3 Kings in Auckland Menu

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SINUGLAW
- Tuna chunks, grilled pork in vinegar
CALAMARES
- Deep fried squid rings in breadcrumbs
SHANGHAI ROLLS
- Minced porked, carrots, celery, in wrapper
CAMARON REBUSADO
- Deep fried battered prawn
SEAFOOD SALFICAO
- Prawn, squid, fish, mussels, mushroom, pepper
TUNA KILAWIN
- Tuna chunks in lemon, vinegar
TOKWA'T BABOY
- Fried pork belly, tofu, vinegar, soy sauce
BUFFALO WINGS
- Fried chicken wings in spicy sauce
DINAKDAKAN
- Fried pork belly with mayonnaise, chilli
SIZZLING GAMBAS
- Shrimp, bell pepper, carrots in spicy sauce

SEAFOOD CHOWDER
- Variety of seafood in creamy saffron soup
CREAM OF MUSHROOM
- Puree of mushroom with milk
BIRDS NEST SOUP
- Quail eggs, carrots, celery
HOTOTAY SOUP
- Shrimp, squid ball, fish, vegies
WANTON SOUP
- Siomai, veges

TOSS GREEN SALAD
- Lettuce, bacon, cucumber, tomato, dressing
CAESAR SALAD
- Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
TUNA WALDORF
- Tuna chuck, apple, ham, mayonnaise
CHEF'S SALAD
- Lettuce, carrots, ham, boiled egg, dressing

SPICY GARLIC CHICKEN
- Fried marinated chicken, garlic, chili
CHICKEN ALA MAX (HALF/WHOLE)
- Fried chicken with tomato, garlic sauce
CHICKEN JOY
- Fried chicken with gravy sauce
CHICKEN INASAL
- Grilled marinated whole chicken
CHICKEN ALA POBRE
- Grilled chicken, boiled vegies, gravy
SIZZLING CHICKEN WITH CASHEW NUTS
- Chicken breast, veggies, cashew nuts
SIZZLING CHICKEN
- Chicken with mixed vegies in gravy sauce
SPICY MONGOLIAN CHICKEN
- Sauteed chicken breast with vegetables
JUMBO MEAL
- Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink

CRISPY PATA
- Crispy pork hock with vinegar sauce
CRISPY ULO
- Crispy pig head with vinegar sauce
PORK SISIG
- Shredded pork head, chicken liver, seasoning
PORK ENSELADA
- Grilled pork belly, lemon, fish sauce
PORK POCHERO
- Pork belly, tomato sauce, banana, beans, cabbage
PORK ESTOFADO
- Pork ribs in sweet chilli sauce
LITSON KAWALI
- Deep fried pork belly sewed with liver sauce
PORK ADOBO
- Sliced porked sauteed in soy sauce and vinegar
PORK BINAGOONGAN
- Fried pork belly in shrimp paste, tomato, eggplant
BICOL EXPRESS
- Fried pork belly in coconut milk, chilli
SINIGANG PORK BELLY
- Pork belly and vegetable in tamarind soup
DINUGUAN
- Pork belly and stomach, seasoning
LUIGIES PORK BARBECUE
- Pork bbq with pinakurat sauce, soft drink, rice
BBQ GRILLED PORK BELLY
- Marinated pork with seasoning and lemon

PINAKBET
- Vegetables, pork belly, shrimp, shrimp paste
CHOPSUEY (SEAFOOD/CHICKEN)
- Vegetables with seafood or meat
GINSING GINSING
- Assorted vegetables and seafood in spicy sauce
MIXED VEGETABLES WITH GARLIC
- Seasonal veggies wok fried in garlic sauce
STIR FRY VEGETABLES WITH TOFU
- Assorted vegies, tofu, oyster sauce
FRESH LUMPIA
- Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
PANCIT GUISADO
- Rice noodle, shrimps, fishball, pork
PANCIT CANTON
- Egg noddle, shrimps, fishball, pork
SOTANGHON GUISADO
- Vermicelli with shrimp, fishball, pork

KARE KARE
- Oxtail, beef tripe, peanut butter, veggies
BEEF CALDERETA
- Sauteed beef, potato, carrot, pepper
SPICY BEEF WITH MUSHROOM
- Beef, capsicum, mushroom in oyster sauce
SIZZLING BEEF RIBS
- Short ribs with vegetables and gravy sauce
SIZZLING BULALO
- Beef shin, fried garlic, mixed vegies
BEEF BULALO
- Beef shin with vegetables in soup
BEEF WITH BROCCOLI
- Wok fried beef strips with broccoli
BISTIG NA BAKA
- Marinated beef in lemon, soy sauce

SISIG BANGUS
- Sizzling milkfish, lemon, seasoning
SIZZLING BANGUS TAPA
- Marinated milkfish, boiled vegies, gravy
RELLENONG BANGUS
- Whole milkfish, minced pork, seasoning
BANGUS ALA POBRE
- Milkfish belly, fried garlic and seasoning
SINIGANG NA SALMON SA MISO
- Salmon, raddish, okra mustard, miso
PINAPUTOK NA BANGUS BELLY
- Bangus belly stuffed with tomato salsa
SINIGANG BANGUS BELLY
- Bangus belly and vegetables in tamarind soup
PUSIT ALA POBRE
- Marinated squid, vegies, turmeric powder
SWEET AND SOUR FISH FILLET
- Fried fish fillet with homemade sauce
FISH CURRY
- Breaded fish fillet, bell pepper, coconut, curry sauce
SINIGANG NA HIPON
- Prawns and vegetables in tamarind soup
HOT AND SPICY PRAWNS
- Prawns, greens pepper, onion leaks
GARLIC PRAWNS WITH BROCCOLI
- Prawns, crispy garlic and broccoli
GRILLED STUFFED SQUID
- Marinated squid stuffed with onion, celery, tomato

