AhKau Fish Head Restaurant in Auckland City Menu

AhKau Fish Head Restaurant in Auckland City has no menu available, but can choose from many other options such as Onion Bhaji (4 Pieces) or Pakora (4 Pieces) from Masala. Hai Phong offers many options including Pork Roll and Vietnamese Spring Roll (3 pcs). St Heliers Bay Cafe & Bistro includes a wide range like Yoghurt mousse, pear, mandarin, almond or Eight seed granola, yoghurt, apple. Black Angus rump Steak and Angus Sirloin Steak - 300g from . Serengeti Restaurant offers Dosa Plaza and I1 Penne Pummorola.

Nearby Sample Menus

  • Meat $4.00
  • Spring roll $2.20
  • Steak & mushroom $5.00
  • Cashewnut $3.50
  • Steak $4.50
  • Yang chow $13.00
  • Special fried rice chicken chowmein 4x wonton $25.00
  • Combination meats $13.00
  • 124 Sliced Beef with Spicy Sauce $11.00
  • 141 Chicken Beack Bee Sauce & Veges $11.00
  • 131 Pork with Veges $11.00
  • 40 Vege Burger $3.80
  • 36 Mushroom $3.00
  • 5 Potato Fritter $0.50
  • 135 Nasi Gorang (Meat, Veges, Rice) $12.50
  • 112 Prawns & Veges $12.50
  • Cheeseboard $28.00
    • Kikorangi Blue, Camembert, Chorizo, Quince Paste, Cornichons, Dried Fruit, Nuts, And Crackers
  • Seafood Chowder $18.00
    • Ciabatta
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Buttermilk Chicken Strips $14.00
    • Smoky Bbq Sauce
  • Warm Flagship Pudding $13.00
    • Caramel Sauce And Vanilla Bean Ice Cream - Ask Your Server For Today’S Flavour
  • Beer Battered Fries $8.00
    • Tomato Sauce & Aioli
  • Fish & Chips $22.00
    • Garden Salad
  • Vegetable $9.00
  • Chicken $10.00
  • Combination $12.00
  • Sweet Sour Pork
  • Chicken $10.00
  • Sweet Sour Won Ton
  • Pork Fried Rice
  • Plain $9.00
  • Potato Mash $6.00
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
  • Omelete -
  • - Classic $17.00
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • Fish of the Day. Please refer to our waiting staff $33.00
  • Mushrooms $6.00
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Mirchi Bhaji Majaka (2pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
  • Chilli Cheese Paratha $5.95
    • paratha w chopped green chilli & molten cheese
  • Curry Thali (Chicken) $22.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Mysore Masala Dosa $17.95
    • spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Large $10.00
  • Small $8.00
  • 4 50 Chicken Nibbles $30.00
  • Combination $10.50
  • Kumara $0.60
  • Mussel $0.80
  • Sausage $1.00
  • Hot Dog $1.20
  • Bagel $7.50
    • With tomato and cream cheese
  • Chicken Kebab $18.50
    • Marinated chicken breast.
  • Bacon and Eggs $12.50
    • Served with mixed grain toast
  • Scrambled Eggs $11.00
    • Served with mixed grain toast
  • Fries $6.00
  • Baked Beans $8.00
    • Served with mixed grain toast
  • Falafel $17.00
    • Gluten free vegetarian dish made with blended chickpeas and vegetables
  • Salmon Salad $15.00
    • Fresh green salad with cold smoked salmon, capers & avocado.
  • Barbecue Pork Egg Fu Yoong $16.50
  • Beef
  • Plain Egg Fu Yoong $15.00
  • Barbecue Chicken Wing $7.00
  • Barbecue Pork $8.00
  • -with Lemon Sauce on Rice $15.50
  • Bami Goreng $16.50
  • Deep Fried Spring Roll $6.50
  • Bagel with Cream Cheese and Salmon $12.50
  • Eggs Benedict
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • -House Cured Salmon $18.50
  • -Poached or fried with your choice of toast $9.50
  • - Portobello Mushrooms $18.50
  • Benediction Grilled Sandwiched
    • with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
  • -Grilled Garlic and Rosemary Sirloin Steak $20.50
  • Spicy Beef Tendon $10.00
  • Bean Sprouts salad $5.00
  • Roast Pork& Roast Duck Noodle Soup $10.00
  • wonton & Honey Pork Noodle Soup $10.00
  • B.B.Q Pork Noodle Soup $8.00
  • pork Skin Jelly $6.00
  • Mustard Fungus salad $8.00
  • Spicy beef tongue salad $8.00
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Paneer Kulcha $3.90
    • Stuffed with panner.
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas and very mild spices.
  • Sizzler Platter for Two $19.00
    • Selection of 4 entrees (samosa, onion bhaji, chicken tikka, seekh kebab).
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
  • Chicken Noodles $16.50
    • Cooked in Chinese style.
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns.
  • Mushroom Do Piaza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy.
  • Burrata fresh 125g Burrata mozzarella with Parma ham, cardoon & Poderi Crisci montepulciano vincoto $26.50
  • Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
  • Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
  • Poderi Crisci Merlot Reserva - / $90.00
  • Bollinger half bottle $65.00
  • Steinlager Light $7.50
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • - -
  • Egg Toastie $4.80
  • Chicken Toastie $7
  • Bacon And Egg - Works Dog $8
    • With Cheese & Onion
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Chicken Camembert Apricot $11
    • Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
  • Sausage $1.50
  • Brucies $10.50
    • Pattie, Double Bacon, Egg, Cheese, Pineapple, Salad
  • Ham Toastie $5
  • Chilli Chicken $14.50
    • Chicken sautéed with onion, garlic & ginger finished with a touch of soya sauce
  • Parantha $3.50
    • A herb rolled in multi layers and baked
  • Green Salad $5.50
    • Seasonal green salad with of lemon juice and finished with chat masala
  • Tandoori Salad $7.50
    • Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
  • Lamb Vindaloo $15.00
    • A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
  • Tandoori Platter for Two $24.00
    • Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
  • Mint Sauce $2.00
AhKau Fish Head Restaurant

AhKau Fish Head Restaurant

location

Address

Level 10/101 Tawari Street, 101 Tawari Street, Auckland, 1024, New Zealand

phone

Phone

063355777

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Level 10/101 Tawari Street, 101 Tawari Street, Auckland, 1024, New Zealand
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