16 Tun in Auckland Menu

HALF TUN HALF TUN
  • Ruakaka Paua Fritters / Scallops $17.90
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Crispy Calamari $14.90
  • 16 Tun Platter $28.90
  • Hot Wings $12.90
  • Kumara Fries $8.00
  • Chunky Fries $7.00
SLIDERS SLIDERS
  • Three Per Plate To Share - or Not
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
FULL TUN FULL TUN
  • Smoked Chicken and Avo Salad $21.00
  • Smokin' Ribs $21.90
  • Fancy Fish & Chips $29.90
  • Kiwi Beef Burger $19.90
  • Canterbury Steak & Egg $32.00
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00

Nearby Sample Menus

  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • Grilled Salmon Wing $5.90
  • Fresh Spring Rolls $7.90
    • with fresh salmon, prawns and veges
  • Tonkotsu Ramen $9.90
    • egg noodle with rice pork base soup
  • Yaki-Onigiri $3.50
    • a grilled rice ball
  • Salmon Sashimi $9.90
    • finest 6 pieces
  • Chicken Cutlet On Rice (Miso or Sauce)
  • Torikara $10.90
    • deep fried seasoned chicken
  • Chicken Katsu $10.90
    • w/miso or tonkatsu sauce
  • Served Tue — Sun 12 — 2.30pm.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • King Burger $6.80
    • patty, bacon, egg, beef, cheese, pineapple
  • Vegetable $9
  • Special Chow Mein $12.50
    • Combination Meat & King Prawbs & Cashew Nuts & Vegetables
  • Very Hot Chili $0.80
  • Sweet & Sour King Prawn $19.00
  • Come with crispy noodles/white rice
  • Cheese $3.80
  • Egg $2
  • Yoghurt N/A
  • Ranch N/A
  • Pork Riblet N/A
  • Tomato N/A
  • Onion N/A
  • Chipotle N/A
  • Three Pepper Chicken N/A
  • M&M N/A
  • Chicken $11
  • Beef $11
  • Falafel $15
  • Xtra large $17
  • Mini salad + chicken
  • Xtra large $20
  • Market fish
    • Salad, our own caper - mayo
  • Cheese $2
  • Y15. Lamb Rack $12.50
  • Broccoli
  • K28. Beef Tataki $12.50
    • Finely sliced seared sirloin seared rare with ponzu sauce
  • 3 Skewers
    • Mushroom, Courgette and sweet corn
  • K35. Gyaza (1 pcs) $12
    • Handmade pan fried dumplings
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • K12. Kaisen Salad $14
    • Seafood salad
  • Bread
  • - Ham
  • - Peanut Butter
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Pastrami
  • - Nutella
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • - Salmon, Cream Cheese, Dill
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Vegetarian Spring Rolls $5.5
  • Yellow Curry with chicken (Jasmine Rice) $14
    • Served with banana, egg, celery, spring onion, and coconut cream
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Sukiyaki Noodle Soup (Udon Noodles) $14
    • Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
  • One extra Item $1.5
  • Pad See U Meat $14 Seafood $15.5
    • (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
  • Drunken Fried Rice Meat $14 Seafood $15.5
    • A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Ask the wait staff for today's soup
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • w. creme fraiche and sweet chilli sauce
  • w/ Herb roasted mushrooms, spinach and feta
  • Tempura $11.90
  • Plain $8.90
  • Teriyaki Chicken $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Tonkotsu Ramen $10.00
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Boiled Dumpling (Vegetables) $13.50
  • -Beef, Chicken or BBQ Pork $12.50
  • Deep Fried Meat with Pepper & Salt on Rice
  • -Choice 1 Meats $12.50
  • -Prawn & Chicken Mince Wonton $13.50
  • Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
  • -Seafood $15.50
  • -King Prawns $14.50
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • -Salmon omelette $13.90
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Bacon & eggs on toast $11.90
    • Bacon, eggs, tomato served with toast
  • -Cream cheese & preserve $5.90
  • -With smoked salmon $15.90
  • Hot smoked chicken salad $13.90
    • With salad, feta & balsamic dressing
  • Old English N/A
  • Jalapenos N/A
  • BBQ N/A
  • Capsicum N/A
  • Turkey & Ham N/A
  • Sweet Onion N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Cheesy Garlic Toasties N/A
16 Tun

16 Tun

location

Address

10/26 Jellicoe Street, Auckland, Auckland, Auckland, 1050, New Zealand

phone

Phone

093687712

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gastropub , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
10/26 Jellicoe Street, Auckland, Auckland, Auckland, 1050, New Zealand