1040 Takeaway in Christchurch Menu

Prato do Dia
- Chef`s choice dish of the day
-Medalhão de Porco
- Medallion wrapped with streaky bacon
-Cordeiro
- Lamb leg, marinated
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Alcatra
- Rump Steak
●Beef

PERi-PERi chips (Large) $6.50
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
3 BBQ Wings & Regular side $9.90
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Potato Salad (Large) $6.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Creamy Chip Dip $2.50

Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
Chicken & Shrimp $26.00
- Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
Option 1 $13.00
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Fairy Bread
Spider Drink (fizzy & ice cream) $6.00
Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Roti $2.50
- (Naan bread made of wheat flour)
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
Butter Naan $3.00
- (Naan bread brushed with butter
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices

Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Extras: croqueta $3.00
Curator's fries $9.00
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Extras: lamb cutlet $6.00
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)

Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Truffle scrambled eggs $12
- toasted ciabatta
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Honey roast pearl onions & kumara $6
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Extra bread/crackers for 2 $4

Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Miso Soup $2.00
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Rice $2.00
Salmon $2.80

Chilli sliced pork $20
Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Pak choi and prawns $21
Sweet and sour pork $20
Fresh tofu and vegetablees on rice $15
Sliced lamb with cumin seeeds $21
Zhar Choi and beef soup $6.50
Teriyaki chicken on rice $15

We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Tomatoes $5.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Soup of the Day $16.00
- See the blackboard or ask your server for details
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce

LUNCH SPECIAL
BBQ Bacon $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Lettuce, Onion, Bacon, Smokey BBQ Sauce
The King $35.00
- 2 King pizza 12", large chips & garlic bread
Spicy Chicken $7.90
- Breast Fillet, Mayo, Cheese, Onion, Sweet Chilli Sauce, Lettuce
Veg. Heaven
- Mozzarella, Baby Corn, Jalapenos, Creamy Sauce, Onion, Mushroom, Chunky Sauce, Plum Sauce
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Italiano
- Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
Surf ‘n’ Turf
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce

Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter

21.Sliced abalone on lettuce POA
36.Sweet and sour fried whole prawn $22.00
24.Steamed salmon with black bean POA
19.Shredded chicken and shark fin soup $10.00
28.Crab with tofu POA
13.Soup with tomato and egg $5.00
31.Prawn ball with golden garlic crumb $22.00
5.Si Chun style mung bean jelly salad $6.00

Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing

-Combo $10.00
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-Combo $10.00
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.

Coastal spring lamb, herb spread, chilli, pistachios $15.00
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Polenta batons, parmesan, truffle aioli $11.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00

1040 Takeaway in Christchurch Menu

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1040 Takeaway

Canterbury > Christchurch > 1040 Takeaway

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1040 Colombo Street, Saint Albans, Christchurch, Canterbury, 8014, New Zealand

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