Address
12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
2 Happy Restaurant in Auckland Menu
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COLD DISH- Hot and sour fern root noodle $10.00
- Peanut pickled in aged vinegar $10.00
- Bean Jelly in Sichuan hot sauce $10.00
- Green Peas with preserved kale head $10.00
- Bean Curd with preserved egg $12.00
- Noodles with fat pork $12.00
- Mixed Beef with coriander $14.00
- Spicy beef, beef tripe, and ox-tongue slices $14.00
- Black fungus with fresh Sichuan pepper $12.00
- Chicken Feet with Pickled pepper $14.00
- Marinated native chicken slices in hot sauce $14.00
- Flavored cayenne chicken $14.00
- Marinated Pork Ear $14.00
- Sichuan style dried beef $14.00
- Sliced pork with garlic sauce $14.00
- pickled vegetables $8.00
HOT DISH- Tasty duck with green bean and casserole $16.00
- Dumplings with bamboo shoot & duck $16.00
- Tea-flavored smoked duck $32.00/$18.00
- Sichuan bean curd with pork mince $12.00
- Fried eggplant with minced pork in hot pot $16.00
- Steamed pork in rice powder $14.00
- Double cooked pork $14.00
- Shredded pork with spicy garlic sauce $16.00
- Steamed sliced pork with ya Choy $14.00
- Braised pig feet with soybean $18.00
- Sichuan-styled spicy pork chop $18.00
- Fragrant Sparerib with fungus en casserole $18.00
- Sliced meat with Crispy rice $16.00
- Sweet and sour pork with pineapple $16.00
- Special pork cooked in soy sauce $18.00
- Sauteed pork intestine with chili $20.00
- Garlic flavored sparerib with dried red pepper $14.00
- Braised Dongpo pork with crispy rice $16.00
- Poached beef fillet $14.00
- Sauteed fat beef $14.00
- Thai Rice with beef tenderloin $20.00
- Fat beef in sour soup $18.00
- Beef filet with black pepper on hot iron platter $16.00
- Soy chicken dices with peanuts $16.00
- Sauteed diced chicken with chili and pepper, Chongqing style $16.00
- Dry Fried Fish in Sichuan style $28.00
- Fish with chili sauce $28.00
- Fish with sour soup $28.00
- Braised shrimp meat with egg white $16.00
- Sauteed corns and shrimps $20.00
- Tea flavored shrimp, Thai style $22.00
- Multigrain bread with corns Kingfishers and green pepper $18.00
GRILLED COOKED- Griddle cooked shrimps in hot spicy sauce $20.00
- Griddle cooked garlic style pork chop $20.00
- Griddle cooked duck lips $22.00
- Griddle cooked chicken with pepper $16.00
- Griddle cooked tea tree mushrooms $20.00
- Griddle cooked cauliflower $14.00
SOUP- Stewed spareribs with liver and Mung bean $18.00
- Braised old duck with sour radish $24.00
- Stewed spareribs with tea mushroom $18.00
- Healthy Spareribs soup with corn $22.00
- Old Duck Soup $18.00
OTHERS- Mashed potato with scalion $12.00
- Flavored Bean Jelly $14.00
- Braised baby cabbage in broth $14.00
- Boiled seasonal vegetable $14.00
- Vegetables Casserole in farmhouse style $14.00
- Homemade noodle $8.00
- Buns $8.00/$12.00
- Dumplings $12.00/$20.00
- Egg tomato noodle $2.50/$8.00
- Sichuan noodle with peppery sauce $2.50/$8.00
- Cold Noodles with shredded chicken $2.50/$8.00
- Rice $2.00
Nearby Sample Menus
- Bami goreng(noodle) $11.50
- Lemon chicken on rice $11.50
- Prawn $11.90
- Combination meat $11.50
- Combination meat $12.50
- BBQ pork $10.00
-
H $30.00
- Roast pork fried rice and egg fu yong
- Others $2.00
- Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
- Beef Noodle Soup L $10.00 / S $8.00
- Beef Vermicelli Soup $10.00
- (B) Pork and Cabbage Dumplings
- Dan Dan Noodle with Pork L $9.00 / S $7.00
- Stewed Pork Noodle Soup $10.00
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Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
- Free Polystyrene Containers are available; plastic containers are 50c each
- Cavolo nero, garlic, chilli, anchovy $10
- Pork, veal meatballs, tomato sauce pecorino $17
