Herba Gourmet Ltd in Christchurch Menu

MENU MENU
  • MAIN + SIDE $14.50
  • STEP ONE - CHOOSE YOUR MAIN:
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - SLOW BRAISED HERB & SPICED BEEF
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • STEP TWO - CHOOSE YOUR SIDE:
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - BEETROOT & FETA POWER SALAD
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HERBALISCIOUS GARDEN SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • FISH GOUJON SANDWICH $10.00
  • ANY SALAD $9.50
  • HOT CHIPS $6.00
  • KUMARA RIBBONS $6.00
  • WE ARE COELIAC FRIENDLY
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF

Nearby Sample Menus

Dux Central (sample menu)
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Green Salad $6.00
    • tomatoes, red onion, cucumber, house vinaigrette
  • Dux Coleslaw $6.00
    • carrot, blends of cabbage, creamy mayonnaise dressing
  • Seafood $58.00
    • smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Arancini Balls $17.00
    • mushroom, truffle and brie with our bacon jam
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
Bombay Butler (sample menu)
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Sweet Mango Chutney $4.00
  • Lamb Rogan Josh $17.90
    • Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Tamarind & Date $3.00
Foo San (sample menu)
  • Squid Balls $4.50
  • Gai Jart $4.50
  • Steamed Pork Dumpling $5.00
  • Taro Buns $3.50
  • Beef Brisket Rice $10.00
  • Deep Fried Squid $5.00
  • Glutinous Coconut Balls $4.50
  • Steamed Fish Balls $5.00
Bealey's Speight's Ale House (sample menu)
  • Bacon $6.50
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • Eggs $4
  • Crispy Chicken & Fries $12
    • Homemade paprika crumbed chicken pieces, fried golden and served with fries, a petite salad and aioli.
  • Ice Cream Sandwich $16
    • A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.
  • Little Mexican $12
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Shearer's Shank $28
    • A lamb shank slowly braised in rosemary, thyme and Speight’s Old Dark. Served on creamy mash potato with braised leeks and gravy.
  • Speight’s Fish and Chips $18
    • Beer battered market fish served with fries, salad and a housemade tartare sauce.
Charcoal BBQ (sample menu)
  • Side dish $1.00 each
  • Chicken heart $1.50
  • Scones $1.00
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Noodles soybean paste $9.50
  • Sheep offal $9.00
  • Bean curd shin $1.00
  • Cold Olio $4.00
Craythorne's Public House (sample menu)
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Fries (GF) $6.00
    • With aioli
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Plain roti $3.00
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • King prawns $5.00
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Chicken, pork or beef $3.50
  • Chicken, pork or beef $16.50
  • Pot of peanut sauce $7.00
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
Cafe Berlin (sample menu)
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
Little Taipei (sample menu)
  • Braised beancurd $4.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Deep fried black blood puddings $5.00
  • Red bean and condensed milk shaved ice $6.00
  • Thick cut toast w/ garlic & herbs $4.80
  • Thick cut toast w/ chocolate spread $4.80
  • Combination braised platter $7.00
    • Your choice of 3 items from our braised food menu excluded of braised beef shank
Spice Paragon Victoria Street (sample menu)
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • SP Vegeterian pad thai $22.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • SP Coconut cream brulee $14.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
City Cafe (sample menu)
  • Chicken with Chef's Special Sauce $10.00
  • Salted Peppered Chicken $11.00
  • Chicken Tom Yum Soup $5.00
  • Coconut Butter Pork (Spicy) $11.00
  • King Prawns with Satay Sauce $12.00
  • Beef Egg Foo Young $10.00
  • Salted Peppered King Prawns $12.00
  • Beef with Black Pepper Sauce $10.00
Subway - Barrington (sample menu)
  • Sweet Chilli N/A
  • Roasted Garlic N/A
  • Wheat N/A
  • Jalapenos N/A
  • Steak and Cheese N/A
  • Cheddar N/A
  • Chicken Classic N/A
  • Subway Seafood Sensation N/A
Nobanno (sample menu)
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
  • Cappuccino $4.40
  • Tea - Herbal $3.90
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Badam Chicken or lamb or beef $9.90
    • (A mild curry served in a delicious creamy sauce of ground cashew nuts.)
  • Plain Basmati Rice $2.40
  • Long Black $4.10
Indian Heaven (sample menu)
  • London Garlic Chicken $15.00
    • Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Cheese Naan $5.00
    • Naan filled with cottage cheese.
  • Mix Hot Pickle $2.50
Wholly Bagels & Pizza (sample menu)
  • Extra bacon for $1.00
  • Honey smoked turkey $9.20
  • New yorker $27.00/ $16.00
    • Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • BLT $4.30
  • Egg $7.20
  • Bakers dozen (13) $25.00
  • Low fat pesto $5.40
  • Cream cheese $4.30
Herba Gourmet Ltd

Herba Gourmet Ltd

location

Address

Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand

phone

Phone

021791220

email

Email

info@herba.co.nz

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food , Seafood , Street Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand
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