3 Kings in Auckland Menu

APPETIZERS APPETIZERS
  • SINUGLAW
    • Tuna chunks, grilled pork in vinegar
  • CALAMARES
    • Deep fried squid rings in breadcrumbs
  • SHANGHAI ROLLS
    • Minced porked, carrots, celery, in wrapper
  • CAMARON REBUSADO
    • Deep fried battered prawn
  • SEAFOOD SALFICAO
    • Prawn, squid, fish, mussels, mushroom, pepper
  • TUNA KILAWIN
    • Tuna chunks in lemon, vinegar
  • TOKWA'T BABOY
    • Fried pork belly, tofu, vinegar, soy sauce
  • BUFFALO WINGS
    • Fried chicken wings in spicy sauce
  • DINAKDAKAN
    • Fried pork belly with mayonnaise, chilli
  • SIZZLING GAMBAS
    • Shrimp, bell pepper, carrots in spicy sauce
SOUP SOUP
  • SEAFOOD CHOWDER
    • Variety of seafood in creamy saffron soup
  • CREAM OF MUSHROOM
    • Puree of mushroom with milk
  • BIRDS NEST SOUP
    • Quail eggs, carrots, celery
  • HOTOTAY SOUP
    • Shrimp, squid ball, fish, vegies
  • WANTON SOUP
    • Siomai, veges
SALAD SALAD
  • TOSS GREEN SALAD
    • Lettuce, bacon, cucumber, tomato, dressing
  • CAESAR SALAD
    • Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
  • TUNA WALDORF
    • Tuna chuck, apple, ham, mayonnaise
  • CHEF'S SALAD
    • Lettuce, carrots, ham, boiled egg, dressing
CHICKEN CHICKEN
  • SPICY GARLIC CHICKEN
    • Fried marinated chicken, garlic, chili
  • CHICKEN ALA MAX (HALF/WHOLE)
    • Fried chicken with tomato, garlic sauce
  • CHICKEN JOY
    • Fried chicken with gravy sauce
  • CHICKEN INASAL
    • Grilled marinated whole chicken
  • CHICKEN ALA POBRE
    • Grilled chicken, boiled vegies, gravy
  • SIZZLING CHICKEN WITH CASHEW NUTS
    • Chicken breast, veggies, cashew nuts
  • SIZZLING CHICKEN
    • Chicken with mixed vegies in gravy sauce
  • SPICY MONGOLIAN CHICKEN
    • Sauteed chicken breast with vegetables
  • JUMBO MEAL
    • Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink
PORK PORK
  • CRISPY PATA
    • Crispy pork hock with vinegar sauce
  • CRISPY ULO
    • Crispy pig head with vinegar sauce
  • PORK SISIG
    • Shredded pork head, chicken liver, seasoning
  • PORK ENSELADA
    • Grilled pork belly, lemon, fish sauce
  • PORK POCHERO
    • Pork belly, tomato sauce, banana, beans, cabbage
  • PORK ESTOFADO
    • Pork ribs in sweet chilli sauce
  • LITSON KAWALI
    • Deep fried pork belly sewed with liver sauce
  • PORK ADOBO
    • Sliced porked sauteed in soy sauce and vinegar
  • PORK BINAGOONGAN
    • Fried pork belly in shrimp paste, tomato, eggplant
  • BICOL EXPRESS
    • Fried pork belly in coconut milk, chilli
  • SINIGANG PORK BELLY
    • Pork belly and vegetable in tamarind soup
  • DINUGUAN
    • Pork belly and stomach, seasoning
  • LUIGIES PORK BARBECUE
    • Pork bbq with pinakurat sauce, soft drink, rice
  • BBQ GRILLED PORK BELLY
    • Marinated pork with seasoning and lemon
NOODLES AND VEGETABLES NOODLES AND VEGETABLES
  • PINAKBET
    • Vegetables, pork belly, shrimp, shrimp paste
  • CHOPSUEY (SEAFOOD/CHICKEN)
    • Vegetables with seafood or meat
  • GINSING GINSING
    • Assorted vegetables and seafood in spicy sauce
  • MIXED VEGETABLES WITH GARLIC
    • Seasonal veggies wok fried in garlic sauce
  • STIR FRY VEGETABLES WITH TOFU
    • Assorted vegies, tofu, oyster sauce
  • FRESH LUMPIA
    • Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
  • PANCIT GUISADO
    • Rice noodle, shrimps, fishball, pork
  • PANCIT CANTON
    • Egg noddle, shrimps, fishball, pork
  • SOTANGHON GUISADO
    • Vermicelli with shrimp, fishball, pork
BEEF BEEF
  • KARE KARE
    • Oxtail, beef tripe, peanut butter, veggies
  • BEEF CALDERETA
    • Sauteed beef, potato, carrot, pepper
  • SPICY BEEF WITH MUSHROOM
    • Beef, capsicum, mushroom in oyster sauce
  • SIZZLING BEEF RIBS
    • Short ribs with vegetables and gravy sauce
  • SIZZLING BULALO
    • Beef shin, fried garlic, mixed vegies
  • BEEF BULALO
    • Beef shin with vegetables in soup
  • BEEF WITH BROCCOLI
    • Wok fried beef strips with broccoli
  • BISTIG NA BAKA
    • Marinated beef in lemon, soy sauce
SEAFOOD SEAFOOD
  • SISIG BANGUS
    • Sizzling milkfish, lemon, seasoning
  • SIZZLING BANGUS TAPA
    • Marinated milkfish, boiled vegies, gravy
  • RELLENONG BANGUS
    • Whole milkfish, minced pork, seasoning
  • BANGUS ALA POBRE
    • Milkfish belly, fried garlic and seasoning
  • SINIGANG NA SALMON SA MISO
    • Salmon, raddish, okra mustard, miso
  • PINAPUTOK NA BANGUS BELLY
    • Bangus belly stuffed with tomato salsa
  • SINIGANG BANGUS BELLY
    • Bangus belly and vegetables in tamarind soup
  • PUSIT ALA POBRE
    • Marinated squid, vegies, turmeric powder
  • SWEET AND SOUR FISH FILLET
    • Fried fish fillet with homemade sauce
  • FISH CURRY
    • Breaded fish fillet, bell pepper, coconut, curry sauce
  • SINIGANG NA HIPON
    • Prawns and vegetables in tamarind soup
  • HOT AND SPICY PRAWNS
    • Prawns, greens pepper, onion leaks
  • GARLIC PRAWNS WITH BROCCOLI
    • Prawns, crispy garlic and broccoli
  • GRILLED STUFFED SQUID
    • Marinated squid stuffed with onion, celery, tomato
INTERNATIONAL MENU INTERNATIONAL MENU
  • SIRLOIN STEAK
    • Grilled sirlion steak serve with mushroom gravy and boiled vegetables
  • T BONE STEAK
    • Grilled t-bone steak serve with mushroom gravy and boiled vegetables
  • BABY BACK RIBS
    • Grilled spareribs deglazed with chef bbq sauce
  • CHICKEN CORDON BLEU
    • Chicken fillet, ham, cheese, pepper
  • FIESTA KEBAB
    • Grilled chicken, squid, prawns, capsicum
  • SHRIMP TEMPURA
    • Deep fried prawns in tempura sauce
  • GRILLED SALMON
    • Grilled salmon fillet served with lemon butter sauce
  • SIZZLING SALMON
    • Fried salmon belly, mixed vegies, gravy
  • SEAFOOD PAELLA
    • Spanish rice dish, complete with assorted seafood, chorizo and olive oil
  • LAMB SHANK
    • Lamb shank, green salad, demi glazed
GLUTEN FREE MENU GLUTEN FREE MENU
  • GRILLED BASIL CHICKEN
    • Chicken fillet with basil, garlic and olive oil
  • GRILLED ROSEMARY CHICKEN
    • Chicken fillet with rosemary leaves, olive oil and bell pepper
  • ROAST CHICKEN
    • Marinated chicken in garlic, salt and pepper
  • TUNA CIVECHE
    • Tuna slices with lemon, bell pepper, raddish, red onion and ginger
  • POACHED FISH FILLET
    • Fish fillet in olive oil, caper and black olive
SET MENU SET MENU
  • SET A
    • Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
  • SET B
    • Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
  • SET C
    • Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
  • SET D
    • Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert
DESSERTS DESSERTS
  • LECHE FLAN
  • HALO - HALO
  • MAIA BLANCA
  • UBE HALAYA
  • BANANA SPLIT

