  • Roast Pork Foo Young $9.00
  • Stir fried steamed spicy pork on rice $9.00
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Chicken Tom Yum Soup $5.00
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • No MSG added / Vegetarian and Gluten Free Available
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Febbraio M $15 L $19
    • Ham
  • Pizza Garlic or Herb Bread M $6 L $10
  • Rigatoni Mafiosi Special $20
    • Short tube pasta topped with tomato, mushrooms, olives & chili
  • Fettuccine Smoked Chicken $20
    • Mushrooms, chicken & parsley with a cream sauce
  • Side Salad $7
    • Served with Italian dressing
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers with bite
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Sour cream $3.00
  • Guacamole $3.00
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Honey Chicken Noodle $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
  • Vegetarian Mee Goreng $9.00
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Chef's Special POA
  • - Add salmon $10.00
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Dinner Meal $12.90
  • Upsize Chips $1.50
  • 20 Pieces of Chicken $49.90
  • -Regular Drink
  • -Regular Chips
  • Chicken Fillet $3.90
  • -Regular Drink
  • -Regular Chips
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Lamb Narni $14.00
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Margerita (cheese, basil leaves)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Toastie $7.00
  • Panini $8.00
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Highland Wedges $12.50
    • with bacon, cheese, sour cream & sweet chilli
  • Mushroom $15.00
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Toast (2 pieces of spreads) $5.00
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Seafood Chowder $12.00
    • Creamy seafood chowder with prawns, squid, and fresh fish
  • Bread and Dips $10.00
    • Good Honest Products breads served with house dips
  • Catch of the Day $20.00
    • Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
1040 Takeaway

1040 Takeaway

location

Address

1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033792485

email

Email

None

clock

Opened hours

4 PM to 9 PM (Mon), 11 AM to 9 PM (Tue-Fri), 12 Noon to 9 PM (Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
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