- Sweet ricotta filled cannoli $5 ea
- Parmesan, pea, pancetta, risotto $32
- Garlic, rosemary pizzetta $8
- Beef cheeks, gremolata $34
- Affogato, vanilla gelato, toasted almonds espresso $8
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
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MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
- - add chicken $3.50
- Available 5:30pm to 9:30pm
- Available 11am to 3pm
- Full rack $28.00
- Available 11am to 9:30pm
- Sour cream $1.00
-
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
- Cheese Burger $3.80
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Battered Snapper $4.50
- Lamb Spring Roll $2.00
- Pineapple Fritter $1.00
- FLOUNDER & CHIPS $7.00
- Steak & Egg Burger $5.90
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$25 - SNAPPER DEAL 3
- 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
- Salmon Avocado Roll $9.50
-
Teppan Yaki Fried Rice $5.00
- With egg and special Seasoning
- Mixed Tempura 2 pcs Prawns & Vegetables $15.00
- Takoyaki 5 pcs $8.00
-
Wagyu Combination with entrée set $82.00
- Wagyu Steak & Prawns
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Lunch Special $16.8
- 1 main Choose from Steak chicken fish
-
Splasn& Meadow with entrée set $54.50
- Scotch fillet & prawns
- Salmon $15.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Beef Lemon Grass Vermicelli Noodles $18.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Marcher Muesli GF, VG, DF $13.50
- Sea, Sea, Land, Mouth $21.50
- Black Stack Burger $18.50
-
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
- Garlic & herb grilled bread $8.50
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
- Bowl of marinated olives $8.00
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
-
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Sausage $ 1.00
- Squid Ring $ 0.80
- Potato Battered $ 0.80
- Egg Burger $ 3.00
- Combination Burger $ 8.00
- Cheese Burger $ 3.00
- Bacon Egg Burger $ 5.00
- Steak & Cheese Toasted $ 5.50
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
- Meat (Lamb & Beef) $5.00
- Beetroot $2.00
-
Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
-
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
-
Organic Bacon $10.00
- wrapped onion rings
-
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
-
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
- Half Chicken $7.50
- Steak $11.00
- Chicken $10.50
- Cheese $2.80
- Whole Chicken $15.00
- Chicken, Mushroom, Prawn $9.00
- Egg $2.80
- Chicken $11.00
- CASHEW NUTS Chicken or pork or beef/squid $14.50
- Satay Sauce $3.00
-
PRAWNS SIZZLING $16.50
- stir fried prawns marinated with Thai sauce and pepper served with vegetables
- GREEN CURRY vegetarian with tofu $12.00
-
LAMB(CHICKEN OR BEEF OR PORK) $15.00
- minced chicken or pork or beef with chili spring onion lemon juice and coriander
-
THAI FISH CAKE $6.50
- Thai fish cake served with sweet chili sauce and chopped peanut
- GARLIC AND PEPPER Seafood $15.00
-
TOM KHA PRAWNS $8.00
- light spiced prawns soup flavored with mushrooms in coconut milk
- Chicken tenders salad $11
- Chicken on rice & salad
- Lamb Souvlaki Kebab
- Extra meat $2.99
- Chicken Souvlaki Kebab
- KEBAB COMBOS
- 2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
- All Pizza Start From 4pm
-
Breakfast #1 n/a
- French Toast
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #2 n/a
- Big Breakfast
- Seafood Cake $1.80
- Lasagne $2.80
- CHEESE & ONION $3.30
- Lamb Shank $6.50/$8.50
- HAM CHEESE & PINEAPPLE $3.80
- BACON & EGG CHEESE $3.80
- Prawn Stick $2.80
- CHICKEN $4.50
2 Happy Restaurant
Phone
095235188
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Dinner , Full Bar , Corkage Fee Charged
12A Kent Street, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus