69 in Auckland Menu

69 in Auckland has no menu available, but can choose from many other options such as Extras or Dad's Porridge from UP Cafe. Good Luck Sea Takeaway offers many options including WonTon and Sausages. Bonanza Bar Takeaways includes a wide range like Fish-Hoki or Fish-Snapper. Prawn Salad Medium and Tempura Udon Noodle Soup from . Sushi Yu offers Golden Phoenix and Yeung Chow Fried Rice.

Nearby Sample Menus

  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Grilled mushrooms with mediterranean herbs $6.00
  • Bread'n dips with bread (GF) $14.00
    • Hummus< sundried-tomato dip, tzatziki, garlic bread
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Wedges $8.00
  • Babaganush (GF) $11.50
    • Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Grilled tomatoes with oregano $5.00
  • B04 $12.00
    • Raw & cooked beef fine egg noodles soup
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • P07 $11.50
    • Wonton fine egg noodles soup
  • A12 $6.00
    • Satay Chicken skewers
  • A11 $10.00
    • Vietnamese Ham
  • P05 $11.50
    • Pork fine egg noodles soup
  • B09 $13.50
    • Curry beef stew with steam rice
  • P15 $13.00
    • Shredded pork & spare ribs on rice
  • Single Kebab $11.00
  • Single $11
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Single Kebab $8.5
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Single $3.50
  • Single Kebab $8.50
  • Large Chips $5
  • BATTERED SAUSAGE $1.80
  • VEGETABLE $10.00
  • CHICKEN $13.50
  • COMBINATION $14.00
  • TARAKIHI $5.50
  • SNAPPER MEAL $23.00
    • 2x SNAPPER, 2x EGGS, SALAD & FRIES
  • WEDGES MIN $4.80
  • CHEESE $1.20
  • Sweet & sour pork (Fish/Chicken) $29.80
  • Salted pepper fried tofu $23.80
  • Combination tofu hot pot $29.80
  • Chicken with pineapple fried rice $12.80
  • Curry beef with rice (Beef brisket/Chicken) $12.80
  • BBQ king roast duck (Half) $28.80
  • Vegetarian fried noodle $13.80
  • Dry flat spicy beef $28.80
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Grilled Chicken Salad $17.50
    • Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Quiches $2.60
  • Sausage Rolls $1.60
  • Sandwiches (Assorted) $3.10
  • Sally Luns (small) $1.50
  • Cream Lamingtons $2.00
  • Custard Pies $2.50
  • Apple Slices $2.00
  • Donuts $1.50
  • Tater Tots Small $6 Large $10
  • Brisket Burger $14
  • Pastrami $13
    • per 100g
  • Smoked Vege $8
    • w Eggplant Sauce
  • Dinner Rolls $1.5
  • Pork Rib $6
    • per 100g
  • Chipotle Mayo $1.50
  • Beef Brisket $12
    • per 100g
  • Chicken Fried Rice $10.00
  • Hot Dog $1.70
  • D. Beef Black Bean Sauce, Combination Fried Rice, Nasi Goreng, Sweet Sour Pork, 1 Dozen Wontons $45.00
  • Curried Prawn on Rice $13.00
  • Chicken $12.00
  • Crumbed Fish $4.00
  • Wonton Noodle Soup $8.50
  • Chicken $3.00
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Free range Eco Eggs (fried, poached) $4.00
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Gluten Free bread $1.50
  • Fuze's house smoked salmon $5.00
  • 2 Thighs
  • Lamb Shank Small $6.50
  • 1 Can of Coke Range 250mL
  • 1 Thigh
  • Up Size Drum to Thigh $1.00 each
  • Regular Chips
  • 1 Drum
  • Up Size Reg. Chips to Large $1.00 each
  • Stir fried lamb and tofu $14.00
  • Crispy beef with chilli $16.00
  • Beef & Celery dumplings $14.50
  • Sweet and sour fish $18.00
  • Vegetable & Mushroom buns $10.00/$6.00
  • Tomato with eggs $12.00
  • Lettuce with oyster sauce $12.00
  • Daokou roast whole chicken $18.00
  • Homemade flavour pancake $3.00
  • Potato top savoury $1.60
  • Red bean pancake / vegetarian pancake $2.50
  • Mince savoury $1.50
  • Pork cabbage pancake $2.80
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
69

69

location

Address

375 Karangahape Road, Auckland CBD, Auckland

phone

Phone

093941555

email

Email

None

clock

Opened hours

3 PM to 3 AM (Mon-Fri), 5 PM to 3 AM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
375 Karangahape Road, Auckland CBD, Auckland
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