3 Kings in Auckland Menu

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SINUGLAW
- Tuna chunks, grilled pork in vinegar
CALAMARES
- Deep fried squid rings in breadcrumbs
SHANGHAI ROLLS
- Minced porked, carrots, celery, in wrapper
CAMARON REBUSADO
- Deep fried battered prawn
SEAFOOD SALFICAO
- Prawn, squid, fish, mussels, mushroom, pepper
TUNA KILAWIN
- Tuna chunks in lemon, vinegar
TOKWA'T BABOY
- Fried pork belly, tofu, vinegar, soy sauce
BUFFALO WINGS
- Fried chicken wings in spicy sauce
DINAKDAKAN
- Fried pork belly with mayonnaise, chilli
SIZZLING GAMBAS
- Shrimp, bell pepper, carrots in spicy sauce

SEAFOOD CHOWDER
- Variety of seafood in creamy saffron soup
CREAM OF MUSHROOM
- Puree of mushroom with milk
BIRDS NEST SOUP
- Quail eggs, carrots, celery
HOTOTAY SOUP
- Shrimp, squid ball, fish, vegies
WANTON SOUP
- Siomai, veges

TOSS GREEN SALAD
- Lettuce, bacon, cucumber, tomato, dressing
CAESAR SALAD
- Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
TUNA WALDORF
- Tuna chuck, apple, ham, mayonnaise
CHEF'S SALAD
- Lettuce, carrots, ham, boiled egg, dressing

SPICY GARLIC CHICKEN
- Fried marinated chicken, garlic, chili
CHICKEN ALA MAX (HALF/WHOLE)
- Fried chicken with tomato, garlic sauce
CHICKEN JOY
- Fried chicken with gravy sauce
CHICKEN INASAL
- Grilled marinated whole chicken
CHICKEN ALA POBRE
- Grilled chicken, boiled vegies, gravy
SIZZLING CHICKEN WITH CASHEW NUTS
- Chicken breast, veggies, cashew nuts
SIZZLING CHICKEN
- Chicken with mixed vegies in gravy sauce
SPICY MONGOLIAN CHICKEN
- Sauteed chicken breast with vegetables
JUMBO MEAL
- Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink

CRISPY PATA
- Crispy pork hock with vinegar sauce
CRISPY ULO
- Crispy pig head with vinegar sauce
PORK SISIG
- Shredded pork head, chicken liver, seasoning
PORK ENSELADA
- Grilled pork belly, lemon, fish sauce
PORK POCHERO
- Pork belly, tomato sauce, banana, beans, cabbage
PORK ESTOFADO
- Pork ribs in sweet chilli sauce
LITSON KAWALI
- Deep fried pork belly sewed with liver sauce
PORK ADOBO
- Sliced porked sauteed in soy sauce and vinegar
PORK BINAGOONGAN
- Fried pork belly in shrimp paste, tomato, eggplant
BICOL EXPRESS
- Fried pork belly in coconut milk, chilli
SINIGANG PORK BELLY
- Pork belly and vegetable in tamarind soup
DINUGUAN
- Pork belly and stomach, seasoning
LUIGIES PORK BARBECUE
- Pork bbq with pinakurat sauce, soft drink, rice
BBQ GRILLED PORK BELLY
- Marinated pork with seasoning and lemon

PINAKBET
- Vegetables, pork belly, shrimp, shrimp paste
CHOPSUEY (SEAFOOD/CHICKEN)
- Vegetables with seafood or meat
GINSING GINSING
- Assorted vegetables and seafood in spicy sauce
MIXED VEGETABLES WITH GARLIC
- Seasonal veggies wok fried in garlic sauce
STIR FRY VEGETABLES WITH TOFU
- Assorted vegies, tofu, oyster sauce
FRESH LUMPIA
- Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
PANCIT GUISADO
- Rice noodle, shrimps, fishball, pork
PANCIT CANTON
- Egg noddle, shrimps, fishball, pork
SOTANGHON GUISADO
- Vermicelli with shrimp, fishball, pork

