AhKau Fish Head Restaurant in Auckland City Menu

AhKau Fish Head Restaurant in Auckland City has no menu available, but can choose from many other options such as Onion Bhaji (4 Pieces) or Pakora (4 Pieces) from Masala. Hai Phong offers many options including Pork Roll and Vietnamese Spring Roll (3 pcs). St Heliers Bay Cafe & Bistro includes a wide range like Yoghurt mousse, pear, mandarin, almond or Eight seed granola, yoghurt, apple. Black Angus rump Steak and Angus Sirloin Steak - 300g from . Serengeti Restaurant offers Dosa Plaza and I1 Penne Pummorola.

Nearby Sample Menus

  • Vegetable Uttapam $14.00
  • Magas $30.00
  • Takeaway Containers will be charged at Per Container. $2.00
  • Kachori $1.00 (each)
  • Modak $30.00
  • Chillies
  • Cheese Dahl Puri $10.00
  • Pav Bhaji $8.00
  • Baklawa $3.50
  • Vege Roll $9.00
  • Wedges $5.00
  • Kids Chicken Rice $7.00
    • Just plain chicken and rice with choice of sauce
  • Lamb Satay $15.00
  • Chicken Burger $7.50
  • Lamb $14.50
  • Turkish Lamb $14.00
    • Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
  • -12 $39.50
  • Beer battered tiger prawns, sweet soy
  • Pacific oysters, fresh or beer battered
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • -12 $36.50
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • Fish $2.90
    • tarakihi
  • Donut $1.10
  • Egg $3.00
  • Chicken $9.90
  • Chips $1.70
  • Wedges $3.90
  • Sausage $1.30
  • Chicken $7.90
  • Steak & Veges $11.50
  • Prawn Soft Noodles $13.00
  • Pork Fried Rice $9.50
  • Fish $2.30
  • Squid & Veges $13.00
  • Ham & Egg $3.50
  • Mushroom $3.60
  • Scallop $1.50
  • Steak and egg burger $4.50
  • Steak & vege $11.50
  • Chicken & sweet corn $9.00
  • Curry fried rice
    • just add $1.00 extra to your fried rice
  • Curry fried noodles
    • just add $1.00 extra to your fried noodles
  • Oysters $1.50
  • BBQ pork & veges $10.50
  • Fish cake $2.20
  • Southern Fried Chicken & Ice Cream Parlour
  • Sandwiches $6.00
  • -Large $19.00
  • -Small $8.00
  • -Medium $13.00
  • -whole $18.00
  • Beef
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Hotate Kamameshii $14.00
    • Cooked Rice With Baby Scallops & Japanese Broth In An Iron Pot
  • Chicken Teriyaki $9.00
    • Chicken Thigh With Special Teriyaki Sauce
  • Tako Cha $7.00
    • Rice In Fish Broth With Chopped Octopus & Wasabi
  • Tofu Salad $8.50
    • Fresh Tofu, Green Salad With Japanese 'Shiso' Herb Dressing
  • Tuna & Avo $10.00
    • Fresh Tuna & Avocado Roll
  • Ikura $9.00
    • Salmon Roe
  • Una Cha $9.00
    • Rice In Fish Broth With Grilled Eel
  • Chicken Miso Katsu $10.00
    • Chicken Cutlet With Sweet Miso
  • BBQ N/A
  • Ham N/A
  • Roast Beef N/A
  • Cucumber N/A
  • Carrot N/A
  • Hot Chilli N/A
  • Natural Swiss N/A
  • Chicken Classic N/A
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • OMELETTE $16.00
    • ham cheese tomato
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Bacon $4.00
  • French Toast $18.5.00
    • grilled banana/bacon/mascarpone cheese/poached pear/berry compote/maple
  • Crepe $10.00
    • fresh fruit/maple
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Seafood Chowder/toast $15.00
  • Croque-Monsieur $16.00
    • homemade ham/melted cheese/bechamel/green salad/roasted potato
  • Homemade Muesli $12.00
    • mixed fruit/yoghurt/homemade brioche toast
  • Steinlager Edge $7.90
  • RISOTTO BALLS sundried tomato & mozzarella (v) $14
  • Peroni (Italy) $8.50
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • JUICES: peach, passion fruit, lychee, cranberry, ruby red grapefruit, apple, orange, pineapple, dark grape, tomato spiced or plain $5.50
  • VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Chicken Tikka Masala $16.50
    • Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices.
  • Tandoori Chicken / Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yoghurt dressing.
  • Chaahat Vegetarian Banquet for 2 $28.00 Per Person
    • Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
  • Onion Kulcha $3.90
    • Stuffed with spicy onions and coriander.
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Bacon Burger $6.50
    • Double Bacon And Beef
  • Lamb Burger $5.50
    • Mint Sauce
  • Bacon And Egg - Plain Dog $6
    • Double Bacon & Egg
  • Bacon And Egg - Works Dog $8
    • With Cheese & Onion
  • American - Works Dog $5.50
    • With Cheese 7 Onions
  • Chips $3.50
  • Onion Rings - 10Pcs $4
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
AhKau Fish Head Restaurant

AhKau Fish Head Restaurant

location

Address

Level 10/101 Tawari Street, 101 Tawari Street, Auckland, 1024, New Zealand

phone

Phone

063355777

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/101 Tawari Street, 101 Tawari Street, Auckland, 1024, New Zealand
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