3 Kings in Auckland Menu

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SINUGLAW
- Tuna chunks, grilled pork in vinegar
CALAMARES
- Deep fried squid rings in breadcrumbs
SHANGHAI ROLLS
- Minced porked, carrots, celery, in wrapper
CAMARON REBUSADO
- Deep fried battered prawn
SEAFOOD SALFICAO
- Prawn, squid, fish, mussels, mushroom, pepper
TUNA KILAWIN
- Tuna chunks in lemon, vinegar
TOKWA'T BABOY
- Fried pork belly, tofu, vinegar, soy sauce
BUFFALO WINGS
- Fried chicken wings in spicy sauce
DINAKDAKAN
- Fried pork belly with mayonnaise, chilli
SIZZLING GAMBAS
- Shrimp, bell pepper, carrots in spicy sauce

SEAFOOD CHOWDER
- Variety of seafood in creamy saffron soup
CREAM OF MUSHROOM
- Puree of mushroom with milk
BIRDS NEST SOUP
- Quail eggs, carrots, celery
HOTOTAY SOUP
- Shrimp, squid ball, fish, vegies
WANTON SOUP
- Siomai, veges

TOSS GREEN SALAD
- Lettuce, bacon, cucumber, tomato, dressing
CAESAR SALAD
- Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
TUNA WALDORF
- Tuna chuck, apple, ham, mayonnaise
CHEF'S SALAD
- Lettuce, carrots, ham, boiled egg, dressing

SPICY GARLIC CHICKEN
- Fried marinated chicken, garlic, chili
CHICKEN ALA MAX (HALF/WHOLE)
- Fried chicken with tomato, garlic sauce
CHICKEN JOY
- Fried chicken with gravy sauce
CHICKEN INASAL
- Grilled marinated whole chicken
CHICKEN ALA POBRE
- Grilled chicken, boiled vegies, gravy
SIZZLING CHICKEN WITH CASHEW NUTS
- Chicken breast, veggies, cashew nuts
SIZZLING CHICKEN
- Chicken with mixed vegies in gravy sauce
SPICY MONGOLIAN CHICKEN
- Sauteed chicken breast with vegetables
JUMBO MEAL
- Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink

CRISPY PATA
- Crispy pork hock with vinegar sauce
CRISPY ULO
- Crispy pig head with vinegar sauce
PORK SISIG
- Shredded pork head, chicken liver, seasoning
PORK ENSELADA
- Grilled pork belly, lemon, fish sauce
PORK POCHERO
- Pork belly, tomato sauce, banana, beans, cabbage
PORK ESTOFADO
- Pork ribs in sweet chilli sauce
LITSON KAWALI
- Deep fried pork belly sewed with liver sauce
PORK ADOBO
- Sliced porked sauteed in soy sauce and vinegar
PORK BINAGOONGAN
- Fried pork belly in shrimp paste, tomato, eggplant
BICOL EXPRESS
- Fried pork belly in coconut milk, chilli
SINIGANG PORK BELLY
- Pork belly and vegetable in tamarind soup
DINUGUAN
- Pork belly and stomach, seasoning
LUIGIES PORK BARBECUE
- Pork bbq with pinakurat sauce, soft drink, rice
BBQ GRILLED PORK BELLY
- Marinated pork with seasoning and lemon

PINAKBET
- Vegetables, pork belly, shrimp, shrimp paste
CHOPSUEY (SEAFOOD/CHICKEN)
- Vegetables with seafood or meat
GINSING GINSING
- Assorted vegetables and seafood in spicy sauce
MIXED VEGETABLES WITH GARLIC
- Seasonal veggies wok fried in garlic sauce
STIR FRY VEGETABLES WITH TOFU
- Assorted vegies, tofu, oyster sauce
FRESH LUMPIA
- Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
PANCIT GUISADO
- Rice noodle, shrimps, fishball, pork
PANCIT CANTON
- Egg noddle, shrimps, fishball, pork
SOTANGHON GUISADO
- Vermicelli with shrimp, fishball, pork

KARE KARE
- Oxtail, beef tripe, peanut butter, veggies
BEEF CALDERETA
- Sauteed beef, potato, carrot, pepper
SPICY BEEF WITH MUSHROOM
- Beef, capsicum, mushroom in oyster sauce
SIZZLING BEEF RIBS
- Short ribs with vegetables and gravy sauce
SIZZLING BULALO
- Beef shin, fried garlic, mixed vegies
BEEF BULALO
- Beef shin with vegetables in soup
BEEF WITH BROCCOLI
- Wok fried beef strips with broccoli
BISTIG NA BAKA
- Marinated beef in lemon, soy sauce

SISIG BANGUS
- Sizzling milkfish, lemon, seasoning
SIZZLING BANGUS TAPA
- Marinated milkfish, boiled vegies, gravy
RELLENONG BANGUS
- Whole milkfish, minced pork, seasoning
BANGUS ALA POBRE
- Milkfish belly, fried garlic and seasoning
SINIGANG NA SALMON SA MISO
- Salmon, raddish, okra mustard, miso
PINAPUTOK NA BANGUS BELLY
- Bangus belly stuffed with tomato salsa
SINIGANG BANGUS BELLY
- Bangus belly and vegetables in tamarind soup
PUSIT ALA POBRE
- Marinated squid, vegies, turmeric powder
SWEET AND SOUR FISH FILLET
- Fried fish fillet with homemade sauce
FISH CURRY
- Breaded fish fillet, bell pepper, coconut, curry sauce
SINIGANG NA HIPON
- Prawns and vegetables in tamarind soup
HOT AND SPICY PRAWNS
- Prawns, greens pepper, onion leaks
GARLIC PRAWNS WITH BROCCOLI
- Prawns, crispy garlic and broccoli
GRILLED STUFFED SQUID
- Marinated squid stuffed with onion, celery, tomato

SIRLOIN STEAK
- Grilled sirlion steak serve with mushroom gravy and boiled vegetables
T BONE STEAK
- Grilled t-bone steak serve with mushroom gravy and boiled vegetables
BABY BACK RIBS
- Grilled spareribs deglazed with chef bbq sauce
CHICKEN CORDON BLEU
- Chicken fillet, ham, cheese, pepper
FIESTA KEBAB
- Grilled chicken, squid, prawns, capsicum
SHRIMP TEMPURA
- Deep fried prawns in tempura sauce
GRILLED SALMON
- Grilled salmon fillet served with lemon butter sauce
SIZZLING SALMON
- Fried salmon belly, mixed vegies, gravy
SEAFOOD PAELLA
- Spanish rice dish, complete with assorted seafood, chorizo and olive oil
LAMB SHANK
- Lamb shank, green salad, demi glazed

GRILLED BASIL CHICKEN
- Chicken fillet with basil, garlic and olive oil
GRILLED ROSEMARY CHICKEN
- Chicken fillet with rosemary leaves, olive oil and bell pepper
ROAST CHICKEN
- Marinated chicken in garlic, salt and pepper
TUNA CIVECHE
- Tuna slices with lemon, bell pepper, raddish, red onion and ginger
POACHED FISH FILLET
- Fish fillet in olive oil, caper and black olive

SET A
- Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
SET B
- Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
SET C
- Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
SET D
- Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert

LECHE FLAN
HALO - HALO
MAIA BLANCA
UBE HALAYA
BANANA SPLIT

Nearby Sample Menus

Heirloom Tomato / Avocado / Poached Egg $4 each
Free Range Eggs Carter’s Seeded Sourdough $12
Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
Hereford Scotch Fillet Mushroom Matbucha $35
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19

Creamy Mixed Grain Rissotto $ 19
- Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
– Add prosciutto $ 4
– Add cold smoked salmon $ 5.5
Salmon Hash $ 16.5
- A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
Pulled Pork Tacos $ 18.5
- House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
Portobello mushrooms $ 5
– Add sautéed spinach $ 3
Melba Grill $ 21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.

B04 $12.00
- Raw & cooked beef fine egg noodles soup
C14 $13.50
- Pan Fried Chicken with lemon grass & egg noodles soup
V02 $13.50
- Vegetable with egg on rice
C12 $13.50
- Pan Fried chicken with lemon grass & rice noodles soup
P17 $13.00
- Barbecued pork skewer with fine Vermicelli
V06 $9.50
- Vegetable on Vermicelli
A03 $5.80
- Shrimp & pork summer rolls
C06 $13.50
- Pan Fried Chicken with lemon grass on rice

Steak $13.00
(with white rice)
Chicken $13.50
15 Thai Sauce Chicken Fried Egg Noodles $13.00
Onion Ring half doz $5.00
Meat Pattie $2.50
Steak $13.50
Vegetables $12.00

Nyonya Laksa (Seafood) $12.00
- Curry laksa noodles with seafood and vegetables
H=Half / W=Whole
-Four Treasure Tofu $20.00
-Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
Chef's Special Spare Rib $20.00
- Spare ribs cooked with special sauce
-Pumpkin Tofu $22.00
●Mock Seafood
Dinner 5:30-10pm

Vege Tempura $2
Chicken Dumpling $5
Teriyaki Chicken Nigiri $1.5
Tuna Gunkan $1.5
Teriyaki Chicken (spicy available) $8.9
Spicy Pork /Spicy Teriyaki Chicken $1
Chicken Katsu (Cutlet) Box $12.5
Udon $8.9

-Standard R $9.80 / L $13.90
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
Mixed Seafood Udon $9.90
·Teriyaki Salmon Bowl
-Combo R $11.50 / L $15.10
-Double your udon noodles $3.00 extra
Thin wheat noodles from japan served with soup
·Katsu Chicken Bowl

Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
Curry puffs (2 pcs) $5.00
- Deep fried puff pastry filling with chicken & potato curry
Bowl of chicken rice $2.00
Bowl of steamed rice $1.50
Tom yum ling fish collar vermicelli soup $20.00
Curry king fish collar vermicelli soup $20.00

Big it up! $3.50
- with mushroom add
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up $3.50
- with mushroom-add
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)

B.B.Q beef don $10.50
Curry on rice $8.50
Miso katsu don $11.00
- chicken, pork or salmon
Croquette $2.00
Una-tama don(eel & egg) $15.00
Large bowl of rice with topping
Sapporo miso ramen $11.50
Prawn & vegetable tempura don $12.00

Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries

Ham & Cheese Tomato Toast $ 4.40
Fish Roll $ 4.30
Steak & Pepper Pie $ 3.80
Spring Roll $ 2.50
Potato Top Savoury $ 2.00
Potato Top Mince Pie $ 4.00
Steak & Cheese Pie $ 3.80
Steak Pie $ 3.50

Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
Kale / Apple N/A
Vegan Pesto N/A
Silverbeet / Orange N/A
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Raw Tiramisu $9.50 per cake
Quinoa / Citrus N/A
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing

Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Free Range Pork Belly $7
Cream cheese, salmon, caper berries
*We can make this dish gluten free
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Free range bacon & eggs and cheese & tomato
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4

Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Afghan bread $6
- burnt butter, pistachio, rose petal jam