Abalone Thai Restaurant in Christchurch City Menu

ENTRÉE ENTRÉE
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
SOUP (MILD, MEDIUM, HOT) SOUP (MILD, MEDIUM, HOT)
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Tom Yum Goong $15.00
    • Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
SALAD (MILD,MEDIUM, HOT) SALAD (MILD,MEDIUM, HOT)
  • served with thai jasmine Rice N/A
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
NOODLE, FRIED RICE & STIR FRIED ALL NOODLE, FRIED RICE & STIR FRIED ALL
  • Vegetable with organic Tofu $15.00
  • Chicken, Pork or Beef $16.00
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Prawns $19.00
  • Lamb ( Tender loin) $23.00
  • Beef (Eye Fillet) $23.00
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
NOODLE OR FRIED RICE (MILD,MEDIUM, HOT) NOODLE OR FRIED RICE (MILD,MEDIUM, HOT)
  • Pad Thai N/A
    • Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
STIR FRIED (MILD,MEDIUM, HOT) STIR FRIED (MILD,MEDIUM, HOT)
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
CURRIES CURRIES
  • Served with Thai Jasmine Rice. N/A
  • Vegetable with Organic Tofu $15.00
  • Chicken, Pork or Beef $16.00
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Prawns $19.00
  • Lamb ( Tender loin) $23.00
  • Beef (Eye Fillet) $23.00
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
SEAFOOD (MILD,MEDIUM, HOT) SEAFOOD (MILD,MEDIUM, HOT)
  • Served with Thai Jasmine Rice N/A
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.

Nearby Sample Menus

  • Sweet & Sour Fish $12.50
  • Hot Dogs $2.20
  • Chicken Foo Young $10.00
  • Pineapple Rings $2.20
  • Cashew Nuts $4.00
  • Combination Foo Young on Fried Rice $14.50
  • Lemon Chicken on Fried Rice $14.50
  • Shredded Pork (Veg) on Fried Rice $14.50
  • Guinness N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Steak N/A
  • Chicken & Cranberry N/A
  • Steak & Cheese N/A
  • Chicken & Camembert N/A
  • Beef, Bacon & Beer N/A
  • Scallop- ginger and spring onion $24.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • (6 rolls) $7.00
  • Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
  • Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Crab Stick (2) $1.80
  • Chicken Nuggets (1/2 dozen) $4.70
  • Croquette $2.50
    • beef, chicken
  • Monster $7.50
  • Steak Pattie $3.00
  • Chicken Pattie $2.80
  • Gurnard $5.50
  • Bacon $4.20
  • Gourmet Bagels $12.90
  • - plain bagel with basil pesto
  • - plain bagel with cream cheese & jam
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • Salmon $17.50
  • Plain Bagel $8.90
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Assorted mini club sandwiches
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Pumpkin and feta risotto cake w roasted capsicum V
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Shortbread
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast $9
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Prawn, Seafood or Combination $5.00
  • Chicken, Beef or Pork $13.00
  • Tofu $2.00
  • Roti $2.50
  • Chinese Oyster & Soy Sauce
  • Prawn, Seafood or Combination $14.50
  • Thai Chilli Jam
  • Chicken, Beef or Pork $14.00
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Vege & Prawn (2pcs) $13.00
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Pork $13.00
    • Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • 400 Tom Yum Goong (Prawns) $15.00
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Satay $10.00
    • Chicken Satay
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • ●Starters Great to Share
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Meatball N/A
  • Oven Roasted Chicken N/A
  • Cucumber N/A
  • Ranch N/A
  • Yoghurt N/A
  • Hot Chilli N/A
  • Sweet Chilli N/A
  • Mayo N/A
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Curry Chicken on Rice $11.00
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Extra Serving on Meat $5.50
  • Cashew Nuts $4.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Steak Black Bean Sauce $11.50
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Chilli Pork & Vegetables $16.00
  • Ginger Prawns & Vegetables $20.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Red or Green Prawn Curry & Vegetables $18.00
  • Ham off the bone and cheese with whole grain mustard
  • Bratwurst sausage with onion marmalade
  • Cheeseburger with beetroot chutney
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Midi $10.00
  • Bigi $14.00
  • Portobello mushrooms with hollandaise
Abalone Thai Restaurant

Abalone Thai Restaurant

location

Address

135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033602168

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand