1908 Cafe Restaurant in Dunedin City Menu

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Vegetarian Soup of the Day Served with in house bread $10.50
Seafood Chowder Also served with in house bread $12.50
Toasted Garlic Bread $4.00
Bowl of Chips $4.50
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Soup of the Day Served with in house bread $11.00
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00

Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Side of Vegetables $5.50
Side of Salad $4.50

Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50

Nearby Sample Menus

Whitebait Pattie pacific $7.50
Flounder Fillets
Oyster deep fried 1 dozen $36.00
Hawaiian Ham Steak $16.00
Spring Roll $2.20
Curry Roll $2.20
Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
1x Whitebait Pattie

Pork fried noodles
For 3 people
Combination fried noodles
Gluten free meals are available
Steak & egg burger
Chicken
Bombay curry soup
Pork foo young eggs

Chocolate Donut $3.00
Chips (minimum) $3.00
Chicken Curry
Chicken Pattie $3.50
Medium Size $17.00
Chicken
Roast Pork on Fried Rice
Chicken Nugget $1.00

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Chicken, Pork or Beef $9.80
Deep Fried Scallops $18.00
- with Sweet Chilli Sauce - 12 pieces
Chicken Egg Foo Yung $11.50 / $13.50
Chicken and Salted Fish Fried Rice $11.50
Tofu and Vegetable Fried Rice $8.50
Fried Tofu with Pork and Vegetables $11.00 / $13.00
Chinese Sausage Fried Rice $11.50
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle

-Small $9.00
Ozan Special Sauce
- A mayonnaise sauce blended with our special spices
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Your choice off main menu
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
Gluten free Wraps $3.00

Mutton / Chicken $4.20
Hot BLT $7.00
Bacon and eggs / Sausages and eggs / French toast $15.90
Mince / bacon and egg $3.00
Hot cakes $10.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Gourmet rolls $5.80
Hot bacon and egg. $7.00

Home smoked salmon served with fresh green salad all $15.50
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Seafood Chowder served with toasted ciabatta
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Crumbed Sole with fries, salad and tartare sauce

Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Mango Lassi $3.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Naan - Traditional Indian leavened bread $2.50
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50

Soup N/A
Kid's Lunch Box N/A
Chicken Nuggets & Fries N/A
Chicken Nachos N/A
Cheese Rolls N/A
Mini Hot Dogs & Fries N/A
Delicious Homemade Scones, Muffins and Cakes N/A
Pies & Savouries N/A

Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
La Strada Syrah Marlborough 2008 - / $55.00
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29

- Full serving $12
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
- Half serving $8
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.

Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00

-HASHBROWNS
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
- BACON $18.00
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-BACON
CHICKEN CURRY $18.5
- with rice and roti
-Add fries $4.00

Smoked Salmon $15.00
- Smoked Salmon
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Eggs And Soldiers
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
B.L.T $13.00
- Bacon Lettuce and Tomato

1908 Cafe Restaurant

Otago > Dunedin City > 1908 Cafe Restaurant

Address

7 Harington Point Road, Portobello, Portobello, Portobello, NZ, 9014, New Zealand

Phone

034780801

Email

cafe1908@xtra.co.nz

Opened hours

Mon - Sun

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1908 Cafe Restaurant in Dunedin City Menu

Nearby Sample Menus

1908 Cafe Restaurant

Otago > Dunedin City > 1908 Cafe Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Harington Point Road, Portobello, Portobello, Portobello, NZ, 9014, New Zealand

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