2 Happy Restaurant in Auckland Menu

COLD DISH COLD DISH
  • Hot and sour fern root noodle $10.00
  • Peanut pickled in aged vinegar $10.00
  • Bean Jelly in Sichuan hot sauce $10.00
  • Green Peas with preserved kale head $10.00
  • Bean Curd with preserved egg $12.00
  • Noodles with fat pork $12.00
  • Mixed Beef with coriander $14.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Chicken Feet with Pickled pepper $14.00
  • Marinated native chicken slices in hot sauce $14.00
  • Flavored cayenne chicken $14.00
  • Marinated Pork Ear $14.00
  • Sichuan style dried beef $14.00
  • Sliced pork with garlic sauce $14.00
  • pickled vegetables $8.00
HOT DISH HOT DISH
  • Tasty duck with green bean and casserole $16.00
  • Dumplings with bamboo shoot & duck $16.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Sichuan bean curd with pork mince $12.00
  • Fried eggplant with minced pork in hot pot $16.00
  • Steamed pork in rice powder $14.00
  • Double cooked pork $14.00
  • Shredded pork with spicy garlic sauce $16.00
  • Steamed sliced pork with ya Choy $14.00
  • Braised pig feet with soybean $18.00
  • Sichuan-styled spicy pork chop $18.00
  • Fragrant Sparerib with fungus en casserole $18.00
  • Sliced meat with Crispy rice $16.00
  • Sweet and sour pork with pineapple $16.00
  • Special pork cooked in soy sauce $18.00
  • Sauteed pork intestine with chili $20.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Braised Dongpo pork with crispy rice $16.00
  • Poached beef fillet $14.00
  • Sauteed fat beef $14.00
  • Thai Rice with beef tenderloin $20.00
  • Fat beef in sour soup $18.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Soy chicken dices with peanuts $16.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Dry Fried Fish in Sichuan style $28.00
  • Fish with chili sauce $28.00
  • Fish with sour soup $28.00
  • Braised shrimp meat with egg white $16.00
  • Sauteed corns and shrimps $20.00
  • Tea flavored shrimp, Thai style $22.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
GRILLED COOKED GRILLED COOKED
  • Griddle cooked shrimps in hot spicy sauce $20.00
  • Griddle cooked garlic style pork chop $20.00
  • Griddle cooked duck lips $22.00
  • Griddle cooked chicken with pepper $16.00
  • Griddle cooked tea tree mushrooms $20.00
  • Griddle cooked cauliflower $14.00
SOUP SOUP
  • Stewed spareribs with liver and Mung bean $18.00
  • Braised old duck with sour radish $24.00
  • Stewed spareribs with tea mushroom $18.00
  • Healthy Spareribs soup with corn $22.00
  • Old Duck Soup $18.00
OTHERS OTHERS
  • Mashed potato with scalion $12.00
  • Flavored Bean Jelly $14.00
  • Braised baby cabbage in broth $14.00
  • Boiled seasonal vegetable $14.00
  • Vegetables Casserole in farmhouse style $14.00
  • Homemade noodle $8.00
  • Buns $8.00/$12.00
  • Dumplings $12.00/$20.00
  • Egg tomato noodle $2.50/$8.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Cold Noodles with shredded chicken $2.50/$8.00
  • Rice $2.00

Nearby Sample Menus

Curry Palace (sample menu)
  • MUTTER MUSHROOM $9.99
    • green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
  • GARLIC DAL YELLOW DAL $9.50
    • yellow lentils cooked with ginger garlic & tomato garnished with coriander
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • PANEER/ALOO MUTTER $9.99
    • cube cottage cheese, potato cooked with peas onion tomato and Indian spice
  • MADRAS FISH/PRAWN $12.99
    • king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
  • MURG HARIYALI SPICED TIKKA $10.00
    • chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
  • KADAI PANNER $9.99
    • cottage cheese cooked in perfection of spices
Select Pizza (sample menu)
  • Wedges $3.90
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Cheese $3.00
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Hawaiian Chicken
    • chicken / pineapple
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
The Matakana Village Pub (sample menu)
  • Chocolate Brownie Bites 2
  • Chipotle sauce 1
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Hot English Mustard 1
Cafe Mimosa (sample menu)
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • -Vegan option—Tofu Benedict + $2.0
  • -Vegan option—miso ginger tofu scramble +3.0
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Golden Boat Takeaway (sample menu)
  • Cheese $1.00
  • Pork $13.50
  • Chicken $13.50
  • Spring Roll $3.00
  • Fried Rice $2.50
  • 1 Vegetarian Fried Egg Noodles $12.00
  • Bacon $4.00
  • 7 Curry Sauce Chicken Fried Egg Noodles $12.00
Jin Jin (sample menu)
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Martins Takeaway (sample menu)
  • Pork & Pineapple Veges $11.50
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Tarakihi $3.50
  • Bami Gorang (Noodles) $12.50
  • Combination Satay $12.50
  • Prawn Fried Rice $12.50
  • Fish $11.50
  • Prawn Egg Fu Yong $12.50
King's Roast (sample menu)
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Chicken S$11.50/M$15.00/L$19.00
  • Mash Potato & Gravy $3.00/$5.00
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Pumpkin $0.70
  • Coleslaw $2.50/$3.50
  • Sandwiches $6.00
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
Coco's Cantina (sample menu)
  • Affogato with Nut Praline $10.00
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Spaghetti & Meatballs $32.00
  • Tiramisu $13.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
Kushi Sushi & Donburi Takeaway (sample menu)
  • Yakiniku don $10.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Katsu set
  • -Spicy seafood don $12.95
  • -Teriyaki chicken don $11.95
  • Ramen
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • -Fresh salmon don $15.95
Seafood Paradise (sample menu)
  • -Braised with Chinese Sauerkraut
  • ●Pork
  • Roast Duck Half $29
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • -Steamed Garlic on Vermicelli Noodles
  • -Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
  • ●Dessert
Athenia In Roma (sample menu)
  • Vegetarian R $14.50 / L $25.00
    • Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
  • Smoked salmon salad $23.00
    • Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
  • Fettuccini alla Salmon E $16.95 / M $26.95
    • Smoked salmon, blue vein cheese and spinach in a creamy sauce.
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Mains: all main served with potato and vegetable
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
Rice Noodle Lover (sample menu)
  • -add extra veges $1.00
  • -without peanut butter $6.50
  • -add beef or pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add beef or pork $10.00
  • Dry rice noodles with pork $10.00
  • -add an egg $1.00
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Black Rice Porridge (V & G) $5.00
  • Fresh Soybean Milk (V & G) $5.00
  • Cumin Lamb Burger $6.50
  • Stewed Pork Burger $6.00
  • SPICY & SOUR PORK NOODLES
  • Spicy Beef $10.00
  • Tossed with Chicken, Veges & Chili $12
  • Tossed with Beef, Veges & Chili $12
Espresso Caffe (sample menu)
  • TOAST & EGGS $8.00
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • BACON EGGS & TOMATOES $12.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • B/L/A/T $12.50
2 Happy Restaurant

2 Happy Restaurant

location

Address

12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095235188

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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