1040 Takeaway in Christchurch Menu

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Fish
Hot dog
Kumara Chips
Pineapple Rings
Meat Pattie Sausage
Potato Fritters
Spring roll
Vege Fritter
Chips 1 scoop
Chip 1/2 scoop
Battered Mushroom
Battered Mussels
Chicken Strip
Corn Fritter
Corn Nuggets (6)
Curry Rice Roll
Donuts

Blue Cod (Large) $7.50
Blue Cod (medium) $6.50
Akaroa Cod $4.30
Hoki $4.30
Sole $4.80
Tarakihi $4.80
Gurnard $4.80
Groper $6.30

Plain $4.20
Beetroot $4.20
Tomato $4.20
Chilli $4.50
Chow $4.50
Bacon $4.90
Cheese $4.90
Egg $4.90
Mushroom $4.90
Pineapple $4.90
Double Meat $5.00
Bacon & Egg $5.60
Hawaiian $5.20
Vegetarian $5.20
Cheese & Pineapple $5.60
Chicken $5.50
Fish $5.50
BBQ Beef & Bacon $6.00
Hawaiian Chicken $6.00
Giant $7.00
Steak & Onion $5.80
Steak & Tomato $5.60
Steak & Egg $5.80
Super steak $7.20

Steak patty $1.20
Meat Patty, Bacon $1.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Cheese, Egg, Pineapple, Mushroom $0.70
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo

Fish (Have it Battered or Crumbed)
Blue Cod M $6.5 / L $7.5
AKoroa Cod $4.00
Hoki $4.00
Sole $4.50
Gurnard $4.50
Tarakihl $4.50
Groper $6.00

Seafood patty $3.00
Mussel patty $3.00
Pure Paua patty $4.90
Whitebait patty $4.50
Pacific Oyster $1.20 each

Nearby Sample Menus

VENSION CHOWDER $45.00
- koreans style vension chowder
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
BOILED DUMPLING $14.00
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
EEL SOUP $15.00
- soup consisting of eel in hot pot

Bagels $6.9
- Jam + Cream cheese
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Bacon $5
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon

Anathoth's Strawberry Jam $7.00
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
As above but with salmon $17.00
Nutella & Banana $9.00
Beans /Mushrooms/Other Vege $2.00
Ham & Cheese $8.50
Cheese & free-range egg $8.50

Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Selection of assorted breads & spreads $10.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
-with garlic prawns $26.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Assorted slices $4.50
Market fresh soup of the day $9.50

Large hot dogs $3.80
- WITH SAUCE
2 donuts
Fish bites $0.90
6 onion rings $3.50
Patties $2.50
Bacon & corn patties $2.50
Crab sticks $2.20
2 meat patties

CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.

Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
Brioche French Toast $18.50
- Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
Skinny Fries $6.00
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Hollandaise sauce $2.00

Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
All Curries are served with Rice and Plain Naan Bread $N/A
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.

Smoked Salmon $5.00
Chipotle Bacon $5.00
Halloumi $4.50
Paprika Creme Fraiche $3.50
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
Smoked Mushrooms $4.50
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese

Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots

Crème Brûlée $15.00
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Carrot & pumpkin soup $16.00
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream

- reg. $10
-Small $6.00
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
- snack: $9.00
-reg: $10.00
-reg: $10
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
-Chicken $14.00

FRESH SALMON BOWL $12.50
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
VEGETARIAN (regular/large) $4.00/$5.00
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
TUNA (6 pc/8 pc) $6.00/$7.50
TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50

Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)

Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Dips $11.90
- Three Housemade Dips With Warm Bread
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
Dips $11.90
- Three Housemade Dips With Warm Bread