1040 Takeaway in Christchurch Menu

Are you the owner? Manage this listing for free.

Fish
Hot dog
Kumara Chips
Pineapple Rings
Meat Pattie Sausage
Potato Fritters
Spring roll
Vege Fritter
Chips 1 scoop
Chip 1/2 scoop
Battered Mushroom
Battered Mussels
Chicken Strip
Corn Fritter
Corn Nuggets (6)
Curry Rice Roll
Donuts

Blue Cod (Large) $7.50
Blue Cod (medium) $6.50
Akaroa Cod $4.30
Hoki $4.30
Sole $4.80
Tarakihi $4.80
Gurnard $4.80
Groper $6.30

Plain $4.20
Beetroot $4.20
Tomato $4.20
Chilli $4.50
Chow $4.50
Bacon $4.90
Cheese $4.90
Egg $4.90
Mushroom $4.90
Pineapple $4.90
Double Meat $5.00
Bacon & Egg $5.60
Hawaiian $5.20
Vegetarian $5.20
Cheese & Pineapple $5.60
Chicken $5.50
Fish $5.50
BBQ Beef & Bacon $6.00
Hawaiian Chicken $6.00
Giant $7.00
Steak & Onion $5.80
Steak & Tomato $5.60
Steak & Egg $5.80
Super steak $7.20

Steak patty $1.20
Meat Patty, Bacon $1.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Cheese, Egg, Pineapple, Mushroom $0.70
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo

Fish (Have it Battered or Crumbed)
Blue Cod M $6.5 / L $7.5
AKoroa Cod $4.00
Hoki $4.00
Sole $4.50
Gurnard $4.50
Tarakihl $4.50
Groper $6.00

Seafood patty $3.00
Mussel patty $3.00
Pure Paua patty $4.90
Whitebait patty $4.50
Pacific Oyster $1.20 each

Nearby Sample Menus

Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
O.G.H Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Shoestring Fries $6.0
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw

Cherry chicken $30
- Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
From the grill
- With your choice of 2 sides and 1 sauce
-Add bacon $1.50
Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney

Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
Apple Crumble Filo Parcel $15
- Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Kakanui Calamari $26
- Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
Mushrooms $4.50
Ale House Loaf $9.50
- A locally baked loaf, either dripping with garlic butter or plain, served with a herb and sweet chilli dip.
Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
Southern Man Breakfast $19.50
- 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.

Seasonal buttered greens $10.00
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
House-made Rosemary Focaccia $8.00
Twice baked gorgonzola soufflé $16.00
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange

Meat Patties $2.00
Extras $0.80
Mushroom $2.50
Onion Rings (Doz) $6.00
Onion $2.50
Chicken $8.50
Hot Dog or Battered Sausage $2.00
Battered Scallops (Doz) $16.00

Chicken Mushroom on Rice $10.50
Prawn Fried Rice $11.00
Roast Pork Fried Rice $10.50
Pineapple $2.50
Pork Tomatoes on Fried Rice $10.50
Sweet and Sour Fish $10.00
Sweet and Sour Chicken $10.00
Mushrooms $2.50

Fresh vege $1.00
Miso ramen $14.50
- miso flavor
Ramen + 5P gyoza $17.50
- panfried pork dumplings
Smoked salmon roll $12.00
- avocado, cream cheese, smoked salmon (8P)
Pork curry $13.50
Chicken curry $11.00
Jumbo box $20.00
Curry udon $13.50

Steak Pies
Mince Savouries
Cornish Pastie
Sausage Roll
Mince and Cheese Pies
Steak and Cheese Pies
Mince and Curry
Steak, Cheese

Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Thick cut toast w/ peanut butter $4.80
Deep fried spring roll $4.00
(Bah Geng)-Pork thick soup $14.00
Deep fried fried beancurd $4.00
Braised hard-boiled egg $1.00

BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole

Spicy Pork Don $11.50
Pork Katsu Curry Don $12.50
Spicy Chicken Don $11.50
Salmon Sashimi $8
Vegetable Gyoza $7.00
Udon $10.00
Pork & Chive Gyoza $7.00
Prawn Gyoza $6

Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Banana Tempura $9.00
- Vanilla ice cream
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Steam Rice V GF DF $3.00
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side

Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Add x 2 eggs $3.00
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Gluten-free base – add $2.00
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Wood-fired flatbread with hummus & olives $15.50

Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Salmon gravlax $11.00
- cured in house (gf)
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Wedges with sour cream & sweet chilli $12.00
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream

Please see counter staff to make your selection
Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Toasted muesli. yoghurt and poached fruits $8.00