SIRLOIN STEAK
- Grilled sirlion steak serve with mushroom gravy and boiled vegetables
T BONE STEAK
- Grilled t-bone steak serve with mushroom gravy and boiled vegetables
BABY BACK RIBS
- Grilled spareribs deglazed with chef bbq sauce
CHICKEN CORDON BLEU
- Chicken fillet, ham, cheese, pepper
FIESTA KEBAB
- Grilled chicken, squid, prawns, capsicum
SHRIMP TEMPURA
- Deep fried prawns in tempura sauce
GRILLED SALMON
- Grilled salmon fillet served with lemon butter sauce
SIZZLING SALMON
- Fried salmon belly, mixed vegies, gravy
SEAFOOD PAELLA
- Spanish rice dish, complete with assorted seafood, chorizo and olive oil
LAMB SHANK
- Lamb shank, green salad, demi glazed

GRILLED BASIL CHICKEN
- Chicken fillet with basil, garlic and olive oil
GRILLED ROSEMARY CHICKEN
- Chicken fillet with rosemary leaves, olive oil and bell pepper
ROAST CHICKEN
- Marinated chicken in garlic, salt and pepper
TUNA CIVECHE
- Tuna slices with lemon, bell pepper, raddish, red onion and ginger
POACHED FISH FILLET
- Fish fillet in olive oil, caper and black olive

SET A
- Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
SET B
- Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
SET C
- Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
SET D
- Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert

LECHE FLAN
HALO - HALO
MAIA BLANCA
UBE HALAYA
BANANA SPLIT

Nearby Sample Menus

Seafood Salad $21.00
- Assorted seafood on green salad
Tempura Lunch $15.00
- Tempura, small dishes, rice
Fried Chicken $23.00
- With side salad
Prawn Tempura $13.00
Nabeyaki Udon $21.00
- Gyoza (Dumpling) $9.50
Combination Sashimi $19.00
Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)

Lamb meatballs $17.50
- in tomato and capsicum sauce, shaved parmesan, rocket w toast
Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
Tiger prawn cutlets in spicy tamarind sauce $26.00
Red Duck Curry $25.50
- rich red duck curry made with coconut milk
Fried Vietnamese spring roll $9.00
Eggs Royale $17.00
- smoked salmon, wilted spinach & hollandaise
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>

Eggs / 2 $4.50
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Truffle Parmesan Fries $7.50
- Truffle Oil / Grated Parmesan / Aioli
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa

Kumara chips $6.00
Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
Japanese teriyaki chicken on rice $13.50
Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
Deep fry buns $6.80
Tofu
Prawn pork mince wonton soup or spicy $9.50

Sliced chicken satay on fried rice $9.90
Seafood $10.90
Beef with oyster sauce $9.50
Prawn curry $9.90
Meats, shrimp, mushroom, pineapple $2.50
Beef curry $9.50
Chicken with black bean sauce $9.50
4-5 People banquet $34.00
- Wonton (6), combination meat fried rice, combination meat chow mein, egg foo yung, chicken cashew nut vegetables, sweet & sour pork.

Pan fried pork dumpling $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Spring rolls $5.00
Combination fried rice $12.00
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Steam vegetable $5.00
Spicy chicken with noodles soup(dry noodles or rice) $10.00
Fried egg with Japanese soybean sauce $15.80

Kumura Tempera $10.00
- 10 pcs of kumura tempera
Salmon Teriyaki and Fish Teriyaki / Chicken Katsu and Chicken Teriyaki $18.00
Tofu Teriyaki Bento $10.00
- Tofu teriyaki, rice, 2 vege gyoza, 2 roll sushi koroke, salad, ginger
Chicken Katsu Yaki Udon $13.50
- Crumbed chicken katsu udon with sweet soy sauce
Rice, miso soup & salad
Comes with miso soup
Chicken Katsu $14.50
- Deep fried crumbed chicken with big plate
Spicy Seafood Yaki Udon $13.50
- Spicy seafood & veggies & udon with spicy sweet sauce

BBQ Pork $15.50
Vegetarian Burger $4.50
- Cheese, Pineapple & Egg
Mussel $1.50
Hamburger $4.50
BBQ Pork & Cashew Nuts $16.50
Sausage $2.00
Fish Burger $6.00
- with Tartare Sauce
Combination Meats $16.50

Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Mexican Brunch $15
- tacos, scrambled eggs, tomato, mesculin & spices
Eggs $9
- any style, on sourdough loaf
French Toast or Pancakes $12
- with wild berry compote, maple syrup, banana
-with preserves or spreads $8
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
-Smoked Chicken Burger, with cos lettuce, salad, & aioli

Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Purini reka (dessert)
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Kai nui (main)
Kai nui (main)

b (serve 4-5) $130.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
chop suey and beef S($20)/M($28)/L($36)
deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
rice crust soup S($28)/M($38)/L($48)
d ( serve 6-7) $170.00
- dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
vege soup with noodle R($10)/L($12)
sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)

EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Hash brown
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
Salmon hash stack $17.9
- With poached egg / hollandaise / tomato salsa / balsamic glaze.
Grilled halloumi