Nearby Sample Menus

  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • -Three for $15
  • -One for $6
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Ice Cream Sundae (GF) $11
    • With whipped cream/strawberry couli/chopped nuts
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Crumbed chicken, roast vegetables $12.00
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Roast beef, yorkshire pudding & chips $12.00
  • Sausage mash potato & gravy $12.00
  • ●Giant yorkshire puddings
  • Mini fish & chips $12.00
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Chicken Tenders $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Steak toast $3.00
  • Steak egg & cheese toast $4.20
  • Seafood plate $8.90
    • (1 fish, 1 mussel fritter,1 crab stick, 2 battered mussels, chip, small tartare sauce)
  • Meat pattie $2.00
  • Nugget pack $11.00
    • 3 Fish, 3 sausages, 3 chicken nuggets
  • Fish extra crumbed $0.80
  • Whole banana $1.80
  • -chips $3.00
  • Potato Salad (Regular) $4.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Coleslaw (Regular) $4.50
  • Spicy Rice (Regular) $4.50
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Old-style chips (Large) $6.50
  • Egg $1.50
  • Vegetarian Burger $20
    • 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Saturday $15
    • Chef's Choice
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Spicy Prawn Salad $12.90
    • veges with prawns, avocado with handmade spicy dressing
  • Edamame $5.90
    • soybeans in pods
  • Crispy Tempura
    • mix of prawns, veges agedashi tofu, fresh spring rolls, rice, miso soup
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • Vege Tempura $6.90
    • pumpkin, kumara, green veges
  • Sweet Prawn Sashimi $12.90
  • Mushroom Skewers $5.90
    • crumb fried mushroom with katsu sauce
  • Pancake $13.50
    • Served with bacon, banana, cream and a side of maple syrup
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Chicken Melt $15.50
    • Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
  • -Fish and Chips $12.90
  • Chips $4.50
  • -Bacon $12.90
  • French Toast $14.50
    • Brioche toast served with bacon, grilled banana and a side of maple syrup
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
  • Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
  • Prawn Won Ton Soup / Prawn Won Ton Noodle Soup / Seafood Noodle Soup $14.80
  • Lemon Chicken $25.00
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Ham, pineapple & cheese toast w fries $8.90
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Grilled Wedges $4.90
  • Super Vege (3 Fillings) $4.00
  • Pita Chips and Dip $3.90
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head
  • Brave Beef $5.00
  • Pork $8.50
  • Sausage $1.00
  • SPECIALS $6.00
    • 2x thighs & chips
  • Combination meat $10.50
  • Prawn $12.50
  • Beef $9.50
  • Chicken $9.50
  • Bacon & Egg $3.00
  • All with cosmo's tasti chicken salt N/A
  • Thighs $3.50
  • 3 piece pak + regular chips $8.00
  • 10 piece pak + large chips $23.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Hot Chips $2.50
  • Drums $2.30
  • 6 piece pak + large chips $15.00
3 Kings

3 Kings

location

Address

52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094805100

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Filipino

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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