1908 Cafe Restaurant in Dunedin City Menu

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Vegetarian Soup of the Day Served with in house bread $10.50
Seafood Chowder Also served with in house bread $12.50
Toasted Garlic Bread $4.00
Bowl of Chips $4.50
Bowl of Wedges Served with sour cream & chilli sauce $6.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00

Soup of the Day Served with in house bread $11.00
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00

Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Side of Vegetables $5.50
Side of Salad $4.50

Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50

Nearby Sample Menus

(this is a mixture of seafood consisting of)
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Scallops pacific $2.50
Ice Cream Sundae $7.50
Flounder Fillets
Oyster Pacific $2.00
Scallops $22.00
Blue Cod Fillets

-Brunch: add bacon $3.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
-Brunch: add kidneys $4.00
-Lunch: add chicken $4.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Brunch: add 2 poached eggs $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)

Spring Roll $3.50
Lasagne Topper $4.50
Prawn on Fried Rice
Fried Noodles
Chicken $3.00
Plain $3.00
Chicken Roll $3.50
Steak on Fried Rice

Bacon $3.80
Spring Roll $2.00
Steak Chow Mein $9.00
Steak
Chicken $3.80
Deep Fried Moro $2.50
Plain Sausage $1.50
Cheese & Pineapple $4.50

BEAN PASTE STEW $14.00
DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
SPICY/MILD RICE CAKES $12.00
- RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
Fish Cakes $14.00
KIMCHI PORK FRIED RICE $10.00
SWEET & SPICY FRIED CHICKEN WING $12.00
CHICKEN CASSEROLE $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
EGG ROLL $12.00

Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..

Bami Goreng $10.00
(Any fried rice with gravy) $0.60
Satay Lamb $9.50
Pork Fried Noodles $9.50
Beef Curry Vegetable $9.50
Ginger Beef $11.50
Combination Fried Rice $1.00
Egg $3.30

Curry Udon $6.50
- with chicken curry
Grilled Hot Pork on Rice $8.00
Vegetarian Teriyaki on Rice $7.00
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Chicken Fried Rice $7.00
Vege Sushi $5.00/$6.50
- Avocado, Pepper, Cucumber - 6pcs/8pcs
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Hot, Spicy Chicken on Rice $8.00

Chicken, lamb, falafel or zucchini All $8.50
-Dolma or Mixed Dolma $8.00 each
Lamb Doner Kebab
- Spiced mince lamb cooked on the open spit
Served in a burger bun, with salad, small chips plus your choice of sauce
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
-Small $12.00
-Large $10.00
Zucchini Burger and chips $12.00

Baked beans or spaghetti on toast $8.00
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
Panini $6.90
Hot BLT $7.00
Mutton / Chicken $4.20
Gourmet rolls $5.80
Scrambled eggs $10.90
Toast and spreads $5.00

Seafood Chowder served with toasted ciabatta
Breads - Balsamic reduction, olive oil and the spread of the day
Garlic bread
Crumbed Sole with fries, salad and tartare sauce
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.

Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
- This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
Spring Rolls $8.90
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
- Fresh vegetables stir fried with oyster sauce.
38 Fried Pork Balls (6) $6.00
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander

Baked beans or spaghetti on toast $8.00
Panini $6.90
Steak and pepper $3.30
Mutton $4.20
Rye $5.50
Steak $3.10
Extra fillings $0.50
Bacon and egg $3.00

Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00

Chicken Tenders $5.9
Beer Battered Fries $5
Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Chicken Lover $12.90
- Add bacon for one dollar
Cookies Monster $8.90
- Oreos & chocolate sauce
Gourmet Mince Nachos $7.9

1908 Cafe Restaurant

Otago > Dunedin City > 1908 Cafe Restaurant

Address

7 Harington Point Road, Portobello, Portobello, Portobello, NZ, 9014, New Zealand

Phone

034780801

Email

cafe1908@xtra.co.nz

Opened hours

Mon - Sun

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Seafood , Steak , Steakhouse , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Quick Bites , Bankcard , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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1908 Cafe Restaurant in Dunedin City Menu

Nearby Sample Menus

1908 Cafe Restaurant

Otago > Dunedin City > 1908 Cafe Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Harington Point Road, Portobello, Portobello, Portobello, NZ, 9014, New Zealand

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