1040 Takeaway in Christchurch Menu

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Fish
Hot dog
Kumara Chips
Pineapple Rings
Meat Pattie Sausage
Potato Fritters
Spring roll
Vege Fritter
Chips 1 scoop
Chip 1/2 scoop
Battered Mushroom
Battered Mussels
Chicken Strip
Corn Fritter
Corn Nuggets (6)
Curry Rice Roll
Donuts

Blue Cod (Large) $7.50
Blue Cod (medium) $6.50
Akaroa Cod $4.30
Hoki $4.30
Sole $4.80
Tarakihi $4.80
Gurnard $4.80
Groper $6.30

Plain $4.20
Beetroot $4.20
Tomato $4.20
Chilli $4.50
Chow $4.50
Bacon $4.90
Cheese $4.90
Egg $4.90
Mushroom $4.90
Pineapple $4.90
Double Meat $5.00
Bacon & Egg $5.60
Hawaiian $5.20
Vegetarian $5.20
Cheese & Pineapple $5.60
Chicken $5.50
Fish $5.50
BBQ Beef & Bacon $6.00
Hawaiian Chicken $6.00
Giant $7.00
Steak & Onion $5.80
Steak & Tomato $5.60
Steak & Egg $5.80
Super steak $7.20

Steak patty $1.20
Meat Patty, Bacon $1.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Cheese, Egg, Pineapple, Mushroom $0.70
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo

Fish (Have it Battered or Crumbed)
Blue Cod M $6.5 / L $7.5
AKoroa Cod $4.00
Hoki $4.00
Sole $4.50
Gurnard $4.50
Tarakihl $4.50
Groper $6.00

Seafood patty $3.00
Mussel patty $3.00
Pure Paua patty $4.90
Whitebait patty $4.50
Pacific Oyster $1.20 each

Nearby Sample Menus

Takeaway Sauces $2
Burger Pattie $ 4
- Homemade with secret herbs
Sweet chilli
- Tomato, bbq
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
Chicken $11
Cow Feta

Side salad, slaw, roasties, mash or steamed vegetables $5.00
Wedges $8.00
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Chocolate brownie $10.00
- Served with vanilla ice cream
The margarita $15.00
- Basil pesto, mozzarella & tomato
-Add bacon $3.00
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze

One For The Boys $50
- A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
Mash and Gravy $5.50
Seafood Platter $64
- A large platter filled with smoked salmon, marinated shrimps, battered mussels, Cajun prawn skewers, salt and pepper calamari, battered Blue Cod, prawn twisters and whole shell mussels in a sweet chilli, coconut cream and coriander sauce. Served with a large wedge of toasted garlic bread, tartare sauce and tomato sauce.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
Chicken and Mango Salad $23
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.

Pork
Pork
-Large $15.50
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
Combo 3 $12.50
- Roast Roll, 3 roast potatoes, 420ml coke
-Roast Pumpkin $0.8 each
-Rolls $7.90
-Roast potato $0.7 each

Noodles soybean paste $9.50
Dish pickle $0.50 each
Chicken wings $2.00
Sheep offal $9.00
Tea egg $1.00 each
Spiced Pork Ear $6.80
Wonton noodles soup $7.50 Extra egg $0.50
Spiced Peanut Kernel $5.00

Milano S $11.50/ M $17.00/ L $28.50
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper

Garlic chicken on rice $13.80
Chicken & corn soup (S/L) $5.00/$10.00
Chicken, pork or steak with cashew nuts on rice $18.00
Sweet & sour fish $18.00
Mushroom, tofu and vegetables $16.50
Squid with vegetables $17.00
Wonton soup (S/L) $5.00/$10.00
Roast pork curry fried rice or chow mein $15.00

Prime Canterbury Beef $39.5
- Fillet 200g
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Today’s Classic Pie $21
- Big chips, small salad, gravy
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Duck Fat Boulanger Potato $7
Dressed summer leaves $8

Chicken and Satay
Steak and Cheese Pies
Butter Chicken
Chicken and Apricot
Mince Savouries
Steak, Cheese
Mince Pies
Chicken, Corn & Plum Sauce Quiche

Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)

Garlic Naan $2.50
Chicken Tikka Masala $10.00
Samosa Chat $6.00
Veg. Korma $7.00
LAMB MADRAS $10.00
Chick Peas Curry $7.00
SAMOSA $2.00
Green Pea & Paneer Curry $8.00

Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Eat your Vegetables $8.00
- Seasonal Selection

Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese
Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Thai Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce

Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Combination
- Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer