3 Kings in Auckland Menu

APPETIZERS APPETIZERS
  • SINUGLAW
    • Tuna chunks, grilled pork in vinegar
  • CALAMARES
    • Deep fried squid rings in breadcrumbs
  • SHANGHAI ROLLS
    • Minced porked, carrots, celery, in wrapper
  • CAMARON REBUSADO
    • Deep fried battered prawn
  • SEAFOOD SALFICAO
    • Prawn, squid, fish, mussels, mushroom, pepper
  • TUNA KILAWIN
    • Tuna chunks in lemon, vinegar
  • TOKWA'T BABOY
    • Fried pork belly, tofu, vinegar, soy sauce
  • BUFFALO WINGS
    • Fried chicken wings in spicy sauce
  • DINAKDAKAN
    • Fried pork belly with mayonnaise, chilli
  • SIZZLING GAMBAS
    • Shrimp, bell pepper, carrots in spicy sauce
SOUP SOUP
  • SEAFOOD CHOWDER
    • Variety of seafood in creamy saffron soup
  • CREAM OF MUSHROOM
    • Puree of mushroom with milk
  • BIRDS NEST SOUP
    • Quail eggs, carrots, celery
  • HOTOTAY SOUP
    • Shrimp, squid ball, fish, vegies
  • WANTON SOUP
    • Siomai, veges
SALAD SALAD
  • TOSS GREEN SALAD
    • Lettuce, bacon, cucumber, tomato, dressing
  • CAESAR SALAD
    • Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
  • TUNA WALDORF
    • Tuna chuck, apple, ham, mayonnaise
  • CHEF'S SALAD
    • Lettuce, carrots, ham, boiled egg, dressing
CHICKEN CHICKEN
  • SPICY GARLIC CHICKEN
    • Fried marinated chicken, garlic, chili
  • CHICKEN ALA MAX (HALF/WHOLE)
    • Fried chicken with tomato, garlic sauce
  • CHICKEN JOY
    • Fried chicken with gravy sauce
  • CHICKEN INASAL
    • Grilled marinated whole chicken
  • CHICKEN ALA POBRE
    • Grilled chicken, boiled vegies, gravy
  • SIZZLING CHICKEN WITH CASHEW NUTS
    • Chicken breast, veggies, cashew nuts
  • SIZZLING CHICKEN
    • Chicken with mixed vegies in gravy sauce
  • SPICY MONGOLIAN CHICKEN
    • Sauteed chicken breast with vegetables
  • JUMBO MEAL
    • Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink
PORK PORK
  • CRISPY PATA
    • Crispy pork hock with vinegar sauce
  • CRISPY ULO
    • Crispy pig head with vinegar sauce
  • PORK SISIG
    • Shredded pork head, chicken liver, seasoning
  • PORK ENSELADA
    • Grilled pork belly, lemon, fish sauce
  • PORK POCHERO
    • Pork belly, tomato sauce, banana, beans, cabbage
  • PORK ESTOFADO
    • Pork ribs in sweet chilli sauce
  • LITSON KAWALI
    • Deep fried pork belly sewed with liver sauce
  • PORK ADOBO
    • Sliced porked sauteed in soy sauce and vinegar
  • PORK BINAGOONGAN
    • Fried pork belly in shrimp paste, tomato, eggplant
  • BICOL EXPRESS
    • Fried pork belly in coconut milk, chilli
  • SINIGANG PORK BELLY
    • Pork belly and vegetable in tamarind soup
  • DINUGUAN
    • Pork belly and stomach, seasoning
  • LUIGIES PORK BARBECUE
    • Pork bbq with pinakurat sauce, soft drink, rice
  • BBQ GRILLED PORK BELLY
    • Marinated pork with seasoning and lemon
NOODLES AND VEGETABLES NOODLES AND VEGETABLES
  • PINAKBET
    • Vegetables, pork belly, shrimp, shrimp paste
  • CHOPSUEY (SEAFOOD/CHICKEN)
    • Vegetables with seafood or meat
  • GINSING GINSING
    • Assorted vegetables and seafood in spicy sauce
  • MIXED VEGETABLES WITH GARLIC
    • Seasonal veggies wok fried in garlic sauce
  • STIR FRY VEGETABLES WITH TOFU
    • Assorted vegies, tofu, oyster sauce
  • FRESH LUMPIA
    • Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
  • PANCIT GUISADO
    • Rice noodle, shrimps, fishball, pork
  • PANCIT CANTON
    • Egg noddle, shrimps, fishball, pork
  • SOTANGHON GUISADO
    • Vermicelli with shrimp, fishball, pork
BEEF BEEF
  • KARE KARE
    • Oxtail, beef tripe, peanut butter, veggies
  • BEEF CALDERETA
    • Sauteed beef, potato, carrot, pepper
  • SPICY BEEF WITH MUSHROOM
    • Beef, capsicum, mushroom in oyster sauce
  • SIZZLING BEEF RIBS
    • Short ribs with vegetables and gravy sauce
  • SIZZLING BULALO
    • Beef shin, fried garlic, mixed vegies
  • BEEF BULALO
    • Beef shin with vegetables in soup
  • BEEF WITH BROCCOLI
    • Wok fried beef strips with broccoli
  • BISTIG NA BAKA
    • Marinated beef in lemon, soy sauce
SEAFOOD SEAFOOD
  • SISIG BANGUS
    • Sizzling milkfish, lemon, seasoning
  • SIZZLING BANGUS TAPA
    • Marinated milkfish, boiled vegies, gravy
  • RELLENONG BANGUS
    • Whole milkfish, minced pork, seasoning
  • BANGUS ALA POBRE
    • Milkfish belly, fried garlic and seasoning
  • SINIGANG NA SALMON SA MISO
    • Salmon, raddish, okra mustard, miso
  • PINAPUTOK NA BANGUS BELLY
    • Bangus belly stuffed with tomato salsa
  • SINIGANG BANGUS BELLY
    • Bangus belly and vegetables in tamarind soup
  • PUSIT ALA POBRE
    • Marinated squid, vegies, turmeric powder
  • SWEET AND SOUR FISH FILLET
    • Fried fish fillet with homemade sauce
  • FISH CURRY
    • Breaded fish fillet, bell pepper, coconut, curry sauce
  • SINIGANG NA HIPON
    • Prawns and vegetables in tamarind soup
  • HOT AND SPICY PRAWNS
    • Prawns, greens pepper, onion leaks
  • GARLIC PRAWNS WITH BROCCOLI
    • Prawns, crispy garlic and broccoli
  • GRILLED STUFFED SQUID
    • Marinated squid stuffed with onion, celery, tomato
INTERNATIONAL MENU INTERNATIONAL MENU
  • SIRLOIN STEAK
    • Grilled sirlion steak serve with mushroom gravy and boiled vegetables
  • T BONE STEAK
    • Grilled t-bone steak serve with mushroom gravy and boiled vegetables
  • BABY BACK RIBS
    • Grilled spareribs deglazed with chef bbq sauce
  • CHICKEN CORDON BLEU
    • Chicken fillet, ham, cheese, pepper
  • FIESTA KEBAB
    • Grilled chicken, squid, prawns, capsicum
  • SHRIMP TEMPURA
    • Deep fried prawns in tempura sauce
  • GRILLED SALMON
    • Grilled salmon fillet served with lemon butter sauce
  • SIZZLING SALMON
    • Fried salmon belly, mixed vegies, gravy
  • SEAFOOD PAELLA
    • Spanish rice dish, complete with assorted seafood, chorizo and olive oil
  • LAMB SHANK
    • Lamb shank, green salad, demi glazed
GLUTEN FREE MENU GLUTEN FREE MENU
  • GRILLED BASIL CHICKEN
    • Chicken fillet with basil, garlic and olive oil
  • GRILLED ROSEMARY CHICKEN
    • Chicken fillet with rosemary leaves, olive oil and bell pepper
  • ROAST CHICKEN
    • Marinated chicken in garlic, salt and pepper
  • TUNA CIVECHE
    • Tuna slices with lemon, bell pepper, raddish, red onion and ginger
  • POACHED FISH FILLET
    • Fish fillet in olive oil, caper and black olive
SET MENU SET MENU
  • SET A
    • Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
  • SET B
    • Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
  • SET C
    • Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
  • SET D
    • Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert
DESSERTS DESSERTS
  • LECHE FLAN
  • HALO - HALO
  • MAIA BLANCA
  • UBE HALAYA
  • BANANA SPLIT

Nearby Sample Menus

  • Crushed peas in olive oil 6
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Chipotle sauce 1
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Battered sausage $1.90
  • Sweet & Sour fish $11.00
  • Wonton Soup $9.90
  • Chicken Burger with deep fried fillet $6.10
  • Bami Goreng noodles $12.60
  • Seaffod $10.30
  • Crab stick $1.40
  • Chicken black bean sauce $11.60
  • Thai Fish Cake $5.90
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Tarakihi / Gurnard $6.80
  • Mussel $1.80
    • battered
  • Classic Fish $9.90
    • battered fish, salad and tartare
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Kumera chips with aioli $6.00
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Soya Chicken $45 Whole / $25 Half
  • Dim Sum $8.00
  • Entree Combination $9.50
  • Stir Fried Seasonal Vegetable $25.00
  • Beans with Olives and Pork Mince $28.00
  • Set Dinner Menu A $45 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Beef with Mixed Vegetable / Sizzling Mongolian Lamb / Sweet and Sour Pork / Fish Fillets with Black Bean Sauce / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Chicken Sweet Corn Soup / Chicken with Cashew Nuts / Lemon Fish Fillets / Beef with Mixed Vegetable / Mussels, Squid in Black Bean Sauce / Sizzling Mongolian Lamb / Deep Fried Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Steamed Chicken $55 Whole / $28 Half
  • Hapuka with Black Bean Sauce $32.00
  • Vegetarian S$6/M$8/L$10
  • Spring roll / Curry roll / Sweet corn fritter $2.00
  • Battered sausage / Hot dog $1.50
  • Kumara $0.70
  • Steak & cheese $5.50
  • Chicken nugget $0.60
  • Combo f $20.00
    • $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
  • Wonton $8.00
    • 1 dozen
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Biancaneve $19.50
    • Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Traditional Chinese Corned Beef Slices $10.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Chinese Pancake with Chives $3.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Vegetarian Bun $1.30
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Mixed $ 11.50
  • Extra $ 4.50
  • Chicken $ 7.00
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Meat + Salad
  • Cheese $ 1.50
  • Bureger come with meat, salad, sauces
  • Ebi Fry (Prawn) $8.00
    • Deep Fried prawn cutlet. 4 pcs
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Teriyaki Chicken Set $13.50
    • Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Teriyaki Chicken Box $14.50
    • Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Shakshuka
  • Mixed Olives & Feta $7.5
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Feta & Fries $8.5
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Chicken Katsu Don $13.00
  • Cheese Ramen $12.00
  • Vege Ramen $12.00
  • Sushi & Chicken Katsu $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Teriyaki Tofu Don $12.00
  • Large assorted rolls 65 / $75.00
  • Spicy Ramen $12.00
  • CURRY ROLL $2.00
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • BLUE COD $5.90
  • DELUXE $7.50
  • WONTON $0.70
  • CRAB STICK $1.30
  • BATTERED SAUSAGE $2.00
  • PINEAPPLE FRITTER $1.20
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • AVAILABLE TILL 3PM
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Persian flatbread $6
    • whipped garlic, harissa
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
3 Kings

3 Kings

location

Address

52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094805100

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Filipino

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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