Abalone Thai Restaurant in Christchurch City Menu

ENTRÉE ENTRÉE
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Money Bags $8.50
    • Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
SOUP (MILD, MEDIUM, HOT) SOUP (MILD, MEDIUM, HOT)
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Tom Yum Goong $15.00
    • Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
SALAD (MILD,MEDIUM, HOT) SALAD (MILD,MEDIUM, HOT)
  • served with thai jasmine Rice N/A
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
NOODLE, FRIED RICE & STIR FRIED ALL NOODLE, FRIED RICE & STIR FRIED ALL
  • Vegetable with organic Tofu $15.00
  • Chicken, Pork or Beef $16.00
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Prawns $19.00
  • Lamb ( Tender loin) $23.00
  • Beef (Eye Fillet) $23.00
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
NOODLE OR FRIED RICE (MILD,MEDIUM, HOT) NOODLE OR FRIED RICE (MILD,MEDIUM, HOT)
  • Pad Thai N/A
    • Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
STIR FRIED (MILD,MEDIUM, HOT) STIR FRIED (MILD,MEDIUM, HOT)
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
CURRIES CURRIES
  • Served with Thai Jasmine Rice. N/A
  • Vegetable with Organic Tofu $15.00
  • Chicken, Pork or Beef $16.00
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Prawns $19.00
  • Lamb ( Tender loin) $23.00
  • Beef (Eye Fillet) $23.00
  • Wild Pork (Strip-loin organic) $25.00
  • Wild Venison (Tender loin -organic) $25.00
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
SEAFOOD (MILD,MEDIUM, HOT) SEAFOOD (MILD,MEDIUM, HOT)
  • Served with Thai Jasmine Rice N/A
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.

Nearby Sample Menus

  • Khao Man Gai (Chicken Rice) $19.00
  • Bamboo Salad $10.50
  • Seafood Salad (Yaam Talay) $15.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Steamed Jasmine Rice $3.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Pad Thai Prawn $15.00
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Five spice scallops $18.50
    • so ngu vi
  • Chicken mushroom soup $7.00
    • sup ga nam
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • Deep Fried Moro Bar $3.00
  • Gurnard $5.50
  • Crab Stick (2) $1.80
  • Chicken Cordon Bleu $5.50
  • Chicken Pattie $2.80
  • Meat Pattie $2.00
  • Curry Rice Roll $3.00
  • Corn Nuggets (1/2 dozen) $2.00
  • - add chicken $4.00
  • Salmon $5.50
  • Bacon $16.50
  • 1x FR Egg $2.00
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Salmon $17.50
  • Spinach $4.00
  • Hollandaise $2.00
  • Roast Pork with Cashew Nuts $12.50
  • Nasi Goring (Fried Rice) $11.00
  • Chicken with Black Bean Sauce $11.00
  • Roast Pork with Pineapple $11.00
  • Crab Meat $0.60
  • Young Chow Fried Rice $11.50
  • Pineapple $0.60
  • Roast Pork Egg Foo Young $11. 50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Burger du jour (GF/Vegan available) $11.00
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • ● Sides
  • -Add eggs or hash $15.50
  • Eggs on Toast $10.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Chips $3.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Steamed Rice $5.50
  • Mushrooms $4.00
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Prawn, Seafood or Combination $16.00
  • Separate Rice add $2.00
  • Thai Pineapple Fried Rice
  • or as a Curry
  • - Chicken, Beef or Pork $14.00
  • With a Stir-Fry Sauce
  • Spicy Fried Rice
  • - Chicken, Beef or Pork $14.00
  • POTTLE OF FRIED NOODLES $5.00
  • CHICKEN FRIED RICE $11.00
  • POTATO FRITTER $0.50
  • CHILI CHICKEN HOT & SPICY $12.50
  • ROAST PORK EGG FOO YOUNG $12.00
  • STEAK PINEAPPLE ON FRIED RICE $12.00
  • MEAT PATTIE $2.20
  • VEGETABLE EGG FOO YOUNG $11.00
  • SQUID RINGS 1 DOZ $14.00
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • HOT DOG $3.60
  • PATTIE $3.60
    • Our own exclusive recipe
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • CHEESE TOASTED SANDWICH $4.00
  • Spring Rolls / Curry Rolls $2.50
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Satay Pack $12.50
    • 2 Chicken Satay,Burgers, 1/2 Chips
  • 1 Dozen Chicken Nuggets $9.00
  • Baby Stick N/A
  • Nigiri Sushi N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Avocado and Feta Smash $19
    • add bacon
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Soup of the day $12.50
    • please ask our friendly staff
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Yellow Chicken Curry & Mushrooms $16.00
  • Yum Mixed Seafood $18.00
  • Beef Fried Rice & Vegetables $16.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Pork Vegetables & Cashew Nuts $16.00
  • Beef Vegetables & Oyster Sauce $16.00
  • Chilli Chicken & Vegetables $16.00
  • Pork Fried Noodles & Vegetables $16.00
Abalone Thai Restaurant

Abalone Thai Restaurant

location

Address

135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033602168

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
135 Farrington Avenue, Bishopdale, Bishopdale, Christchurch, Canterbury, 8053, New Zealand