Affections Confectionery in Auckland Menu

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Affections Confectionery in Auckland has no menu available, but can choose from many other options such as Organic rye bread, smoked and cultured butter or KINGFISH CEVICHE from The French Cafe. La Cigale Bistro & Cafe offers many options including crumbed pork rillettes and salt & pepper squid (GF). Fatimas Takapuna includes a wide range like Falafel side or Mezze dip. ONIONBHAJI and PAKORA (4 pieces) from . Empress Of India offers Queen Street Corner Cafe and Toasted homemade muesli.

Nearby Sample Menus

Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
From 15:00 - 18:00
Lamb, eggplant, labne & mint $22.00
Grilled broccolini $6.00
- With lemon oil & almonds
Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
Scrambled eggs & bacon on toast or baked beans on toast $9.00
Quinoa, nut & oat granola $14.00
- Apple, berry & coconut with buffalo yoghurt
●Sides

CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
JR. BURGER $4.50/ $7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
BACON 3-WAYS BURGER $12.90/ $14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.

Goat Curry (Bonne Inn) $16.00
- cooked in nepali style with spices, ginger, garlic, tomato & onion thick gravy
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
Vegetable Jalfrezi $14.00
- seasonal vegetables cooked with capsicum and onion with thick gravy
Chicken Saagwala $16.00
- succulent pieces of chicken cooked spinach and cream
Oriental Platter (15Pcs) $14.00
- spring roll, wantons and cocktail samosa serving with sweet chilli sauce and plum sauce
Lamb Madras $17.00
- popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
Aloo Tikki (3Pcs) $6.00
- mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
Chicken Soup $7.00

Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
Nemo Toast $7
- Fried Egg & Toast
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash

Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Rosemary and rock salt bread with sundried tomato pesto and hummus
Chicken béchamel bombas with aioli
Corn-fed spicy chicken nibbles with sweet chili sauce
Beer battered market fish with fries and tartare sauce $16
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Prawn twisters with sweet chili sauce
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce

Seafood S$12/M$14/L$16
Hawaiian / Bacon / Fish / Chicken / Steak $5.00
BQ Pork S$7/M$9/L$11
Prawn S$12/M$14/L$16
Combination S$10/M$12/L$14
Bacon/ Chicken / Steak $4.50
5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00

-Sigara borek(Cheese and potato filo cigars)(V) $12.50
Paddock
Pavlova, with the usaul suspects $14.00
-Fattoush salad $9.50
-Turkish mussels stuffed with pine nuts, resin cheese $15.50
Baklava, pistachio ice cream, candy floss $14.00
-Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00

Lemon fish $ 10.50
Potato fritter $ 1.20
Kumara chips $ 4.00
Chicken $ 11.90
Cheese $ 3.80
Chicken $ 9.50
Vegetables $ 8.90
Steak $ 9.50

spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
lamb brains, onion cream, pickled grapes $18.00
cypriot burghul (V, GF) $8.00
LARGER DISHES market fish market price
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00

Ttukbaegi Bulgogi $14.00
- rice with beef stew
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Braised Spicy Chicken with vegetables $30.00
Chicken with rice $15.00
Ojinguhdeopbap $14.00
- rice topped with hot and Squid
Dolsot Bibimbap $13.00
- rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
Gogi Mandu $11.00
- dumpling stuffed with minced meat beef pork and vegetables 10
Dukbokki $9.00
- rice cake and fish cake in hot sauce

Add Spiced Fried Chicken $13.50
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Spiced potato wedges $7.50
- Topped with sour cream
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
French fries $6.50

Guasacaca
- The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
- De Carne
- Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
Chimichurri
- The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
-De Pabellon $10.00
- shredded beef, black beans, cheddar cheese and sweet plantains
-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Pico de Gallo
- Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
-Jamon y Queso
- Diced free range ham mixed with chunks of mozzarella cheese

Pan fried fish of the day
Chilli battered prawns
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Garlic Bread
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Beef & Reef
- Scotch topped with scallops mornay
Aged scotch fillet steak