KARE KARE
- Oxtail, beef tripe, peanut butter, veggies
BEEF CALDERETA
- Sauteed beef, potato, carrot, pepper
SPICY BEEF WITH MUSHROOM
- Beef, capsicum, mushroom in oyster sauce
SIZZLING BEEF RIBS
- Short ribs with vegetables and gravy sauce
SIZZLING BULALO
- Beef shin, fried garlic, mixed vegies
BEEF BULALO
- Beef shin with vegetables in soup
BEEF WITH BROCCOLI
- Wok fried beef strips with broccoli
BISTIG NA BAKA
- Marinated beef in lemon, soy sauce

SISIG BANGUS
- Sizzling milkfish, lemon, seasoning
SIZZLING BANGUS TAPA
- Marinated milkfish, boiled vegies, gravy
RELLENONG BANGUS
- Whole milkfish, minced pork, seasoning
BANGUS ALA POBRE
- Milkfish belly, fried garlic and seasoning
SINIGANG NA SALMON SA MISO
- Salmon, raddish, okra mustard, miso
PINAPUTOK NA BANGUS BELLY
- Bangus belly stuffed with tomato salsa
SINIGANG BANGUS BELLY
- Bangus belly and vegetables in tamarind soup
PUSIT ALA POBRE
- Marinated squid, vegies, turmeric powder
SWEET AND SOUR FISH FILLET
- Fried fish fillet with homemade sauce
FISH CURRY
- Breaded fish fillet, bell pepper, coconut, curry sauce
SINIGANG NA HIPON
- Prawns and vegetables in tamarind soup
HOT AND SPICY PRAWNS
- Prawns, greens pepper, onion leaks
GARLIC PRAWNS WITH BROCCOLI
- Prawns, crispy garlic and broccoli
GRILLED STUFFED SQUID
- Marinated squid stuffed with onion, celery, tomato

SIRLOIN STEAK
- Grilled sirlion steak serve with mushroom gravy and boiled vegetables
T BONE STEAK
- Grilled t-bone steak serve with mushroom gravy and boiled vegetables
BABY BACK RIBS
- Grilled spareribs deglazed with chef bbq sauce
CHICKEN CORDON BLEU
- Chicken fillet, ham, cheese, pepper
FIESTA KEBAB
- Grilled chicken, squid, prawns, capsicum
SHRIMP TEMPURA
- Deep fried prawns in tempura sauce
GRILLED SALMON
- Grilled salmon fillet served with lemon butter sauce
SIZZLING SALMON
- Fried salmon belly, mixed vegies, gravy
SEAFOOD PAELLA
- Spanish rice dish, complete with assorted seafood, chorizo and olive oil
LAMB SHANK
- Lamb shank, green salad, demi glazed

GRILLED BASIL CHICKEN
- Chicken fillet with basil, garlic and olive oil
GRILLED ROSEMARY CHICKEN
- Chicken fillet with rosemary leaves, olive oil and bell pepper
ROAST CHICKEN
- Marinated chicken in garlic, salt and pepper
TUNA CIVECHE
- Tuna slices with lemon, bell pepper, raddish, red onion and ginger
POACHED FISH FILLET
- Fish fillet in olive oil, caper and black olive

SET A
- Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
SET B
- Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
SET C
- Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
SET D
- Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert

LECHE FLAN
HALO - HALO
MAIA BLANCA
UBE HALAYA
BANANA SPLIT

Nearby Sample Menus

Doenjang Jjigae $13.00
- Bean paste stew with vegetables
Samgyupsal $19.00 PP
- Korean style cut pork belly (no rice) Min-order two portions
Hwe naengmyun $15.00
- Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
Dobu Jaeyook $27.00
- Stir fried pork with tofu
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
Gejang $20.00
- Spicy Marinated Crab

-extra noodles $4.00
seafood & soft tofu stew $15.00
tuna bibimbap $15.00
spicy fried pork rind $22.00
nibble dakbokkeumtang S $25 / L $38
muzeum twigim $22.00
hot stone bibimbap (beef/tofu) $15.00
chicken fried noodle $14.00

Sauce & Mustard $3.00
Steak & egg $4.50
Chili Dogs $4.00
- franfurther onion sweet chili sauce & mustard sauce
Steak & mushroom $3.70
Hawaiian Burger $3.80
Bacon, egg, lettuce & tomato $4.00
Coxhead Burger $4.80
- pattie bacon pineapple cheese egg
PACK2 $6.50
- $1.50chips, 2potato fritter, 1 hamburger, 1 hotdog

-Scoop $3.00
-Bowl $9.50
American Hot Dog $6.50
Pancakes $9.50
- with maple syrup
Warm Seafood Salad $23.50
- a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
Seafood Platter L $32.00 / S $22.00
- our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
-Carton $4.50
Cajun Chicken Salad $21.50
- served on a fresh garden salad topped with crispy noodles

Potato Cutlet $1.50
- Potatoes balle up, battered, crumbed and deep fried
Until 6:00pm Tuesday to Sunday
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
Katta Sambol $4.00
- Fried Onion, coconut & dried shrimps
Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50

Deep fried sweet potato strips $10.00
Seafood fried noodle $18.00
Crisp chicken on rice $18.00
Garlic taste chicken wing $16.00
Cheese sausage $2.50
Beef brisket on rice $18.00
Squid $2.00
Cucumber with mustard taste $15.00

Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Malai Tikka Half $11 Full $20
- Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Cheese nann $4
- Naan with a stuffing of cheese.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.

Burger $14
- beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
Warm Chocolate Brownie $8
- with sprinkles & vanilla ice cream.
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
A selection of all three to share $30
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
Buttermilk Fried Chicken $18
- with ranch dressing & celery
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce

Tofu Teriyaki Bento $17.50
- Fried tofu & veggies with teriyaki sauce
Gyoza (8pcs) $6.90
- Deep fried vegetable dumpling
Takoyaki $11.00
- 8 pcs of japanese style octopus ball
Salmon Teriyaki and Chicken Teriyaki / Fish Teriyaki and Fish Katsu / Karaage Chicken & Chicken Katsu $18.00
Chicken Katsu Curry $13.50
- Deep fried crumbed chicken with curry
All day available to order (comes with miso soup)
Fried Chicken Sushi (fried chicken, cucumber, capsicum) / Seaweed & Salmon Sushi $11.00
Tempura & Teriyaki Beef / Sushi & Teriyaki Beef / Sushi & Mix Tempura $18.00

Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
Garlic Bread $5.00
- toasted ciabatta bread
Seafood Chowder $16.00
- shrimps, scallops, marinara, mussels served with toasted ciabatta bread
Soup of the Day $12.00
- served with ciabatta bread
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.

Half $10.90
Veg Meal S $6.90 / L $8.90
Roast Meat Wrap $7.90
Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
Roast Meat Roll with Chips and Small Drink $12.90
With Chips and Salad $10.90
Potato / Pumpkin / Kumara $0.70
Wedges with Sour Cream / Salad $5.90

Omelette, smoked fish, salsa verde, sourdough $17.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Nut granola, mixed berries, labneh, coconut $13.50
Roast vine tomatoes $4.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Market fish, fries, tartare, green salad $18.00
Pork sausage $5.00
Sourdough, crushed avocado, smoked salmon $14.00

Mince savoury $1.50
Steak and cheese pie $3.20
Mince and cheese $3.20
Lunch pak $14.00
Bacon mince and cheese pie $3.20
Steak and pepper pie $3.20
Snak pak $7.50
Dinner pak $20.00

Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Mushroom on & toasts $7.80
Omellete $15.90
Chicken satay on rice $12.90
- Topped with satay sauce and salad
Hashbrown $1.00
Toasted bagel $4.90
- With cream cheese and iam
Yogurt / tomato $2.00
Beef burger with chips $15.90
- With bacon & fried egg

CityLife Sticky Date Pudding $16
- Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
Cauliflower momay
Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
Steamed vegetable medley